Author: Heather Smith Thomas
Publisher: Storey Publishing, LLC
ISBN: 1635860857
Category : Pets
Languages : en
Pages : 449
Book Description
Now with full-color photography and illustrations throughout, the completely updated third edition of Storey’s Guide to Raising Horses is the most comprehensive horse husbandry handbook available, whether you’re a first-time owner or an experienced horse handler. Covering everything you need to know about facilities, breeding, and health care, this new edition features a photographic gallery of many types of horses; expanded material on recognizing, preventing, and treating a wide range of health issues, including insulin resistance, skin conditions, and digestive disorders; new vaccination protocols, including vaccinating for West Nile Virus; and updated information on breeding methods, foaling problems, and the care of broodmares and new foals.
Storey's Barn Guide to Horse Health Care + First Aid
Author: Robin Catalano
Publisher: Storey Publishing
ISBN: 1580176399
Category : Pets
Languages : en
Pages : 129
Book Description
With a nail-hole at the top of each page spread, this book can hang on a barn wall as a hands-free visual guide to every health situation likely to occur. Graphic step-by-step presentations guide farmers through daily health checks, basic dental and hoof care, preventive procedures, emergency first aid care, and wound treatment.
Publisher: Storey Publishing
ISBN: 1580176399
Category : Pets
Languages : en
Pages : 129
Book Description
With a nail-hole at the top of each page spread, this book can hang on a barn wall as a hands-free visual guide to every health situation likely to occur. Graphic step-by-step presentations guide farmers through daily health checks, basic dental and hoof care, preventive procedures, emergency first aid care, and wound treatment.
Storey's Guide to Raising Horses, 3rd Edition
Author: Heather Smith Thomas
Publisher: Storey Publishing, LLC
ISBN: 1635860873
Category : Pets
Languages : en
Pages : 860
Book Description
Now with full-color photography and illustrations throughout, the completely updated third edition of Storey’s Guide to Raising Horses is the most comprehensive horse husbandry handbook available, whether you’re a first-time owner or an experienced horse handler. Covering everything you need to know about facilities, breeding, and health care, this new edition features a photographic gallery of many types of horses; expanded material on recognizing, preventing, and treating a wide range of health issues, including insulin resistance, skin conditions, and digestive disorders; new vaccination protocols, including vaccinating for West Nile Virus; and updated information on breeding methods, foaling problems, and the care of broodmares and new foals. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
Publisher: Storey Publishing, LLC
ISBN: 1635860873
Category : Pets
Languages : en
Pages : 860
Book Description
Now with full-color photography and illustrations throughout, the completely updated third edition of Storey’s Guide to Raising Horses is the most comprehensive horse husbandry handbook available, whether you’re a first-time owner or an experienced horse handler. Covering everything you need to know about facilities, breeding, and health care, this new edition features a photographic gallery of many types of horses; expanded material on recognizing, preventing, and treating a wide range of health issues, including insulin resistance, skin conditions, and digestive disorders; new vaccination protocols, including vaccinating for West Nile Virus; and updated information on breeding methods, foaling problems, and the care of broodmares and new foals. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
Storey's Guide to Raising Turkeys, 3rd Edition
Author: Don Schrider
Publisher: Storey Publishing
ISBN: 1612121497
Category : Technology & Engineering
Languages : en
Pages : 321
Book Description
Turkeys are an excellent source of succulent meat, rich eggs, and nutrient-dense manure, and raising them is a rewarding and profitable activity for many farmers. With helpful tips on acquiring organic certification, processing both meat and eggs, and marketing your products, you’ll have all the information you need to successfully raise your own healthy and productive turkeys.
Publisher: Storey Publishing
ISBN: 1612121497
Category : Technology & Engineering
Languages : en
Pages : 321
Book Description
Turkeys are an excellent source of succulent meat, rich eggs, and nutrient-dense manure, and raising them is a rewarding and profitable activity for many farmers. With helpful tips on acquiring organic certification, processing both meat and eggs, and marketing your products, you’ll have all the information you need to successfully raise your own healthy and productive turkeys.
