Richard Emerson: The Hopfather

Author: Michael Donaldson
Publisher: Penguin Random House New Zealand Limited
ISBN: 0143773682
Category : History
Languages : en
Pages : 268

Book Description
Richard Emerson is one of our pre-eminent brewers, a trailblazer who is often lauded as the godfather of craft beer in New Zealand. Born profoundly deaf in 1960s Dunedin, Emerson triumphed against all odds to launch Emerson’s Brewery in 1992. He went on to create a string of unique, award-winning beers, spark a cult-following, attract global recognition, and become a millionaire – all from doing something he loved. For Richard, it came after 20 years of unrelenting commitment to the cause of good beer. They were two decades of hard graft, physically and emotionally, of little or no pay, and of long hours, during which he watched his father, mentor and friend die just as the business began to stand on its own two feet. This is the story of an adventurous boy who wouldn’t let anything get in the way of what he wanted to do; a boy who fought for his place in the world and refused to let anyone tell him ‘no’.

World Atlas of Beer

Author: Tim Webb
Publisher: Mitchell Beazley
ISBN: 1784727318
Category : Cooking
Languages : en
Pages : 272

Book Description
As craft brewing continues to go from strength to strength across the world, World Atlas of Beer is the definitive and essential guide to beer. Understand the rich, multi-faceted traditions of Belgium, the Nordic legend that is Finnish Sahti, the relatively new phenomenon of the New England hazy IPA, and why Australia's lower-strength beers are one of its great successes. With thousands of breweries now operating around the globe, and more opening every day, this is the expert guide to what is really worth drinking. Country by country the book considers a vast range of brewing techniques, beer styles and traditions. Detailed maps describe crucial trends in major territories and features such as matching beer with food and how to pour different kinds of beer complete the picture. Now in a fully updated third edition, this book is the perfect companion to help you explore the best beers the world has to offer. Praise for the second edition of World Atlas of Beer: 'Written with authority and wit... the perfect guide to the rapidly changing beer scene' - the Guardian

Continuous Ferment

Author: Greg Ryan
Publisher: Auckland University Press
ISBN: 1776711157
Category : Cooking
Languages : en
Pages : 688

Book Description
Since the first brew by Captain James Cook and the crew of the Resolution at Dusky Sound in April 1773, the story of beer has been deeply intertwined with the history of Aotearoa &– from the early settlers' prodigious consumption of golden ale to the six o' clock swill, from prohibition to the &‘ Black Budget' , from the domination of Lion and DB to the rise of craft beer.In this remarkable story of New Zealanders and beer, Greg Ryan tackles the big questions: Why did people drink and did they do so excessively by contemporary international standards? What did people drink and in what circumstances? How did tastes change over time? What role did brewers and publicans play in the community, other than as dispensers of alcohol?Richly illustrated, astute and entertaining, Continuous Ferment is both a fascinating analysis of New Zealand' s social history and a book for anyone with an enthusiasm for malt and hops, barrels and bottles, pilsners and porters.

Remembrances of Richard Emerson

Author: Frances L. E. Hamilton
Publisher:
ISBN:
Category :
Languages : en
Pages : 0

Book Description

The New Craft Beer World

Author: Mark Dredge
Publisher: Ryland Peters & Small
ISBN: 1912983486
Category : Cooking
Languages : en
Pages : 712

Book Description
With more amazing beers available than ever before, it's hard to know which ones to choose. That's where The New Craft Beer World comes in. Gathering together over 400 of the most innovative and tastiest beers you need to try, and divided into 50 different categories, you will find the best of the best each style has to offer. Every category comes with an explanation of the key characteristics of the style – whether it's an American IPA bursting with citrusy C-hops or an Imperial Stout full of dark roasted malts – along with an example of a classic brew and a selection of cutting edge versions that are certain to become instant favourites. So whether you're looking for bitter beers or balanced flavours, a hit of hops or a hint of coffee, the reviews will point you in the right direction to find the perfect beer to suit your tastebuds. Also included are interesting nuggets of beer information, covering everything from the catalyst that has caused the astonishing growth in craft beer through to matching beer with food and how to serve your drinks.

Lydia Ko

Author: Michael Donaldson
Publisher: Penguin Books
ISBN: 9780143574293
Category :
Languages : en
Pages : 224

Book Description
"The secrets behind the golf world's most successful young star.Lydia Ko's ascendency to the top of the women's golf world has been stunning. The youngest woman to win a golf major - and then the youngest player of either sex to go on and win two - Lydia Ko continues to amaze the world with her golfing feats. She became the number 1 women's player at just 17 and has cemented her dominance of the game by never finishing far from the top of the leaderboard. This book reflects on the unique influences that shaped Lydia Ko into such a stunningly good golfer, from her move to New Zealand from Korea at the age of six, to her parents' nurturing approach and the young coach that instilled in Ko a fun-loving attitude that still sets her apart today. Written by sports journalist and devoted golf fan Michael Donaldson,this respectful portrait unlocks the secrets of one of the golf world's hottest talents."

Lydia Ko

Author: Michael Donaldson
Publisher: Penguin Random House New Zealand Limited
ISBN: 1743487282
Category : Sports & Recreation
Languages : en
Pages : 235

Book Description
The secrets behind the golf world's most successful young star. Lydia Ko’s ascendency to the top of the women’s golf world has been stunning. The youngest woman to win a golf major – and then the youngest player of either sex to go on and win two – Lydia Ko continues to amaze the world with her golfing feats. She became the number 1 women’s player at just 17 and has cemented her dominance of the game by never finishing far from the top of the leaderboard. This book reflects on the unique influences that shaped Lydia Ko into such a stunningly good golfer, from her move to New Zealand from Korea at the age of six, to her parents’ nurturing approach and the young coach that instilled in Ko a fun-loving attitude that still sets her apart today. Written by sports journalist and devoted golf fan Michael Donaldson, this respectful portrait unlocks the secrets of one of the golf world’s hottest talents.

Social Dreaming

Author: Elaine Ostry
Publisher: Routledge
ISBN: 1136716939
Category : Literary Criticism
Languages : en
Pages : 220

Book Description
Dickens was known for his incredible imagination and fiery social protest. In Social Dreaming , Elaine Ostry examines how these two qualities are linked through Dickens's use of the fairy tale, a genre that infuses his work. To many Victorians, the fairy tale was not childish: it promoted the imagination and fancy in a materialistic, utilitarian world. It was a way of criticizing society so that everyone could understand. Like Charles Perrault and the Brothers Grimm, Dickens used the fairy tale to promote his ideology. In this first book length study of Dickens's use of the fairy tale as a social tool, Elaine Ostry applies exciting new criticism by Jack Zipes and Maria Tatar, among others, that examines the fairy tale in a socio-historical light to Dickens's major works but also his periodicals-the most popular middle-class publications in Victorian times.

Comptonology

Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 282

Book Description

The Big Book of Home Brew

Author: Michael Donaldson
Publisher:
ISBN: 9780143572572
Category : Beer
Languages : en
Pages : 207

Book Description
"New Zealand is a nation of proud and prolific beer drinkers. Here, at last, is the one-stop manual to brewing your own. Beer writer Michael Donaldson ... has prepared a comprehensive, user-friendly, entertaining, step-by-step guide to brewing beer at home, all leading you to a wholly satisfying end result. Jam-packed with advice, expertise, hints, tips, pitfalls, recipes and yarns, 'The Big Book of Home Brew' is, quite simply, the bible for home-brewing beer in New Zealand"--Publisher information.