Author: Ron SmithPublisher: Amberley Publishing Limited
ISBN: 1445623862
Category : Transportation
Languages : en
Pages : 176
Book Description
After the Cessna 172, the Piper Cherokee is one of the most popular aircraft for the owner/pilot.
Author: Piper Aircraft CorporationA Field Guide to Airplanes of North America
Author: M. R. MontgomeryPublisher: Houghton Mifflin Harcourt
ISBN: 9780618411276
Category : Technology & Engineering
Languages : en
Pages : 308
Book Description
Describes and illustrates over four hundred different airplanes likely to be seen in North America, grouped in the categories of biplanes, agricultural planes, low-wing singles, amphibians, low-wing twins, high-wing twins, twin-boom and canard twins, four-engine props, business jets, jet airliners, military aircraft, recently retired military aircraft, and helicopters.
Author: Piper Aircraft CorporationHow to Buy a Single-Engine Airplane
Author: Scott SmithPublisher: Motorbooks International
ISBN: 9780760310083
Category : Business & Economics
Languages : en
Pages : 132
Book Description
Following a brief history of the market for private aircraft, this illustrated guide helps potential buyers assess their needs based on factors like budget, applications, planned travel distances, passenger capacity and speed. A range of models from names like Cessna, Piper, Beechcraft and more, are all arranged by price range.
Author: 
Author: Piper Aircraft Corporation
Author: Jeremy M. Pratt
Author: Piper Aircraft Piper Aircraft CorporationSerial Griller
Author: Matt MoorePublisher: Houghton Mifflin
ISBN: 0358187265
Category : Cooking
Languages : en
Pages : 329
Book Description
From the author ofSouth's Best Butts andA Southern Gentleman's Kitchen, an all-around grilling cookbook showcasing different methods and diverse cuisines, as well as sought-after stories and recipes from America's all-star grillers Matt Moore confesses: He is a serial griller. He can't help it--if there's food and flame, he'll grill it. In his newest book, he shares his indiscriminate appetite for smoky perfection with a broad collection of recipes varied in method, technique, and cuisine. After a review of the basics--the Maillard reaction, which grill is best for you, and more--he takes the reader on a tour across America to round up authentic stories, coveted recipes, and indispensabletips from grill masters of the South and beyond, including stops at unexpected but distinguished chefs' spots like Michael Solomonov's Zahav and Ashley Christensen's Death & Taxes. Moore offers his own tried-and-true grilling recipes for every part of the meal, from starters and salads to handhelds (Tacos al Pastor, Pork Gyros) and big plates (Country-Style Ribs with Peach Salsa) to desserts (Grilled-Doughnut Ice Cream Sandwiches).Serial Griller is a serious and delicious exploration of how grilling is done all around America.
