Season

Author: Nik Sharma
Publisher: Chronicle Books
ISBN: 1452164215
Category : Cooking
Languages : en
Pages : 291

Book Description
There are few books that offer home cooks a new way to cook and to think about flavor—and fewer that do it with the clarity and warmth of Nik Sharma's Season. Season features 100 of the most delicious and intriguing recipes you've ever tasted, plus 125 of the most beautiful photographs ever seen in a cookbook. Here Nik, beloved curator of the award-winning food blog A Brown Table, shares a treasury of ingredients, techniques, and flavors that combine in a way that's both familiar and completely unexpected. These are recipes that take a journey all the way from India by way of the American South to California. It's a personal journey that opens new vistas in the kitchen, including new methods and integrated by a marvelous use of spices. Even though these are dishes that will take home cooks and their guests by surprise, rest assured there's nothing intimidating here. Season, like Nik, welcomes everyone to the table!

Season

Author: Justin Wangler
Publisher: Cameron
ISBN: 9781944903374
Category : Cooking
Languages : en
Pages : 0

Book Description
"A cookbook put together by the chefs and gardeners at Jackson Family Wines, offering season-specific recipes for every occasion"--

A Year of Wine

Author: Tyler Colman
Publisher: Simon and Schuster
ISBN: 1416594140
Category : Cooking
Languages : en
Pages : 409

Book Description
A lively and informative guide to a year of wine enjoyment and appreciation from acclaimed wine expert and blogger Tyler Colman, a.k.a. "Dr. Vino." In A Year of Wine, award-winning educator Tyler "Dr. Vino" Colman, whose wine blog was hailed by Food & Wine magazine as "one of the seven best," views winter, spring, summer, and fall through the glass of his favorite impact-resistant stemware, pairing each month with its perfect ports, Pinots, and bubblies -- and offering good value recommendations for them all. Throughout, Colman reminds readers to try to pair their pours with context, which is wildly underrated when it comes to enjoying your favorite bottle. And while people tend naturally to drink lighter, more refreshing wines during the warm months and heavier, more serious wines during the winter months, Colman takes the seasonal approach a step further by offering innovative recommendations and enlightening facts that will allow readers to impress their friends for twelve months straight. Is there a perfect wine to serve with chips and salsa on Super Bowl Sunday? Which bottles will help you drown away your tax- day blues without blowing your new budget? Colman answers these questions and much more as he pairs wines with each season, occasion, and moment. Recommending thoughtful and affordable wines for special celebrations and everyday enjoyment, offering tips on beginning a wine collection or spring cleaning the one you have, exploring how to drink with the smallest possible carbon footprint, and explaining how to maximize your wine experience when you dine out, Colman makes wine easy to understand and, most important, to savor. Colman also shares the secret gems of his favorite wine tourism destinations -- where to find the best wine shops in Paris, which Portuguese vintners still crush grapes with their bare feet, and how you can take a ten-tasting-room tour with one stop in a tiny Oregon town -- and turns to some of the country's top sommeliers for their take on wine appreciation as well. Perfect for both seasoned wine enthusiasts and oenophobes, A Year of Wine is an innovative approach that will encourage readers to drink outside the bottle.

A Very Good Year

Author: Mike Weiss
Publisher: Large Print Press
ISBN: 9780786279685
Category : Cooking
Languages : en
Pages : 420

Book Description
Traces the author's two-year exploration of a successful Sonoma County winery, a visit during which he learned about the intricate process of grape cultivating, the minutiae of wine creation, and the detailed efforts of marketing and selling.

