The Estonian Christmas Cookbook

Author: Lucie Rogers
Publisher: Lucie Rogers
ISBN:
Category : Cooking
Languages : en
Pages : 72

Book Description
Christmas is a popular time in Estonia. The Estonian Christmas has many familiar traditions from western and northern European festive celebrations. Estonia's Nordic, wintry climate also helps to create a Christmas atmosphere. Estonian cultural, rural and pagan traditions have also influenced the Estonian Christmas and create some unique Christmas customs. Food is naturally a big part of Christmas. Estonia's traditional foods include rye bread, pork, cabbage, potatoes and dairy products and these play a big part in Estonia's Christmas meals. Estonians enjoy fresh seasonal ingredients and these help create a variety of Christmas dishes. Of course, a wide range of indulgent festive foods such as cookies, cakes and chocolate dishes are also enjoyed. Try some Estonian Christmas food with this book - The Estonian Christmas Cookbook.

The Estonian Christmas Cookbook

Author: Lucie Rogers
Publisher: BookRix
ISBN: 3748798938
Category : Cooking
Languages : en
Pages : 105

Book Description
Christmas is a popular time in Estonia. The Estonian Christmas has many familiar traditions from western and northern European festive celebrations. Estonia’s Nordic, wintry climate also helps to create a Christmas atmosphere. Estonian cultural, rural and pagan traditions have also influenced the Estonian Christmas and create some unique Christmas customs. Food is naturally a big part of Christmas. Estonia’s traditional foods include rye bread, pork, cabbage, potatoes and dairy products and these play a big part in Estonia’s Christmas meals. Estonians enjoy fresh seasonal ingredients and these help create a variety of Christmas dishes. Of course, a wide range of indulgent festive foods such as cookies, cakes and chocolate dishes are also enjoyed. Try some Estonian Christmas food with this book - The Estonian Christmas Cookbook.

Estonian Tastes and Traditions

Author: Karin Annus Kärner
Publisher: Hippocrene Books
ISBN: 9780781811224
Category : Cooking
Languages : en
Pages : 388

Book Description
The only book widely available on Estonian food and cooking, 'Estonian Tastes and Traditions' completes Hippocrene's coverage of the cuisines of the Baltic region. Estonian food is simple, based on such staples as potatoes, pork, sauerkraut, preserved fish, and dark bread. This comprehensive volume contains 165 traditional recipes for such dishes as Sweet and Sour Red Cabbage (Magushapu Punane Kapsas), Beer Soup (Õllesupp), and Honey Candy (Meekompvekid). Chapters covering basics such as meats, vegetables, and breads are supplemented with chapters on turnovers, pancakes, and preserves. Also included is extensive cultural and historical information and an Estonian-English food glossary.

The Estonian Cookbook

Author: Margit Arthurs
Publisher:
ISBN:
Category :
Languages : en
Pages : 69

Book Description
Traditional Estonian food is based on simple, seasonal ingredients which match Estonia's cold northern European climate: such as simply prepared meat and fish dishes, potatoes, milk products such as sour cream, native berries and mushrooms and bread such as rye. Try some typically Estonian dishes in this book - The Estonian Cookbook

Traditional Estonian Cookbook

Author: Ava Baker
Publisher: Independently Published
ISBN:
Category : Cooking
Languages : en
Pages : 0

Book Description
Explore the delicious world of Estonian food with the "Traditional Estonian Cookbook"! Inside, you'll find 50 simple and yummy recipes that have been enjoyed by Estonian families for generations. From tasty starters like Sauerkraut Rolls to comforting soups like Spicy Meat Soup, and main courses like Blood Sausage with Sauerkraut, this cookbook has it all. And don't forget the sweet treats, like Estonian Cinnamon Braid and Kama Mousse with Curd. Each recipe comes with simple instructions, so whether you're a kitchen novice or a cooking pro, you'll be able to bring the flavors of Estonia to your table. These recipes are perfect for family dinners or special occasions, adding a touch of Estonian warmth to your home. If you love trying new foods or want to explore Estonian culture through its dishes, the 'Traditional Estonian Cookbook' is for you. Get ready to cook up some delicious memories and enjoy the taste of Estonia in your own home!"

The Help Yourself Cookbook for Kids

Author: Ruby Roth
Publisher: Andrews McMeel Publishing
ISBN: 1449479073
Category : Cooking
Languages : en
Pages : 148

Book Description
Experts tell us the best way to teach kids healthy eating habits is to involve them in the process. This irresistible cookbook presents 60 appealing recipes kids will beg to make themselves, in fun and charming illustrations they will love. Bursting with color, humor, cute animal characters, and cool facts (Did you know your brain actually shrinks when you’re dehydrated? Drink water, quick!), Help Yourselfempowers children to take charge of their own nutrition — for now and for life! Recipes include: fun-to-munch hand-held snacks like Life Boats bright fruit-flavored drinks like Tickled Pink the always-popular things on toast like Leprechaun Tracks salads they will actually eat like Tiger Stripes cozy small meals like Tomato Tornado and sweets like chocolatey Disappearing Dots, because everybody likes candy! Excerpt from the Intro: Since the day you were born, someone has been making you food and serving you meals (that’s the life!). But wait a minute...what’s that on the end of your arm? Why, it’s a hand! And it turns out you need little more than your own two hands and a few ingredients to help yourself to healthy foods...and help the world, while you’re at it! Because from the tip of your nose to the tip of an iceberg, the food we eat affects our bodies, our environment, and even strangers on the other side of the planet. It's amazing but true.