Historical Dictionary of Ghana
Author: David Owusu-Ansah
Publisher:
ISBN:
Category : History
Languages : en
Pages : 424
Book Description
Entries include information on the pre-colonial, colonial, and post-colonial institutional and political history. Individuals who have made significant contributions in the history of the country are identified either in the context of institutions in which they played roles, or they are isolated and written on. The chronology section is detail, and the bibliography section is substantial. Students and researches on Ghana will find this work as the first source of significance.
Publisher:
ISBN:
Category : History
Languages : en
Pages : 424
Book Description
Entries include information on the pre-colonial, colonial, and post-colonial institutional and political history. Individuals who have made significant contributions in the history of the country are identified either in the context of institutions in which they played roles, or they are isolated and written on. The chronology section is detail, and the bibliography section is substantial. Students and researches on Ghana will find this work as the first source of significance.
Storey's Guide to Raising Dairy Goats, 5th Edition
Author: Jerry Belanger
Publisher: Storey Publishing, LLC
ISBN: 1612129331
Category : Technology & Engineering
Languages : en
Pages : 297
Book Description
This best-selling handbook is packed with detailed information on housing, feeding, and fencing dairy goats. It’s been the trusted resource on the topic for farmers and homesteaders since it was originally published in 1975, and the new edition — completely updated and redesigned — makes Storey’s Guide to Raising Dairy Goats more comprehensive and accessible than ever. In-depth sections explain every aspect of milking, including necessary equipment, proper hand-milking techniques, and handling and storing the milk. New color illustrations show each stage of kidding, and substantial chapters on dairy goat health and breeding include the most up-to-date research and practices.
Publisher: Storey Publishing, LLC
ISBN: 1612129331
Category : Technology & Engineering
Languages : en
Pages : 297
Book Description
This best-selling handbook is packed with detailed information on housing, feeding, and fencing dairy goats. It’s been the trusted resource on the topic for farmers and homesteaders since it was originally published in 1975, and the new edition — completely updated and redesigned — makes Storey’s Guide to Raising Dairy Goats more comprehensive and accessible than ever. In-depth sections explain every aspect of milking, including necessary equipment, proper hand-milking techniques, and handling and storing the milk. New color illustrations show each stage of kidding, and substantial chapters on dairy goat health and breeding include the most up-to-date research and practices.
Storey's Guide to Raising Horses, 2nd Edition
Author: Heather Smith Thomas
Publisher: Storey Publishing
ISBN: 1603424717
Category : Technology & Engineering
Languages : en
Pages : 529
Book Description
Raising horses successfully requires good preparation, hard work, and a sincere interest in your animals’ well-being. With in-depth information on all aspects of horsekeeping, including grooming, foaling, housing, diet, exercise, and medical care, this comprehensive guide covers everything you need to know to raise healthy and happy horses.
Publisher: Storey Publishing
ISBN: 1603424717
Category : Technology & Engineering
Languages : en
Pages : 529
Book Description
Raising horses successfully requires good preparation, hard work, and a sincere interest in your animals’ well-being. With in-depth information on all aspects of horsekeeping, including grooming, foaling, housing, diet, exercise, and medical care, this comprehensive guide covers everything you need to know to raise healthy and happy horses.
