Author: Caroline Foley
Publisher: Quarto Publishing Group USA
ISBN: 1781011591
Category : History
Languages : en
Pages : 316
Book Description
“An excellent account” of Britain’s tradition of parceling out land for the public to grow food on, and the colorful history behind it (The Independent). This lively book tells the story of the private garden plots known as allotments—from their origin in the seventeenth century, when new enclosures that deprived the peasantry of access to common lands were fiercely protested, to the victory gardens of the world wars, and into the present day, when they serve less as a means of survival than as a respite from the modern world. While delving into the effects of the Napoleonic Wars, the Corn Laws, and the utopian dissenters known as the Diggers, the author reveals the multiple roles of allotments—and champions their history in the hope of protecting them for the future. “Foley’s book reminds us that the right to share the earth has always been an asymmetric struggle.” —The Guardian “Fascinating and handsomely illustrated.” —Daily Mail “Well-told . . . . [a] gallop through the history of useful rather than ornamental crops.” —Spectator Australia
Practical Allotments
Author: Paul Wagland
Publisher: GMC Publications
ISBN: 9781861086402
Category : Allotment gardens
Languages : en
Pages : 0
Book Description
Having an allotment, or at least growing some of your own fruit and vegetables, is currently very popular. This book features the non-growing side of allotment gardening; the more practical and functional elements of a typical plot. Clearly defined by season the projects are further broken down into twelve monthly chapters with appropriate projects and techniques in each. All projects are illustrated by step-by-step photography and artwork. Projects range from very basic and intermediate - presented on one page to two double-page spreads to those larger, more complex tasks, such as building a shed, which will be treated as a feature. AUTHOR: Paul Wagland is an RHS-qualified gardener and an experienced writer and designer. He specialises in the practical side of horticulture, from landscaping and outdoor DIY to growing fruit and veg. With a firm belief that a well-maintained garden can add considerable value to a home, Paul has redesigned and renovated many neglected plots for both enjoyment and profit. He is the former editor of two popular gardening magazines (Pond and Gardening and Grow Your Own) and divides most of his free time between his own garden and three allotments in suburban Essex. Also available: The Organic Gardener's Year 9781861085665
Publisher: GMC Publications
ISBN: 9781861086402
Category : Allotment gardens
Languages : en
Pages : 0
Book Description
Having an allotment, or at least growing some of your own fruit and vegetables, is currently very popular. This book features the non-growing side of allotment gardening; the more practical and functional elements of a typical plot. Clearly defined by season the projects are further broken down into twelve monthly chapters with appropriate projects and techniques in each. All projects are illustrated by step-by-step photography and artwork. Projects range from very basic and intermediate - presented on one page to two double-page spreads to those larger, more complex tasks, such as building a shed, which will be treated as a feature. AUTHOR: Paul Wagland is an RHS-qualified gardener and an experienced writer and designer. He specialises in the practical side of horticulture, from landscaping and outdoor DIY to growing fruit and veg. With a firm belief that a well-maintained garden can add considerable value to a home, Paul has redesigned and renovated many neglected plots for both enjoyment and profit. He is the former editor of two popular gardening magazines (Pond and Gardening and Grow Your Own) and divides most of his free time between his own garden and three allotments in suburban Essex. Also available: The Organic Gardener's Year 9781861085665
The Allotment Movement in England, 1793-1873
Author: Jeremy Burchardt
Publisher: Boydell & Brewer
ISBN: 0861932560
Category : Business & Economics
Languages : en
Pages : 302
Book Description
The living standards of the rural poor suffered a severe decline in the first half of the nineteenth century as a result of high population growth, changing agricultural practices, enclosure and the decline of rural industries. Allotment provision was the most important counterweight to the pressures. This book offers the first systematic analysis of the early nineteenth-century allotment movement, providing new data on the chronology of the movement and on the number, geographical distribution, size, rents, cultivation yields and effect on living standards of allotments, showing how the movement brought the culture of the rural labouring poor more closely into line with the mainstream values of respectable mid-Victorian England. This book casts new light on central aspects of early and mid-nineteenth-century social and economic history, agriculture and rural society. JEREMY BURCHARDT is lecturer in Rural History, University of Reading.
