Author: Brenda Van Niekerk Publisher: Brenda Van Niekerk ISBN: Category : Cooking Languages : en Pages : 71
Book Description
Try making these easy, decadent liqueur popsicles recipes. Some of the recipes within the book: Melon Vodka, Melon Margarita, Lemon Limoncello, Lime Daiquiri, Orange And Lime Triple Sec, Tangerine Vodka, Campari And Orange, Watermelon Vodka, Coffee Rum, Iced Coffee Liqueur, Margarita Pops, Almond Amaretto, Maraschino Cherry Liqueur, Bailey's Irish Cream, Jack Daniel's Cream, Pineapple Sauvignon Blanc, Mint Tequila, Peach Bourbon, Pomegranate And Blueberry Pucker and much, much more...... This recipe book contains delicious, easy to follow recipes.
Author: Brenda Niekerk Publisher: CreateSpace ISBN: 9781506127415 Category : Languages : en Pages : 58
Book Description
ry making these easy, decadent liqueur popsicles recipes. Some of the recipes within the book: Melon Vodka, Melon Margarita, Lemon Limoncello, Lime Daiquiri, Orange And Lime Triple Sec, Tangerine Vodka, Campari And Orange, Watermelon Vodka, Coffee Rum, Iced Coffee Liqueur, Margarita Pops, Almond Amaretto, Maraschino Cherry Liqueur, Bailey's Irish Cream, Jack Daniel's Cream, Pineapple Sauvignon Blanc, Mint Tequila, Peach Bourbon, Pomegranate And Blueberry Pucker and much, much more...... This recipe book contains delicious, easy to follow recipes.
Author: Brenda Van Niekerk Publisher: Brenda Van Niekerk ISBN: Category : Cooking Languages : en Pages : 63
Book Description
Try making these easy, decadent Liqueur, Beer And Cordial recipes. Some of the recipes within the book: Pineapple Beer, Lemon Beer,Ginger Beer, Elderberry Ale, Spiced Cranberry Cider, Brandy Cream Liqueur, Crème De Menthe Liqueur, Irish Crème Liqueur, Coffee Liqueur, Chocolate Liqueur, Cherry Liqueur Vanilla Rum Liqueur, Kahlua, Kummel (Caraway Liqueur)and much, much more...... This recipe book contains delicious, easy to follow recipes.
Author: Brenda Van Niekerk Publisher: Createspace Independent Publishing Platform ISBN: 9781502461827 Category : Cooking Languages : en Pages : 56
Book Description
Try making these easy, decadent Liqueur, Beer And Cordial recipes. Some of the recipes within the book: Pineapple Beer, Lemon Beer, Ginger Beer, Elderberry Ale, Spiced Cranberry Cider, Brandy Cream Liqueur, Crème De Menthe Liqueur, Irish Crème Liqueur, Coffee Liqueur, Chocolate Liqueur, Cherry Liqueur Vanilla Rum Liqueur, Kahlua, Kummel (Caraway Liqueur)and much, much more...... This recipe book contains delicious, easy to follow recipes.
Author: Daniel Humphreys Publisher: Independently Published ISBN: 9781794017818 Category : Cooking Languages : en Pages : 64
Book Description
Do you think the only way to make popsicles at home is to freeze kool-aid? Get this popsicle recipe book and discover 50 new and original ways to make them. With this popsicle recipe book, everything you need to become a serious popsicle maker is here. Weather it is sugar-free, pudding, juice, or adult it's all in this popsicle recipe book. So, hurry and get your copy of Making popsicles; Popsicle Recipe Book: 50 Popsicle Recipes and become an unforgettable popsicle maker!
Author: Nathalie Jordi Publisher: Ten Speed Press ISBN: 160774211X Category : Cooking Languages : en Pages : 130
Book Description
A flavor-packed collection of 65 recipes from the trio behind the premier pops stand in the country, People’s Pops. In 2008, three old friends had a hunch that the world deserved a better ice pop. Every summer since, New York City’s been taken by storm with out-of-the-box flavors like Raspberries & Basil, Peach & Bourbon, and Cantaloupe & Tarragon from People’s Pops. Now, the People behind the phenomenon share their DIY ethos in a breezy cookbook that teaches how to pair ingredients, balance sweetness, and explore fruits (and vegetables and herbs!)--in simple recipes that work with standard ice pop molds or improvised ones. With a chapter devoted to shave ice plus recipes for grownup boozy pops sprinkled throughout, People’s Pops proves itself top of the pops.
