Biscotti and Other Low-Fat Cookies

Author: Maria Robbins
Publisher: Macmillan + ORM
ISBN: 146687550X
Category : Cooking
Languages : en
Pages : 165

Book Description
Low in fat and calories, crunchy, satisfying biscotti are the perfect cookie for today's "light" way of eating. Whether you dunk them in a steaming cup of coffee in a crowded cafe, savor them with wine by firelight, or relax in the afternoon with a plateful and a mug of hot tea, you'll want this outstanding collection of tempting delights. Biscotti are easy to make, and in Biscotti & Other Low Fat Cookies Maria Robbins has developed more than 50 biscotti recipes that feature only the most tantalizing flavor combinations. Besides biscotti, this book also features an array of addictive meringue cookies that have no fat and fewer calories (only 15 to 20 calories per cookie), and a handful of savory low-fat cookies that contain no sugar. These soft, chewy mouthfuls will complement any cookie tray full of biscotti. Recipes include: -Double chocolate almond biscotti -Ginger raisin biscotti -Oatmeal caraway biscotti -Espresso biscotti -Pignoli biscotti -Spicy currant biscotti -Orange poppy-seed biscotti -Crispy gingersnaps -Lime meringue kisses -Citrus-glazed lebkuchen -And more.

One Smart Cookie

Author: Julie Van Rosendaal
Publisher: North Vancouver, B.C. : Whitecap Books
ISBN: 9781552854228
Category : Bars (Desserts)
Languages : en
Pages : 0

Book Description
Think rich, chewy, gooey, chocolaty cookies, brownies and squares are off limits? In One Smart Cookie, you'll be thrilled to find over 200 recipes for goodies such as Triple Chocolate Chunk Cookies, Cheesecake Brownies, Pecan Pie Squares and even Nanaimo Bars, trimmed of fat but not of flavour! Everybody loves cookies. They are as welcome at a dinner party as they are tucked into a lunch box or hanging on the Christmas tree. And we all have long-time favorites that have often become family traditions. In this book you will find lower fat recipes for your favorite cookies, squares, brownies and biscotti, as well as a wealth of information that will help you to reduce the fat in your own special cookie recipes. The desserts and snacks in this book aren't just a healthy alternative to the cookies you crave - they are the real thing!

Biscotti Cookie Cookbook

Author: katy Lyons
Publisher: Katy Lyons
ISBN:
Category : Cooking
Languages : en
Pages : 100

Book Description
Welcome to the world of biscotti! If you love crunchy, delicious cookies that are perfect for dunking in your coffee or tea, then this cookbook is for you. Inside these pages, you'll find a wide variety of biscotti recipes, ranging from classic flavors like almond and anise to more unique and creative options like pumpkin spice and chocolate cherry. Each recipe is easy to follow and yields delicious, crunchy biscotti that are sure to become a new favorite treat. So grab your apron and your mixing bowls, and let's get started on a biscotti baking adventure!

Crunchy and Yummy Biscotti Recipes

Author: Gordon Rock
Publisher: Gordon Rock
ISBN:
Category : Cooking
Languages : en
Pages : 87

Book Description
If you thought that there is only one plain recipe for making sweet biscotti to go alongside your cup of tea or coffee, then you couldn’t be more wrong. "Crunchy and Yummy Biscotti Recipes: The Most Unique Biscotti Cookbook” will provide you with 40 different recipes for making delicious and crunchy biscotti. From chocolate and nuts, to flavorful spices and dried fruit, this biscotti cookbook will give you the crown for the best tea party host. And the best part? These biscotti make a thoughtful house gift. Place them in a cookie jar, attach a ribbon to it, and satisfy someone else’s sweet tooth in the warmest way possible. Want to learn how to make delicious biscotti? Click the ‘buy now’ button and join me on this sweet and crunchy ride.

Biscotti

Author: Lou Seibert Pappas
Publisher: Chronicle Books
ISBN: 9780811800952
Category : Cooking
Languages : en
Pages : 92

Book Description
A lovely and tantalizing presentation of recipes for the versatile and glorious Italian cookie. Annotation copyrighted by Book News, Inc., Portland, OR

Low-Fat Cookies

Author: Rochelle Theroux
Publisher:
ISBN:
Category :
Languages : en
Pages : 132

Book Description
Low-Fat Cookies: 85+ Easy-to-Follow Recipes offers delicious recipes the whole family will love. The book serves up unique recipes with step-by-step instructions and photos of the baked goodies. While the ingredients are common and readily available, these treats are far from ordinary. The wide variety of textures and flavors will titillate the taste buds of both young and "just older" cookie lovers. The cookiebook offers a vast array of tempting morsels. There are mouth-watering fruity concoctions, such as Fruity Chews, Lemon Zippies and Dreamy Hootie Hoos, as well as enticing seasonal delights like White Chip Carrot, Chocolate-Drizzled Cherry and Chocolate Maple Cremes. Bakers will find all-time classics (e.g., Cutout Sugar, Peanut Butter and Chocolate Chip) in addition to many more scrumptious treats soon to be included on a list of favorites, most notably Strawberry Doodles, Banana Monsters and Chocolate Mint Hootie Hoos. Every baker-friendly recipe has concisely worded (and numbered) step-by-step directions, detailed nutrition information and a photo of the cookies. A unique, easy-to-follow recipe feature presents ingredients in groups according to order of usage, rather than the cramped, disorganized list prevalent in traditional cookbooks. This feature makes it easy to determine the next step and eliminates the need to repeatedly search the entire ingredient list. Additionally, the recipes are easy to read. Traditional cookbooks use small fonts making it very difficult to follow the recipes. In contrast, Low-Fat Cookies incorporates visually friendly fonts so reading the cookiebook is a squint-free experience. At last, the hassle of poorly constructed cookbooks has been remedied. This time-saving, efficient and streamlined format takes the confusion out of baking. The likelihood of skipping or forgetting ingredients is diminished while the probability of producing awesome cookies is increased exponentially. In no time at all, the first batch will be ready for sampling and everyone will be shouting "Damn ... these cookies are good!" Books in The Healthy Baker Cookies series * DAMN... These Cookies Are GOOD!: 75 Full-Color Easy-to-Follow Recipes * DAMN... These Cookies Are GOOD!: 85+ Easy-to-Follow Recipes * Low-Sodium Cookies: 75 Full-Color Easy-to-Follow Recipes * Low-Sodium Cookies: 85+ Easy-to-Follow Recipes * Low-Cholesterol Cookies: 75 Full-Color Easy-to-Follow Recipes * Low-Cholesterol Cookies: 85+ Easy-to-Follow Recipes * Low-Fat Cookies: 75 Full-Color Easy-to-Follow Recipes * Low-Fat Cookies: 85+ Easy-to-Follow Recipes

