Author: Olwen Woodier Publisher: Storey Publishing ISBN: 1612127657 Category : Cooking Languages : en Pages : 225
Book Description
The classic pesto mixture of basil, garlic, olive oil, nuts, and Parmesan cheese is a popular favorite, but why stop at basil? Unlock the full potential of pesto by introducing into the mix other delicious herbs, including rosemary, mint, parsley, thyme, tarragon, and cilantro. This diverse collection of recipes for fresh pestos, pastes, and purées takes inspiration from cultures beyond Italy, with international delights such as Moroccan Chermoula, Brazilian Tempero Purée, and Peanut-Cilantro Pesto. In addition to 49 pesto recipes, 67 creative recipes for cooking with pesto show off how versatile these simple sauces can be.
Author: Nicki Sizemore Publisher: Storey Publishing, LLC ISBN: 1635861241 Category : Cooking Languages : en Pages : 415
Book Description
Countless home cooks remain loyal users of their slow cookers for preparing satisfying, low-maintenance meals. But the tried-and-true slow cooker recipe repertoire is about to change, with author Nicki Sizemore’s fresh spin on slow-cooked meals. Fresh Flavors for the Slow Cooker is filled with slow-simmered main dishes, plus 35 recipes for sauces and sides, that replace canned ingredients with fresh vegetables, boost flavor with aromatic herbs and spices, and feature a tantalizing array of global tastes in dishes that span the menu. Overnight Pumpkin–Brown Rice Pudding with crunchy pecans is a wholesome, hands-off breakfast treat, Thai Curried Chicken & Rice Noodles gets a spicy kick from curry broth, and Shredded Beef Mole Tacos are accented with the sweet heat of Quick Pickled Jalapeños. Whether you’re feeding a family or entertaining a crowd, each recipe highlights prep work that can be knocked out days in advance, making serving meals worthy of every occasion easy and delicious. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
Author: Barrett Williams Publisher: Barrett Williams ISBN: Category : Cooking Languages : en Pages : 101
Book Description
### From Garden to Table Your Ultimate Guide to Making Perfect Pesto Unlock the secrets to the freshest, most flavorful pesto youâve ever tasted with "From Garden to Table"! This comprehensive eBook takes you on a delightful journey from cultivating your own herb garden to creating a variety of delectable pesto recipes. Perfect for gardeners, food enthusiasts, and anyone eager to experience the true essence of homemade pesto. #### Cultivate and Harvest Like a Pro Begin your adventure with an in-depth guide on growing essential herbs specifically for pesto. Learn how to choose the right herbs, prepare the soil, and maintain a thriving herb garden. Discover the perfect times and methods for harvesting to ensure your herbs are always at their peak flavor. This section also covers proper storage techniques, including drying and freezing, to preserve your herbsâ freshness. #### Master the Fundamentals of Pesto Dive into the heart of pesto-making with a thorough exploration of the basic principles. Understand the essential ingredients and learn about the best tools and equipment to make your pesto-making process a breeze. Each herb gets its own chapter, offering unique recipes and creative uses for basil, parsley, mint, cilantro, dill, sage, rosemary, thyme, and even combination herb mixtures. #### Explore a World of Pesto Variations Expand your pesto prowess with chapters dedicated to nut and seed variations, as well as dairy-free and vegan options. These recipes cater to all dietary needs, ensuring everyone can enjoy the vibrant world of pesto. Discover innovative ways to preserve your pesto, keeping it fresh and delicious for longer, while also learning troubleshooting tips to avoid common issues. #### Transform Your Cooking with Pesto "From Garden to Table" doesn't stop at recipesâitâs a full culinary experience. Learn how to use pesto in a variety of dishes, from pastas and soups to marinades and spreads. Explore gluten-free, low-carb, and keto-friendly pesto recipes that fit seamlessly into your special diet. Get inspired by global cuisine integrations, and elevate your meals with creative pairings and elegant serving suggestions. This is more than just a cookbook; itâs a gateway to transforming simple ingredients into culinary masterpieces. Whether youâre whipping up a classic basil pesto or experimenting with exotic herb combinations, "From Garden to Table" is your indispensable companion in the kitchen. Start your pesto adventure today and bring the gardenâs bounty to your table.
