Author: Leela Cyd Publisher: Clarkson Potter ISBN: 080418710X Category : Cooking Languages : en Pages : 209
Book Description
Small bites and treats to share The best gatherings are simple, yet somehow special. They might begin with an impromptu picnic after shopping at the farmer’s market or a late lunch with neighbors that stretches into cocktails under the stars. Whatever the occasion, this picture-perfect cookbook shows how to turn any meal into a delectable affair. These effortless recipes for brunch, teatime, happy hours, picnics, potlucks, and dessert all include a whimsical twist: a few slices of French toast doused in lavender syrup, rainbow chard empanadas served with pistachio crema, or a vibrant purple cauliflower hummus. With tips on creating an inviting table, stocking a pantry to make last-minute nibbles, and packing delicious parting gifts for guests, Food with Friends will inspire any get-together, however large or small.
Author: The Sorted Crew Publisher: Penguin UK ISBN: 0241960177 Category : Cooking Languages : en Pages : 313
Book Description
Enjoy Food with Friends from the Sorted Crew. Food with Friends is the second cookbook from The Sorted Crew, with recipes by Ben Ebbrell. It's the ultimate guide for entertaining friends in a fun and fuss-free way, from romantic suppers and family barbecues to curry nights for hungry hordes. Whether you're cooking for two or twenty, Food with Friends by The Sorted Crew is THE book for easy entertaining. The Sorted Crew came together in their university holidays, sharing their cooking highs and lows with each other in the pub. Headed up by Ben Ebbrell and Barry Taylor, this original group of 8 mates with an interest in food has now grown into a highly engaged online community of hundreds of thousands, that works together to get food challenges sorted. The SortedFood video recipes on YouTube now get millions of views every month. They self-published two recipe books, A Recipe for Student Survival and A Rookie's Guide to Crackin' Cooking, and Beginners... Get Sorted was their first book with Penguin.
Author: Sarah Raven Publisher: Bloomsbury Publishing ISBN: 9781408801796 Category : Holiday cooking Languages : en Pages : 464
Book Description
In this enormous and beautiful book, Sarah Raven takes us through the year with recipes that will appeal to best friends, children, uncles and mother-in-laws alike. Whether roasting rose flavoured marshmallows round a bonfire or tucking into a glorious Christmas lunch, there is something here for everyone. Sarah's seasonal recipes are utterly delectable, and include Beetroot tart with horseradish cream, Sussex stewed steak, Sesame salmon with pea pesto, Parsnip and sweet potato chips, Rabbit pie, Barbecued lamb kebabs with spiced aubergine sauce, Pork and porcini casserole, Banbury cakes, Blackcurrant mousse ice cream, plumb syllabub and Tarte tatin which can be accompanied by glasses of home-made Ginger beer or Danish. Stylish and gorgeously illustrated with photographs by Jonathan Buckley, this book is a joyous celebration of both the countryside and of fantastic food, and one that youl turn to for inspiration again and again.
Author: Babette Hayes Publisher: ETT Imprint ISBN: 1925706281 Category : Biography & Autobiography Languages : en Pages : 97
Book Description
French by birth, British by education, Australian by choice, Babette Hayes was uniquely placed to bring that fusion of French tradition and informal style that characterises her cuisine and interior design. In Food for Friends she traces her journey from the war-torn Middle East, to the strangeness of life in an English boarding school, to glittering mornings on Sydney's Mosman Bay. These recipes and the stories that accompany them, recall dear friends and family members who have inspired Babette's approach to the joy of living and sharing food. With the inclusion of family photographs, Food for Friends offers the insights and experiences of one who has sought to make an embracing experience of cooking and being together as... 'an ordinary part of everyday life.' 'Plenitude: fullness or adequacy in quantity, measure, or degree; abundance. It's the word I think of first when I recall those magnificent Sunday lunches at Babette Hayes' beautiful house in Hunter's Hill. Of course there was an abundance of wonderful food, but an equal abundance of generosity, goodwill, laughter, great company. There were splendid dinners too, candlelit affairs that extended past midnight, their begetter a consummate hostess dedicated to providing her guests with persistent and ineradicable memories.' - Leo Schofield 'I remember my first visit to your home and sitting on the verandah eating one of your lunches. It is unforgettable. You changed our way of looking at food and entertaining Babette.' - Margaret Fulton
Author: Emma Lewis Publisher: Hamlyn ISBN: 0600627837 Category : Cooking Languages : en Pages : 580
Book Description
This brand new collection of 360 recipes provides a wealth of inspiration for relaxing meals to share with friends even when you're short of time. Based on simple, fresh ingredients, quick cooking methods and beautiful presentation, these dishes are sure to impress even if you only dashed through the door half an hour before serving them. Whether it's a formal dinner party, or a more relaxed supper with loved ones, Quickcook: Food for Friends has starters,mains and desserts to satisfy all tastes and keep your visitors coming back for more.
