EatingWell in Season: The Farmers' Market Cookbook (EatingWell)

Author: The Editors of EatingWell
Publisher: The Countryman Press
ISBN: 1581574398
Category : Cooking
Languages : en
Pages : 478

Book Description
This information-packed book offers up sound nutrition advice on why eating delicious fresh fruits and vegetables will help you live longer, feel better and keep the weight off. EatingWell’s Test Kitchen delivers more than 100 new recipes that star fresh produce, such as Balsamic & Parmesan Roasted Cauliflower, Pork Roast with Walnut-Pomegranate Filling and Caramelized Pear Bread Pudding (for a sample of fall recipes). Divided up by season, the recipes celebrate the freshest ingredients. The book also includes tips on how to freeze and preserve bumper crops; techniques for roasting peppers, peeling mangoes, and other ways to preserve your farm finds; profiles of local farmers; tips on planting your own kitchen garden, and more.

Eating Well

Author: Liz Gogerly
Publisher: Crabtree Publishing Company
ISBN: 9780778741107
Category : Juvenile Nonfiction
Languages : en
Pages : 36

Book Description
Teaches the benefits of healthy eating.

Eating for Beauty

Author: David Wolfe
Publisher: North Atlantic Books
ISBN: 1556437323
Category : Health & Fitness
Languages : en
Pages : 201

Book Description
"One of the world's foremost experts on raw food provides tips and advice on how to create beauty within yourself through a fresh-food diet--as well as through yoga, sleep, the 'psychology of beauty,' and other complementary factors"--Provided by publishe

The Essential Eating Well Cookbook

Author: Patricia Jamieson
Publisher: Eatingwell
ISBN: 9780881506303
Category : Cooking
Languages : en
Pages : 403

Book Description
A James Beard Award-nominated collection of more than 350 favorite recipes culled from EatingWell magazine focuses on options that are both flavorful and healthy, in a volume that provides nutritional listings and recommendations for stocking a kitchen.

The Beauty of Eczema

Author: Camille Knowles
Publisher: Createspace Independent Publishing Platform
ISBN: 9781725619302
Category :
Languages : en
Pages : 278

Book Description
The Beauty of Eczema(TM) - A guide to living a life beyond eczema using the HOPE principles How To Find Hope In Managing The Most Common Skin Condition The Beauty of Eczema(TM) offers hope to the millions of people worldwide who suffer from eczema today. It shares the story of Camille Knowles and the method she has used to heal from a condition doctors told her she would never recover from. The book provides a solid toolkit for managing the condition via the HOPE Principles, a framework for healing and an early warning system for how to manage eczema and thrive in life. Camille's emotional journey to optimum health took months of trial and error using natural therapies and medical intervention - she tried it all. But it wasn't until she explored the power of the mind and meaning and created a checklist for getting each area of her life in sync, that she discovered The Beauty of Eczema(TM) as a catalyst for change. Now she lives a life full of energy, with glowing skin and a healthy mind to live the life she had always dreamed of. Camille wishes the same for everyone reading this book.

EatingWell Serves Two

Author: Jim Romanoff
Publisher: Countryman Press
ISBN: 9780881507232
Category : Cooking
Languages : en
Pages : 256

Book Description
A tempting array of delicious, easy-to-prepare, and nutritious meals for two features 150 dinner recipes from the "Healthy in Hurry" and "Serves Two" columns of EatingWell magazine, accompanied by helpful hints on how to shop in small quantities, how to store leftovers, how to keep a well-stocked pantry, and how to use simple cooking techniques to avoid waste.

The Art of Eating Well

Author: Jasmine Hemsley
Publisher: Random House
ISBN: 0091958326
Category : Cooking
Languages : en
Pages : 324

Book Description
The bestselling cookbook from Hemsley + Hemsley, including recipes from Jasmine and Melissa's Channel 4 series Eating Well with Hemsley + Hemsley. The Art of Eating Well is a revolutionary cookbook that will help anyone who wishes to feel better, lose weight or have more energy. Jasmine and Melissa Hemsley teach their principles of life-long healthy eating with exciting and inventive recipes that are so delicious you forget the purpose is good health and nourishment. Jasmine and Melissaâe(tm)s philosophy is simple: a healthy gut leads to a healthy body and mind, and a better, happier you; that changing the way you eat doesnâe(tm)t have to involve deprivation, but can be enjoyed everyday - whether you are home, work, with family or friends, or eating out. This stunning book includes over 150 mouth-watering recipes - all of which are free from grain, gluten, refined sugar, high starch and are alkaline friendly. The sistersâe(tm) down-to-earth, encouraging and practical guidance will motivate you to try new foods and no longer crave high sugar and processed foods. They include comprehensive advice on ingredients, techniques, equipment, cooking in advance, meal plans, juicing, and packed lunches and snacks that fit busy lifestyles. The Art of Eating Well is divided into clear categories âe" Kitchen and Store Cupboard Basics; Cooking in Advance; Breakfast; Soups; Salads; Sides and Snacks; Main Meals, including meat, poultry, fish and vegetarian; Baking and Desserts; Dips, Dressings and Sauces; Juices and Smoothies; Basics. Beautifully photographed and designed, The Art of Eating Well is a kitchen bible that delivers maximum taste and maximum nutrition. A bold and beautiful cooking companion for food lovers that will change the way you eat leaving you energized, healthy, slimmer and strong.

Pleasures of Eating Well

Author: Christina Ong
Publisher: Clearview
ISBN: 9781908337306
Category : Cooking (Natural foods)
Languages : en
Pages : 0

Book Description
Healthy recipes from the COMO Shambhala team that deliver pleasure, confidence and inspiration too.

What's So Yummy?

Author: Robie Harris
Publisher: Candlewick
ISBN: 0763636320
Category : Juvenile Nonfiction
Languages : en
Pages : 40

Book Description
Acclaimed New York Times best-selling author Robie H. Harris introduces preschoolers to the pleasures of eating healthy, being active, and feeling good. Gus, Nellie, and baby Jake can’t wait to go on a picnic! In the morning the family heads to their community garden, then to the farmer’s market and the grocery store to gather vegetables, fruit, meat, and other fresh and delicious foods. Readers follow them through the day as they go home to prepare, cook, and pack up the goodies, then cap their day by eating a yummy meal in the park and flying a kite together. Funny, accessible, family-filled illustrations; conversations between Gus and Nellie; and matter-of-fact text combine to show young children how food fuels our bodies — and help them see how healthy eating and drinking, and being active, can make them feel their best for a day full of fun.

The Simple Art of EatingWell

Author: The Editors of EatingWell
Publisher: The Countryman Press
ISBN: 1581572190
Category : Cooking
Languages : en
Pages : 512

Book Description
Presents four hundred healthy recipes approved by EatingWell's Test Kitchen, along with nutritional analysis of each dish and advice about ingredients, equipment, and cooking techniques.