Beef Cattle
Author: Ann Larkin Hansen
Publisher: Fox Chapel Publishing
ISBN: 1935484931
Category : Nature
Languages : en
Pages : 272
Book Description
Hobby Farms Beef Cattle: Keeping a Small-Scale Herd for Pleasure and Profit, written by Ann Larkin Hansen, serves as an excellent introduction to raising cows for food or simply to graze while mowing and fertilizing the pasture. This colorful guide offers experienced hobby farmers and beginners all of the essential information necessary to purchase and maintain a small herd of beef cattle. While managing her own hobby farm in Wisconsin, Hansen shares her expertise in all things farm and has authored numerous books such as Making Hay, The Organic Farming Manual, and Finding Good Farmland. In this comprehensive book, Hansen corrals the hobby farmer into the world of cowboys and cowgirls: she begins, “Beef cattle are as much at home on the hobby farm as they are on the range.” This colorful primer begins with the basics, from biological traits and breeds to behavior and life cycle, and describes exactly what’s required for a hobby farmer to maintain a herd of cattle—the four F’s—fencing, feed, fields, and facilities. Given the expense involved in the purchase and maintenance of beef cattle, all hobby farmers will welcome Hansen’s sound and sensible advice on buying the right cattle, whether steer calves for meat or breeding stock for building up a herd. The buying chapter helps farmers focus on what to look for when selecting cattle; how cows, heifers, and bulls are priced; where to purchase; and how to get cattle to your farm. The feeding and nutrition of cattle is a complicated topic, and Hansen breaks it down into the three basic components that every keeper needs to understand: pasture, hay, and grain. With directness and clarity, she explains the ins and outs of grazing, selecting ideal foodstuffs, using salt and minerals, and maintaining good weight on the herd. The reader can rely on her expert advice to learn the fundamentals of handling cattle, including herding, loading, and transporting cattle, as well as keeping beef cattle healthy through preventive methods, vaccinations, parasite control and veterinary assistance. For hobby farmers planning to breed their livestock, Beef Cattle includes a chapter on pairing cows and heifers, the actual breeding, artificial insemination, the care of pregnant cows, calving, caring for the young, and weaning calves. The final chapter of the book “Marketing and Processing Your Cattle” is geared toward hobby farmers looking to get beef processed, grade meat, and sell the final product. Sidebars of fun trivia, stories from farmers, and useful advice appear throughout the handbook. A glossary of over 100 terms; an appendix of health issues; a resource section of useful websites, books, and periodicals; and a detailed index complete the book.
Publisher: Fox Chapel Publishing
ISBN: 1935484931
Category : Nature
Languages : en
Pages : 272
Book Description
Hobby Farms Beef Cattle: Keeping a Small-Scale Herd for Pleasure and Profit, written by Ann Larkin Hansen, serves as an excellent introduction to raising cows for food or simply to graze while mowing and fertilizing the pasture. This colorful guide offers experienced hobby farmers and beginners all of the essential information necessary to purchase and maintain a small herd of beef cattle. While managing her own hobby farm in Wisconsin, Hansen shares her expertise in all things farm and has authored numerous books such as Making Hay, The Organic Farming Manual, and Finding Good Farmland. In this comprehensive book, Hansen corrals the hobby farmer into the world of cowboys and cowgirls: she begins, “Beef cattle are as much at home on the hobby farm as they are on the range.” This colorful primer begins with the basics, from biological traits and breeds to behavior and life cycle, and describes exactly what’s required for a hobby farmer to maintain a herd of cattle—the four F’s—fencing, feed, fields, and facilities. Given the expense involved in the purchase and maintenance of beef cattle, all hobby farmers will welcome Hansen’s sound and sensible advice on buying the right cattle, whether steer calves for meat or breeding stock for building up a herd. The buying chapter helps farmers focus on what to look for when selecting cattle; how cows, heifers, and bulls are priced; where to purchase; and how to get cattle to your farm. The feeding and nutrition of cattle is a complicated topic, and Hansen breaks it down into the three basic components that every keeper needs to understand: pasture, hay, and grain. With directness and clarity, she explains the ins and outs of grazing, selecting ideal foodstuffs, using salt and minerals, and maintaining good weight on the herd. The reader can rely on her expert advice to learn the fundamentals of handling cattle, including herding, loading, and transporting cattle, as well as keeping beef cattle healthy through preventive methods, vaccinations, parasite control and veterinary assistance. For hobby farmers planning to breed their livestock, Beef Cattle includes a chapter on pairing cows and heifers, the actual breeding, artificial insemination, the care of pregnant cows, calving, caring for the young, and weaning calves. The final chapter of the book “Marketing and Processing Your Cattle” is geared toward hobby farmers looking to get beef processed, grade meat, and sell the final product. Sidebars of fun trivia, stories from farmers, and useful advice appear throughout the handbook. A glossary of over 100 terms; an appendix of health issues; a resource section of useful websites, books, and periodicals; and a detailed index complete the book.