Author: Christina F Claflin Claflin Publisher: Independently Published ISBN: Category : Cooking Languages : en Pages : 0
Book Description
Embark on a delicious journey into the world of pesto with our Pesto Cookbook: Recipes for Beginners! Perfect for both budding chefs and seasoned cooks alike, this culinary treasure trove is your passport to mastering the art of pesto-making from scratch. Inside, you'll discover a tantalizing array of easy-to-follow recipes, each bursting with vibrant flavors and aromatic herbs. Whether you're craving classic basil pesto, or feeling adventurous with sun-dried tomato or spinach variations, we've got you covered. But this book isn't just about recipes-it's a gateway to unlocking your creativity in the kitchen. Learn the secrets of balancing flavors, experimenting with different ingredients, and elevating every dish with the irresistible magic of pesto. Say goodbye to boring meals and hello to culinary excitement! With our Pesto Cookbook by your side, you'll impress friends and family with restaurant-quality dishes, all while honing your cooking skills like never before. Ready to take your cooking to new heights? Don't miss out-grab your copy today and let the pesto adventures begin!"
Author: Karin Unrue Publisher: ISBN: Category : Languages : en Pages : 64
Book Description
Pesto is the freshest way to add flavor, aroma, taste, and goodness to any cooking. We have gathered 30 excellent, simple green, and healthy pesto recipes with sides to take meal times up a notch. Whether it is pizza, pasta, grilled, baked, boil, sauté, and fried, pesto is an easy way to spice up your food. Let's dive in! In this book, you will discover: - Stuffed Mozzarella Pesto Chicken Breast - Fried Calamari with Green pesto - Pizza Pesto - Hassleback potatoes with Broccoli-Basil Pesto - Yuzu Kosho Pesto with grilled Butterfly Shrimp - Cauliflower Rice Pesto - Lemon Pesto Gnocchi And so much more! To get started, simply scroll to the top of the page and click the "Buy now with 1-Click" button!
Author: The Elegant Spoon Kawa Publisher: Independently Published ISBN: Category : Languages : en Pages : 0
Book Description
Welcome to "Pesto Perfection: 89 Mouthwatering Recipes"! This book is the perfect cookbook for anyone looking to create delicious and flavorful pesto dishes. Pesto is an incredibly versatile and flavorful condiment that adds a delicious burst of flavor to any number of dishes. From creamy pastas and pizzas to fresh seafood and vegetable dishes, the possibilities are endless when you experiment with pesto. This book will provide you with the best recipes for making flavorful, delicious, and nutritional pesto dishes. We've compiled a wide variety of recipes with something to satisfy all types of palates. From classic pestos like basil and pine nut to alternative pestos like walnut and sage, you're sure to find something to love in this book. In addition to providing recipes, this book also offers a guide to all the different types of pesto, the best ingredients to use when making them, and the tips and techniques to help you whip up delicious dishes with ease. Whether you are a beginner or an experienced cook, we've included everything you need to know about how to prepare and serve pesto at its best. Whether you are looking for simple family-pleasing recipes or something a bit more elaborate for special occasions, this book has something for everyone. The recipes will provide you with the inspiration and the step-by-step instructions you need to create perfect pesto dishes. You can use these recipes to make classic pesto dishes or get creative and explore all the different possibilities the pesto has to offer. So grab your food processor, the freshest ingredients, and let your inner chef run wild! Get your taste buds ready for the best pesto dishes you've ever created with "Pesto Perfection: 89 Mouthwatering Recipes".
