Sugar in My Bowl

Author: Erica Jong
Publisher: Harper Collins
ISBN: 0062092200
Category : Health & Fitness
Languages : en
Pages : 260

Book Description
Poet, novelist, and essayist, the legendary Erica Jong—whose novel Fear of Flying opened eyes and broke down walls—offers us a provocative collection of essays about sex from some of the most respected female authors writing today. “Real Women Write about Real Sex” in Sugar in My Bowl, as such marquee names as Gail Collins, Eve Ensler, Daphne Merken, Anne Roiphe, Liz Smith, Naomi Wolf, and Jennifer Weiner, to name but a few, join together to speak openly about female desire—what provokes it and what satisfies it. In the free, unfettered spirit of The Bitch in the House, Sugar in My Bowl explores the bedroom lives of women with daring, wit, intelligence, and candor.

Simply Delicious Vegan

Author: Caitlin Shoemaker
Publisher: Abrams
ISBN: 1647001749
Category : Cooking
Languages : en
Pages : 346

Book Description
Caitlin Shoemaker shares plant-based, recipes that maximize health and flavor and fit into any budget Caitlin Shoemaker, vegan and health-world influencer and creator of the blog From My Bowl, shares the laid-back kitchen magic of her simple, flavorful recipes. Simply Delicious Vegan proves that unprocessed, plant-based food doesn’t have to be expensive, complicated, or boring—and even better, it can make you feel (and look) your absolute best. Complete with personal tips for creating a glowingly healthy and happier life, this book offers 100 recipes that check every box and fit easily into real life. Gluten-free, oil-free, and refined sugar–free, Simply Delicious Vegan will help you feel energized and centered.

Tuba Skinny and Shaye Cohn

Author: Pops Coffee
Publisher:
ISBN: 9781973270836
Category :
Languages : en
Pages : 174

Book Description
Now updated to 2020, this is an account of the development and output of the great young traditional jazz band Tuba Skinny, which is based in New Orleans. Many recommendations are included of videos to watch and recordings available for purchase.

Tiny Beautiful Things

Author: Cheryl Strayed
Publisher: Vintage
ISBN: 0307949338
Category : Biography & Autobiography
Languages : en
Pages : 370

Book Description
NATIONAL BESTSELLER • Soon to be a Hulu Original series • The internationally acclaimed author of Wild collects the best of The Rumpus's Dear Sugar advice columns plus never-before-published pieces. Rich with humor and insight—and absolute honesty—this "wise and compassionate" (New York Times Book Review) book is a balm for everything life throws our way. Life can be hard: your lover cheats on you; you lose a family member; you can’t pay the bills—and it can be great: you’ve had the hottest sex of your life; you get that plum job; you muster the courage to write your novel. Sugar—the once-anonymous online columnist at The Rumpus, now revealed as Cheryl Strayed, author of the bestselling memoir Wild—is the person thousands turn to for advice.

Crazy Sweet Creations

Author: Ann Reardon
Publisher: Mango Media Inc.
ISBN: 164250579X
Category : Cooking
Languages : en
Pages : 260

Book Description
How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations “How to Cook That is the most popular Australian cooking channel in all the world, and it’s not hard to see why.” ―PopSugar Editors' pick: Best Cookbooks, Food & Wine #1 Best Seller in Chocolate Baking, Confectionary Desserts, Pastry Baking, Garnishing Meals, Holiday Cooking, Main Courses & Side Dishes, Cookies, Cooking by Ingredient, and Pie Baking Offering a fun-filled step-by-step dessert cookbook, Ann Reardon teaches you how to create delicious and impressive pastries, cakes and sweet creations. Join food scientist Ann Reardon, host of the award-winning YouTube series How to Cook That, as she explores Crazy Sweet Creations. An accomplished pastry chef, Reardon draws millions of baking fans together each week, eager to learn the secrets of her extravagant cakes, chocolates, and eye-popping desserts. Her warmth and sense of fun in the kitchen shines through on every page as she reveals the science behind recreating your own culinary masterpieces. For home cooks and fans who love their desserts, cakes, and ice creams to look amazing and taste even better. Take your culinary creations to influencer status. You’ll also: Learn to make treats that get the whole family cooking Create baked goods that tap into beloved pop culture trends Impress guests with beautiful desserts Readers of dessert cookbooks like Dessert Person, Sally's Cookie Addiction, Tartine, Mastering the Art of French Cooking, Joshua Weissman: An Unapologetic Cookbook, or 100 Cookies will love How to Cook That: Crazy Sweet Creations.