Author: Jeanne Benedict Publisher: ISBN: 9780991012503 Category : Cooking Languages : en Pages : 102
Book Description
Jeanne Benedict - TV host from the DIY Network series Weekend Entertaining, popular food & lifestyle blogger, and frequent guest on shows such as, The Today Show, Access Hollywood Live, and Ellen - presents Cocktail Pops and Spiked Frozen Treats with over 50 recipes and gorgeous photos of potable ice pops and frosty desserts based on America's favorite cocktails! From holiday sweets to cocktail party fare, this book offers a little chilly creativity for every occasion such as: White Russian Ice Cream Sliders, Appletini Sorbet, Watermelon Margarita Pops, Passionfruit Mojito Pops, Mai Tai Snow Cones, St. Patrick's Day Irish Breakfast Pops, Halloween Candy Corn Cocktail Push Pops, Thanksgiving Bourbon Dulce le Leche Sherbet, Bubblegum Vodka Word Pops, Hawaiian Sunset Pops with Black Gummy Palm Tree Pops and more. Plus, you'll learn tried and true ice pop tips, such as a "window pane" technique, so fruit accents and decor ingredients appear clearly and beautifully on your pops. Basic sugar recipes, including a special "sugar glue" ensure that pop garnishes stay in place. Imaginative ideas for pop sticks from cinnamon sticks to party stir sticks are throughout the book, along with recommendations for molds and makers, and tips for ice pop display and transportation. Jeanne's talent, creativity, and hard work have earned her a reputation as one of the top lifestyle experts in America for over 10 years. Showcasing her Cocktail Pops on TV has let her know exactly what kind of icy treats people crave based on feedback from those appearances. All these recipes and more are in this book to help give your parties and holidays a cool designer dessert, or for you to simply relax and chill out at a home happy hour.
Author: Martha Stephenson Publisher: Createspace Independent Publishing Platform ISBN: 9781978396135 Category : Languages : en Pages : 114
Book Description
This Popsicle Recipe Book is a must have if you want to enjoy this summers with your kids, family and friends. This book consists of 50 quick and easy recipes of popsicles which can be made at any time in a day and any day in a week. We all know how to freeze popsicles with different fruits and ingredients at home but this recipe book will help you add on a professional panache to your pops so that your little ones keep asking for more and your friends will ask you for the recipe. The recipes are very simple yet the wide range provided will not let you or your children from getting bored from a same flavour. To enjoy an icy and creamy treat that scarcely costs you almost nothing, you must grab your copy of "The Popsicle Recipe Book: 50 Unique and Homemade Popsicle Recipes" right now.
Author: Valerie Lum Publisher: Simon and Schuster ISBN: 156975960X Category : Cooking Languages : en Pages : 259
Book Description
Dozens of recipes for intoxicatingly delicious spiked ice cream from Strawberry Daiquiri to Caramel and Spiced Rum. Perfect for a fun party treat or special occasion dessert, these homemade frozen delights not only taste amazing, they also serve up a surprising kick—the shot of booze in each cup. Follow the authors’ clever technique by adding a generous pour of spirits to your homemade ice cream and you’ll soon be impressing family, friends, and party guests with the coolest of 21-and-over desserts. Ice Cream Happy Hour offers sinfully spiked versions of the classics as well as your favorite cocktails churned and chilled: •Vanilla with Brandy •Chocolate with Grand Marnier •Cookies and Cream with Vodka •Caramel with Spiced Rum •Maple with Bourbon •Jasmine Tea with Sake •Manhattan •White Russian •Whiskey Sour •Mojito •Lemon Drop •Strawberry Daiquiri With step-by-step instructions and photos, this book shows how easy it is to turn a standard flavor into a hard ice cream. Desserts have long used liquor to add flavor. Now for the first time, this book shows how ice cream can be infused with booze to create exciting new frozen treats. “After countless nights of trial and error these two awesome women who should win Nobel Prizes have come up with a system that will allow you to incorporate a cup of 80 proof booze into a quart of ice cream.” —Gizmodo
Author: Brenda Van Niekerk
Author: Brenda Niekerk
Author: Brenda Van Niekerk
Author: Brenda Van Niekerk
Author: Daniel Humphreys
Author: Nathalie Jordi
Author: Jeanne Benedict
Author: Martha Stephenson
Author: Valerie Lum
Author: Kelly Johnson