Author: Michelin Travel Publications (Firm)Publisher: Michelin
ISBN:
Category : Travel
Languages : en
Pages : 382
Book Description
Michelin Green Guide France
Author: MichelinPublisher: Michelin Travel & Lifestyle
ISBN: 2067182293
Category : Travel
Languages : en
Pages : 608
Book Description
This eBook version of the Green Guide France features Michelin’s trusted tips and advice, which make sure you see the best of France. From Normandy beaches to the grand châteaux of the Loire and beyond to Corsica's snow-dusted peaks, the Michelin Green Guide France uncovers gastronomic treats and hidden castles, while exploring rugged coastline, picturesque towns and the City of Love itself, Paris. Divided into 12 geographical regions, the guide offers star-rated attractions, regional introductions, detailed maps and suggested places to eat and stay for a variety of budgets, allowing the traveler to plan a trip carefully, or to be spontaneous.
Rick Stein’s Secret France
Author: Rick SteinPublisher: Random House
ISBN: 1473531713
Category : Cooking
Languages : en
Pages : 320
Book Description
Real French home cooking with all the recipes from Rick's new BBC Two series. Over fifty years ago Rick Stein first set foot in France. Now, he returns to the food and cooking he loves the most ... and makes us fall in love with French food all over again. Rick’s meandering quest through the byways and back roads of rural France sees him pick up inspiration from Normandy to Provence. With characteristic passion and joie de vivre, Rick serves up incredible recipes: chicken stuffed with mushrooms and Comté, grilled bream with aioli from the Languedoc coast, a duck liver parfait bursting with flavour, and a recipe for the most perfect raspberry tart plus much, much more. Simple fare, wonderful ingredients, all perfectly assembled; Rick finds the true essence of a food so universally loved, and far easier to recreate than you think.
Burgundy Secrets A Bicycle Your France E-Guide
Author: Walter Judson MoorePublisher: Walter Judson Moore Imprints
ISBN: 1312594330
Category : Travel
Languages : en
Pages : 135
Book Description
My second guidebook and friend, BICYCLE YOUR FRANCE: SECRET BURGUNDY, now has a facelift, all redrawn maps, waypoints with GPS data and renamed as BURGUNDY SECRETS. All sixteen of the original route maps are included, but now easier to understand and navigate. Elevation data was acquired every 200 meters on each route and new profiles drafted. All routes include discussions of a few villages, historical personalities and points of interest along the way. Included with each route is the latest method for listing Waypoints. Now each Waypoint locates longitude and latitude in degrees, minutes and seconds (to the hundredth), and in digital format. Cyclists with GPS-enabled smartphones may check each of the turn instructions while their companions either wait around or get on with the ride. As with all other BICYCLE YOUR FRANCE guidebooks, this guide also offers a companion publication, QUEUE SHEETS, with just the Waypoint listings (with GPS), route maps and elevation profile.
The Rough Guide to France
Author: David AbramPublisher: Rough Guides
ISBN: 9781843530565
Category : Travel
Languages : en
Pages : 1354
Book Description
From cosmopolitan Paris to the sunny Cote d'Azur, from historical Normandy to the rocky Pyrenes, this new edition updates the best of towns, attractions, and landscapes of every region. 100 maps. of color photos.
