Every Night of the Week

Author: Lucy Tweed
Publisher: Allen & Unwin
ISBN: 1761062395
Category : Cooking
Languages : en
Pages : 502

Book Description
Lucy has a special gift. Everything she touches turns to magical, sparkling loveliness.' Donna Hay Some days you want to cook; other days the goal is simply 'food in mouths'. Welcome to Every Night of the Week, a cookbook for people who don't like hard-and-fast recipes, by food and recipe writer, stylist and Instagram genie Lucy Tweed. MONDAY has potential. There are lists and ideas. The herbs are fresh and the fridge is full. TUESDAY the week has begun. Can we have efficient and beautifully delicious please? WEDNESDAY we wonder what day it is. Cook with a dash of laziness; it tastes great. THURS ... we're not even typing the full day anymore. What's in the freezer? What can we pimp? FRIDAY is family fun. 'Decorate' your own pizza, kids, or DIY san choy bau. Time to exhale. SATURDAY is the flex day, time to stretch the repertoire. Hmm, who's around for lunch? SUNDAY is for brunch and linner; two leisurely meals, eaten in absolute comfort. THAT EXTRA DAY YOU WISHED FOR is the secret day that will save your bacon Tues-Thurs. 'My signature dish is Lucy's recipe that she taught me in less than an hour. But don't tell anyone; I get a lot of compliments.' Wil Anderson

Dinner Tonight: 100 Simple, Healthy Recipes for Every Night of the Week

Author: JANEFRANCES ALAGBON
Publisher: GERALD
ISBN:
Category : Cooking
Languages : en
Pages : 299

Book Description
Dinner Tonight: 100 Simple, Healthy Recipes for Every Night of the Week" is a culinary guide tailored for modern lifestyles, where time is precious and health is paramount. It offers a diverse collection of recipes that go beyond mere sustenance, serving as a gateway to a lifestyle that embraces culinary pleasure and nutritional excellence. The recipes in this book are crafted to meet the demands of busy schedules without compromising on well-being. By emphasizing whole, fresh ingredients and straightforward cooking techniques, they empower individuals to cultivate a sustainable and wholesome relationship with food. From vibrant flavors to balanced nutrition, each dish is a celebration of both taste and vitality. Organized by days of the week, the recipes provide practicality and variety in meal planning. From Monday to Sunday, each night offers a unique selection of dishes that cater to different tastes and dietary preferences. With considerations for balanced nutrition, flavor diversity, ingredient versatility, meal preparation efficiency, dietary flexibility, and seasonal ingredients, every meal is a harmonious blend of healthfulness and enjoyment. By following this organized approach, readers can make informed choices about what they consume while minimizing the stress of daily meal decisions. Whether you're a novice or a seasoned chef, "Dinner Tonight" serves as a guide towards a lifestyle where every dinner is a delightful and nourishing experience.

A Couple of Boys Have the Best Week Ever

Author: Marla Frazee
Publisher: Houghton Mifflin Harcourt
ISBN: 9780152060206
Category : Juvenile Fiction
Languages : en
Pages : 46

Book Description
Friends James and Eamon enjoy a wonderful week at the home of Eamon's grandparents during summer vacation.

Any Night of the Week

Author: Jonny Dovercourt
Publisher: Coach House Books
ISBN: 1770566082
Category : Social Science
Languages : en
Pages : 375

Book Description
The story of how Toronto became a music mecca. From Yonge Street to Yorkville to Queen West to College, the neighbourhoods that housed Toronto’s music scenes. Featuring Syrinx, Rough Trade, Martha and the Muffins, Fifth Column, Shadowy Men on a Shadowy Planet, Rheostatics, Ghetto Concept, LAL, Broken Social Scene, and more! “Jonny Dovercourt, a tireless force in Toronto’s music scene, offers the widest-ranging view out there on how an Anglo-Saxon backwater terrified of people going to bars on Sundays transforms itself into a multicultural metropolis that raises up more than its share of beloved artists, from indie to hip-hop to the unclassifiable. His unique approach is to zoom in on the rooms where it’s happened – the live venues that come and too frequently go – as well as on the people who’ve devoted their lives and labours to collective creativity in a city that sometimes seems like it’d rather stick to banking. For locals, fans, and urban arts denizens anywhere, the essential Any Night of the Week is full of inspiration, discoveries, and cautionary tales.” —Carl Wilson, Slate music critic and author of Let’s Talk About Love: A Journey to the End of Taste, one of Billboard’s ‘100 Greatest Music Books of All Time’ “Toronto has long been one of North America’s great music cities, but hasn’t got the same credit as L.A., Memphis, Nashville, and others. This book will go a long way towards proving Toronto’s place in the music universe.” —Alan Cross, host, the Ongoing History of New Music “The sweaty, thunderous exhilaration of being in a packed club, in collective thrall to a killer band, extends across generations, platforms, and genre preferences. With this essential book, Jonny has created something that's not just a time capsule, but a time machine.” —Sarah Liss, author of Army of Lovers

Time for Dinner

Author: Pilar Guzman
Publisher: Chronicle Books
ISBN: 9780811877428
Category : Cooking
Languages : en
Pages : 0

Book Description
Whether moms have picky or adventurous eaters and whether they love to cook or just endure it, getting dinner on the table weeknight after weeknight is enough to make a mom throw in the towel. It's a grind that wore down former Cookie magazine editors, Pilar Guzmn, Jenny Rosentrach, and Alanna Stanguntil they made it their mission to figure out all the ways they could reclaim the family dinner. Time for Dinner is that playbook of tricks, inspiration, plans, and 100 go-to recipes. With 250 photographs, it's a visual toolkit of a book that gives every mom the ideas and strategies she needs to get a great family meal on the table night after night without losing her mind (or her sense of humor).

