Author: Doug Pike Publisher: Board and Bench Publishing ISBN: 1934259055 Category : Humor Languages : en Pages : 117
Book Description
Doug Pike, the acclaimed cartoonist of RobertParker.com, the website of wine-czar Robert M. Parker Jr., wields his rapier wit at the native inhabitants of the wacky world of wine in this collection of 100 of his best-loved works. Topics include the winemaker at work, the he retail experience, wine fright, the domestic front, and the waiter's dilemma.
Author: Bianca Bosker Publisher: Penguin ISBN: 0698195906 Category : Cooking Languages : en Pages : 353
Book Description
INSTANT NEW YORK TIMES BESTSELLER AND A NEW YORK TIMES CRITICS' PICK “Thrilling . . . [told] with gonzo élan . . . When the sommelier and blogger Madeline Puckette writes that this book is the Kitchen Confidential of the wine world, she’s not wrong, though Bill Buford’s Heat is probably a shade closer.” —Jennifer Senior, The New York Times Professional journalist and amateur drinker Bianca Bosker didn’t know much about wine—until she discovered an alternate universe where taste reigns supreme, a world of elite sommeliers who dedicate their lives to the pursuit of flavor. Astounded by their fervor and seemingly superhuman sensory powers, she set out to uncover what drove their obsession, and whether she, too, could become a “cork dork.” With boundless curiosity, humor, and a healthy dose of skepticism, Bosker takes the reader inside underground tasting groups, exclusive New York City restaurants, California mass-market wine factories, and even a neuroscientist’s fMRI machine as she attempts to answer the most nagging question of all: what’s the big deal about wine? What she learns will change the way you drink wine—and, perhaps, the way you live—forever. “Think: Eat, Pray, Love meets Somm.” —theSkimm “As informative as it is, well, intoxicating.” —Fortune
Author: Alexandra Ripley Publisher: Grand Central Publishing ISBN: 0446502979 Category : Fiction Languages : en Pages : 696
Book Description
In this #1 bestselling sequel to Gone With The Wind, Scarlett O'Hara's story continues, beautifully capturing the spirit of Margaret Mitchell's timeless tale. Who can forget the most popular, beloved American historical novel ever written? Gone With the Wind is unparalleled in its portrayal the American South during the Civil War era. Now, Alexandra Ripley brings us back to Tara and reintroduces us to the characters we remember so well: Rhett, Ashley, Mammy, Suellen, Aunt Pittypat, and, of course, the unforgettable Scarlett O'Hara. The greatest fictional love affair is reignited as the passion between Scarlett O'Hara and Rhett Butler reaches its startling culmination. Rich with surprises at every turn and new emotional, breathtaking adventures, Scarlett will find an eternal place in our hearts. #1 New York Times bestseller #1 Chicago Tribune bestseller #1 Los Angeles Times bestseller #1 Publishers Weekly bestseller #1 Washington Post bestseller
Author: Tim Federle Publisher: Running Press Adult ISBN: 076245864X Category : Cooking Languages : en Pages : 153
Book Description
From best-selling author Tim Federle of Tequila Mockingbird fame comes Gone with the Gin, the ultimate cocktail book for film buffs. We know your type. You love the smell of napalm in the morning, you see dead people, and you're the king (or queen!) of the world. The perfect gift for silver screen aficionados and a terrific twist on movie nights, Gone With the Gin includes 50 delicious drinks -- paired with winking commentary on history's most quotable films -- plus an all-star lineup of drinking games, movie-themed munchies, and illustrations throughout. Drinks include: Fight Club Soda A Sidecar named Desire Ben-Hurricane Ti-tonic The Big Le-Brewski Monty Python and the Stoli Grail Bloody Mary Poppins and more! So go ahead, make my drink.
Author: J. G. Hetherton Publisher: Crooked Lane Books ISBN: 1683316185 Category : Fiction Languages : en Pages : 368
Book Description
“Your new favorite procedural.” —Bustle This “diabolical debut thriller” for fans of Julia Keller and David Bell “offers more twists than a winding country road” (New York Journal of Books). A disgraced journalist gets the story of a lifetime when a parents’ worst nightmare comes to life in her North Carolina hometown . . . Investigative journalist Laura Chambers is back in her tiny hometown of Hillsborough, North Carolina, the one place she swore never to return. Fired from the Boston Globe and with her career in shambles, she reluctantly takes a job with the local paper. The work is simple, unimportant, and worst of all, boring—at least until a missing girl turns up dead, the body impeccably clean, dressed to be the picture of innocence. Years earlier, 10-year-old Patty Finch left home and never made it back. But for the people of Hillsborough, Patty was just the beginning. Child after child disappeared, a reign of terror the town desperately wants to forget. Now that terror has returned to seize another girl. And another. And another. This is the story Laura’s been waiting for—her one last chance to get back onto the front page. She dives deeper into a case that runs colder by the second, only to discover the truth may be far closer to home than she could have ever imagined. Powerful, intricate, and tense, Last Girl Gone will have you looking over your shoulder long after the last page.