Publisher: Boydell & Brewer
ISBN: 0861932560
Category : Business & Economics
Languages : en
Pages : 302
Book Description
The living standards of the rural poor suffered a severe decline in the first half of the nineteenth century as a result of high population growth, changing agricultural practices, enclosure and the decline of rural industries. Allotment provision was the most important counterweight to the pressures. This book offers the first systematic analysis of the early nineteenth-century allotment movement, providing new data on the chronology of the movement and on the number, geographical distribution, size, rents, cultivation yields and effect on living standards of allotments, showing how the movement brought the culture of the rural labouring poor more closely into line with the mainstream values of respectable mid-Victorian England. This book casts new light on central aspects of early and mid-nineteenth-century social and economic history, agriculture and rural society. JEREMY BURCHARDT is lecturer in Rural History, University of Reading.
Allotment Gardening For Dummies
Author: Sven Wombwell
Publisher: John Wiley & Sons
ISBN: 0470686413
Category : Gardening
Languages : en
Pages : 471
Book Description
Allotment Gardening For Dummies is a lively, hands-on guide to getting the most out of your allotment. Whether you're interested in eating fresh, saving money, getting exercise or enjoying wholesome family fun, this is the guide for you. The step-by-step advice takes you through all the stages in the process, from securing an allotment and preparing your plot, to choosing what to grow and enjoying the benefits of abundant fresh food and a sociable and healthy hobby. With over 50 handy line drawings, plus information on how to grow organic and advice on storing and cooking the food you grow, this guide really does have it all! Allotment Gardening For Dummies includes: Part 1: Getting to Grips with Allotment Gardening Chapter 1: What Are Allotments All About? Chapter 2: Getting hold of an Allotment Chapter 3: Getting Started Part 2: Preparing for Allotment Success Chapter 4: Deciding What to Grow, When Chapter 5: Preparing Your Plot Chapter 6: Keeping Your Soil Healthy Chapter 7: Keeping Your Plants Healthy Chapter 8: Growing Organic Part 3: Growing a Few of Your Favourite Vegetables Chapter 9: Going Underground Chapter 10: The Staples Chapter 11: Growing Leafy Greens Chapter 12: Planting Peas, Beans and Other Pods Chapter 13: Growing More Exotic Veg Part 4: Extending Your Allotment Repetoire Chapter 14: Growing Wholesome Herbs Chapter 15: Growing Fruitful Fruit Chapter 16: Nurturing Flowers on an Allotment Part 5: Getting the Most Out of Your Allotment Chapter 17: Involving Children Around the Allotment Chapter 18: Hobnobbing with Allotment Society Chapter 19: Growing Giant Veg Part 6: The Part of Tens Chapter Chapter 20: Ten Common Accidents and How to Prevent Them Chapter 21: Ten Ways to Revive a Flagging Allotment
Publisher: John Wiley & Sons
ISBN: 0470686413
Category : Gardening
Languages : en
Pages : 471
Book Description
Allotment Gardening For Dummies is a lively, hands-on guide to getting the most out of your allotment. Whether you're interested in eating fresh, saving money, getting exercise or enjoying wholesome family fun, this is the guide for you. The step-by-step advice takes you through all the stages in the process, from securing an allotment and preparing your plot, to choosing what to grow and enjoying the benefits of abundant fresh food and a sociable and healthy hobby. With over 50 handy line drawings, plus information on how to grow organic and advice on storing and cooking the food you grow, this guide really does have it all! Allotment Gardening For Dummies includes: Part 1: Getting to Grips with Allotment Gardening Chapter 1: What Are Allotments All About? Chapter 2: Getting hold of an Allotment Chapter 3: Getting Started Part 2: Preparing for Allotment Success Chapter 4: Deciding What to Grow, When Chapter 5: Preparing Your Plot Chapter 6: Keeping Your Soil Healthy Chapter 7: Keeping Your Plants Healthy Chapter 8: Growing Organic Part 3: Growing a Few of Your Favourite Vegetables Chapter 9: Going Underground Chapter 10: The Staples Chapter 11: Growing Leafy Greens Chapter 12: Planting Peas, Beans and Other Pods Chapter 13: Growing More Exotic Veg Part 4: Extending Your Allotment Repetoire Chapter 14: Growing Wholesome Herbs Chapter 15: Growing Fruitful Fruit Chapter 16: Nurturing Flowers on an Allotment Part 5: Getting the Most Out of Your Allotment Chapter 17: Involving Children Around the Allotment Chapter 18: Hobnobbing with Allotment Society Chapter 19: Growing Giant Veg Part 6: The Part of Tens Chapter Chapter 20: Ten Common Accidents and How to Prevent Them Chapter 21: Ten Ways to Revive a Flagging Allotment
