Smokin' in the Boys' Room

Author: Melissa Cookston
Publisher: Andrews McMeel Publishing
ISBN: 1449450547
Category : Cooking
Languages : en
Pages : 519

Book Description
Eighty-five Southern-influenced barbecue recipes from the seven-time barbecue world champion and author of Smokin’ Hot in the South. Melissa Cookston, the “winningest woman in barbecue,” judge on the Netflix hit, American Barbecue Showdown, and the only female, seven-time barbecue world champion is bringing the heat with her first cookbook. Smokin’ In the Boys Room explores how to use fire in all its forms to craft more than eighty-five Southern-influenced barbecue recipes. One of the world’s top pitmasters, Melissa regularly smokes the competition on the barbecue contest circuit. Now, you can enjoy some of her best recipes for not only the barbecue that has made her famous, but also for baked and fried favorites, oh-so-good sides, and decadent desserts that will stick to your ribs. In Smokin’ in the Boys’ Room, Melissa shares the inspiring story of how she got into barbecue and worked her way to the top with grit and determination, even becoming known for smoking a whole hog like no one else—an uncommon feat in the barbecue world. She also shares tips and tricks for turning out great meals from the grill, from Slow-Smoked Competition Brisket, to Fire-Grilled Pork T-Bones with Hoe Cakes and Mississippi Caviar, and even Grilled Pineapple Upside Down Cake. And no true Southern cook would be without her Buttermilk Fried Chicken, BBQ Shrimp and Grits, and Red Beans and Rice. The recipes cover the gamut, from sauces and seasoning blends, to pork and bacon, beef, poultry, and seafood, as well as a few sides and desserts to round out the meal. Some are traditional favorites wherever you may live, and others are true to Melissa’s Delta roots. Many have won contests, and all are top-notch, having been honed to perfection in competitions or in the kitchens of Melissa’s restaurants, Memphis Barbecue Company. Whether you’re a contest veteran or just getting started, there’s something for everyone in Smokin’ in the Boys’ Room. As Melissa can tell you, anyone can learn to man the grill. To be really good at it just takes a little work and a little attitude.

Smokin' with Myron Mixon

Author: Myron Mixon
Publisher: Ballantine Books
ISBN: 0345528549
Category : Cooking
Languages : en
Pages : 291

Book Description
The winningest man in barbecause shares the secrets of his success. Rule number one? Keep it simple. In the world of competitive barbecue, nobody’s won more prize money, more trophies, or more adulation than Myron Mixon. And he comes by it honestly: From the time he was old enough to stoke a pit, Mixon learned the art of barbecue at his father’s side. He grew up to expand his parent’s sauce business, Jack’s Old South, and in the process became the leader of the winningest team in competitive barbecue. It’s Mixon’s combination of killer instinct and killer recipes that has led him to three world championships and more than 180 grand championships and made him the breakout star of TLC’s BBQ Pitmasters. Now, for the first time, Mixon’s stepping out from behind his rig to teach you how he does it. Rule number one: People always try to overthink barbecue and make it complicated. Don’t do it! Mixon will show you how you can apply his “keep it simple” mantra in your own backyard. He’ll take you to the front lines of barbecue and teach you how to turn out ’cue like a seasoned pro. You’ll learn to cook like Mixon does when he’s on the road competing and when he’s at home, with great tips on • the basics, from choosing the right wood to getting the best smoker or grill • the formulas for the marinades, rubs, injections, and sauces you’ll need • the perfect ways to cook up hog, ribs, brisket, and chicken, including Mixon’s famous Cupcake Chicken Mixon shares more than 75 of his award-winning recipes—including one for the most sinful burger you’ll ever eat—and advice that will end any anxiety over cooking times and temps and change your backyard barbecues forever. He also fills you in on how he rose to the top of the competitive barbecue universe and his secrets for succulent success. Complete with mouth-watering photos, Smokin’ with Myron Mixon will fire you up for a tasty time.

The Smokin' Book of Cigar Box Art & Designs

Author: John Grossman
Publisher:
ISBN: 9781565235465
Category : Antiques & Collectibles
Languages : en
Pages : 0

Book Description
A glimpse into a bygone era with some of the most beautiful and fascinating lithographed images ever printed on cigar box labels.

