Start Your Own Lavender Business

Author: Demeter Guides
Publisher:
ISBN:
Category :
Languages : en
Pages : 170

Book Description
LAVENDER: ONE OF THE TOP 5 CASH CROPS FOR SMALL GROWERS. It's time to build your own Lavender business. This 2 in 1 step-by-step guide teaches you everything you need to know to get started! Lavender is a versatile crop and a great cash opportunity for any small farm. Best of all, unlike many other seasonal crops, such as flowers, that are worthless if not sold at harvest time, lavender can be dried and made into even more profitable products. Fresh flowers sell like crazy in farmer's markets, lavender oil is in high demand, and dried flowers are sought after by florists and hobbyists. The simplest way to sell lavender, which needs minimal investment in time and equipment to produce, is as dried flower bouquets. A one-acre planting can produce about 12,000 bouquets per year, worth $10 each or more on the retail market. With so much focus on local buying in communities, you'll become the go-to person for lavender by those interested in aromatherapy products, natural skin-care products, sachets, and more-the limit is your imagination. Lavender allows you to create a sustainable, year-round income.This easy-to-grow herb lives about 12-15 years, and it's incredibly easy to make valuable products you can sell in the off-season. You'll learn: All the key information about lavender Best lavender types to grow How to grow lavender The most common mistakes to avoid All about selling lavender Best products to sell and services to offer Practical and low-cost marketing tips +100 crafts, handmade gifts, and home remedies And so much more! For the small business owner at heart-what are you waiting for? Scroll up, and one-click buy your copy, and get started today!

Lavender

Author: Virginia McNaughton
Publisher:
ISBN: 9781870673365
Category : Lavenders
Languages : en
Pages : 180

Book Description
With their heady perfume and stunning visual appeal, lavenders are a wonderful addition to any garden. Long prized for their scent and healing qualities, lavender has been well loved by generationsof gardeners. This versatile plant is associated with blu

Growing Lavender for Profit

Author: Craig Wallin
Publisher:
ISBN:
Category :
Languages : en
Pages : 148

Book Description
Lavender - The Perfect Cash Crop for Small Growers. Lavender farming can produce a substantial income for small growers. The fresh flowers are sold in bundles or used to make lavender oil, and the dried flower bunches are sold to florists and hobbyists for dried arrangements and wreaths. The harvested lavender is also used to make dozens of value-added products, from dried buds to aromatherapy products, skin-care products, sachets and herbal pillows. All are easy to make and in demand from consumers who love the scent of lavender. That's the beauty of lavender - unlike other perishable crops, nothing goes to waste, and profits are year-round. Lavender is a long-lasting, easy to grow herb with a lifespan of 12-15 years. New plants are usually produced from cuttings, so it's easy to replace older plants, expand your growing area or produce lavender plants for sale at almost no cost. In addition, because lavender is so easy to dry, it can be used to make value-added products year-round instead of just during the growing season. You can start a lavender growing business with just a small amount of money - as little as a few hundred dollars for plant starts and hand tools. In this step-by-step guide, you'll discover: Best lavender varieties for commercial growers. Top 5 lavender varieties for essential oil production. Top 5 lavender varieties for culinary use. 20 proven ways to add value and increase your profits 200% to 800%. Wholesale sources for lavender plants. Wholesale sources for value-added skin care ingredients. Lavender organizations in the U.S. Canada, Britain, Australia and New Zealand.

The Lavender Lover's Handbook

Author: Sarah Berringer Bader
Publisher: Timber Press
ISBN: 1604692219
Category : Gardening
Languages : en
Pages : 193

Book Description
“I think it pisses God off when you walk by the color purple in a field somewhere and don’t notice it.” —Alice Walker The Lavender Lover's Handbook provides a complete checklist of the color, fragrance, size, and foliage of the 100 easiest, most stunning lavenders available today. In addition to details about spacing, planting, pruning, Sarah Berringer Bader offers tips to harvest, cook, and craft with this wonderful herb. The abundant variety, hardiness, fragrance, and culinary opportunities make lavender one of the most popular and versatile plants, and with this practical and accessible guide, it's easier than ever to grow lush lavender at home.