The Allotment Cookbook
Author: Pete Lawrence
Publisher: Hachette UK
ISBN: 0297871102
Category : Cooking
Languages : en
Pages : 256
Book Description
Telling the food story of spring, summer, autumn and winter, this is the definitive guide to cooking the right things all through the year. When it comes to the tastiest food, keeping in touch with the rhythm of nature allows us to cook the most delicious recipes with the freshest, most flavoursome ingredients. Each dish is a celebration of the best of local British produce, from Fishcakes with Wilted Chard, Red Pepper and Feta Fritters, Rocket Pesto with Sirloin and Panna cotta with Poached Rhubarb, The Allotment Cookbook follows seasonal produce to restore a natural way of eating. You don't need to have an allotment or big kitchen garden to enjoy this book; although all the ingredients can be found in the shops, have a go at growing your own in the garden, in a scrap of ground or in a pot on a windowsill - it's so easy and is one of life's most satisfying pleasures. The Allotment Cookbook is a joyful guide to a sustainable and nourishing way of life.
Publisher: Hachette UK
ISBN: 0297871102
Category : Cooking
Languages : en
Pages : 256
Book Description
Telling the food story of spring, summer, autumn and winter, this is the definitive guide to cooking the right things all through the year. When it comes to the tastiest food, keeping in touch with the rhythm of nature allows us to cook the most delicious recipes with the freshest, most flavoursome ingredients. Each dish is a celebration of the best of local British produce, from Fishcakes with Wilted Chard, Red Pepper and Feta Fritters, Rocket Pesto with Sirloin and Panna cotta with Poached Rhubarb, The Allotment Cookbook follows seasonal produce to restore a natural way of eating. You don't need to have an allotment or big kitchen garden to enjoy this book; although all the ingredients can be found in the shops, have a go at growing your own in the garden, in a scrap of ground or in a pot on a windowsill - it's so easy and is one of life's most satisfying pleasures. The Allotment Cookbook is a joyful guide to a sustainable and nourishing way of life.
Urban Allotment Gardens in Europe
Author: Simon Bell
Publisher: Routledge
ISBN: 1317415639
Category : Gardening
Languages : en
Pages : 418
Book Description
Although urban allotment gardening dates back to the nineteenth century, it has recently undergone a renaissance of interest and popularity. This is the result of greater concern over urban greenspace, food security and quality of life. This book presents a comprehensive, research-based overview of the various features, benefits and values associated with urban allotment gardening in Europe. The book is based on a European COST Action project, which brings together researchers and practitioners from all over Europe for the first detailed exploration of the subject on a continent-wide scale. It assesses the policy, planning and design aspects, as well as the social and ecological benefits of urban allotment gardening. Through an examination of the wide range of different traditions and practices across Europe, it brings together the most recent research to discuss the latest evolutions of urban allotment gardening and to help raise awareness and fill knowledge gaps. The book provides a multidisciplinary perspective, including insights from horticulture and soil science, ecology, sociology, urban geography, landscape, planning and design. The themes are underpinned by case studies from a number of European countries which supply a wide range of examples to illustrate different key issues.
