Author: Nan K. Chase Publisher: Storey Publishing ISBN: 1612121594 Category : Cooking Languages : en Pages : 233
Book Description
Preserving the harvest doesn’t have to stop with jam and pickles. Many fruits, vegetables, and herbs can be made into delicious beverages to enjoy fresh or preserve for later. Drink the Harvest presents simple recipes accompanied by mouthwatering photographs for a variety of teas, syrups, ciders, wines, and kombuchas. DeNeice C. Guest and Nan K. Chase also provide advice for harvesting ingredients for maximum flavor and even creating your own backyard beverage garden. Pour a refreshing glass of Passionflower-Lemon Balm Wine and drink in the possibilities.
Author: Nan K. Chase Publisher: Storey Publishing, LLC ISBN: 1603429131 Category : Cooking Languages : en Pages : 233
Book Description
Preserving the harvest doesn’t have to stop with jam and pickles. Many fruits, vegetables, and herbs can be made into delicious beverages to enjoy fresh or preserve for later. Drink the Harvest presents simple recipes accompanied by mouthwatering photographs for a variety of teas, syrups, ciders, wines, and kombuchas. DeNeice C. Guest and Nan K. Chase also provide advice for harvesting ingredients for maximum flavor and even creating your own backyard beverage garden. Pour a refreshing glass of Passionflower-Lemon Balm Wine and drink in the possibilities.
Author: Hayley Mason Publisher: Victory Belt Publishing ISBN: 1628602155 Category : Cooking Languages : en Pages : 400
Book Description
Much like the original Make it Paleo, this new cookbook continues the theme of transforming popular recipes into Paleo-friendly dishes. Readers will also delight in discovering recipes that are purely from the culinary imaginations of the trio. Hayley and Bill, widely known for their exquisite food photography, have created a feast for the senses as they guide their readers through various cuisines of the world. Make it Paleo II is a true culinary journey that includes a multitude of inventive entrees, elegant side dishes, and (of course) decadent desserts. Recipes include: Lemon Blueberry Waffles Apple Streusel Muffins Thai Fried Chicken with Tangy Mango Sauce Lamb Barbacoa Tacos Ramen with Chashu and Marinated Eggs Roasted Chicken with Aromatic Spices Lobster Fettuccine Alfredo Stuffed Acorn Squash Caramelized Fennel with Sweet Potato Puree Dark Chocolate, Olive Oil, and Sea Salt Ice Cream Luscious Lemon Cupcakes As always, Hayley and Bill strive to make cooking fun and inspiring for anyone following a Paleo diet, whether they are new to this way of eating or not. Make it Paleo II is exactly that: fun and inspiring, with recipes that will excite you about grain-free cooking and leave you feeling satisfied long after the meal is over
Author: Chris F. Holm Publisher: Watkins Media Limited ISBN: 0857662198 Category : Fiction Languages : en Pages : 319
Book Description
Meet Sam Thornton, Collector of Souls. Sam’s job is to collect the souls of the damned, and ensure their souls are dispatched to the appropriate destination. But when he’s dispatched to collect the soul of a young woman he believes to be innocent of the horrific crime that’s doomed her to Hell, he says something no Collector has ever said before. “No.” File Under: Urban Fantasy [ Souled Out | Damned If You Don’t | Collector Mania | On The Run ] e-book ISBN: 978-0-85766-219-4 From the Paperback edition.
Author: Emita Brady Hill Publisher: Wayne State University Press ISBN: 0814347142 Category : Biography & Autobiography Languages : en Pages : 403
Book Description
Pays tribute to the women behind the local, sustainable, and quality foods of northwestern Michigan. Northern Harvest: Twenty Michigan Women in Food and Farminglooks at the female culinary pioneers who have put northern Michigan on the map for food, drink, and farming. Emita Brady Hill interviews women who share their own stories of becoming the cooks, bakers, chefs, and farmers that they are today—each even sharing a delicious recipe or two. These stories are as important to tracing the gastronomic landscape in America as they are to honoring the history, agriculture, and community of Michigan. Divided into six sections, Northern Harvest celebrates very different women who converged in an important region of Michigan and helped transform it into the flourishing culinary Eden it is today. Hill speaks with orchardists and farmers about planting their own fruit trees and making the decision to transition their farms over to organic. She hears from growers who have been challenged by the northern climate and have made exclusive use of fair trade products in their business. Readers are introduced to the first-ever cheesemaker in the Leelanau area and a pastry chef who is doing it all from scratch. Readers also get a sneak peek into the origins of Traverse City institutions such as Folgarelli’s Market and Wine Shop and Trattoria Stella. Hill catches up with local cookbook authors and nationally known food writers. She interviews the founder of two historic homesteads that introduce visitors to a way of living many of us only know from history books. These oral histories allow each woman to tell her story as she chooses, in her own words, with her own emphasis, and her own discretion or indiscretions. Northern Harvest is a celebration of northern Michigan’s rich culinary tradition and the women who made it so. Hungry readers will swallow this book whole.