Tinderbox

Author: Megan Dunn
Publisher: Penguin Random House New Zealand Limited
ISBN: 1776953940
Category : Biography & Autobiography
Languages : en
Pages : 149

Book Description
Megan Dunn had lost the plot—in her life and in her art. Her attempt to write a fictional tribute to Fahrenheit 451 wasn’t going well. Her employer, the bookseller Borders, was going bust. Her marriage was failing. Her prospects were narrowing. The world wasn’t quite against her – but it wasn’t with her either. Riffing on Ray Bradbury’s classic novel about the end of reading, Tinderbox is one of the most interesting books in decades about literary culture and its place in the world. More than that, it’s about how every one of us fits into that bigger picture – and the struggle to make sense of life in the twenty-first century. Ironically enough for a book about failures in art, Tinderbox itself is a fantastic achievement: a wonderfully crafted and beautifully written work of non-fiction that is by turns brilliantly funny and achingly sad. Tinderbox is one of the most successful books about failure you will ever read. Praise for Tinderbox: ‘Megan Dunn’s writing is utterly modern, sharp, unsentimental and beautiful; she tells a gripping story laced with humour and pathos. She is a writer to watch.’ - Michèle Roberts ‘Megan Dunn possesses a rare combination of assets – a highly original voice, great subject matter, enormous insight and serious literary ambition. Plus, she’s funny. Her work leaps off the page and makes the reader want more.’ - Kate Pullinger “It’s already one of my favourite New Zealand books.” – Hera Lindsay Bird, The Spinoff “Megan Dunn is a comic genius.” – Susanna Andrew, Metro “A wonderful, restless, formally daring first book” – James Cook, Review 31 Praise for Things I Learned at Art School: “It is, quite simply, a work of brilliance. It is an intelligent, sharp, and incisive body of work.” – Lana Lopesi, Metro “Dunn has an extraordinary facility with tone, an ability to be consistently funny while telling sad stories.” – David McCooey, Sydney Review of Books. “A rich, rewarding, funny and poignant memoir.” – Sally Blundell, Academy of New Zealand Literature “Dunn takes the reader on a digressive, funny and unflinching journey through late-20th-century New Zealand.” – Paula Morris, New Zealand Listener “As Megan Dunn makes clear in her wise, witty and wonderful memoir, the seeds of a creative life will bloom in the most unexpected of places.” – Jennifer Higgie, author of The Other Side

Smokin'!!!

Author: Larry Hendler
Publisher: Gatekeeper Press
ISBN: 1619845954
Category : Cooking
Languages : en
Pages : 157

Book Description

Sparring with Smokin' Joe

Author: Glenn Lewis
Publisher: Rowman & Littlefield
ISBN: 1538136805
Category : Sports & Recreation
Languages : en
Pages : 255

Book Description
"This Maileresque combination of personal reflection, boxing analysis, and sports biography is a must read for fight fans...." Booklist, Starred Review An intimate portrait of Joe Frazier, whose ferocious rivalry with Muhammad Ali made them both boxing legends and cultural touchstones for an era. Just in time for the fiftieth anniversary of the Fight of the Century (Ali–Frazier I), Sparring with Smokin’ Joe provides a penetrating, at times brutally candid, look at legendary champion Joe Frazier. Glenn Lewis spent several months in the gym, on the road, and in verbal tussles with Frazier in 1980, when Frazier was at a crossroads in his life and career. Lewis recounts Frazier’s candid takes on his still-recent Hall-of-Fame career, wars with Ali, and hard-scrabble roots. Frazier also reflects on Ali’s upcoming comeback fight against Larry Holmes, his own possible return to the ring, preparing his son Marvis for a pro boxing debut, and the impact of racial tensions and cultural upheaval on his fighting legacy. Sparring with Smokin’ Joe reveals compelling, never-before-heard anecdotes that give new insight into the usually private Frazier, including how Ali’s verbal attacks on Frazier alienated him from his own people and continued to trouble him long after retiring from the ring. An intimate portrait of a legendary fighter, Sparring with Smokin’ Joe finally shares Frazier’s side of an unforgettable rivalry.

