Author: Liz Braswell
Publisher: Disney Electronic Content
ISBN: 1368044409
Category : Juvenile Fiction
Languages : en
Pages : 244
Book Description
Welcome, little one. You have been chosen to join us, in the dark and in the light, in love and in cloth, in safety and in danger. You join us. Everyone thinks that Clark is too old to still play with stuffed animals. He's almost eleven! Bullies target him at school while his mother tries increasingly un-subtle ways to wean him off his toys and introduce more "normal" interests. But Clark can't shake the feeling that his stuffed friends are important, even necessary. Sometimes they move around in the night and sometimes in the morning they look a little worse for wear, as if they've engaged in battle. And it turns out . . . he's right. Clark's dad is under attack by a nefarious, shadowy monster called a King Derker, and only Clark's stuffies are able to fight him off. The problem is, no one believes Clark, and when his mom tries to rid the house of stuffed animals to try to get him to grow up, she's actually putting Clark's dad and the entire household in mortal peril. Now it's up to Clark's grandma-made sock animal, Foon, to save the day. Luckily, being handmade by a loved one gives Foon extra battle points, but he's still a brand-new stuffy. Does he have what it takes to rid Clark's house of all its monsters? Told through both Clark's and Foon's points of view, Stuffed confirms every kid's dream: that stuffed animals do have a life and a purpose, and that sometimes the most unconventional friendships are also the most valuable.
Stuffed: A Thanksgiving Romance
Author: Emma Bray
Publisher: Emma Bray
ISBN:
Category : Fiction
Languages : en
Pages : 55
Book Description
He's going to be stuffing a lot more than the turkey... Claire Harper never expected to spend Thanksgiving helping out at the inn run by the charming new chef, Jax Donovan. Claire is determined to prove her worth, so she’s more focused on her food blog than romance—until she meets Jax, the swoony new inn owner with smoldering brown eyes. Jax has only been in town a few months, but he’s already making waves as the new owner of his late uncle’s inn. When Claire walks into his kitchen, he’s immediately captivated by her fiery attitude and undeniable beauty. And when the holiday preparations heat up, so does the tension between them. As they work side by side to pull off a Thanksgiving feast, Jax can’t resist teasing Claire with innuendos about what he really wants to "stuff." What starts as playful banter quickly turns into something far steamier, leaving Claire breathless—and craving more than just dinner. This Thanksgiving, the heat between them is about to reach a boiling point. Will Claire give in to her desires, or will she walk away before the holiday is over? Warning: This steamy romance is filled with heat, innuendo, and a whole lot of passion—perfect for readers looking to spice up their holiday season.
Publisher: Emma Bray
ISBN:
Category : Fiction
Languages : en
Pages : 55
Book Description
He's going to be stuffing a lot more than the turkey... Claire Harper never expected to spend Thanksgiving helping out at the inn run by the charming new chef, Jax Donovan. Claire is determined to prove her worth, so she’s more focused on her food blog than romance—until she meets Jax, the swoony new inn owner with smoldering brown eyes. Jax has only been in town a few months, but he’s already making waves as the new owner of his late uncle’s inn. When Claire walks into his kitchen, he’s immediately captivated by her fiery attitude and undeniable beauty. And when the holiday preparations heat up, so does the tension between them. As they work side by side to pull off a Thanksgiving feast, Jax can’t resist teasing Claire with innuendos about what he really wants to "stuff." What starts as playful banter quickly turns into something far steamier, leaving Claire breathless—and craving more than just dinner. This Thanksgiving, the heat between them is about to reach a boiling point. Will Claire give in to her desires, or will she walk away before the holiday is over? Warning: This steamy romance is filled with heat, innuendo, and a whole lot of passion—perfect for readers looking to spice up their holiday season.
Into Darkness
Author: Liz Braswell
Publisher: Disney Electronic Content
ISBN: 1368044433
Category : Juvenile Fiction
Languages : en
Pages :
Book Description
No Stuffy has ever gone into the Darkness and returned.... Clark can’t wait to go away to camp this year. For the first time ever, he has actual friends to hang out with. Catherine-Lucille and D. A. will both be at Camp I Can with Clark, and C. L. has already promised to induct him into her exclusive camp club—the one for campers who know everything there is to know about the world of Monsters and how Stuffies protect kids from them. And now that he knows (or suspects . . . very strongly) that his grandma-made Stuffy, Foon, heroically saved his own father from a horrible fate, Clark is obviously bringing Foon to camp along with him. But once Clark gets to camp, he and his friends discover things are off. There are strange, gooey findings in some of the bunks, the adults are acting weird, and, worst of all, their Stuffies and dolls go missing right at the moment they need them the most—when they go on the intersession camping trip and end up trapped in a creepy old cabin. What Clark and his friends don’t know, and what the mighty Foon soon discovers, is that the Monsters have launched a revenge campaign against Foon—a campaign that entails sucking the very life out of Clark. Now it’s up to Foon to enter the World of Darkness and take on the Monster in charge in order to stop the plot and save Clark’s life. In the long tradition of Stuffies vs. Monsters, this one’s a battle for the ages—one that will certainly go down in Stuffy history.
