Lickin' the Beaters 2

Author: Siue Moffat
Publisher: PM Press
ISBN: 1604862769
Category : Cooking
Languages : en
Pages : 268

Book Description
The beaters go on—in Lickin’ the Beaters 2: Vegan Chocolate and Candy, the second of Siue Moffat’s fun vegan dessert cookbooks. Themed around the duality of dessert—an angel on one shoulder and a devil on the other—Siue takes chocolate, candy and even ice creem (vegan alternative to ice cream) head-on with quirky illustrations, useful hints and a handy “Quick Recipe” indicator to make using this book simple and amusing. With an understanding that dessert should be an indulgence, Moffat provides vegan renditions of tantalizing delicacies both traditional and original. Recipes include old favorites such as Carmel Corn, Salt Water Taffy, Pralines, Cookies, Cakes, and Fudge as well as some brave new recipes like Fabulous Flourless Chocolate Torte and Toll-Free Chocolate Chip cookies.

Licking the Beaters

Author: Shereeliz E. Caldwell
Publisher:
ISBN:
Category :
Languages : en
Pages : 704

Book Description

Lickin' the Beaters

Author: Siue Moffat
Publisher: Pm Press
ISBN: 9781604860047
Category : Cooking
Languages : en
Pages : 96

Book Description
Don't pass up dessert! Even if you are vegan or trying to eat healthy there's no reason to deny yourself sweet treats. Lickin' the Beaters brings you over 80 fabulous low fat, dairy free desserts where even the second helping is guilt free. Breads, cakes, donuts, candies, cookies and bars, pies, ice creams, puddings, toppings, fruity stuff, drinks, and a whole lot more. Illustrated with beautiful linocuts and zany cartoons, you'll find the recipes fun, easy to follow and so good you'll eat half the batter. Written by Siue Moffat with Illustrations by Allyson Mitchell, Daryl Vocat, Missy Kulik, Five Seventeen, Brenda Goldstein, Jonathan Culp, Joe Ollman, and Zoe Dodd.

Good Mums Let You Lick The Beaters

Author: Tricori Journal
Publisher:
ISBN: 9781704118277
Category :
Languages : en
Pages : 122

Book Description
A perfect gift for any mom. Even if she has to buy it herself, This cool designed, good mums let you lick the beaters, great mums turn them off first! is a special place for moms to record the most significant remembrances of their lives.

It Was Me All Along

Author: Andie Mitchell
Publisher: Clarkson Potter
ISBN: 0770433251
Category : Biography & Autobiography
Languages : en
Pages : 258

Book Description
NEW YORK TIMES BESTSELLER A heartbreakingly honest, endearing memoir of incredible weight loss by a young food blogger who battles body image issues and overcomes food addiction to find self-acceptance. All her life, Andie Mitchell had eaten lustily and mindlessly. Food was her babysitter, her best friend, her confidant, and it provided a refuge from her fractured family. But when she stepped on the scale on her twentieth birthday and it registered a shocking 268 pounds, she knew she had to change the way she thought about food and herself; that her life was at stake. It Was Me All Along takes Andie from working class Boston to the romantic streets of Rome, from morbidly obese to half her size, from seeking comfort in anything that came cream-filled and two-to-a-pack to finding balance in exquisite (but modest) bowls of handmade pasta. This story is about much more than a woman who loves food and abhors her body. It is about someone who made changes when her situation seemed too far gone and how she discovered balance in an off-kilter world. More than anything, though, it is the story of her finding beauty in acceptance and learning to love all parts of herself.

Cook, Eat, Thrive

Author: Joy Tienzo
Publisher: PM Press
ISBN: 1604867019
Category : Cooking
Languages : en
Pages : 468

Book Description
Whether we find ourselves living large or small, everyday or exotic, there are countless opportunities to come to the table. —From the introduction In Cook, Eat, Thrive, Joy Tienzo encourages you to savor the cooking process while crafting distinctive meals from fresh, flavorful ingredients. Enjoy comfortable favorites. Broaden your culinary horizons with internationally-inspired dishes. Share with friends and family, and create cuisine that allows people, animals, and the environment to fully thrive. Cook, Eat, Thrive features dishes from both the everyday and the exotic, including: Buttermilk Biscuits with Southern Style Gravy Earl Grey Carrot Muffins Orange Cream Green Smoothie Palm Heart Ceviche Barbecue Ranch Salad Riz et Pois Rouges Raspberry Chèvre Salad with Champagne Vinaigrette Samosa Soup Tarte aux Poireaux et Pommes de Terre Mofongo with Cilantro Lime Gremolata Ras el Hanout Roasted Beets Italian Cornmeal Cake with Roasted Apricots and Coriander Crème Anglaise Lavender Rice Pudding Brulee with Blueberries Peanut Butter Shortbread with Concord Grape Sorbet Inside, you’ll also find: An extensive equipment and ingredients listing Basics like seitan, non-dairy milks, grains, frozen desserts, and salad dressing Menus for occasions, from Caribbean-inspired garden parties to vegan weddings Practical symbols to let you know if recipes are raw, low fat, soy-free, wheat-free, approachable for non-vegans, and quick fix

