Author: Michael Turback Publisher: Red Rock Press ISBN: 1933176539 Category : Frozen desserts Languages : en Pages : 355
Book Description
The author remembers great soda fountains of the past and visits today's best ice cream parlors to collect 150 sundae recipes included in his book.
Author: Kelly Johnson Publisher: ISBN: Category : Cooking Languages : en Pages : 0
Book Description
Dive into the delicious world of ice cream with "50 Sundae Split Recipes for Home," your ultimate guide to creating the perfect sundae split right in your kitchen. This delightful cookbook features a curated collection of recipes that celebrate the classic treat, blending rich flavors, vibrant toppings, and unexpected twists. Whether you're a seasoned dessert enthusiast or a curious beginner, these easy-to-follow recipes will inspire you to craft stunning desserts that are sure to impress family and friends. From indulgent chocolate and caramel combinations to refreshing fruit and yogurt variations, each recipe is designed to tantalize your taste buds. You'll discover tips on selecting the best ingredients, layering techniques, and creative presentation ideas that transform simple sundae splits into works of art. With options for every occasion-be it a cozy night in or a festive gathering-this cookbook ensures that you'll always have a reason to celebrate with a scoop (or two) of happiness. Get ready to unleash your inner dessert artist and enjoy sweet moments with every delicious creation!
Author: Anne Cooper Funderburg Publisher: Popular Press ISBN: 9780879728540 Category : Biography & Autobiography Languages : en Pages : 244
Book Description
This book is the first comprehensive, documented history of this popular institution, which millions of Americans fondly remember. For 150 years, the soda fountain was a community social center. In big cities, the neighborhood fountain had a clubby atmosphere because it drew its clientele from nearby businesses and apartment buildings. In small towns, soda fountains were very democratic because they attracted all ages and all classes of people. In both cities and small towns, soda fountains were part of the social infrastructure that held the neighborhood together. The evolution of the soda fountain reflected momentous developments in American history: urbanization, the temperance movement and Prohibition, the Great Depression, technological progress, the decline of Main Street and Center City, the Car Culture, and the growth of suburbia. The fountain's evolution was also closely tied to trends in retailing, food service, lifestyles, and the decorative arts.
Author: Fran Newman-D'Amico Publisher: ISBN: 9780486441924 Category : Juvenile Nonfiction Languages : en Pages : 4
Book Description
Create an ice cream sundae that will never melt! It's easy. Just fill one large dish — shown on the inside covers — with luscious scoops of ice cream, fudge topping, whipped cream, sprinkles, cherries, banana slices, chocolate chips, and other mouthwatering treats. Best of all, the stickers are reusable, so make as many treats as you want.
Author: Nancy Root Miller Publisher: Nitty Gritty Cookbook ISBN: 9781558673175 Category : Cooking Languages : en Pages : 78
Book Description
This book presents recipes for the world's most luxurious ice cream dessert; including suggestions for toppings, sauces and decorative presentations. You will never need another ice cream sundae recipe!
Author: Michael Turback Publisher: Simon and Schuster ISBN: 1510749241 Category : Cooking Languages : en Pages : 274
Book Description
Recreate the classic and nostalgic flavors of your youth with the best-loved recipes in ice cream sundae history—learn how to make your favorite ice creams and toppings: French vanilla, chocolate, strawberry, coffee, and so much more! Ice cream sundaes have been pleasuring our collective senses ever since 1892, when an enterprising soda fountain proprietor in Ithaca, New York, accessorized a scoop of ice cream with sweet syrup and a candied cherry, then named it after the day it was invented. The Ice Cream Sundae Book offers a scholarly glimpse into sundae culture with a collection of authentic formulas for the assembly of both plain and fancy sundaes as well as make-your-own ice creams and toppings. Recipes include: Hot fudge sundae Black and white sundae Maple walnut sundae Butterscotch sundae Turtle sundae All-American sundae Banana split Snowball Mud pie So much more than just a collection of dessert recipes, The Ice Cream Sundae Book is a culinary adventure story—with a cherry on top.
