Author: Pat Willard Publisher: Beacon Press ISBN: 9780807050095 Category : Cooking Languages : en Pages : 244
Book Description
Pat Willard's enticing exploration of the exotic spice saffron describes its journey from the ancient Sumerian kingdoms, Persia, and the island of Crete to the Pennsylvania Dutch in America. Through a beautiful blend of personal stories, myths, history, quotations, ancient remedies, and modern recipes, Willard takes us from Cleopatra's bath to the medieval court of France and beyond. A practical guide to buying, using, and even growing saffron as well as a cookbook containing recipes ranging from Paella Valenica to Saffron Consommé, this magical account is perfect for anyone who has ever been teased by this seductive spice.
Author: Yasmin Crowther Publisher: Penguin ISBN: 9780143112747 Category : Fiction Languages : en Pages : 276
Book Description
In a powerful debut novel that moves between the crowded streets of London and the desolate mountains of Iran, Yasmin Crowther paints a stirring portrait of a family shaken by events from decades ago and worlds away. On a rainy day in London the dark secrets and troubled past of Maryam Mazar surface violently, with tragic consequences for her daughter, Sara, and her newly orphaned nephew. Maryam leaves her English husband and family and returns to the remote Iranian village where her story began. In a quest to piece their life back together, Sara follows her mother and finally learns the terrible price Maryam once had to pay for her freedom, and of the love she left behind. Set against the breathtaking beauty of two very different places, this stunning family drama transcends culture and is, at its core, a rich and haunting narrative about mothers and daughters.
Author: Kamila Shamsie Publisher: A&C Black ISBN: 1408826003 Category : Fiction Languages : en Pages : 257
Book Description
_______________ 'Beautifully written in cunning, punning, glancing prose' - Independent 'A whirlwind ... Owes plenty to Salman Rushdie and some to Hollywood ... Exuberant, knowingly exotic and deceptively serious' - Guardian 'Kamila Shamsie has created a rich, bright world' - Times Literary Supplement _______________ BY THE ACCLAIMED WINNER OF THE WOMEN'S PRIZE FOR FICTION The Dard-e-Dils are characterised by their prominent clavicles and love of stories. Aliya may not have inherited her family's patrician looks, but she is prey to their legends that stretch back to the days of Timur Lang. There is a sting to most of these tales, for the Dard-e-Dils consider themselves cursed by their 'not-quite' twins. Amidst her growing attraction to a boy from the wrong side of the tracks, Aliya begins to believe that she is another 'not-quite' twin, linked to her scandalous aunt Mariam in a way that hardly bodes well... _______________ 'A funny, clever and romantic story' - Barbara Trapido 'The stories within the stories describe Pakistani society, its peoples and its mores, better than anything that has come from the Other Side for a long time. This is a good read' - India Today
Author: Linda Holeman Publisher: Hachette UK ISBN: 075538914X Category : Fiction Languages : en Pages : 326
Book Description
A young American woman's journey to track down her missing lover becomes an enthralling adventure of mystery, passion, danger and self-discovery set against the spellbinding backdrop of 1930s Marrakech. Sidonie O'Shea enjoys the quiet life she shares with fiancé Etienne Duverger in upstate New York. But when Etienne suddenly disappears without word, she finds a letter amongst his belongings that turns her world upside down. Refusing to believe that Etienne would abandon her, Sidonie travels to Morocco in search of him, determined to know the truth. But nothing can prepare her for what she is about to discover, both about the man she thought she loved and an unknown world of dangerous secrets in a country steeped in mystery...
Author: Kate Khavari Publisher: Crooked Lane Books ISBN: 1639100083 Category : Fiction Languages : en Pages : 243
Book Description
The Lost Apothecary meets Dead Dead Girls in this fast-paced, STEMinist adventure. Debut author Kate Khavari deftly entwines a pulse-pounding mystery with the struggles of a woman in a male-dominated field in 1923 London. Newly minted research assistant Saffron Everleigh is determined to blaze a new trail at the University College London, but with her colleagues’ beliefs about women’s academic inabilities and not so subtle hints that her deceased father’s reputation paved her way into the botany department, she feels stymied at every turn. When she attends a dinner party for the school, she expects to engage in conversations about the university's large expedition to the Amazon. What she doesn’t expect is for Mrs. Henry, one of the professors’ wives, to drop to the floor, poisoned by an unknown toxin. Dr. Maxwell, Saffron’s mentor, is the main suspect and evidence quickly mounts. Joined by fellow researcher--and potential romantic interest--Alexander Ashton, Saffron uses her knowledge of botany as she explores steamy greenhouses, dark gardens, and deadly poisons to clear Maxwell's name. Will she be able to uncover the truth or will her investigation land her on the murderer’s list, in this entertaining examination of society’s expectations.
Author: Saffron A. Kent Publisher: Heartstone Series ISBN: 9781087947730 Category : Languages : en Pages : 518
Book Description
Willow Taylor lives in a castle with large walls and iron fences. But this is no ordinary castle. It's called Heartstone Psychiatric Hospital and it houses forty other patients. It has nurses with mean faces and techs with permanent frowns. It has a man, as well. A man who is cold and distant. Whose voice drips with authority. And whose piercing gray eyes hide secrets, and maybe linger on her face a second too long. Willow isn't supposed to look deep into those eyes. She isn't supposed to try to read his tightly-leashed emotions. Neither is she supposed to touch herself at night, imagining his powerful voice and that cold but beautiful face. No, Willow Taylor shouldn't be attracted to Simon Blackwood at all. Because she's a patient and he's her doctor. Her psychiatrist. The medicine man.
