Author: JOY. MAYPublisher:
ISBN: 9780956746405
Category :
Languages : en
Pages :
Book Description
Nosh for Students
Author: Joy MayPublisher: Intrade
ISBN: 9780954317997
Category : Low budget cooking
Languages : en
Pages : 203
Book Description
30% more recipes that its previous edition All new layout and photography Photo with every recipe Recipes without weighing scales Difficulty star rating with every recipe Accurate pricing for every recipe Sample menus and shopping lists
Let's Nosh!
Author: Amy Wilson SangerPublisher: Knopf Books for Young Readers
ISBN: 1582460817
Category : Juvenile Nonfiction
Languages : en
Pages : 22
Book Description
Slurp a sip of chicken soup with floating matzoh balls! From rugelach to fresh-baked challah, tasty treats await young readers in this colorful, rhyming ode to kosher cuisine. With pages full of tummy-tempting foods, the books in the World Snacks series are a delicious way to introduce even the littlest eaters to cuisines from all around the globe.
Nosh for Students
Author: Joy MayPublisher:
ISBN: 9780993260933
Category : Cooking
Languages : en
Pages : 0
Book Description
This is the 5th edition of Nosh for Students, a book originally inspired by the author's son, Ben, who left for university with no cooking skills. Toasted sandwiches and Mars bars were his staple diet, but these didn't serve him too well! What was needed to encourage him to cook was an easily attainable taste of home, oh, and pictures with every recipe! Nosh for Students was born. Since then, Joy has helped over 300,000 students get cooking with her straightforward and simple approach. Joy helps to take the chore out of cooking, giving students a taste of success and making the experience so much fun.
Author: Joy May
Author: Joy MayNosh for Busy Mums and Dads
Author: Joy MayPublisher: Intrade
ISBN: 9780956746443
Category : Quick and easy cooking
Languages : en
Pages : 0
Book Description
This book is there to help you to enjoy cooking, to minimize stress levels, to show how simple meals are possible and to inspire you to cook from fresh ingredients. We can get into the rut of cooking the same things over and over, or reaching for the ready-made meals. This book is full of fresh, new ideas, all of which are easily attainable.
The Pot and How to Use It
Author: Roger EbertPublisher: Andrews McMeel Publishing
ISBN: 1449406017
Category : Cooking
Languages : en
Pages : 130
Book Description
A guide to the handy kitchen appliance, plus a range of recipes, from the Pulitzer Prize–winning movie critic. In The Pot and How to Use It, Roger Ebert—Pulitzer Prize–winning film critic, admitted “competent cook,” and long-time electric rice cooker enthusiast—gives readers a charming, practical guide to this handy and often-overlooked kitchen appliance. While The Pot and How to Use It contains numerous and surprisingly varied recipes for electric rice cookers, it is much more than a cookbook. Originating from a blog entry on Roger’s popular Web site, the book also includes readers’ comments and recipes alongside Roger’s own discerning insights and observations on why and how we cook. With an introduction by vegetarian cookbook author Anna Thomas and expert assistance from recipe consultant and nutritionist Yvonne Nienstadt, The Pot and How to Use It is perfect for fans of Roger’s superb writing, as well as anyone looking to incorporate the convenience and versatility of electric rice cookers into his or her kitchen repertoire.
Life
Author: Keith RichardsPublisher: Little, Brown
ISBN: 0316178721
Category : Biography & Autobiography
Languages : en
Pages : 474
Book Description
The long-awaited autobiography of Keith Richards, guitarist, songwriter, singer, and founding member of the Rolling Stones. With The Rolling Stones, Keith Richards created the songs that roused the world, and he lived the original rock and roll life. Now, at last, the man himself tells his story of life in the crossfire hurricane. Listening obsessively to Chuck Berry and Muddy Waters records, learning guitar and forming a band with Mick Jagger and Brian Jones. The Rolling Stones's first fame and the notorious drug busts that led to his enduring image as an outlaw folk hero. Creating immortal riffs like the ones in "Jumping Jack Flash" and "Honky Tonk Women." His relationship with Anita Pallenberg and the death of Brian Jones. Tax exile in France, wildfire tours of the U.S., isolation and addiction. Falling in love with Patti Hansen. Estrangement from Jagger and subsequent reconciliation. Marriage, family, solo albums and Xpensive Winos, and the road that goes on forever. With his trademark disarming honesty, Keith Richard brings us the story of a life we have all longed to know more of, unfettered, fearless, and true.
Author: Joy May