Borough Market: Edible Histories

Borough Market: Edible Histories PDF Author: Mark Riddaway
Publisher: Hodder & Stoughton
ISBN: 1529349710
Category : Cooking
Languages : en
Pages : 211

Book Description
One of The Times Books of the Year 2020 Shortlisted for The Fortnum & Mason Food & Drink Awards 2021, Debut Food Book _____________ 'Fascinating and entertaining - a pleasure to read.' Claudia Roden Have you ever stopped to wonder how our most beloved foods came to be the way they are now? As a nation of food-lovers we have been munching on fruit and veg, drinking tea and coffee and adorning our dishes with oils and spices for generations, but how did this happen? What is the history of our favourite foodstuffs? In this series of enlightening and highly entertaining essays, award-winning food writer Mark Riddaway travels back through the centuries to tell the fascinating, surprising and often downright bizarre stories of some of the everyday ingredients found at London's Borough Market. Discover how the strawberries we eat today had their roots in a clandestine trip to South America by a French spy whose surname happened to be Strawberry, why three-quarters of Britain's late-18th-century intake of tea was sold on the black market, and what Sigmund Freud found so fascinating about eel genitalia. From the humble apples and onions that we've grown on these shores for centuries, to more exotic ingredients like cinnamon and bananas that travel from across the world to finesse our food, Borough Market: Edible Histories offers a chance to digest the charming stories behind every last morsel.

Elsie Venner

Elsie Venner PDF Author: Oliver Wendell Holmes
Publisher:
ISBN:
Category :
Languages : en
Pages : 436

Book Description

The Closet of Sir Kenelm Digby Knight Opened

The Closet of Sir Kenelm Digby Knight Opened PDF Author: Sir Kenelm Digby
Publisher:
ISBN: 9781409986249
Category : Cooking
Languages : en
Pages : 0

Book Description
Sir Kenelm Digby (1603-1665) was an English courtier and diplomat. He was also a highly reputed natural philosopher, and known as a leading Roman Catholic intellectual and Blackloist. For his versatility, Anthony a Wood called him the "magazine of all arts". He published a work of apologetics in 1638, A Conference With a Lady About Choice of a Religion. In 1644 he published together two major philosophical treatises, The Nature of Bodies and On the Immortality of Reasonable Souls. The latter was translated into Latin in 1661 by John Leyburn. These Two Treatises were his major natural-philosophical works, and showed a combination of Aristotelianism and atomism. He was a founding member of the Royal Society and a member of its governing council from 1662 to 1663. His Discourse Concerning the Vegetation of Plants (1661) proved controversial among the Royal Society's members. He is credited with being the first person to note the importance of "vital air", or oxygen, to the sustenance of plants. He is known for the publication of a cookbook, The Closet of Sir Kenelme Digby Knight Opened, but it was actually published by a close servant, from his notes, in 1669, several years after his death. It is currently considered an excellent source of period recipes, particularly for beverages such as mead.

Anagram Solver

Anagram Solver PDF Author: Bloomsbury Publishing
Publisher: Bloomsbury Publishing
ISBN: 1408102579
Category : Games & Activities
Languages : en
Pages : 719

Book Description
Anagram Solver is the essential guide to cracking all types of quiz and crossword featuring anagrams. Containing over 200,000 words and phrases, Anagram Solver includes plural noun forms, palindromes, idioms, first names and all parts of speech. Anagrams are grouped by the number of letters they contain with the letters set out in alphabetical order so that once the letters of an anagram are arranged alphabetically, finding the solution is as easy as locating the word in a dictionary.

Tradescant's Rarities

Tradescant's Rarities PDF Author: Ashmolean Museum
Publisher: Oxford University Press, USA
ISBN:
Category : Art
Languages : en
Pages : 532

Book Description
With a catalogue of the Surviving Early Collections
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