Big Macs & Burgundy
Author: Vanessa PricePublisher: Abrams
ISBN: 1683359259
Category : Cooking
Languages : en
Pages : 414
Book Description
The national bestseller that turns you into “an expert at pairing wine with just about anything, from pizza and Lucky Charms to pad thai and Popeye’s” (Maxim). Featured on Today and CBS This Morning Named one of the best books of the year by Food & Wine, Saveur, and Town & Country Sancerre and Cheetos go together like milk and cookies. The science behind this unholy alliance is as elemental as acid, fat, salt, and minerals. Wine pro Vanessa Price explains how to create your own pairings while proving you don’t necessarily need fancy foods to unlock the joys of wine. Building upon the outsize success of her weekly column in Grub Street, Price offers delightfully bold wine and food pairings alongside hilarious tales from her own unlikely journey as a Kentucky girl making it in the Big Apple and in the wine business. Using language everyone can understand, she reveals why each dynamic duo is a match made in heaven, serving up memorable takeaways that will help you navigate any wine list or local bottle shop. Charmingly illustrated and bubbling with personality, Big Macs & Burgundy will open your mind to the entirely fun and entirely accessible wine pairings out there waiting to be discovered—and make you do a few spit-takes along the way. “The book explores all different kinds of combinations, including breakfast pairings like avocado toast and Rueda Verdejo, pairings for entertaining like shrimp cocktail & Valdeorras Godello, and even some pairings with popular Trader Joe’s items.” —Food & Wine “A smart, useful guide to drinking the world’s great wine, whether you’re pairing it with foie gras or Fritos.” —Town & Country
You Had Me at Pet-Nat
Author: Rachel SignerPublisher: Hachette Books
ISBN: 0306924757
Category : Biography & Autobiography
Languages : en
Pages : 258
Book Description
From the publisher of Pipette Magazine, discover a natural wine-soaked memoir about finding your passion—and falling in love. It was Rachel Signer's dream to be that girl: the one smoking hand-rolled cigarettes out the windows of her 19th-century Parisian studio apartment, wearing second-hand Isabel Marant jeans and sipping a glass of Beaujolais redolent of crushed roses with a touch of horse mane. Instead she was an under-appreciated freelance journalist and waitress in New York City, frustrated at always being broke and completely miserable in love. When she tastes her first pétillant-naturel (pét-nat for short), a type of natural wine made with no additives or chemicals, it sets her on a journey of self-discovery, both deeply personal and professional, that leads her to Paris, Italy, Spain, Georgia, and finally deep into the wilds of South Australia and which forces her, in the face of her "Wildman," to ask herself the hard question: can she really handle the unconventional life she claims she wants? Have you ever been sidetracked by something that turned into a career path? Did you ever think you were looking for a certain kind of romantic partner, but fell in love with someone wild, passionate and with a completely different life? For Signer, the discovery of natural wine became an introduction to a larger ethos and philosophy that she had long craved: one rooted in egalitarianism, diversity, organics, environmental concerns, and ancient traditions. In You Had Me at Pét-Nat, as Signer begins to truly understand these revolutionary wine producers upending the industry, their deep commitment to making their wine with integrity and with as little intervention as possible, she is smacked with the realization that unless she faces, head-on, her own issues with commitment, she will not be able to live a life that is as freewheeling, unpredictable, and singular as the wine she loves.
The Japanese Art of the Cocktail
Author: Masahiro UrushidoPublisher: Houghton Mifflin
ISBN: 0358362024
Category : Cooking
Languages : en
Pages : 297
Book Description
The first cocktail book from the award-winning mixologist Masahiro Urushido of Katana Kitten in New York City, on the craft of Japanese cocktail making Katana Kitten, one of the world's most prominent and acclaimed Japanese cocktail bars, was opened in 2018 by highly-respected and award-winning mixologist Masahiro Urushido. Just one year later, the bar won 2019 Tales of the Cocktail Spirited Award for Best New American Cocktail Bar. Before Katana Kitten, Urushido honed his craft over several years behind the bar of award-winning eatery Saxon+Parole. In The Japanese Art of the Cocktail, Urushido shares his immense knowledge of Japanese cocktails with eighty recipes that best exemplify Japan's contribution to the cocktail scene, both from his own bar and from Japanese mixologists worldwide. Urushido delves into what exactly constitutes the Japanese approach to cocktails, and demystifies the techniques that have been handed down over generations, all captured in stunning photography.
Author: Bicycle Your France (Loop Directions) Secret Burgundy (ISBN)
Author: Walter Judson MoorePublisher:
ISBN: 0557008328
Category :
Languages : en
Pages : 104
Book Description
This is a companion guide and just the segment directions, profiles and maps for the 2nd guide of the series, BICYCLE YOUR FRANCE: SECRET BURGUNDY.It is 9" wide by 6" high and perfect bound along the top, a more suitable size to take on a ride.Each of the 16 loops has a 1-page map, a profile and tested segment directions.Check on the SECRET BURGUNDY book for the complete book.Ride safe. Enjoy the loops; enjoy the adventure.