Estonian Recipes Cookbook

Author: Felisha J Crossland
Publisher: Independently Published
ISBN:
Category : Cooking
Languages : en
Pages : 0

Book Description
Discover the heart and soul of Estonia through its traditional cuisine with the Estonian Recipes Cookbook. This comprehensive guide takes you on a culinary journey across Estonia, showcasing the country's rich gastronomic history and vibrant food culture. Inside this cookbook, you'll find: Authentic Estonian Recipes: From the hearty and comforting Kama to the savory Vormis and the sweet Kohuke, each recipe is carefully crafted to capture the essence of Estonian home cooking. Seasonal Delights: Explore dishes that reflect Estonia's seasonal changes, including hearty winter stews, light summer salads, and everything in between. Local Ingredients: Emphasize traditional Estonian ingredients such as rye, mushrooms, and seasonal berries, with guidance on where to find or how to substitute them. Step-by-Step Instructions: Each recipe is presented with clear, easy-to-follow instructions, making it accessible whether you're an experienced cook or a curious beginner. Cultural Insights: Learn about the history and traditions behind each dish, offering a deeper connection to Estonia's culinary heritage. Beautiful Photography: Full-color images of the finished dishes and step-by-step photos provide inspiration and help you visualize the results. Sample Recipes Include: Kama - A traditional Estonian grain mixture used in various dishes. Kohuke - A sweet, creamy treat enjoyed by many. Mulgikapsad - A savory and hearty pork and sauerkraut dish. Leib - Classic Estonian rye bread with a distinctive, robust flavor. Hapukapsas - Fermented cabbage, a staple of Estonian cuisine. Whether you are an Estonian expatriate longing for a taste of home or a food enthusiast eager to explore new flavors, the Estonian Recipes Cookbook offers a delicious glimpse into the rich and varied world of Estonian cooking. Bring the taste of Estonia to your kitchen and share in the joy of traditional Estonian meals with family and friends.

Vegan Holiday Kitchen

Author: Nava Atlas
Publisher: Sterling Epicure
ISBN: 9781454928577
Category : Cooking
Languages : en
Pages : 0

Book Description
Have yourself a happy vegan holiday! Nava Atlas brilliantly fills the biggest gap in the repertoire with more than 200 recipes for everything from Thanksgiving, Hanukkah, and Christmas to celebratory brunches, dinners, potlucks, and buffets. Such mouthwatering dishes as Coconut Butternut Squash Soup, Green Chili Corn Bread, Hearty Vegetable Pot Pie, and Cashew Chocolate Mousse Pie will convince even skeptical eaters that vegan cooking is well worth celebrating.

The Ethnomusicologists' Cookbook

Author: Sean Williams
Publisher: Routledge
ISBN: 1135518963
Category : Music
Languages : en
Pages : 314

Book Description
Named one of New York Times Top-20 Cookbooks of 2006. Have you ever wanted to host a full evening of Indian food, culture, and music? How about preparing a traditional Balinese banquet? Or take a trip to Cairo and enjoy an Egyptian feast? The Ethnomusicologists' Cookbook takes you around the world on a culinary journey that is also a cultural and social odyssey. Many cookbooks offer a snapshot of individual recipes from different parts of the world, but do nothing to tell the reader how different foods are presented together, or how to relate these foods to other cultural practices. For years, ethnomusicologists have visited the four corners of the earth to collect the music and culture of native peoples, from Africa to the Azores, from Zanzibar to New Zealand. Along the way, they've observed how music is an integral part of social interaction, particularly when it's time for a lavish banquet or celebration. Foodways and cultural expression are not separate; this book emphasizes this connection through offering over thirty-five complete meals, from appetizers to entrees to side dishes to desserts and drinks. A list of recommended CDs fills out the culinary experience, along with hints on how to present each dish and to organize the overall meal. The Ethnomusicologists' Cookbook combines scholarship with a unique and fun approach to the study of the world's foods, musics, and cultures. More than just a cookbook, it is an excellent companion for anyone embarking on a cultural-culinary journey.

Time-Life Old-fashioned Christmas Cookbook

Author: Time-Life Books
Publisher: Time Life Medical
ISBN:
Category : Cooking
Languages : en
Pages : 232

Book Description
Gathers traditional recipes for appetizers, beverages, soups, salads, vegetables, relishes, meat, poultry, seafood, breads, cookies, candies, cakes, pies, desserts, breakfasts, and gift foods.