Sugar Daddy

Author: Sawyer Bennett
Publisher: Bantam
ISBN: 0399178589
Category : Fiction
Languages : en
Pages : 254

Book Description
"Sela Halstead lost her innocence in a way that no sixteen-year-old should ever have to endure. She's spent years trying to forget that night even while wondering about the identities of the monsters who brutalized her--until a telltale tattoo flashes across Sela's TV screen. The incriminating ink belongs to Jonathon Townsend, the millionaire founder of The Sugar Bowl, a website that matches rich older men with impressionable young women. Obsessed with revenge, Sela infiltrates Townsend's world, only to come face-to-face with a tantalizing complication: Beckett North, his charismatic business partner"--

Baking with Less Sugar

Author: Joanne Chang
Publisher: Chronicle Books
ISBN: 1452139601
Category : Cooking
Languages : en
Pages : 203

Book Description
Recipes for mouthwatering desserts with minimal refined sugar from the James Beard Award–winning pastry chef and author of Flour. Trust Joanne Chang—beloved author of the bestselling Flour and a Harvard math major to boot—to come up with this winning formula: minus the sugar = plus the flavor. The sixty-plus recipes here are an eye-opener for anyone who loves to bake and wants to cut back on the sugar. Joanne warmly shares her secrets for playing up delicious ingredients and using natural sweeteners, such as honey, maple syrup, and fruit juice. In addition to entirely new go-to recipes, she’s also revisited classics from Flour and her lines-out-the-door bakeries to feature minimal refined sugar. More than forty mouthwatering photographs beautifully illustrate these revolutionary recipes, making this a must-have book for bakers of all skill levels.

Sugar in Milk

Author: Thrity Umrigar
Publisher: Running Press Kids
ISBN: 0762495219
Category : Juvenile Fiction
Languages : en
Pages : 48

Book Description
A timely and timeless picture book about immigration that demonstrates the power of diversity, acceptance, and tolerance from a gifted storyteller. An ALSC Notable Children's Book of 2021 A Kirkus Best Books of 2020 A School Library Journal Best Books of 2020 Winner of the 2021 Ohioana Book Award An Anne Izard Storytellers' Choice Award, 2022 "An engaging, beautiful, and memorable book." --Kirkus Reviews, starred review "Lush illustrations and a strong message of hope and perseverance make this a standout title." --School Library Journal, starred review When I first came to this country, I felt so alone. A young immigrant girl joins her aunt and uncle in a new country that is unfamiliar to her. She struggles with loneliness, with a fierce longing for the culture and familiarity of home, until one day, her aunt takes her on a walk. As the duo strolls through their city park, the girl's aunt begins to tell her an old myth, and a story within the story begins. A long time ago, a group of refugees arrived on a foreign shore. The local king met them, determined to refuse their request for refuge. But there was a language barrier, so the king filled a glass with milk and pointed to it as a way of saying that the land was full and couldn't accommodate the strangers. Then, the leader of the refugees dissolved sugar in the glass of milk. His message was clear: Like sugar in milk, our presence in your country will sweeten your lives. The king embraced the refugee, welcoming him and his people. The folktale depicted in this book was a part of author Thrity Umrigar's Zoroastrian upbringing as a Parsi child in India, but resonates for children of all backgrounds, especially those coming to a new homeland.

The Breakfast Book

Author: Marion Cunningham
Publisher: Knopf
ISBN: 0394555295
Category : Cooking
Languages : en
Pages : 338

Book Description
A charming, one-of-a-kind cookbook devoted exclusively to breakfast—that most American of meals which is enjoying a comeback all over the country. Here Marion Cunningham celebrates the simple pleasures of a good breakfast with 288 irresistible recipes for traditional favorites—from scones and sticky buns and popovers and hash browns to all kinds of eggs and pancakes and muffins—as well new treats. Her Great Coffee Cake lends itself to a variety of spicy, crunchy combinations; her Raw Fresh Fruit Jams can be made in just thirty minutes (with no cooking!); and her Oatmeal Bran and Mother’s Cookies are perfect for when breakfast is on the run. And for more leisurely moments and special occasions, Cunningham includes forty breakfast menus guaranteed to make the first meal of the day the best.

Tea in the Sugar Bowl, Potato in My Shoe

Author: Michael Rosen
Publisher:
ISBN: 9780744549263
Category : Children's poetry
Languages : en
Pages : 29

Book Description
Beginning with the chaos of breakfast and ending with the calm of bedtime, this is a collection of verse by Smarties Book Prize Winner, Michael Rosen. The poems are about everything from the pleasures of messing about to the pains of feeling ill and strange goings-on at the beach.