Author: Neil Roberts
Publisher:
ISBN: 9781908682536
Category : Science
Languages : en
Pages : 0
Book Description
Endorsed by WJEC, this Study and Revision Guide offers you high quality support you can trust. Written by an experienced teacher and examiner, it provides essential underpinning knowledge to recap and revise as well as supporting the development of skills you need to correctly interpret and answer the new exam questions. / An exam practice and technique section offers advice on how exam questions are set and marked. / Plenty of practice questions are included with teacher commentaries. / Grade boost tips help refine exam technique, improve grades and avoid common mistakes. / Numerous diagrams clearly explain each concept. / Pointers focus on understanding and using the underpinning knowledge. / Key terms are clearly defined on each page. / Quickfire questions check and reinforce your understanding.
WJEC Biology for A2 Level - Revision Workbook
Author: Neil Roberts
Publisher:
ISBN: 9781912820405
Category : Juvenile Nonfiction
Languages : en
Pages : 0
Book Description
This Revision Workbook provides a comprehensive collection of examination-style questions covering each topic from the WJEC Biology for A2 Level specification. // Ideal for examination preparation, exam question practice and for improving examination technique. // Enables students to build on their knowledge of key areas of study and develop their confidence in the subject. // Helps students understand what is required in an exam and develop the skills needed to be effective in an exam situation. // Includes advice on how students can refine their exam technique and improve their grade potential. // The helpful write-in format, together with the answers, enables students to check their progress as they work through the course.
Publisher:
ISBN: 9781912820405
Category : Juvenile Nonfiction
Languages : en
Pages : 0
Book Description
This Revision Workbook provides a comprehensive collection of examination-style questions covering each topic from the WJEC Biology for A2 Level specification. // Ideal for examination preparation, exam question practice and for improving examination technique. // Enables students to build on their knowledge of key areas of study and develop their confidence in the subject. // Helps students understand what is required in an exam and develop the skills needed to be effective in an exam situation. // Includes advice on how students can refine their exam technique and improve their grade potential. // The helpful write-in format, together with the answers, enables students to check their progress as they work through the course.
Eduqas Biology for A Level Year 1 and AS
Author: Marianne Izen
Publisher:
ISBN: 9781912820542
Category : Juvenile Nonfiction
Languages : en
Pages : 0
Book Description
Comprehensively revised and updated, this 2nd Edition of the Year 1 & AS Student Book is endorsed by Eduqas, offering high quality support you can trust. // It covers Component 1 and Component 2 from the Eduqas Biology for A Level Year 1 and AS specifications. // Straightforward and concise coverage of the specification, so you can be confident you are covering what's needed for exam success. // New 'Test Yourself section' at the end of each chapter reinforces knowledge with answers provided in the book. // Includes detailed explanations of the Assessment Objectives with examples of how the AOs are approached in exam questions. // New section on 'Answering exam questions' at the end of each unit gives guidance on command words and how to approach each question. // New 'Exam Practice questions' at the end of each unit are taken from actual Eduqas past papers with answers provided in the book // New 'Theory Check' feature accompanies the practical tasks in the book and helps students check their understanding of biology in relation to practical tasks. // Enhanced support for practical skills enable you to embed your understanding of practical work. // Increased maths support with maths skills and techniques regularly tested throughout. // Clear explanations and diagrams throughout.
Publisher:
ISBN: 9781912820542
Category : Juvenile Nonfiction
Languages : en
Pages : 0
Book Description
Comprehensively revised and updated, this 2nd Edition of the Year 1 & AS Student Book is endorsed by Eduqas, offering high quality support you can trust. // It covers Component 1 and Component 2 from the Eduqas Biology for A Level Year 1 and AS specifications. // Straightforward and concise coverage of the specification, so you can be confident you are covering what's needed for exam success. // New 'Test Yourself section' at the end of each chapter reinforces knowledge with answers provided in the book. // Includes detailed explanations of the Assessment Objectives with examples of how the AOs are approached in exam questions. // New section on 'Answering exam questions' at the end of each unit gives guidance on command words and how to approach each question. // New 'Exam Practice questions' at the end of each unit are taken from actual Eduqas past papers with answers provided in the book // New 'Theory Check' feature accompanies the practical tasks in the book and helps students check their understanding of biology in relation to practical tasks. // Enhanced support for practical skills enable you to embed your understanding of practical work. // Increased maths support with maths skills and techniques regularly tested throughout. // Clear explanations and diagrams throughout.