Publisher: Disney Electronic Content
ISBN: 1368044433
Category : Juvenile Fiction
Languages : en
Pages :
Book Description
No Stuffy has ever gone into the Darkness and returned.... Clark can’t wait to go away to camp this year. For the first time ever, he has actual friends to hang out with. Catherine-Lucille and D. A. will both be at Camp I Can with Clark, and C. L. has already promised to induct him into her exclusive camp club—the one for campers who know everything there is to know about the world of Monsters and how Stuffies protect kids from them. And now that he knows (or suspects . . . very strongly) that his grandma-made Stuffy, Foon, heroically saved his own father from a horrible fate, Clark is obviously bringing Foon to camp along with him. But once Clark gets to camp, he and his friends discover things are off. There are strange, gooey findings in some of the bunks, the adults are acting weird, and, worst of all, their Stuffies and dolls go missing right at the moment they need them the most—when they go on the intersession camping trip and end up trapped in a creepy old cabin. What Clark and his friends don’t know, and what the mighty Foon soon discovers, is that the Monsters have launched a revenge campaign against Foon—a campaign that entails sucking the very life out of Clark. Now it’s up to Foon to enter the World of Darkness and take on the Monster in charge in order to stop the plot and save Clark’s life. In the long tradition of Stuffies vs. Monsters, this one’s a battle for the ages—one that will certainly go down in Stuffy history.
Stuffed: The Ultimate Comfort Food Cookbook
Author: Dan Whalen
Publisher: Macmillan
ISBN: 1624140114
Category : Cooking
Languages : en
Pages : 210
Book Description
Collects recipes that combine different food items to create super comfort foods, including truffled caramelized onion and ricotta pierogi, Korean pork mandu, pork belly stuffed cornbread bites, and ricotta basil stuffed french toast.
Publisher: Macmillan
ISBN: 1624140114
Category : Cooking
Languages : en
Pages : 210
Book Description
Collects recipes that combine different food items to create super comfort foods, including truffled caramelized onion and ricotta pierogi, Korean pork mandu, pork belly stuffed cornbread bites, and ricotta basil stuffed french toast.
St-St-Stuffed
Author: Anyta Sunday
Publisher: Createspace Independent Publishing Platform
ISBN: 9781499735031
Category :
Languages : en
Pages : 266
Book Description
Other than his most prized Lamborghini, Karl Andrews has nothing to his name. He's down on his luck and his dollar, and his dream of becoming a professional chef is looking more and more like a pipedream. Even less than a pipedream when restaurants won't even take him on as a waiter. And he won't ever, no not ever, consider selling his one possession. No matter how much he could make from it. Just wasn't going to happen. He'd rather . . . rather . . . Hell, he'd rather apply for that position to be a Girl Friday. Other than the title, the job sounds all right. Bit of cooking, cleaning-nothing he can't handle. Really. Until he goes to the interview and discovers the man looking for the help is the same man he'd bullied, mocked, terrified as a boy. But Paul Hyte is obviously a better man, gracious and forgiving. And trusting-as the biggest part of the job requires looking after his son. Despite the initial forgiveness, things are tentative between Karl and Paul, and they've both got to reconcile their pasts if they want any type of proper closure. As the two men learn more about each other an undeniable attraction grows between them-but can the two manage to forge a future together on such a rocky past and complicated present?
Publisher: Createspace Independent Publishing Platform
ISBN: 9781499735031
Category :
Languages : en
Pages : 266
Book Description
Other than his most prized Lamborghini, Karl Andrews has nothing to his name. He's down on his luck and his dollar, and his dream of becoming a professional chef is looking more and more like a pipedream. Even less than a pipedream when restaurants won't even take him on as a waiter. And he won't ever, no not ever, consider selling his one possession. No matter how much he could make from it. Just wasn't going to happen. He'd rather . . . rather . . . Hell, he'd rather apply for that position to be a Girl Friday. Other than the title, the job sounds all right. Bit of cooking, cleaning-nothing he can't handle. Really. Until he goes to the interview and discovers the man looking for the help is the same man he'd bullied, mocked, terrified as a boy. But Paul Hyte is obviously a better man, gracious and forgiving. And trusting-as the biggest part of the job requires looking after his son. Despite the initial forgiveness, things are tentative between Karl and Paul, and they've both got to reconcile their pasts if they want any type of proper closure. As the two men learn more about each other an undeniable attraction grows between them-but can the two manage to forge a future together on such a rocky past and complicated present?