Author: Jane-Anne Hobbs Publisher: Penguin Random House South Africa ISBN: 1432301063 Category : Cooking Languages : en Pages : 417
Book Description
Creating memorable feasts for family and friends is one of life’s great pleasures: how better to celebrate life and love than to gather at a happy table laden with scrumptious home-cooked food? You don’t need to be an expert cook to produce heart-warming dishes that sing with flavour – all that's required is passion, patience and smart preparation well in advance. Jane-Anne Hobbs has created over 90 original, triple-tested recipes designed to take the fuss out of home entertaining and bring smiles to the faces of the people you love. Whether you’re planning a relaxed get-together over a homely dish of soup, stew or salad, or a lavish spread with all the bells and whistles, you’ll find plenty of inspiring new ideas here, plus top tips for planning and preparing a meal to remember
Author: Rick Bayless Publisher: W. W. Norton & Company ISBN: 0393241793 Category : Cooking Languages : en Pages : 351
Book Description
Entertaining made easy, with Mexican-inspired recipes and handy tips from the celebrity chef and winner of Bravo’s Top Chef Masters. Whether you’re hosting a casual get-together with friends or throwing an outdoor shindig, no one can teach you the art of fiesta like Rick Bayless. With 150 recipes, Bayless offers you the key to unforgettable parties that will have guests clamoring for repeat invitations. There are recipes for small-dish snacking (Mushroom Ceviche, Devilish Shrimp), dynamic cocktails to get the party started (Champagne Margarita, Sizzling Mojito), and Bayless’s signature takes on Mexican street food (Grilled Pork Tacos al Pastor, Roasted Vegetable Enchiladas). Live-fire grilled fish and meat dishes like the “Brava” Steak with “Lazy” Salsa will draw friends and family to the glow of open flames. And if you’re going to throw a truly epic celebration, you’ll need a killer finale like Frontera Grill’s Chocolate Pecan Pie Bars or Dark Chocolate–Chile Ice Cream. Fiesta at Rick’s offers 150 diverse preparations organized into easy-to-follow chapters. But it’s far more than a collection of recipes. With four complete, can’t-miss menus for parties ranging from a Luxury Guacamole Bar Cocktail Party for 12 to a Classic Mexican Mole Fiesta for 24, Bayless has all your friends covered. Each of these parties has a complete game plan, from a thought-out time line with advance shopping and preparation to a fiesta playlist. Whether a first-time entertainer or a seasoned veteran, anyone can learn from the helpful sidebars, which cover topics such as how to shuck oysters, the perfect avocado for guacamole, and the best way to pick out fresh fish for ceviche preparations. Bayless breaks down the timeless building blocks that make up authentic Mexican food, explaining the value of fresh tortillas and providing surprisingly simple instructions for making your own Mexican Fresh Cheese. Bayless’s entertaining blueprint eliminates the guesswork, so you can let your inspiration run free. Companion to seasons six and seven of Rick’s Public Television series Mexico—One Plate at a Time, Fiesta at Rick’s is required reading for everyone who loves opening their home to friends and good times.
Author: Harold Ivan Smith Publisher: Routledge ISBN: 1351844237 Category : Psychology Languages : en Pages : 251
Book Description
This book not only examines friendgrief from a theoretical and clinical framework, but also Smith offers fascinating vignettes from the lives of well-known friendgrievers such as Elton John, Diane Sawyer, Ralph Abernathy, C. S. Lewis, Harry Truman, Tommy Lasorda, Jimmy Carter, Fritz Mondale, Bill Clinton, Calvin Trillin, and Alan King. The author includes moving narratives of numerous individuals who have never gained notoriety but have become seasoned friendgrievers.
Author: Colleen Sell Publisher: Simon and Schuster ISBN: 1605503894 Category : Self-Help Languages : en Pages : 339
Book Description
There are few things that should be cherished more than friendship. Lifelong friends can turn joyous occasions into priceless memories that last forever-and friends can provide much-needed comfort and support during the most troubling, difficult times. The stories in this remarkable collection celebrate the special bonds that only friends share. Written by people just like you, these true stories take you through all the wondrous experiences everyone can relate to-from powerful moments where a friend's mere appearance adds a sense of renewal-to acts of selfless generosity in which a friend comes to the rescue in the nick of time. Savor the warmth of A Cup of Comfort for Friends with the people who are nearest and dearest to you.
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Author: Leela Cyd
Author: The Sorted Crew
Author: Sarah Raven
Author: Babette Hayes
Author: Emma Lewis
Author: Jane-Anne Hobbs
Author: Rick Bayless
Author: 
Author: Harold Ivan Smith
Author: Colleen Sell