Wine for Normal People

Author: Elizabeth Schneider
Publisher: Chronicle Books
ISBN: 1452171416
Category : Cooking
Languages : en
Pages : 351

Book Description
This is a fun but respectful (and very comprehensive) guide to everything you ever wanted to know about wine from the creator and host of the popular podcast Wine for Normal People, described by Imbibe magazine as "a wine podcast for the people." More than 60,000 listeners tune in every month to learn a not-snobby wine vocabulary, how and where to buy wine, how to read a wine label, how to smell, swirl, and taste wine, and so much more! Rich with charts, maps, and lists—and the author's deep knowledge and unpretentious delivery—this vividly illustrated, down-to-earth handbook is a must-have resource for millennials starting to buy, boomers who suddenly have the time and money to hone their appreciation, and anyone seeking a relatable introduction to the world of wine.

Hugh Johnson Pocket Wine 2022

Author: Hugh Johnson
Publisher: Mitchell Beazley
ISBN: 1784727865
Category : Cooking
Languages : en
Pages : 425

Book Description
The world's most trusted annual wine guide. Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 45th year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide. It provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. It reveals which vintages to buy, which to drink and which to cellar, which growers to look for and why. Hugh Johnson's Pocket Wine Book gives clear information on grape varieties, local specialities and how to match food with wines that will bring out the best in both. This latest edition of Hugh Johnson's Pocket Wine Book includes a colour supplement: The Ten Best Things About Wine Right Now.

The Pearl of the Côte

Author: Allen D. Meadows
Publisher:
ISBN: 9780615356631
Category : Côte-d'Or (France)
Languages : en
Pages : 347

Book Description
Renowned Burgundy authority Allen Meadows, aka the Burghound, guides the reader on a fascinating and richly detailed journey through the most legendary wines in Burgundy - specifically those of Vosne-Romanée, historically referred to as The Pearl of the Côte. Pearl is packed with useful information on the history of the underlying terroir of each of Vosne's grands and premiers crus with original maps, art work and stunning photography. Specific grower listings and the reference standard producers for all of the major appellations, as well as collecting tips are included. For those who wish to become an expert on the wines of Vosne-Romanée and Flagey-Echèzeaux, there is simply no better way than to pour a glass of your favorite Vosne while enjoying the most complete exposition on Vosne ever written.

Michael Broadbent's Vintage Wine

Author: Michael Broadbent
Publisher: Houghton Mifflin Harcourt
ISBN: 9780151007042
Category : Antiques & Collectibles
Languages : en
Pages : 568

Book Description
The ultimate report on the world's vintage wines is offered by the man the "Wine Spectator" calls "the world's most experienced taster."

The Châteauneuf-du-Pape Wine Book

Author: Harry Karis
Publisher: Kavino Book Publishing
ISBN: 9789081201711
Category : Châteauneuf-du-Pape (France)
Languages : en
Pages : 0

Book Description
nearly 500 pages exclusively devoted to the French wine region Chateauneuf-du-Pape * detailed information on over 200 winemakers * an in-depth look at climate, soil, grapes, winemaking, etc. * many full-color photographs * many tables, charts, maps and de

Oldman's Brave New World of Wine: Pleasure, Value, and Adventure Beyond Wine's Usual Suspects

Author: Mark Oldman
Publisher: W. W. Norton & Company
ISBN: 0393339521
Category : Cooking
Languages : en
Pages : 334

Book Description
PBS wine guru Mark Oldman quenches the universal thirst for the affordable gems coveted by insiders. Weary of buying the same old wines again and again? Wine personality Mark Oldman—known to millions of PBS viewers as a main judge on The Winemakers and winner of the Georges Duboeuf Wine Book of the Year Award—is here to rescue your taste buds with a groundbreaking guide to irresistible wines of moderate cost and maximum appeal. In his signature style that Bon Appétit calls "wine speak without the geek," Oldman uses insightful prose, hilarious anecdotes, and ingenious graphics to reveal the secret wines that everyone wishes they were drinking. Not only does he provide the inside scoop on each wine type's taste, cost, pronunciation, and food affinities, but he details the exclusive picks of more than 130 wine-passionate "Bravehearts," including Tom Colicchio, Guy Fieri, and Jodie Foster. Entertaining like no other, this is a guide for everyone who wants to drink like an insider without breaking the bank.