Author: Alice Waterson Publisher: ISBN: 9781073448791 Category : Languages : en Pages : 70
Book Description
Take a journey beyond basil and olive oil when you try one of these many unique and versatile pesto sauce recipes. A world of taste and texture is at your fingertips and not just for your pasta, but to dress up sandwiches, burgers and wraps. These delicious sauces may have their roots in traditional ingredients from Italy, but modern pesto is anything but traditional! From sun-dried tomato to artichoke and feta, you are sure to find whatever flavour you crave and something for every occasion. Buon appetito!Note: a mortar and pestle is always the preferred method as opposed to a food processor because the crushing action creates a more flavourful sauce. Although most recipes call for a food processor to save time, keep this in mind.
Author: Leslie Lennox Publisher: Agate Surrey ISBN: 9781572842687 Category : Cooking Languages : en Pages : 0
Book Description
With more than 90 recipes, this cookbook from the founder of Hope's Gardens, an artisanal pesto company based in Atlanta, encourages readers to invent their own pesto combinations and shows how to use pesto as a building block for a variety of meals.
Author: The Beach House Fuut Publisher: Independently Published ISBN: Category : Languages : en Pages : 0
Book Description
Are you a fan of the deliciously aromatic, fresh and flavorful taste of pesto? If so, get ready to go on a culinary adventure with our cookbook, "Pesto Palooza: 92 Mouthwatering Recipes." In this cookbook, you'll find all your favourite classic pesto recipes, as well as exciting new variations of the classic recipe to take your taste buds to new heights! Our cookbook features recipes that showcase the versatility of pesto as a flavourful ingredient in a variety of dishes, from appetizers and main courses, to sides and even desserts. Whether you are a novice cook or a seasoned pro, "Pesto Palooza" has something for everyone in the family to enjoy. At its core, pesto is a simple Italian sauce with just a few key ingredients- fresh basil, pine nuts, garlic, Parmesan cheese, and olive oil. However, the sauce can be adapted and transformed into a multitude of creative and delicious recipes. In "Pesto Palooza," we've compiled 92 recipes that celebrate the diversity of pesto, including vegan and gluten-free options, so everyone can enjoy a taste of Italy in their own kitchen. Our cookbook is divided into six chapters, each dedicated to a specific type of dish. The first chapter, "Appetizers & Snacks," includes recipes like pesto hummus, pesto deviled eggs, and pesto stuffed mushrooms that are perfect for entertaining. The second chapter, "Pasta & Noodles," showcases classic dishes like pesto pasta and linguine with pesto sauce. But if you're looking for something a little more adventurous, try our pesto lasagna roll-ups or pesto shrimp scampi! For something meatier, turn to the "Meat & Poultry" chapter, featuring mouthwatering recipes like pesto chicken bake, pesto stuffed pork chops and a tasty pesto lamb. If you're following a plant-based diet, the "Vegetarian & Vegan" chapter has plenty of options for you including zucchini noodle pesto salad, pesto roasted vegetables and even vegan pesto pizza. The fifth chapter, "Sides & Salads," includes recipes like pesto potato salad and pesto rice, which are perfect complements to a variety of dishes. Lastly, don't miss the "Desserts & Beverages" chapter where you'll find unique recipes such as pesto ice cream and pesto hot chocolate. Each recipe in "Pesto Palooza" is accompanied by beautiful full-colour photographs, easy-to-follow instructions, and tips on how to personalize the recipe to your taste. With a diverse array of pesto-based recipes, this cookbook offers something for everyone who loves the rich and zesty flavour of this classic Italian sauce. Our cookbook is the perfect gift for a new homeowner, busy professional, or any foodie who loves to explore new flavours and cuisines. It's not just any ordinary cookbook, but a culinary journey through Italy's most cherished sauce. Add "Pesto Palooza: 92 Mouthwatering Recipes" to your cookbook collection today!
Author: Olwen Woodier
Author: Nicki Sizemore
Author: Barrett Williams
Author: Christina F Claflin Claflin
Author: Karin Unrue
Author: The Elegant Spoon Kawa
Author: Alice Waterson
Author: Leslie Lennox
Author: The Beach House Fuut
Author: Kelsey Goodman