Author: Yasmin Khan Publisher: Bloomsbury Publishing USA ISBN: 1632867117 Category : Travel Languages : en Pages : 416
Book Description
Winner of the M.F.K Fisher Award for Excellence in Culinary Writing from Les Dames d'Escoffier New York Times Best Cookbooks of the Year Wall Street Journal Best Cookbooks of the Year BBC Food Programme Best Cookbooks of the Year A glorious celebration of the food and people of Iran, featuring stories from home kitchens and more than 80 delicious, modern recipes. "This is so much more than a compilation of recipes, gorgeous though they themselves are. This is a book that tells a story, both cultural and personal, and her voice is as engaging as her food." --Nigella Lawson "Barberries, fresh herbs, date molasses, dried limes, saffron; Yasmin's Persian pantry staples are a roll call of my favourite ingredients. Her recipes are a mouthwatering showcase of a beautiful country." --Yotam Ottolenghi "Not just a great cookbook but a book full of stories – a love letter to Iran and its people." --Diana Henry Armed with little more than a notebook and a bottle of pomegranate molasses, and fueled by memories of her family's farm in the lush seaside province of Gilan, British-Iranian cook Yasmin Khan traversed Iran in search of the most delicious recipes for this Persian cookbook. Her quest took her from the snowy mountains of Tabriz to the cosmopolitan cafés of Tehran and the pomegranate orchards of Isfahan, where she was welcomed into the homes of artists, farmers, electricians, and teachers. Through her travels, she gained a unique insight into the culinary secrets of the Persian kitchen, and the lives of ordinary Iranians today. In The Saffron Tales, Yasmin weaves together a tapestry of stories from Iranian home kitchens with exclusive photography and fragrant, modern recipes that are rooted in the rich tradition of Persian cooking. All fully accessible for the home cook, Yasmin's recipes range from the inimitable fesenjoon (chicken with walnuts and pomegranates) to kofte berenji (lamb meatballs stuffed with prunes and barberries) and ghalyieh maygoo (shrimp, coriander, and tamarind stew). She also offers a wealth of vegetarian dishes, including tahcheen (baked saffron and eggplant rice) and domaj (mixed herb, flatbread, and feta salad), as well as sumptuous desserts such as rose and almond cake, and sour cherry and dark chocolate cookies. With stunning photography from all corners of Iran and gorgeous recipe images, this lavish cookbook rejoices in the land, life, flavors, and food of an enigmatic and beautiful country.
Author: Glenda Millard Publisher: HarperCollins Australia ISBN: 0730495086 Category : Juvenile Fiction Languages : en Pages : 109
Book Description
The sixth book in the much-loved and multi-award-winning KINGDOM OF SILK series. Ages: 7+ Flame-haired Saffron is the youngest of the five Silk sisters. Her family know that she has a talent for becoming Anne of Green Gables or Cleopatra, and that she loves reading myths and legends. But they don't know about the firebirds that come to warn her of terrible headaches. And Saffron doesn't know how to tell them. In a big family, it's easy to be overlooked. But when Saffron is sent to the city to see a specialist, she learns that her family's love for her is deeper than she ever imagined. And that when you're a Silk, miracles are never far from home ... Another heart-warming story in Glenda Millard's multi-award-winning Kingdom of Silk series. Ages: 7+ Shortlisted for the 2013 Children's Book Council of Australia (CBCA) Book of the Year Awards Shortlisted for the 2013 NSW Premier's Literary Awards
Author: Kim Fay Publisher: Penguin ISBN: 0593419332 Category : Fiction Languages : en Pages : 209
Book Description
The Instant National Bestseller and #1 Indie Next Pick In the vein of the classic 84, Charing Cross Road, this witty and tender novel follows two women in 1960s America as they discover that food really does connect us all, and that friendship and laughter are the best medicine. When twenty-seven-year-old Joan Bergstrom sends a fan letter--as well as a gift of saffron--to fifty-nine-year-old Imogen Fortier, a life-changing friendship begins. Joan lives in Los Angeles and is just starting out as a writer for the newspaper food pages. Imogen lives on Camano Island outside Seattle, writing a monthly column for a Pacific Northwest magazine, and while she can hunt elk and dig for clams, she’s never tasted fresh garlic--exotic fare in the Northwest of the sixties. As the two women commune through their letters, they build a closeness that sustains them through the Cuban Missile Crisis, the assassination of President Kennedy, and the unexpected in their own lives. Food and a good life—they can’t be separated. It is a discovery the women share, not only with each other, but with the men in their lives. Because of her correspondence with Joan, Imogen’s decades-long marriage blossoms into something new and exciting, and in turn, Joan learns that true love does not always come in the form we expect it to. Into this beautiful, intimate world comes the ultimate test of Joan and Imogen’s friendship—a test that summons their unconditional trust in each other. A brief respite from our chaotic world, Love & Saffron is a gem of a novel, a reminder that food and friendship are the antidote to most any heartache, and that human connection will always be worth creating.
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Author: Pat Willard
Author: Clare Marchant
Author: Yasmin Crowther
Author: Kamila Shamsie
Author: Linda Holeman
Author: Kate Khavari
Author: Saffron A. Kent
Author: Yasmin Khan
Author: Glenda Millard
Author: Kim Fay