How To Brew

Author: John J. Palmer
Publisher: Brewers Publications
ISBN: 1938469402
Category : Cooking
Languages : en
Pages : 800

Book Description
Fully revised and expanded, How to Brew is the definitive guide to making quality beers at home. Whether you want simple, sure-fire instructions for making your first beer, or you’re a seasoned homebrewer working with all-grain batches, this book has something for you. Palmer adeptly covers the full range of brewing possibilities—accurately, clearly and simply. From ingredients and methods to recipes and equipment, this book is loaded with valuable information for any stage brewer.

The Brew Your Own Big Book of Clone Recipes

Author: Brew Your Own
Publisher: Voyageur Press
ISBN: 0760364273
Category : Cooking
Languages : en
Pages : 275

Book Description
For more than two decades, homebrewers around the world have turned to Brew Your Own magazine for the best information on making incredible beer at home. Now, for the first time, 300 of BYO’s best clone recipes for recreating favorite commercial beers are coming together in one book. Inside you'll find dozens of IPAs, stouts, and lagers, easily searchable by style. The collection includes both classics and newer recipes from top award-winning American craft breweries including Brooklyn Brewery, Deschutes, Firestone Walker, Hill Farmstead, Jolly Pumpkin, Modern Times, Maine Beer Company, Stone Brewing Co., Surly, Three Floyds, Tröegs, and many more. Classic clone recipes from across Europe are also included. Whether you're looking to brew an exact replica of one of your favorites or get some inspiration from the greats, this book is your new brewday planner.

Home Brew Beer

Author: Greg Hughes
Publisher: Penguin
ISBN: 0744021286
Category : Cooking
Languages : en
Pages : 224

Book Description
Perfect for beginner home-brewers as well as more accomplished brewers who want to take their interest to the next level, Home Brew Beer is the bible on how to make great beer at home. Featuring detailed step-by-step instructions, full-page photographs, comprehensive timelines explaining what to do to the beer at each stage of its fermentation, and more than 100 home-brew beer recipes — from traditional pilsners and lagers to "hybrids" such as fruit beer and cream ale — Home Brew Beer is ideal for anyone looking for a wealth of delicious and satisfying beer recipes for any style.

Home Brew Beer

Author: Greg Hughes
Publisher: DK
ISBN: 9781465409836
Category : Amateurs' manuals
Languages : en
Pages : 0

Book Description
Learn how to brew your own beer at home.

Make Your Own Beer

Author: John Shepherd
Publisher: Make Your Own
ISBN: 9781526769978
Category :
Languages : en
Pages : 104

Book Description
The primary aim is to create an accessible and practical guide to home brewing, covering all aspects of the process. The intended outcome is that somebody following the guide, would be able to brew a number of different style of beers of good quality and take pleasure from both the process and the end product.Practically, the book will also offer some introductory, but very useful, information on other issues that are relevant to the home brewer; equipment and the cost versus benefit of different types, beer styles and flavours and an understanding of key, quality ingredients.The photography will fit this approach in that images will be useful and show helpful details but also be professionally shot and be more than just functional; they will be good to look at.The style of the book will be engaging and personal, in that it is intended to guide the reader through the process as something enjoyable, rather than approach it in a purely step by step approach. It is also intended to be light-hearted and, above all, readable and so could be enjoyed by someone actually brewing beer or someone who just wants an interesting way into the topic.

Designing Great Beers

Author: Ray Daniels
Publisher: Brewers Publications
ISBN: 0984075615
Category : Cooking
Languages : en
Pages : 636

Book Description
Author Ray Daniels provides the brewing formulas, tables, and information to take your brewing to the next level in this detailed technical manual.

How to Brew

Author: John J. Palmer
Publisher: Brewers Publications
ISBN: 0984075607
Category : Cooking
Languages : en
Pages : 572

Book Description
Everything needed to brew beer right the first time. Presented in a light-hearted style without frivolous interruptions, this authoritative text introduces brewing in a easy step-by-step review.

Nine Rabbits

Author: Virginia Zaharieva
Publisher: Catapult
ISBN: 1936787148
Category : Fiction
Languages : en
Pages : 200

Book Description
“Zaharieva packs several genres into one, including but not limited to pastoral idyll, sexual coming–of–age story, and feminist memoir. Ultimately, she presents life in all its messiness and possibility, vivid enough for the reader to almost taste.”—Publishers Weekly "This is powerful, controlled writing.”—Rain Taxi I turned up in the seaside town of Nesebar—an inconvenient four–year–old grandchild, just as my grandmother was raising the last two of her six children, putting the finishing touches on the house, ordering the workmen around and doing some of the construction work herself—thank God for that, because at least it used up some of her monstrous energy. Otherwise who knows what would've become of me. In Bulgaria during the height of communism in the 1960s, six–year–old Manda survives her cruel grandmother and rural poverty by finding sheer delight in the world—plump vegetables, garden gnomes, and darkened attic corners. The young Manda endures severe beatings, seemingly indestructible. But as a middle–aged artist in newly democratic Bulgaria, she desperately tries to feed her damaged soul with intrepid creativity and humor.

Radical Brewing

Author: Randy Mosher
Publisher: Brewers Publications
ISBN: 0984075623
Category : Cooking
Languages : en
Pages : 666

Book Description
Radical Brewing takes a hip and creative look at beer brewing, presented with a graphically appealing two-color layout.

The Complete Joy of Homebrewing Third Edition

Author: Charlie Papazian
Publisher: Harper Collins
ISBN: 006201840X
Category : Cooking
Languages : en
Pages : 479

Book Description
Charlie Papazian, master brewer and founder and president of the American Homebrewer's Association and Association of Brewers, presents a fully revised edition of his essential guide to homebrewing. This third edition of the best-selling and most trusted homebrewing guide includes a complete update of all instructions, recipes, charts, and guidelines. Everything you need to get started is here, including classic and new recipes for brewing stouts, ales, lagers, pilseners, porters, specialty beers, and honey meads. The Complete Joy of Homebrewing, third edition, includes: Getting your home brewery together: the basics -- malt, hops, yeast, and water Ten easy lessons for making your first batch of beer Creating world-class styles of beer (IPA, Belgian wheat, German Kölsch and Bock, barley wine, American lagers, to name a few) Using fruit, honey, and herbs for a spicier, more festive brew Brewing with malt extracts for an unlimited range of strengths and flavors Advanced brewing techniques using specialty hops or the all-grain method or mash extracts A complete homebrewer's glossary, troubleshooting tips, and an up-to-date resource section And much, much more Be sure to check out Charlie's The Homebrewer's Companion for over 60 additional recipes and more detailed charts and tables, techniques, and equipment information for the advanced brewer.