Beyond The Music

Author: Joe Biel
Publisher: Microcosm Publishing
ISBN: 1621065340
Category : Music
Languages : en
Pages : 193

Book Description
Punk is notorious for its loud music, aggressive attitude, and safety-pinned style. Less well known is the radical value system that has emerged hand in hand with the sound and aesthetic. Since the 1970s, punks have built their music, fashion, and lifestyles around core values of social justice, creative freedom, community integrity, fiercely democratic politics and do-it-yourself ingenuity. From journalism to psychology, graphic design to alternative fuel, bodybuilding to the Occupy movement, these interviews show just some of the ways that punk values continue to shape mainstream American life.

Cook Food

Author: Lisa Jervis
Publisher: ReadHowYouWant.com
ISBN: 1458784746
Category : Cooking
Languages : en
Pages : 166

Book Description
This rousing call to action for healthy, conscious eating is an inspirational primer for those who want to move beyond packaged and processed food toward a more responsible and sustainable way of eating. Many people are learning about the political ramifications of what they eat, but don't know how to change their habits or expand their kitchen repertoire to include meatless dishes. This compendium offers a straightforward overview of the political issues surrounding food, and a culinary toolkit to put principles into practice. Without resorting to faux meat, fake cheese, or obscure ingredients, the recipes focus on fresh, local, minimally processed ingredients that sustain farmers, animals, and the entire food chain. Instead of a rigid set of recipes to be replicated, it offers tips for improvisation, creative thinking in the kitchen, practical suggestions for cooking on a budget, and quick and delicious vegan and vegetarian meal options for anyone who wants to eat fast, tasty, nutritious food every day.

Vegan Freak

Author: Bob Torres
Publisher: PM Press
ISBN: 1604862912
Category : Health & Fitness
Languages : en
Pages : 322

Book Description
Going vegan is easy, and even easier if you have the tools at hand to make it work right. In the second edition of this informative and practical guide, two seasoned vegans help you learn to love your inner vegan freak. Loaded with tips, advice, and stories, this book is the key to helping you thrive as a happy, healthy, and sane vegan in a decidedly non-vegan world that doesn’t always get what you’re about. In this sometimes funny, sometimes irreverent, and sometimes serious guide that’s not afraid to tell it like it is, you will: find out how to go vegan in three weeks or less with our “cold tofu method” discover and understand the arguments for ethical, abolitionist veganism learn how to convince family, friends, and others that you haven’t joined a vegetable cult by going vegan get some advice on dealing with people in your life without creating havoc or hurt feelings learn to survive restaurants, grocery stores, and meals with omnivores find advice on how to respond when people ask you if you “like, live on apples and twigs.” In a revised and rewritten second edition, Vegan Freak: Being Vegan in a Non-Vegan World is your guide to embracing vegan freakdom. Come on, get your freak on!

The Complete Idiot's Guide to Vegan Eating for Kids

Author: Andrew Villamagna M.D., M.Sc.
Publisher: Penguin
ISBN: 110119569X
Category : Cooking
Languages : en
Pages : 279

Book Description
Children can thrive on a vegan diet! The Complete Idiot's Guide® to Vegan Eating for Kids shows parents how they can raise a happy, healthy child on a vegan diet. The guide presents all the nutritional needs for children up to 12 years old, outlining what they need at what stage in their lives, and what vegan foods can provide those nutrients. • The only book to present a complete plan for raising a vegan child • Includes delicious vegan recipes for breakfast, lunch, and dinner, and snacks that especially appeal to children • Will appeal to the nearly 5 million vegetarians/vegans in the United States • Includes complete nutritional lists of fruits, vegetables, and nuts • Features tips for teaching children how to cope in a non-vegan world