Author: Deb Caletti Publisher: Bantam ISBN: 0345534360 Category : Fiction Languages : en Pages : 354
Book Description
From National Book Award finalist Deb Caletti comes an intensely gripping story about love, loss, marriage, and secrets—perfect for readers of Jodi Picoult, Kristin Hannah, and Anna Quindlen. “One of the best books I’ve read all year.”—Barbara O’Neal, author of The Garden of Happy Endings “What do you think happened to your husband, Mrs. Keller?” The Sunday morning starts like any other, aside from the slight hangover. Dani Keller wakes up on her Seattle houseboat, a headache building behind her eyes from the wine she drank at a party the night before. But on this particular Sunday morning, she’s surprised to see that her husband, Ian, is not home. As the hours pass, Dani fills her day with small things. But still, Ian does not return. Irritation shifts to worry, worry slides almost imperceptibly into panic. And then, like a relentless blackness, the terrible realization hits Dani: He’s gone. As the police work methodically through all the logical explanations—he’s hurt, he’s run off, he’s been killed—Dani searches frantically for a clue as to whether Ian is in fact dead or alive. And, slowly, she unpacks their relationship, holding each moment up to the light: from its intense, adulterous beginning, to the grandeur of their new love, to the difficulties of forever. She examines all the sins she can—and cannot—remember. As the days pass, Dani will plumb the depths of her conscience, turning over and revealing the darkest of her secrets in order to discover the hard truth—about herself, her husband, and their lives together. “A thought-provoking and moving exploration.”—New York Times bestselling author Erica Bauermeister Look for special features inside. Join the Circle for author chats and more.
Author: Alice Feiring Publisher: The Countryman Press ISBN: 1581575254 Category : Cooking Languages : en Pages : 331
Book Description
Discover new favorites by tracing wine back to its roots Still drinking Cabernet after that one bottle you liked five years ago? It can be overwhelming if not intimidating to branch out from your go-to grape, but everyone wants their next wine to be new and exciting. How to choose the right one? Award-winning wine critic Alice Feiring presents an all-new way to look at the world of wine. While grape variety is important, a lot can be learned about wine by looking at the source: the ground in which it grows. A surprising amount of information about a wine’s flavor and composition can be gleaned from a region’s soil, and this guide makes it simple to find the wines you’ll love. Featuring a foreword by Master Sommelier Pascaline Lepeltier, who contributed her vast knowledge throughout the book, The Dirty Guide to Wine organizes wines not by grape, not by region, not by New or Old World, but by soil. If you enjoy a Chardonnay from Burgundy, you might find the same winning qualities in a deep, red Rioja. Feiring also provides a clarifying account of the traditions and techniques of wine-tasting, demystifying the practice and introducing a whole new way to enjoy wine to sommeliers and novice drinkers alike.
Author: Pauline Bartel Publisher: Rowman & Littlefield ISBN: 1493068253 Category : Performing Arts Languages : en Pages : 251
Book Description
Gone With the Wind: 1939 Day by Day chronicles the production, premieres and reception of the iconic film from January 1, 1939 to December 31, 1939. Engaging, daily behind-the-scenes entries provide a snapshot of what was happening on and off the set. Sidebars sprinkled throughout the months provide insightful, expert commentary about the cast, the crew, the chaos of filming and more. Fans will enjoy following the day-by-day drama and intrigue of Gone With the Wind’s production, on each event’s exact date. This will be the one book that fans will turn to eagerly again and again. After all, when it comes to Gone With the Wind, tomorrow is another day.
Author: Dara Moskowitz Grumdahl Publisher: Ballantine Books ISBN: 0345517229 Category : Cooking Languages : en Pages : 386
Book Description
Ever been baffled by a wine list, stood perplexed before endless racks of bottles at the liquor store, or ordered an overpriced bottle out of fear of the scathing judgment of a restaurant sommelier? Before she became a James Beard Award—winning food and wine writer, Dara Moskowitz Grumdahl experienced all these things. Now she presents a handy guide that will show you how to stop being overwhelmed and intimidated, how to discover, respect, and enjoy your own personal taste, and how to be whatever kind of wine person you want to be, from budding connoisseur to someone who simply gets wine you like every time you buy a bottle. Refreshingly simple, irreverent, and witty, Drink This explains all the insider stuff that wine critics assume you know. It will teach you how to taste and savor wine, alone, with a friend, or with a group. And perhaps most important, this book gives you the tools to learn the only thing that really matters about wine: namely, figuring out what you like. Grumdahl draws on her own experience and savvy and interviews some of the world’s most renowned critics, winemakers, and chefs, including Robert M. Parker, Jr., Paul Draper, and Thomas Keller, who share their wisdom about everything from pairing food and wine to the inside scoop on what wine scores and reviews really mean. Readers will learn how to master tasting techniques and understand the winemaking process from soil to cellar. Drink This also reveals how to get your money’s worth out of wine without spending all you’ve got. At last there’s a reason for wary wine lovers to raise a glass in celebration. Savor the insider’s viewpoint and straight talk of Drink This, and watch your intimidation of wine transform into well-grounded, unshakeable confidence.
Proudly powered by WordPress |
Theme: Rits Blog by Crimson Themes.
Author: Doug Pike
Author: Margaret Mitchell
Author: Bianca Bosker
Author: Alexandra Ripley
Author: Tim Federle
Author: J. G. Hetherton
Author: Deb Caletti
Author: Alice Feiring
Author: Pauline Bartel
Author: Dara Moskowitz Grumdahl