Author: George Byron MorsePublisher:
ISBN:
Category : Animals
Languages : en
Pages : 20
Book Description
Diseases of Poultry
Author: Aly M. FadlyPublisher: John Wiley & Sons
ISBN: 1119949505
Category : Medical
Languages : en
Pages : 2938
Book Description
Now in its Twelfth Edition, Diseases of Poultry continues its tradition of excellence as the definitive reference of poultry disease. Following the same user-friendly format, the book has been thoroughly updated to reflect the most current knowledge of avian pathology, including new coverage of genetic resistance to disease. Coverage is given to both common and uncommon diseases, and chapters are organized by disease type, including viral, bacterial, fungal, parasitic diseases as well as others, such as nutritional, developmental, metabolic, noninfectious diseases and toxins. Each disease section provides detailed coverage of history, etiology, pathobiology, diagnosis, and intervention strategies, as well as the economic and public health significance of each disease. With a host of international authors, Diseases of Poultry is a must-have resource for all veterinary pathologists, practitioners, agricultural managers and industry leaders involved in poultry health and production.
Diseases of Poultry, 2 Volume Set
Author: Martine BouliannePublisher: John Wiley & Sons
ISBN: 1119371155
Category : Medical
Languages : en
Pages : 1504
Book Description
The most complete and definitive reference to all aspects of poultry diseases, Diseases of Poultry, Fourteenth Edition has been fully revised and updated to offer a comprehensive survey of current knowledge. Updates the definitive reference of poultry health and disease Provides more clinically relevant information on management of specific diseases, contributed by clinical poultry veterinarians Offers information on disease control in organic and antibiotic-free production Presents more concise, streamlined chapters for ease of use Incorporates advances in the field, from new diagnostic tools and information to changes brought about by the increasing globalization and the re-emergence of zoonotic pathogens
Author: Archibald Robinson Ward
Author: Jacob Edward ShillingerQuail Production Systems
Author: M. M. ShanawayPublisher: Food & Agriculture Org.
ISBN: 9789251033845
Category : Nature
Languages : en
Pages : 162
Book Description
A wealth of useful information on the farming of quails is contained within this publication. Areas covered include incubation and hatching, various housing systems, common diseases of the quail, and the use of quail for meat or egg production.
Author: Edward Wallis Hoare
Author: Benjamin Franklyn Kaupp
Author: 
Author: Harry Edward Biester