Oishinbo: Fish, Sushi and Sashimi, Vol. 4

Author: Tetsu Kariya
Publisher: VIZ Media LLC
ISBN: 9781421521428
Category : Comics & Graphic Novels
Languages : en
Pages : 0

Book Description
The best selling and most beloved food manga of all time! As part of the celebrations for its 100th anniversary, the publishers of the Tōzai News have commissioned the creation of the "Ultimate Menu," a model meal embodying the pinnacle of Japanese cuisine. This all-important task has been entrusted to journalist Yamaoka Shirō, an inveterate cynic who possesses no initiative--but also an incredibly refined palate and an encyclopedic knowledge of food. Yamaoka and his father, Kaibara Yūzan, have never enjoyed an ideal father-son relationship. In fact, it's about as far from ideal as possible, and when they start arguing about food--which they inevitably do--the sparks really fly. In this volume of Oishinbo the subject of dispute is fish, starting with the question of whether mackerel can ever be truly good sashimi. Later, things come to a head during the "Salmon Match," which pits father against son in an epic contest to develop the best dish before a panel of judges. Will Yamaoka finally defeat Kaibara? Or will he once again be left in his father's shadow?

Oishinbo: The Joy of Rice

Author: Tetsu Kariya
Publisher: VIZ Media LLC
ISBN: 9781421521442
Category : Comics & Graphic Novels
Languages : en
Pages : 268

Book Description
A quest for the ultimate menu! R to L (Japanese Style). "The Joy of Rice" In this volume of Oishinbo, Yamaoka and company look into the single most essential food in Japanese cuisine: rice. Cultivated for millennia, a staple meal in itself and the basis of countless other dishes, rice is an important component not only of the Japanese kitchen but also of Japanese culture. When Yamaoka is asked by TMzai's head chef for help in coming up with a new rice dish, what starts out as a simple culinary request rapidly grows into a disquisition into the past, present and future of Japan's food culture. As part of the celebrations for its 100th anniversary, the publishers of the TMzai News have commissioned the creation of the "Ultimate Menu," a model meal embodying the pinnacle of Japanese cuisine. This all-important task has been entrusted to journalist Yamaoka ShirM, an inveterate cynic who possesses no initiative--but also an incredibly refined palate and an encyclopedic knowledge of food. Each volume of Oishinbo follows Yamaoka and his colleagues through another adventure on their quest for the Ultimate Menu. Now, the highlights from the hundred-plus volume series have been selected and compiled into A la Carte editions: bite-sized chunks of story arranged by subject that add up to a full-course manga meal!

Oishinbo: Japanese Cuisine, Vol. 1

Author: Tetsu Kariya
Publisher: VIZ Media LLC
ISBN: 1421548321
Category : Comics & Graphic Novels
Languages : en
Pages : 278

Book Description
Japanese Cuisine introduces us to the fundamental ingredients--rice, sashimi, green tea, and dashi (cooking stock)--that constitute the soul of the Japanese kitchen. In each story we learn about the proper preparation and presentation of different dishes, as well as their history and cultural significance. The result is a moveable feast of a book, as informative as it is engaging. -- VIZ Media

Oishinbo: Japanese Cuisine, Vol. 1

Author: Tetsu Kariya
Publisher: VIZ Media LLC
ISBN: 9781421521398
Category : Comics & Graphic Novels
Languages : en
Pages : 0

Book Description
The best selling and most beloved food manga of all time! As part of the celebrations for its 100th anniversary, the publishers of the Tōzai News have commissioned the creation of the "Ultimate Menu," a model meal embodying the pinnacle of Japanese cuisine. This all-important task has been entrusted to journalist Yamaoka Shirō, an inveterate cynic who possesses no initiative--but also an incredibly refined palate and an encyclopedic knowledge of food. Japanese Cuisine introduces us to the fundamental ingredients--rice, sashimi, green tea, and dashi (cooking stock)--that constitute the soul of the Japanese kitchen. In each story we learn about the proper preparation and presentation of different dishes, as well as their history and cultural significance. The result is a moveable feast of a book, as informative as it is engaging.

Ibitsu

Author: Haruto Ryo
Publisher: Yen Press LLC
ISBN: 1975328647
Category : Comics & Graphic Novels
Languages : en
Pages : 420

Book Description
There's an urban legend that says late at night, sometimes a young girl dressed in gothic lolita clothing will appear by garbage dumps to ask a question. Any who answer will, without fail, die a twisted death. And tonight, another young boy will find himself enveloped by this horror...

Tsukiji

Author: Theodore C. Bestor
Publisher: Univ of California Press
ISBN: 0520220242
Category : Business & Economics
Languages : en
Pages : 440

Book Description
Publisher Description

The Drops of God

Author: 亜樹直
Publisher:
ISBN: 9781935654278
Category : Brothers
Languages : en
Pages : 0

Book Description
Kanzaki Shizuku is the son of a recently deceased, world-renowned wine critic, Kanzaki Yutaka, who owns a vast wine collection. In order to take ownership of his legacy, he must find 13 wines, known as 'The Twelve Apostles' and 'Les Gouttes de Dieu' that his father described in his will. He has a competitor by the name of Toomine Issei - an acclaimed young wine critic who just happens to be his father's adopted son. Shizuku has never drunk, nor had any previous knowledge of wine, but with strong senses he submerges himself in the world of wine to solve the mysteries of the 13 wines.

Get Jiro!

Author: Anthony Bourdain
Publisher: National Geographic Books
ISBN: 1401228283
Category : Comics & Graphic Novels
Languages : en
Pages : 0

Book Description
A New York Times Bestseller In a not-too-distant future L.A. where master chefs rule the town like crime lords and people literally kill for a seat at the best restaurants, a bloody culinary war is raging. On one side, the Internationalists, who blend foods from all over the world into exotic delights. On the other, the "Vertical Farm," who prepare nothing but organic, vegetarian, macrobiotic dishes. Into this maelstrom steps Jiro, a renegade and ruthless sushi chef, known to decapitate patrons who dare request a California Roll, or who stir wasabi into their soy sauce. Both sides want Jiro to join their factions. Jiro, however has bigger ideas, and in the end, no chef may be left alive! Anthony Bourdain, top chef, acclaimed writer (Kitchen Confidential, Medium Raw) and star of the hit travel show, No Reservations, co-writes with Joel Rose (Kill Kill Faster Faster, The Blackest Bird) this stylized send-up of food culture and society, with detailed and dynamic art by Langdon Foss.

Kingyo Used Books

Author: Seimu Yoshizaki
Publisher: VIZ Media LLC
ISBN: 9781421533629
Category : Comics & Graphic Novels
Languages : en
Pages : 208

Book Description
This manga bookstore has a thousand stories to tell. R to L (Japanese Style). Every bookstore has a thousand stories to tell. Every bookstore has a thousand stories to tell.An art student finds inspiration. An archer hits a bull's-eye. A homemaker rediscovers romance. A teenager discovers his true self in the pages of a manga magazine. All this and more at Kingyo Used Books, a place that helps people find their dreams.

Requiem of the Rose King, Vol. 3

Author: Aya Kanno
Publisher: VIZ Media LLC
ISBN: 1974714500
Category : Comics & Graphic Novels
Languages : en
Pages : 194

Book Description
Richard and Henry grow closer—but Margaret Lancaster’s son, jealous of their burgeoning intimacy, plots against them. Meanwhile, news of King Edward’s secret marriage to the duplicitous Elizabeth sours relations between England and France. In the midst of the chaos, Richard receives a dangerous but intriguing proposition. -- VIZ Media