Ginger

Ginger PDF Author: Charlotte Voake
Publisher:
ISBN: 9781406312690
Category : Cats
Languages : en
Pages : 33

Book Description
Ginger is a very calm and contented cat. He lives with a little girl who takes perfect care of him. But one day she brings home a naughty little black kitten and Ginger's blissful world is turned upside down!

Ginger Bear

Ginger Bear PDF Author: Mini Grey
Publisher: Knopf Books for Young Readers
ISBN: 0375986294
Category : Juvenile Fiction
Languages : en
Pages : 41

Book Description
Any child who loves cookies will enjoy this inventive tale of Ginger Bear, a cookie in the shape of a bear, who sets out to avoid being eaten. As she did with Traction Man Is Here! and The Adventures of the Dish and the Spoon, Mini Grey has created a totally original book that is fun to read and fun to look at.

A Spoonful of Ginger

A Spoonful of Ginger PDF Author:
Publisher: Knopf
ISBN: 0375400362
Category : Cooking
Languages : en
Pages : 336

Book Description
Introduces 200 recipes based on the Asian philosophy of food and the balance of yin and yang, including specialty recipes to soothe a variety of illnesses and ailments

Herbal Medicine

Herbal Medicine PDF Author: Iris F. F. Benzie
Publisher: CRC Press
ISBN: 1439807167
Category : Health & Fitness
Languages : en
Pages : 500

Book Description
The global popularity of herbal supplements and the promise they hold in treating various disease states has caused an unprecedented interest in understanding the molecular basis of the biological activity of traditional remedies. Herbal Medicine: Biomolecular and Clinical Aspects focuses on presenting current scientific evidence of biomolecular ef

Ginger

Ginger PDF Author: P. N. Ravindran
Publisher: CRC Press
ISBN: 1420023365
Category : Health & Fitness
Languages : en
Pages : 573

Book Description
Ginger: The Genus Zingiber is the first comprehensive volume on ginger. Valued as a spice and medicinal plant from ancient times both in India and China, ginger is now used universally as a versatile spice and in traditional medicine as well as in modern medicine. This book covers all aspects of ginger, including botany, crop improvement, chemistry

Ginger Pye

Ginger Pye PDF Author: Eleanor Estes
Publisher:
ISBN: 9780192719546
Category : Juvenile Fiction
Languages : en
Pages : 324

Book Description
A heartwarming, yet quirky, story about a boy called Jerry whose much-loved puppy, Ginger Pye, goes missing. Jerry and his sister begin a desperate hunt for Ginger, who they're convinced has been stolen away by the stranger in the yellow hat. After months of fruitless searching the children are about to give up hope when a chance gust of wind reveals the villain to the children and Ginger Pye is saved. BLA book which has stood the test of time and deals with the special relationship between a boy and his dog in a fun and lively way

Ginger

Ginger PDF Author: Satyesh Chandra Pakrashi
Publisher: Vedams eBooks (P) Ltd
ISBN: 9788179360088
Category : Cooking
Languages : en
Pages : 196

Book Description

Wild Ginger

Wild Ginger PDF Author: Anchee Min
Publisher: HMH
ISBN: 0547349378
Category : Fiction
Languages : en
Pages : 243

Book Description
Two girls come of age during the horrors of China’s Cultural Revolution in this novel by the national bestselling author of Empress Orchid. The young and beautiful Wild Ginger is only in elementary school, but has already survived hell through her sheer iron will. Singled out by the Red Guards for her “foreign-colored eyes,” she has seen her deceased father branded a traitor and her mother commit suicide under the oppressive weight of persecution. But the young Wild Ginger will not allow herself to be taken down. Nor will she turn her back on other martyrs—like sweet Maple, daughter of a teacher of Chinese history, survivor of a labor camp, and victim of daily brutal beatings by a gang girl called Hot Pepper. While the two become fast friends over their shared ostracism, it is Wild Ginger who will take her Maoist principles to the extreme, becoming no less than a national model for the revolutionary Communist doctrine. But when both self-possessed young girls begin to feel a prohibited romantic love for the same boy, all three of them will face mortal danger. In this novel, the author of Pearl of China and the New York Times Notable Book Red Azalea “continues her extraordinarily acute inquiry into the wounded psyches of martyrs…and survivors of China's horrific Cultural Revolution… As in all her unsparing, compelling, and transcendent books, Min discerns both the vulnerability and strength of individuals and, more disturbingly, unveils the eroticism of pain. Given our own times, Min's taut and compassionate tale of oppressed teenagers kept in ignorance of the wider world, children brainwashed into performing acts of violence and self-destruction, is especially urgent.”—Booklist

The Secret Benefits Of Ginger And Turmeric

The Secret Benefits Of Ginger And Turmeric PDF Author: Vikaas Budhwaar
Publisher: Sterling Publishers Pvt. Ltd
ISBN: 9781845575939
Category : Cooking
Languages : en
Pages : 100

Book Description
This book unravels the mysterious world of ginger and turmeric and gives a detailed account of their origin, cultivation, botanical make-up, chemical composition, and medicinal and culinary uses.

Turmeric (Curcuma longa L.) and Ginger (Zingiber officinale Rosc.) - World's Invaluable Medicinal Spices

Turmeric (Curcuma longa L.) and Ginger (Zingiber officinale Rosc.) - World's Invaluable Medicinal Spices PDF Author: Kodoth Prabhakaran Nair
Publisher: Springer Nature
ISBN: 3030291898
Category : Science
Languages : en
Pages : 577

Book Description
This book discusses the various aspects, from production to marketing of turmeric and ginger, the world’s two most important and invaluable medicinal spice crops. The book begins with their origin and history, global spread, and goes on to describe the botany, production agronomy, fertilizer practices, pest management, post-harvest technology, pharmacology and nutraceutical uses. The book presents the economy, import-export and world markets involved with reference to turmeric and ginger. It would be a benchmark and an important reference source for scientists, students, both undergraduate and post graduate, studying agriculture and food sciences and policy makers. It would be of great interest to professionals and industry involved in spice trade.
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