Eduqas GCSE (9-1) Religious Studies Route A
Author: Joy White
Publisher: Hodder Education
ISBN: 1471867625
Category : Study Aids
Languages : en
Pages : 555
Book Description
This is an updated edition of our Eduqas GCSE Religious Studies Route A textbook, published April 2022. Bring out the best in every student, enabling them to develop in-depth subject knowledge with the updated edition of our Eduqas GCSE Religious Studies Route A Student Book. Work through accessible and engaging content that has been thoroughly revised by subject specialists to provide streamlined and up-to-date support for the specification. - Help students of all abilities fulfill their potential and increase their understanding through clear, detailed explanations of the key content and concepts - Motivate students to build and cement their knowledge and skills using a range of imaginative, innovative activities that support learning and revision - Provide a variety of quotes from sources of authority that students can draw on to enhance their responses and extend their learning - Encourage students to make links between the world religions and philosophical and ethical issues so they develop a holistic view of religion in modern Britain - Prepare students for examination with a rich bank of exam-style questions, guidance on how to improve responses and student-friendly assessment criteria - Teach unfamiliar topics and systematic studies confidently with clear explanations of Christian, Catholic Christian, Islamic and Judaic beliefs and practices, verified by faith leaders and organisations WJEC Eduqas GCSE RS Component 1: Religious, philosophical and ethical studies in the Modern World 1 Issues of Relationship 2 Issues of Life and Death 3 Issues of Good and Evil 4 Issues of Human Rights Component 2: 5 Beliefs and teachings 6 Christianity: Practices Component 3: Study of a World Faith - Islam 7 Islam: Beliefs and teachings 8 Islam: Practices Component 3: Study of a World Faith - Judaism 9 Judaism: Beliefs and teachings 10 Judaism: Practices
Publisher: Hodder Education
ISBN: 1471867625
Category : Study Aids
Languages : en
Pages : 555
Book Description
This is an updated edition of our Eduqas GCSE Religious Studies Route A textbook, published April 2022. Bring out the best in every student, enabling them to develop in-depth subject knowledge with the updated edition of our Eduqas GCSE Religious Studies Route A Student Book. Work through accessible and engaging content that has been thoroughly revised by subject specialists to provide streamlined and up-to-date support for the specification. - Help students of all abilities fulfill their potential and increase their understanding through clear, detailed explanations of the key content and concepts - Motivate students to build and cement their knowledge and skills using a range of imaginative, innovative activities that support learning and revision - Provide a variety of quotes from sources of authority that students can draw on to enhance their responses and extend their learning - Encourage students to make links between the world religions and philosophical and ethical issues so they develop a holistic view of religion in modern Britain - Prepare students for examination with a rich bank of exam-style questions, guidance on how to improve responses and student-friendly assessment criteria - Teach unfamiliar topics and systematic studies confidently with clear explanations of Christian, Catholic Christian, Islamic and Judaic beliefs and practices, verified by faith leaders and organisations WJEC Eduqas GCSE RS Component 1: Religious, philosophical and ethical studies in the Modern World 1 Issues of Relationship 2 Issues of Life and Death 3 Issues of Good and Evil 4 Issues of Human Rights Component 2: 5 Beliefs and teachings 6 Christianity: Practices Component 3: Study of a World Faith - Islam 7 Islam: Beliefs and teachings 8 Islam: Practices Component 3: Study of a World Faith - Judaism 9 Judaism: Beliefs and teachings 10 Judaism: Practices
WJEC Level 3 Certificate in Food Science and Nutrition
Author: Anita Tull
Publisher:
ISBN: 9781911208587
Category : Business & Economics
Languages : en
Pages : 0
Book Description
Written by leading food author Anita Tull and endorsed by WJEC, offering high quality support you can trust. / A core resource for Unit 1: Meeting the nutritional needs of specific groups, covering the science of food safety, nutrition and nutritional needs, with detailed information on the practical skills required to produce quality food that meets the needs of individuals. / Learning Outcomes and Assessment Criteria are referenced throughout, clearly linking the book to the specification. / Includes plenty of practical activities which allow students to apply their knowledge and understanding to real-life scenarios. / The science is pitched at the appropriate level and is supported with illustrations, diagrams, charts, chemical terms and models to help students get to grips with the key concepts. / Exam-style questions help prepare students for assessment. / Includes a recipe chapter with step-by-step instructions which provides: Coverage of the Unit 1 Practical Work Skills list; advice on how to develop higher level skills and suggestions for other recipes students can research; activities which encourage students to analyse the ingredients used in recipes, assess the nutritional composition and consider the food science involved in the preparation and cooking methods