Low Fat Cookies

Author: Heviz's
Publisher: Createspace Independent Publishing Platform
ISBN: 9781522802112
Category :
Languages : en
Pages : 38

Book Description
Table of Content: * Giant Low Fat Ginger Cookies* Low Fat Oatmeal Chocolate Chip Cookies* Fudgy Low-Fat Brownies* Low Fat Blueberry Brownies* Low-Fat Double Chocolate Chip Cookies* Fat-free Chewy Chocolate Cookies* Rich and Chewy Low Fat Brownies* Low Sugar Chocolate Chip Cookies* Oatmeal Fruit Cookies (Low Fat)* Lower Fat Oatmeal Molasses Cookies* Very Low Fat, Delicious Oatmeal Raisin Cookies* Low Fat Pumpkin Oatmeal Cookies* Low Fat Peanut Butter Cookies* Fat Free Oatmeal Raisin Cookies* Carrot Cake Muffin Cookies! Low Fat!* Sugar Cookie Icing* Cowboy Cookies (Low Fat & Splenda)* Lower Fat Double Chocolate Chip Cookies (Ww)* Yummy Low Fat Brownies* Sweet Potato Low-Fat High Fibre Cookies* lower-fat chewy oatmeal spice cookies* Low-Fat Snickerdoodles

Nana's Italian Cookies

Author: Virginia Pipitone
Publisher:
ISBN:
Category :
Languages : en
Pages : 123

Book Description
Delicious Home-made Italian Cookies (Biscotti)* Fifty-five traditional and newer Italian-American recipes. * Both English and Italian names for each cookie.* Full-Color Photos for each recipe! * Cookie History, Legend and Folklore* The Wedding "Cookie Cake" * Types of Cookie Categories* Easy to follow instructions * Helpful Baking Tips * Common Baking Ingredients and Equipment * Christmas cookies, Carnevale fritters, Easter cookies, and Fall favorites.Recipes include: Almond Macaroons (Amaretti), Carnival Fritters (Cenci, Wandi), Biscotti, Queen's Biscuits (Reginelle), Lady Fingers (Savoiardi), Lady Kisses (Baci di Dama), Sicilian Fig Cookies (Cuccidati), Bones of the Dead (Ossi dei Morti), Rainbows (Tricolore), Crooked Mustache (Krumiri), Pine Nuts (Pignoli), Pizzelles, and even Cannoli! These classic Italian cookie recipes feature easy instructions. Even if you have never baked before, you can delight your family and friends with the aroma and flavor of fresh home-made cookies for any occasion. Italian bakeries (Pasticcerias) and bakers are well known for making some of the tastiest sweets. Many recipes have been passed down for generations with a vast influence from the ancient Far East and Arab nations during the Crusades and travel on the Silk Road. Italy's regions possibly have different versions usually modified by an Italian grandmother (Nonna or Nana). But they are all still truly delicious! An easy and thoughtful gift for family and friends. Timeless recipes they will keep and pass on to their next generation of bakers.

Biscotti Cookie Recipes

Author: Laura Sommers
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0

Book Description
Biscotti Cookies, also known as cantucci, are Italian almond biscuits that originated in the Tuscan city of Prato. They are twice-baked, oblong-shaped, dry, crunchy, and may be dipped in a drink, traditionally Vin Santo, which is an Italian dessert wine. Biscotti cookies date back to medieval Italy. The word translates to "twice cooked or baked," and it is believed that they were twice-baked to dry it as a way to preserve it, especially for long journeys and in times of war. Today, biscotti are popular cookies served with coffee in cafés and coffee houses as they are perfect for dunking and maintain their shape. Popular flavors include the traditional almond, but also lemon, vanilla or chocolate. Nuts and dried fruits are sometimes mixed in to the batter. Biscotti are sometime dipped and coated in chocolate or a sweet glaze. This cookbook contains a wide variety of delicious biscotti cookie recipes.

Perfect Cookies

Author: Fog City Press
Publisher: ReadHowYouWant.com
ISBN: 1458769259
Category : Cooking
Languages : en
Pages : 90

Book Description
Owen Weldon: # 28 easy recipes, from Wholegrain Blueberry Bran Muffins to Bacon, Corn, and Onion Muffins # Mouthwatering full-color photographs throughout # Includes recipes for standard, large, and mini muffins # Easy-to-follow tips and guidelines to help you achieve perfect results every time...