Author: Hannah Miles Publisher: ISBN: 9781845979706 Category : Ice cream, ices, etc Languages : en Pages : 0
Book Description
Who doesn't delight in a tall, elegant glass filled with ice creams, sauces, syrups, fruit, and cream? There are few things more tempting and deliciously indulgent than an ice cream sundae, no matter what age you are. Here you'll find a sundae to suit all tastes, whether it's a fresh and fruity concoction or a rich dessert laden with chocolate sauce and nuts- there is something here for everyone. A chapter of fresh, Fruity recipes includes a Peach Melba Sundae; a fun Hawaiian Sundae bursting with tropical flavors; and a pretty Melon Ball Sundae with sorbet. Indulgent ideas for special-occasion treats include an irrestible Chocolate Brownie Sundae; a Peanut Butter Sundae; and a luxurious Panna Cotta Sundae garnished with raspberries and gold leaf. Retro sundaes features the legendary soda fountain classic the Banana Split and some fun twists on favorite desserts, such as Lemon Meringue Pie Sundae and Strawberry Shortcake Sundae. Finally, recipes for Grown-up sundaes take self-indulgence to new heights by adding a dash of your favorite tipple. Trya Rum and Raisin Sundae; an Egg Nog Sundae; or a Black Forest Sundae laced with kirsch. Also included are basic recipes for ice creams, sorbets, and sauces. While many of the recipes in this book are made with homemade ice cream, you can sustitute good quality storebought ice cream if you are short of time and the results will be almost as impressive.
Author: Stephen Bruce Publisher: Universe Publishing(NY) ISBN: 9780789313850 Category : Ice cream, ices, etc Languages : en Pages : 0
Book Description
A little bit naughty and a lot nice, Serendipity 3 is a colorful culinary landmark for New York's sweets-seeking families, tourists, and scenemakers alike. Serendipity Sundaes (following on the success of their last book, Sweet Serendipity) is chock-full of entertaining inspiration for creating your own versions of its world-famous towering treats at home. Sprinkled throughout the many easy recipes are morsels of the restaurant's celebrity-studded history and candy-colored personality. Wit and whimsy abound in the realm of Serendipity--there's the Strawberry Fields Sundae, the Cheesecake Vesuvius, and the Outrageous Banana Split, to name but a few. Don't forget the many melting sundae spinoffs either--the famous Frrrozen Hot Chocolate, Ice Cream Sandwiches, and Milkshakes and Malteds. For the truly devoted decadents, there is also a section on making your own ice cream, sauces, and special toppings from scratch. Praise for the restaurant: "When you find something this good, it must be shared." --Oprah Winfrey "Bad moods melt quickly here." --Saveur
Author: Kelly Johnson Publisher: ISBN: Category : Cooking Languages : en Pages : 0
Book Description
Dive into the delicious world of ice cream with "50 Sundae Split Recipes for Home," your ultimate guide to creating the perfect sundae split right in your kitchen. This delightful cookbook features a curated collection of recipes that celebrate the classic treat, blending rich flavors, vibrant toppings, and unexpected twists. Whether you're a seasoned dessert enthusiast or a curious beginner, these easy-to-follow recipes will inspire you to craft stunning desserts that are sure to impress family and friends. From indulgent chocolate and caramel combinations to refreshing fruit and yogurt variations, each recipe is designed to tantalize your taste buds. You'll discover tips on selecting the best ingredients, layering techniques, and creative presentation ideas that transform simple sundae splits into works of art. With options for every occasion-be it a cozy night in or a festive gathering-this cookbook ensures that you'll always have a reason to celebrate with a scoop (or two) of happiness. Get ready to unleash your inner dessert artist and enjoy sweet moments with every delicious creation!
Author: Bev Marshall Publisher: Ballantine Books ISBN: 0307415511 Category : Fiction Languages : en Pages : 290
Book Description
A lyrical coming-of-age story set in the 1960s, Hot Fudge Sundae Blues is an extraordinary companion to Bev Marshall’s first two novels, Walking Through Shadows and Right as Rain. Here again she mines the territory of the small town of Zebulon, Mississippi, where even the most seemingly ordinary folks harbor well-disguised heartaches and intricate secrets. Thirteen-year-old Layla Jay was only pretending when she knelt before the preacher to seek salvation. She was hoping to make her grandma happy and get noticed by the cute new boy in town. But religion truly piques her interest when a young, handsome visiting preacher stays at her family’s home. Wallace seems genuinely interested in Layla Jay’s life–until he meets her mama and falls head over heels, like many men have before him. When Wallace marries Frieda, Layla Jay believes she will finally have the father she’s always wanted. But it seems that none of her dreams will come true as Layla Jay wrestles with her mother’s reckless ways, her unsavory stepfather, a best friend’s betrayal, and the longing for love’s first kiss. Yet everything pales in comparison to what happens next as Layla Jay is forced to tell a lie to save her mother’s world from crashing down.
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Author: Michael Turback
Author: Kelly Johnson
Author: Anne Cooper Funderburg
Author: Fran Newman-D'Amico
Author: Nancy Root Miller
Author: Michael Turback
Author: Hannah Miles
Author: Stephen Bruce
Author: Kelly Johnson
Author: Bev Marshall