Author: Dashiell Hammett Publisher: Vintage Crime/Black Lizard ISBN: 0307767485 Category : Fiction Languages : en Pages : 225
Book Description
The steadfast and sturdy Continental Op has been summoned to the town of Personville—known as Poisonville—a dusty mining community splintered by competing factions of gangsters and petty criminals. The Op has been hired by Donald Willsson, publisher of the local newspaper, who gave little indication about the reason for the visit. No sooner does the Op arrive, than the body count begins to climb . . . starting with his client. With this last honest citizen of Poisonville murdered, the Op decides to stay on and force a reckoning—even if that means taking on an entire town. Red Harvest is more than a superb crime novel: it is a classic exploration of corruption and violence in the American grain.
Author: Max Watman Publisher: W. W. Norton & Company ISBN: 039306302X Category : Cooking Languages : en Pages : 232
Book Description
Max Watman's memoir of his dogged quest to craft meals from scratch in which he serves up a delectable taste of the farm life -- minus the farm.
Author: David Lebovitz Publisher: Ten Speed Press ISBN: 1607749297 Category : Cooking Languages : en Pages : 306
Book Description
TALES OF THE COCKTAIL SPIRITED AWARD® WINNER • IACP AWARD FINALIST • The New York Times bestselling author of My Paris Kitchen serves up more than 160 recipes for trendy cocktails, quintessential apéritifs, café favorites, complementary snacks, and more. Bestselling cookbook author, memoirist, and popular blogger David Lebovitz delves into the drinking culture of France in Drinking French. This beautifully photographed collection features 160 recipes for everything from coffee, hot chocolate, and tea to Kir and regional apéritifs, classic and modern cocktails from the hottest Paris bars, and creative infusions using fresh fruit and French liqueurs. And because the French can't imagine drinking without having something to eat alongside, David includes crispy, salty snacks to serve with your concoctions. Each recipe is accompanied by David's witty and informative stories about the ins and outs of life in France, as well as photographs taken on location in Paris and beyond. Whether you have a trip to France booked and want to know what and where to drink, or just want to infuse your next get-together with a little French flair, this rich and revealing guide will make you the toast of the town.
Author: Kim Liggett Publisher: Macmillan ISBN: 0765380986 Category : Juvenile Fiction Languages : en Pages : 351
Book Description
Kim Liggett draws on her childhood during the Satanic Panic for a chilling tale of magic in The Last Harvest, winner of the 2017 Bram Stoker Award. "I plead the blood." Those were the last words seventeen-year-old golden boy quarterback Clay Tate heard rattling from his dad's throat when he discovered him dying on the barn floor of the Neely cattle ranch, clutching a crucifix to his chest. Now, on the first anniversary of the Midland, Oklahoma, slaughter, the whole town's looking at Clay like he might be next to go over the edge. Clay wants to forget the past, but the sons and daughters of the Preservation Society—a group of prominent farmers his dad accused of devil worship—won't leave him alone. Including Ali, his longtime crush, who suddenly wants to reignite their romance after a year of silence, and hated rival Tyler Neely, who's behaving like they're old friends. Even as Clay tries to reassure himself, creepy glances turn to sinister stares and strange coincidences build to gruesome rituals, but when he can never prove that any of it happened, Clay worries he might be following his dad down the path to insanity...or that something far more terrifying lies in wait around the corner.
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Author: Nan K. Chase
Author: Nan K. Chase
Author: Hayley Mason
Author: Chris F. Holm
Author: Eliot Coleman
Author: Emita Brady Hill
Author: Dashiell Hammett
Author: Max Watman
Author: David Lebovitz
Author: Kim Liggett