Publisher:
ISBN: 9781911208587
Category : Business & Economics
Languages : en
Pages : 0
Book Description
Written by leading food author Anita Tull and endorsed by WJEC, offering high quality support you can trust. / A core resource for Unit 1: Meeting the nutritional needs of specific groups, covering the science of food safety, nutrition and nutritional needs, with detailed information on the practical skills required to produce quality food that meets the needs of individuals. / Learning Outcomes and Assessment Criteria are referenced throughout, clearly linking the book to the specification. / Includes plenty of practical activities which allow students to apply their knowledge and understanding to real-life scenarios. / The science is pitched at the appropriate level and is supported with illustrations, diagrams, charts, chemical terms and models to help students get to grips with the key concepts. / Exam-style questions help prepare students for assessment. / Includes a recipe chapter with step-by-step instructions which provides: Coverage of the Unit 1 Practical Work Skills list; advice on how to develop higher level skills and suggestions for other recipes students can research; activities which encourage students to analyse the ingredients used in recipes, assess the nutritional composition and consider the food science involved in the preparation and cooking methods
WJEC Eduqas Film Studies for A Level and AS
Author: Ellen Cheshire
Publisher:
ISBN: 9781911208440
Category : Motion pictures
Languages : en
Pages : 360
Book Description
Written by experienced Film Studies authors and teachers, and endorsed by WJEC Eduqas, this key resource provides high-quality content, insight and analysis. // It provides you with the core knowledge and exemplification you need through your A Level Film Studies course and prepares you thoroughly for your final exams. // Richly illustrated with photographs that illustrate the key concepts, theories and critical scenes. // Provides study advice, interpretative guidance and an analysis of the practical skills required for the production element of the specification. // Includes study skills, practice questions and answers to introduce the assessment criteria and to build confidence. // Concepts are explored through in-depth case study chapters on 14 films from the specification including: Casablanca, Bonnie and Clyde, La La Land, Beasts of the Southern Wild, Trainspotting, Sightseers, Mustang, Taxi Tehran, Stories We Tell, Sunrise, Buster Keaton shorts, Pulp Fiction, Daisies and Saute ma Ville, as well as references to many other films. // Key definitions and independent activity suggestions introduce and reinforce the key terminology involved and broaden knowledge of the genres under study. // Stretch and Challenge activities enable a deeper understanding of the concepts and theories.
Publisher:
ISBN: 9781911208440
Category : Motion pictures
Languages : en
Pages : 360
Book Description
Written by experienced Film Studies authors and teachers, and endorsed by WJEC Eduqas, this key resource provides high-quality content, insight and analysis. // It provides you with the core knowledge and exemplification you need through your A Level Film Studies course and prepares you thoroughly for your final exams. // Richly illustrated with photographs that illustrate the key concepts, theories and critical scenes. // Provides study advice, interpretative guidance and an analysis of the practical skills required for the production element of the specification. // Includes study skills, practice questions and answers to introduce the assessment criteria and to build confidence. // Concepts are explored through in-depth case study chapters on 14 films from the specification including: Casablanca, Bonnie and Clyde, La La Land, Beasts of the Southern Wild, Trainspotting, Sightseers, Mustang, Taxi Tehran, Stories We Tell, Sunrise, Buster Keaton shorts, Pulp Fiction, Daisies and Saute ma Ville, as well as references to many other films. // Key definitions and independent activity suggestions introduce and reinforce the key terminology involved and broaden knowledge of the genres under study. // Stretch and Challenge activities enable a deeper understanding of the concepts and theories.