Growing Lavender for Profit

Author: Aaron Martinez
Publisher:
ISBN:
Category :
Languages : en
Pages : 137

Book Description
Turning your gardening passion into a prolific business doesn't have to be rocket science. We'll teach you everything about how to grow lavender for profit. If you decided to turn your gardening passion, congratulations! Lavender is the best place to start. While the plant thanks you with its alluring fragrance for nurturing it, it is virtually every industry's favorite, making it one of the most profitable plants to grow. This lovely member of the mint family will make itself desirable fresh or dried, in soap, incense, or potpourri. While it is a fairly simple task to grow lavender, you do need to get the basics straight, and then build on it as your business thrives and as your garden blooms in purple. We have decided to teach everything about lavender, from its history to benefits, and growing rules. Once you know everything about how lavender is used, you can contact multiple niches in a variety of industries and offer them your high-quality product. This rich plant will charm you with its scent and color, but its medical and therapeutic purposes aren't newly discovered. You will only be happy you chose this book to cultivate lavender and follow our tips and tricks to flourish your business as well as your garden. This book will: Teach you everything about lavender's beneficial habits Guide you to successfully taking care of it and cultivating it Give you priceless tips and advice on how to sell your lavender for profit We have made growing and selling lavender for profit easy for you. This compressed guide is ready to help you turn your daydreams into action. If you're ready to start living your dream life as a gardener and entrepreneur... Scroll up, click on "Buy Now with 1-Click," and Get Your Copy Now

The Unlikely Lavender Queen

Author: Jeannie Ralston
Publisher: Broadway Books
ISBN: 0767930088
Category : Biography & Autobiography
Languages : en
Pages : 274

Book Description
From one of the founders of Hill Country Lavender comes this honest, funny, and poignant memoir of a woman who gives up a lot for the man she loves—her beloved blue state, bagels and all-night bodegas—only to wonder: Was it too much? In 1990, Jeannie Ralston was a successful magazine writer and bona fide city girl—the type of woman who couldn't imagine living on soil not shaded by skyscrapers. By 1994, she had called off an engagement, married Robb, a National Geographic photographer, and was living in Blanco Texas, population 1600. In The Unlikely Lavender Queen, Ralston offers a lively chronicle of her life as a wife, new mother and an urban settler in rural Texas. As she labors to convert a dilapidated barn into a livable home, deal with scorpions and unbearably hot summers, and raise two young children while Robb is frequently away on assignment, she realizes her ultimate struggle is to reconcile her life plans and goals with her husband’s without coming out the proverbial loser. And just when it seems like she might be losing that fight—and herself—a little purple bloom changes her life. For centuries lavender has been a mystical herb, so valuable to ancient Romans that a bushel would cost nearly a month’s wages. But when Robb returns from a trip to Provence with a plan for growing lavender on their land, Ralston is not convinced—in fact the last thing she needed or wanted was to take up farming on top of everything else. Then, much to her surprise, she slowly but surely falls in love with lavender, and in the course of growing and selling blooms, hosting the public at the farm, and creating lavender products, she discovers a new side of herself. A few short years later, Ralston had built Hill Country Lavender, a thriving commercial enterprise that transforms both her little corner of Texas and her life. The Unlikely Lavender Queen will resonate with all women who have faced the tough choices that come with “having it all” and secretly (or not so secretly) hoped for great adventure to come along and surprise them. Ralston’s memoir is a testament to the fact that such adventures await us around every bend in life.

Kitchen Garden Revival

Author: Nicole Johnsey Burke
Publisher: Cool Springs Press
ISBN: 0760366861
Category : Gardening
Languages : en
Pages : 211

