The Small Kitchen Cook

The Small Kitchen Cook PDF Author: Ashleigh Butler
Publisher: Exploring Eden Media Pty Ltd
ISBN: 0645522651
Category : Cooking
Languages : en
Pages : 214

Book Description
Ashleigh Butler has spent a decade living and travelling in campervans across Australia and the US with her partner, Jared. Although she left behind the ideals and conveniences of suburban life, Ash wasn’t prepared to abandon wholesome and conscious cooking, even in their unconventional kitchens. In her first collection of more than 65 recipes for campervans, caravans and tiny homes, Ash shows it’s simple to cook delicious, seasonal and nourishing food when all you’ve got is a two-burner stove, a small fridge and an incredible, everchanging view. This is food for adventurers with a mind for sustainability and anyone who wants to eat fresh, wholesome meals as varied as the seasons, locations and friends they meet along their journey. For every copy sold, one tree is planted.

The New Camp Cookbook

The New Camp Cookbook PDF Author: Linda Ly
Publisher: Voyager Press
ISBN: 0760352011
Category : Cooking
Languages : en
Pages : 227

Book Description
Shares campfire recipes for anyone who enjoys cooking outdoors, including chai-spiced oatmeal with cinnamon apples, egg-in-a-hole grilled cheese, tin foil seafood boil, and homemade hot chocolate mix.

Once Upon a Chef: Weeknight/Weekend

Once Upon a Chef: Weeknight/Weekend PDF Author: Jennifer Segal
Publisher: Clarkson Potter
ISBN: 059323183X
Category : Cooking
Languages : en
Pages : 289

Book Description
NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much ​time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.

The Classic Cocktail Bible

The Classic Cocktail Bible PDF Author: Spruce
Publisher: Hachette UK
ISBN: 1846014131
Category : Cooking
Languages : en
Pages : 261

Book Description
Whether you're planning a lavish party or just indulging in a nightcap, The Classic Cocktail Bible gives you a range of inspirations to create the best of the exotic and the timeless cocktails. Cocktails are soaring in popularity as the nation's tastes grow more sophisticated and people are thirsty for new flavours and experiences. Beautifully illustrated with mouth-watering full colour photography, the book includes long and short drinks, still and sparkling, fruity and refreshing as well as creamy and indulgent - you'll never tire of trying the new concoctions. Includes 200 recipes with age-old classics such as the daiquiri, dry martini, margarita and Long Island ice tea. Each spirit is thoroughly explained to give you advice on selecting what to buy and perfecting its accompaniments. There's also a selection of fantastic insider tips, a full glossary of terms and step-by-step guides to mastering different techniques. A history of the evolution and culture of cocktails immerses you in a more glamorous era and The Classic Cocktail Bible allows you to taste it for yourself.

Two Summers

Two Summers PDF Author: Robert Ackerson
Publisher: David and Charles
ISBN: 178711905X
Category :
Languages : en
Pages : 192

Book Description
Explores the Mercedes-Benz W 196 R's historic roots, development, and races. Also its triumphs, struggles and disappointments, as well as the spirited challenges from Maserati, Ferrari, Gordini and Lancia. Accompanying the text are hundreds of photos sourced from the legendary Daimler Archives.

Comfortably Wild

Comfortably Wild PDF Author: Mike Howard
Publisher: Rowman & Littlefield
ISBN: 1493037803
Category : Travel
Languages : en
Pages : 257

Book Description
Think outside the big-box hotels and discover North America’s most inspiring outdoor getaways. In the first travel guide of its kind, authors Mike and Anne Howard of the acclaimed blog HoneyTrek.com dive into the origins of glamping and the 21st-century craving for unconventional experiences that effortlessly connect us with nature, family, and ourselves. Each chapter of Comfortably Wild offers a unique way to vacation, like the boutique farmstays in “Cultivate,” wellness retreats in "Rejuvenate,” and action-packed journeys of “In Motion.” Alongside hundreds of gorgeous photographs and inspiring stories from the Howards’ 73,000-mile quest, this glamping book offers practical tips to find your ideal destinations and to mobilize a lifetime of unforgettable adventures. Comfortably Wild features: Over 70 destinations across 9 countries, plus 80 extra getaways by region in the book’s North America Glamping Directory Roundups of unique outdoor accommodations at vineyards, wildlife sanctuaries, hot springs, state parks, and more HoneyTrek Tips offering the best deals, local secrets, and tested-and-approved travel advice Vacation Matchmaker pinpointing the best glamping getaways for your trip style Random Awesomeness featuring wacky one-of-a-kind destinations from cave mansions to ski-on-ski-off treehouses Packing lists, cooking ideas, handy apps, and booking sites to get outdoors with ease

The British Larder

The British Larder PDF Author: Madalene Bonvini-Hamel
Publisher: Bloomsbury Publishing
ISBN: 1472978528
Category : Cooking
Languages : en
Pages : 448

Book Description
An informative, beautiful, photography-filled edition that celebrates the seasonal bounty of Britain's produce as shown through the mind of one of the country's most exciting talents. In this book, Madalene Bonvini-Hamel brings her passion for seasonal, locally-sourced produce to the fore, aiding her crusade to convert all who love food to thinking and eating seasonally. This is a month-by-month tour of the best produce that the country has to offer, paired and transformed in her own unique way. Madalene's own sumptuous food photographs, created and styled by her own hands, make The British Larder Cookbook an incredibly glowing testament to her immense talent and her admirable ethos.
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