WJEC Level 3 Diploma in Food Science and Nutrition
Author: ANITA. TULL
Publisher:
ISBN: 9781912820702
Category : Food science
Languages : en
Pages : 136
Book Description
A core resource, covering all the Units of WJEC's Diploma in Food Science and Nutrition (Units 2, 3 and 4) // Written by Anita Tull, leading food writer and author of the popular WJEC Certificate in Food Science and Nutrition, published in 2019 // Presented in an appealing and highly visual way, this book will help students develop and apply their knowledge and understanding, and progress through the theoretical and practical aspects of the course // Learning Outcomes and Assessment Criteria are referenced throughout, clearly linking the book to the specification // Exam-style questions help prepare students for assessment // Dedicated assessment chapters for each Unit offer guidance on what to expect and how to prepare for assessment, including example answers and assessor/examiner commentaries.
Publisher:
ISBN: 9781912820702
Category : Food science
Languages : en
Pages : 136
Book Description
A core resource, covering all the Units of WJEC's Diploma in Food Science and Nutrition (Units 2, 3 and 4) // Written by Anita Tull, leading food writer and author of the popular WJEC Certificate in Food Science and Nutrition, published in 2019 // Presented in an appealing and highly visual way, this book will help students develop and apply their knowledge and understanding, and progress through the theoretical and practical aspects of the course // Learning Outcomes and Assessment Criteria are referenced throughout, clearly linking the book to the specification // Exam-style questions help prepare students for assessment // Dedicated assessment chapters for each Unit offer guidance on what to expect and how to prepare for assessment, including example answers and assessor/examiner commentaries.
Eduqas Biology for A Level Year 1 and AS
Author: Neil Roberts
Publisher:
ISBN: 9781912820399
Category : Juvenile Nonfiction
Languages : en
Pages : 0
Book Description
This new Revision Workbook provides a comprehensive collection of examination-style questions covering each topic from Components 1 and 2 from the Eduqas Biology for A Level Year 1 and AS specifications. // Ideal for examination preparation, exam question practice and for improving examination technique. // Enables students to build on their knowledge of key areas of study and develop their confidence in the subject. // Helps students understand what is required in an exam and develop the skills needed to be effective in an exam situation. // Includes advice on how students can refine their exam technique and improve their grade potential. // The helpful write-in format, together with the answers, enables students to check their progress as they work through the course.
Publisher:
ISBN: 9781912820399
Category : Juvenile Nonfiction
Languages : en
Pages : 0
Book Description
This new Revision Workbook provides a comprehensive collection of examination-style questions covering each topic from Components 1 and 2 from the Eduqas Biology for A Level Year 1 and AS specifications. // Ideal for examination preparation, exam question practice and for improving examination technique. // Enables students to build on their knowledge of key areas of study and develop their confidence in the subject. // Helps students understand what is required in an exam and develop the skills needed to be effective in an exam situation. // Includes advice on how students can refine their exam technique and improve their grade potential. // The helpful write-in format, together with the answers, enables students to check their progress as they work through the course.
WJEC Chemistry A2 Level
Author: David Ballard
Publisher:
ISBN: 9781908682574
Category : Science
Languages : en
Pages : 0
Book Description
Endorsed by WJEC, this Study and Revision Guide offers high quality support you can trust. / Written by experienced teachers and examiners, it provides essential underpinning knowledge to recap and revise as well as supporting the development of skills you need to correctly interpret and answer the new exam questions. / An exam practice and technique section offers advice on how exam questions are set and marked. / Plenty of practice questions are included with teacher commentaries. / Grade boost tips help refine exam technique, improve grades and avoid common mistakes. / Numerous diagrams clearly explain each concept. / Pointers focus on understanding and using the underpinning knowledge. / Key terms are clearly defined on each page. / Quickfire questions check and reinforce your understanding.
Publisher:
ISBN: 9781908682574
Category : Science
Languages : en
Pages : 0
Book Description
Endorsed by WJEC, this Study and Revision Guide offers high quality support you can trust. / Written by experienced teachers and examiners, it provides essential underpinning knowledge to recap and revise as well as supporting the development of skills you need to correctly interpret and answer the new exam questions. / An exam practice and technique section offers advice on how exam questions are set and marked. / Plenty of practice questions are included with teacher commentaries. / Grade boost tips help refine exam technique, improve grades and avoid common mistakes. / Numerous diagrams clearly explain each concept. / Pointers focus on understanding and using the underpinning knowledge. / Key terms are clearly defined on each page. / Quickfire questions check and reinforce your understanding.