Book Description
Elevate your backyard veggie patch into a work of sophisticated and stylish art. Kitchen Garden Revival guides you through every aspect of kitchen gardening, from design to harvesting—with expert advice from author Nicole Johnsey Burke, founder of Rooted Garden, one of the leading US culinary landscape companies, and Gardenary, an online kitchen gardening education and resource company. Participating in the grow-your-own movement is important to both reduce your food miles and control what makes it onto your family’s table. If you’ve hesitated to take part because installing and caring for a traditional vegetable garden doesn’t seem to suit your life or your sense of style, Kitchen Garden Revival is here to show you there’s a better, more beautiful way to grow food. Instead of row after row of cabbage and pepper plants plunked into a patch of dirt in the middle of the yard, kitchen gardens are attractive, highly tailored food gardens consisting of easy-to-maintain raised planting beds laid out in an organized geometric pattern. Offering both four seasons of ornamental interest and plenty of fresh, homegrown fruits, vegetables, and herbs, kitchen gardens are the way to grow your own food in a fashionable, modern, and practical way. Kitchen gardens were once popular features of the European and early American landscape, but they fell out of favor when our agrarian roots were displaced by industrialization. With this accessible and inspirational guide, Nicole aims to return the kitchen garden to its rightful place just outside of every backdoor. Learn the art of kitchen gardening as you discover: What characteristics all kitchen gardens have in common How to design and install gorgeous kitchen garden beds using metal, wood, or stone Why raised beds mean reduced maintenance What crops are best for your kitchen garden A planting, tending, and harvesting plan developed by a pro Season-by-season growing guides It's time to join the Kitchen Garden Revival and start growing your own delicious, organic food.

Kale & Caramel

Author: Lily Diamond
Publisher: Simon and Schuster
ISBN: 1501123416
Category : Cooking
Languages : en
Pages : 272

Book Description
Born out of the popular blog Kale & Caramel, this sumptuously photographed and beautifully written cookbook presents eighty recipes for delicious vegan and vegetarian dishes featuring herbs and flowers, as well as luxurious do-it-yourself beauty products. Plant-whisperer, writer, and photographer Lily Diamond believes that herbs and flowers have the power to nourish inside and out. “Lily’s deep connection to nature is beautifully woven throughout this personal collection of recipes,” says award-winning vegetarian chef Amy Chaplin. Each chapter celebrates an aromatic herb or flower, including basil, cilantro, fennel, mint, oregano, rosemary, sage, thyme, lavender, jasmine, rose, and orange blossom. Mollie Katzen, author of the beloved Moosewood Cookbook, calls the book “a gift, articulated through a poetic voice, original and bold.” The recipes tell a coming-of-age story through Lily’s kinship with plants, from a sun-drenched Maui childhood to healing from heartbreak and her mother’s death. With bright flavors, gorgeous scents, evocative stories, and more than one hundred photographs, Kale & Caramel creates a lush garden of experience open to harvest year round.

The Genus Lavandula

Author: Tim Upson
Publisher: Botanical Magazine Monograph
ISBN:
Category : Gardening
Languages : en
Pages : 464

Book Description
The most comprehensiveand authoritative accountof lavender. Describingsome 39 species, theirhybrids and cultivars, thisbook brings togethertheir taxonomy,distribution, history,cultivation, propagation,and an overview of theircommercial products,essential oils and chemistry. Lavishly illustrated withRHS Gold Medal award winning paintings bybotanical artists Christabel King, Georita Harriottand Joanna Langhorne. With 31 botanicalpaintings, 45 line drawings and many colourphotographs.

Orange, Lavender & Figs

Author: Fanny Slater
Publisher: Simon and Schuster
ISBN: 1476796319
Category : Cooking
Languages : en
Pages : 256

Book Description
From the winner of The Rachael Ray Show’s Great American Cookbook Competition, a compilation of sophisticated yet approachable recipes along with the heartwarming—and often humorous—tales that inspired them. Fanny Slater has been at home in the kitchen since before she could reach the stove. Standing on chairs to watch her parents form the perfect crab cake or whip up their famous brownie batter, Fanny developed a flair for cooking that has continued into adulthood. In a fun new cookbook packed with as much irresistible charm as the self-taught cook herself, Fanny—a homegrown food enthusiast and winner of The Rachael Ray Show’s Great American Cookbook Competition—brings you on a journey through the mouth-watering foods of her childhood, updated with eclectic twists for the modern palate. From Fanny’s sweet and savory Orange, Lavender and Fig Sandwich, to her tangy and crunchy Butternut Squash Tacos with Apple-Fennel Slaw, this unique book is filled with delicious, one-of-a-kind recipes. You’ll love Fanny’s quirky “Fanfare Tips,” which range from wine pairings to presentation advice gleaned from years of catering, as well as “Flippidy Doos,” which provide creative ways to pair leftovers. With her must-have recipes and whimsical anecdotes, Fanny’s cookbook is a celebration of the stories, people, and ingredients that have guided her along the path to foodie stardom.