Stuffed: The Ultimate Comfort Food Cookbook
Author: Dan Whalen
Publisher: Page Street Publishing
ISBN: 1624140386
Category : Cooking
Languages : en
Pages : 210
Book Description
Take Your Favorite Comfort Foods to the Next Level with Stuffed: The Ultimate Comfort Food Cookbook Dan Whalen is a mad scientist of comfort food. Dan's recipe takes a full-sized cheeseburger, stuffs it into a ravioli and calls it dinner. Another puts pineapple and bacon into jalapeno peppers to create a tasty, flavorful appetizer. With every recipe so fun and different, you'll be able to make dishes that your family and friends have truly never seen before. Dan is the genius behind the popular blog, The Food in My Beard. His recipes have been viewed over 6 million times and his work has been featured in Bon Appetit, Fine Cooking magazine and on Boston.com and Huffington Post. Recipes include Cheesesteak Stuffed Soft Pretzel Calzones, Chicken Stuffed Waffles, Cheddar Sriracha Stuffed Mushrooms and Cherry Pie Stuffed Chocolate Cake, so get ready to take the best comfort foods and stuff them with even more awesome flavor. With Stuffed, you'll be making the best tasting dishes you've never even dreamed of.
Publisher: Page Street Publishing
ISBN: 1624140386
Category : Cooking
Languages : en
Pages : 210
Book Description
Take Your Favorite Comfort Foods to the Next Level with Stuffed: The Ultimate Comfort Food Cookbook Dan Whalen is a mad scientist of comfort food. Dan's recipe takes a full-sized cheeseburger, stuffs it into a ravioli and calls it dinner. Another puts pineapple and bacon into jalapeno peppers to create a tasty, flavorful appetizer. With every recipe so fun and different, you'll be able to make dishes that your family and friends have truly never seen before. Dan is the genius behind the popular blog, The Food in My Beard. His recipes have been viewed over 6 million times and his work has been featured in Bon Appetit, Fine Cooking magazine and on Boston.com and Huffington Post. Recipes include Cheesesteak Stuffed Soft Pretzel Calzones, Chicken Stuffed Waffles, Cheddar Sriracha Stuffed Mushrooms and Cherry Pie Stuffed Chocolate Cake, so get ready to take the best comfort foods and stuff them with even more awesome flavor. With Stuffed, you'll be making the best tasting dishes you've never even dreamed of.
Stuffed Vegetables
Author: Denny Levin
Publisher: 50 Delicious of Stuffed Vegetables
ISBN: 1519729634
Category : Cooking
Languages : en
Pages : 38
Book Description
Stuffed vegetables refer to a dish of vegetable filled with meat, vegetables or with some kind of sauce. The most famous sorts of stuffed vegetables are: stuffed peppers, stuffed olives, stuffed mushrooms etc. Stuffed peppers is a dish which exists in different names and forms around the world. Here are some interesting information about stuffed peppers around the world. Stuffed peppers or pimientos rellenos are a piece of customary Spanish food, particularly that of the district of the Basque Country. Normally piquillo peppers are utilized. The fillings fluctuate from Manchego cheddar, to meat or cod in a béchamel sauce; hamburger likely being the most famous formula.
Publisher: 50 Delicious of Stuffed Vegetables
ISBN: 1519729634
Category : Cooking
Languages : en
Pages : 38
Book Description
Stuffed vegetables refer to a dish of vegetable filled with meat, vegetables or with some kind of sauce. The most famous sorts of stuffed vegetables are: stuffed peppers, stuffed olives, stuffed mushrooms etc. Stuffed peppers is a dish which exists in different names and forms around the world. Here are some interesting information about stuffed peppers around the world. Stuffed peppers or pimientos rellenos are a piece of customary Spanish food, particularly that of the district of the Basque Country. Normally piquillo peppers are utilized. The fillings fluctuate from Manchego cheddar, to meat or cod in a béchamel sauce; hamburger likely being the most famous formula.
Stuffed Mushrooms Recipes
Author: Katy Lyons
Publisher: Katy Lyons
ISBN:
Category : Nature
Languages : en
Pages : 81
Book Description
Stuffed mushrooms are a versatile and delicious dish that can be served as an appetizer or even as a main course. In this cookbook, we have compiled a variety of recipes that will delight your taste buds and leave your guests asking for more. From classic stuffed mushrooms like spinach and feta to more unique combinations like bacon and blue cheese, there is something for everyone in this cookbook. Whether you are an experienced cook or a beginner in the kitchen, these recipes are easy to follow and will impress even the most discerning palates. This cookbook will inspire you to experiment with new flavor combinations and make stuffed mushrooms a regular part of your culinary repertoire.
Publisher: Katy Lyons
ISBN:
Category : Nature
Languages : en
Pages : 81
Book Description
Stuffed mushrooms are a versatile and delicious dish that can be served as an appetizer or even as a main course. In this cookbook, we have compiled a variety of recipes that will delight your taste buds and leave your guests asking for more. From classic stuffed mushrooms like spinach and feta to more unique combinations like bacon and blue cheese, there is something for everyone in this cookbook. Whether you are an experienced cook or a beginner in the kitchen, these recipes are easy to follow and will impress even the most discerning palates. This cookbook will inspire you to experiment with new flavor combinations and make stuffed mushrooms a regular part of your culinary repertoire.