Dinnertime

Author: Norah Pritchard
Publisher: Simon and Schuster
ISBN: 1628604360
Category : Cooking
Languages : en
Pages : 160

Book Description
Cooking for your family is an act of love, but life gets busy, and sometimes it's tough to put dinner on the table. But there's no need to sacrifice taste or variety to get your kids the nourishment they need while making meal planning and cooking stress-free for you! Assigning a theme to each night of the week simplifies decision-making and cuts your shopping and cooking time in half.

Simply Allergy-Free

Author: Elizabeth Gordon
Publisher: Rowman & Littlefield
ISBN: 076279545X
Category : Cooking
Languages : en
Pages : 213

Book Description
Multiple food allergies are on the rise, and Elizabeth Gordon knows how tough it can be to find meals that your whole family can enjoy safely. She also knows that busy moms don't have lots of time, and that the more economically you can cook, the better. Enter Simply Allergy-Free—a lifesaving cookbook, chock full of easy, reliable recipes that you can make any night of the week. Whether cooking for yourself or a family, Simply Allergy-Free has a wide range of recipes for you to enjoy, so that you don't feel stuck eating the same boring recipes week after week. Instead, you can now enjoy Beef Tostadas, Chicken Tikka Burgers, Creamy Thai Coconut Chicken, and other flavorful dishes that will keep your menu varied and your body safe. And if you have a hankering for sweets, this book includes new mouth-watering dessert recipes, such as Caramel Kiss Cookies, Chocolate Pretzel Pie, and Hostess Cupcakes. Gordon’s approach to allergen-free food simultaneously pleases both the most delicate digestive system and the most discriminating palate.

Twelve Hours' Sleep by Twelve Weeks Old

Author: Suzy Giordano
Publisher: Penguin
ISBN: 0525949593
Category : Family & Relationships
Languages : en
Pages : 177

Book Description
There is no bigger issue for healthy infants than sleeping through the night. In this simple, straightforward book, Suzy Giordano presents her amazingly effective “Limited-Crying Solution” that will get any baby to sleep for twelve hours at night—and three hours in the day—by the age of twelve weeks old. Giordano is the mother of five children and one of the most sought-after baby sleep specialists in the country. The Washington Post calls her a baby sleep "guru" and "an underground legend in the Washington area for her ability to teach newborns how to achieve that parenting nirvana: sleeping through the night." Her sleep plan has been tested with singletons, twins, triplets, babies with special needs, and colicky babies—and it has never failed. Whether you are pregnant, first-time parents, or parents who seek a different path with your second or third child, anyone can benefit from the Baby Coach’s popular system of regular feeding times, twelve hours of sleep at night and three hours of sleep during the day, and the peace of mind that comes with taking the parent and child out of a sleep- deprived world.

The 5AM Club

Author: Robin Sharma
Publisher: HarperCollins
ISBN: 1443456632
Category : Self-Help
Languages : en
Pages : 356

Book Description
Legendary leadership and elite performance expert Robin Sharma introduced The 5am Club concept over twenty years ago, based on a revolutionary morning routine that has helped his clients maximize their productivity, activate their best health and bulletproof their serenity in this age of overwhelming complexity. Now, in this life-changing book, handcrafted by the author over a rigorous four-year period, you will discover the early-rising habit that has helped so many accomplish epic results while upgrading their happiness, helpfulness and feelings of aliveness. Through an enchanting—and often amusing—story about two struggling strangers who meet an eccentric tycoon who becomes their secret mentor, The 5am Club will walk you through: How great geniuses, business titans and the world’s wisest people start their mornings to produce astonishing achievements A little-known formula you can use instantly to wake up early feeling inspired, focused and flooded with a fiery drive to get the most out of each day A step-by-step method to protect the quietest hours of daybreak so you have time for exercise, self-renewal and personal growth A neuroscience-based practice proven to help make it easy to rise while most people are sleeping, giving you precious time for yourself to think, express your creativity and begin the day peacefully instead of being rushed “Insider-only” tactics to defend your gifts, talents and dreams against digital distraction and trivial diversions so you enjoy fortune, influence and a magnificent impact on the world Part manifesto for mastery, part playbook for genius-grade productivity and part companion for a life lived beautifully, The 5am Club is a work that will transform your life. Forever.

The Chew: What's for Dinner?

Author: The Chew
Publisher: Disney Electronic Content
ISBN: 1401306195
Category : Cooking
Languages : en
Pages : 423

Book Description
Appearing daily on the ABC network, The Chew celebrates and explores life through food, with a group of dynamic, engaging, fun, relatable co-hosts who serve up everything to do with food-from cooking and home entertaining to food trends, restaurants, holidays, and more-all aimed at making life better, fuller, and more fun. THE CHEW: WHAT'S FOR DINNER? captures the show's trademark wit, fun, practical advice, and recipes-and highlights ways to make dinner fun. Formatted like 2012's standout bestseller, THE CHEW, this all-new book features more than 100 delectable recipes, perfect for each day of the week, from Manic Monday (fast and easy), to Friday Funday (delicious treats), as well as the weekend. It will also feature favorite segments from the show like, "What's in My Fridge?" "Grandma's Iron Chef Challenge" and "Leftover Makeover" as well as the ever popular, "Clinton's Craft Corner." It will be filled with mouth-watering photographs and lively graphics so it is every bit as pleasing and inviting as the first book. The hosts of the show-all contributors to the book-are chef, best-selling author, and TV personality Mario Batali; Iron Chef's Michael Symon; Top Chef's Carla Hall; What Not to Wear's Clinton Kelly; and best-selling author and nutritionist Daphne Oz.