Smokin' Joe

Author: Mark Kram
Publisher: Ecco
ISBN: 9780062654472
Category : Biography & Autobiography
Languages : en
Pages : 384

Book Description
A gripping, all-access biography of Joe Frazier, whose rivalry with Muhammad Ali riveted boxing fans and whose complex legacy as a figure in American sports and society endures History will remember the rivalry of Joe Frazier and Muhammad Ali as one for the ages, a trilogy of extraordinary fights that transcended the world of sports and crossed into a sociocultural drama that divided the country. Joe Frazier was a much more complex figure than his rivalry with Ali would suggest. In this riveting and nuanced portrayal, acclaimed sports writer Mark Kram, Jr., unlinks Frazier from Ali and for the first time gives a full-bodied account of Frazier's life, a journey that began with the youngest of thirteen children packed in a small farmhouse, encountering the bigotry and oppression of the Jim Crow South, and continued with his voyage north at age fifteen to develop as a fighter in Philadelphia. Tracing Frazier's life through his momentous bouts with the likes of Ali and George Foreman and the developing perception of him as the anti-Ali in the eyes of blue-collar America, Kram follows the boxer up to his retirement in 1981 and beyond, exploring his relationship with his son, the would-be heavyweight champion Marvis, and his fragmented home life as well as the uneasy place that Ali continued to occupy in his thoughts. A propulsive and richly textured narrative that is also a powerful story about race and class in America, Smokin' Joe is unparalleled in its scope, depth, and access and promises to be the definitive biography of a towering American figure whose life was galvanized by conflict and whose mark has proven to be lasting.

Smokin' Hot in the South

Author: Melissa Cookston
Publisher: Andrews McMeel Publishing
ISBN: 1449479103
Category : Cooking
Languages : en
Pages : 192

Book Description
The author of Smokin’ in the Boys’ Room shares more than eighty-five Southern-influenced recipes enhanced with the cultural flavors of Mexico, France, and Asia. Melissa Cookston, the “winningest woman in barbecue,” judge on the Netflix hit, American Barbecue Showdown, and the only female, seven-time barbecue world champion is bringing the heat with her second cookbook. With the grill and smoker as her go-to tools, chef Melissa Cookston—named “One of the most influential pitmasters in America” by Fox News, and one of the “25 Super Women in Business” by the Memphis Business Journal in 2015—shares her all-new, modern interpretations of traditional Southern ingredients and recipes. Melissa explains how the culinary traditions of the South—long a bastion of slow-simmered vegetables and deep-fried everything—have expanded in the last decade to embrace Southwestern flavors, Asian spices, and the French palate. The nine chapters venture beyond the competition and barbecue principles of her first book and focus on instilling flavor with fire, using fresh herbs, and diversifying seasoning components in recipes that reflect the New South. She fire-roasts homegrown green tomatoes for a spicy take on a traditional pizza sauce and uses a barbecue smoker to add Southern nuance to porchetta. Also included are recipes for Butterbean Pate, Asian Pork Tenderloin with Watermelon Rind Pickles and Minted Watermelon Salad, Deep South Burgers with Pimento Cheese and more. She also covers the tools, techniques, and ingredients needed to be successful grilling or smoking at home. This book will not leave you hungry!

Smokin' Race Cars

Author: K. C. Kelley
Publisher: Enslow Publishing, LLC
ISBN: 1622850955
Category : Juvenile Nonfiction
Languages : en
Pages : 50

Book Description
Students will learn about the cars, the races, and the exciting personalities of the Sprint Cup series. This book explores the world of stock car racing and gives fans insight into all that goes into a big race.

Smokin' Sports Cars

Author: Bob Woods
Publisher: Enslow Publishing, LLC
ISBN: 1622851064
Category : Juvenile Nonfiction
Languages : en
Pages : 50

Book Description
Readers who love fast cars will love this book, featuring many of the fastest, most powerful cars on the planet. They will meet the international "superstars" adored by car lovers the world over, sports cars from Ferrari, Lamborghini, BMW, Porsche, Jaguar, and more.