Publisher: Routledge
ISBN: 1317415639
Category : Gardening
Languages : en
Pages : 418
Book Description
Although urban allotment gardening dates back to the nineteenth century, it has recently undergone a renaissance of interest and popularity. This is the result of greater concern over urban greenspace, food security and quality of life. This book presents a comprehensive, research-based overview of the various features, benefits and values associated with urban allotment gardening in Europe. The book is based on a European COST Action project, which brings together researchers and practitioners from all over Europe for the first detailed exploration of the subject on a continent-wide scale. It assesses the policy, planning and design aspects, as well as the social and ecological benefits of urban allotment gardening. Through an examination of the wide range of different traditions and practices across Europe, it brings together the most recent research to discuss the latest evolutions of urban allotment gardening and to help raise awareness and fill knowledge gaps. The book provides a multidisciplinary perspective, including insights from horticulture and soil science, ecology, sociology, urban geography, landscape, planning and design. The themes are underpinned by case studies from a number of European countries which supply a wide range of examples to illustrate different key issues.
Unearthing Indian Land
Author: Kristin T. Ruppel
Publisher: University of Arizona Press
ISBN: 9780816527113
Category : Social Science
Languages : en
Pages : 242
Book Description
Unearthing Indian Land offers a comprehensive examination of the consequencesof more than a century of questionable public policies. In this book,Kristin Ruppel considers the complicated issues surrounding American Indianland ownership in the United States. Under the General Allotment Act of 1887, also known as the Dawes Act,individual Indians were issued title to land allotments while so-called ÒsurplusÓIndian lands were opened to non-Indian settlement. During the forty-seven yearsthat the act remained in effect, American Indians lost an estimated 90 millionacres of landÑabout two-thirds of the land they had held in 1887. Worse, theloss of control over the land left to them has remained an ongoing and insidiousresult. Unearthing Indian Land traces the complex legacies of allotment, includingnumerous instructive examples of a policy gone wrong. Aside from the initialcatastrophic land loss, the fractionated land ownership that resulted from theactÕs provisions has disrupted native families and their descendants for morethan a century. With each new generation, the owners of tribal lands grow innumber and therefore own ever smaller interests in parcels of land. It is not uncommonnow to find reservation allotments co-owned by hundreds of individuals.Coupled with the federal governmentÕs troubled trusteeship of Indian assets,this means that Indian landowners have very little control over their own lands. Illuminated by interviews with Native American landholders, this book isessential reading for anyone who is interested in what happened as a result of thefederal governmentÕs quasi-privatization of native lands.
Publisher: University of Arizona Press
ISBN: 9780816527113
Category : Social Science
Languages : en
Pages : 242
Book Description
Unearthing Indian Land offers a comprehensive examination of the consequencesof more than a century of questionable public policies. In this book,Kristin Ruppel considers the complicated issues surrounding American Indianland ownership in the United States. Under the General Allotment Act of 1887, also known as the Dawes Act,individual Indians were issued title to land allotments while so-called ÒsurplusÓIndian lands were opened to non-Indian settlement. During the forty-seven yearsthat the act remained in effect, American Indians lost an estimated 90 millionacres of landÑabout two-thirds of the land they had held in 1887. Worse, theloss of control over the land left to them has remained an ongoing and insidiousresult. Unearthing Indian Land traces the complex legacies of allotment, includingnumerous instructive examples of a policy gone wrong. Aside from the initialcatastrophic land loss, the fractionated land ownership that resulted from theactÕs provisions has disrupted native families and their descendants for morethan a century. With each new generation, the owners of tribal lands grow innumber and therefore own ever smaller interests in parcels of land. It is not uncommonnow to find reservation allotments co-owned by hundreds of individuals.Coupled with the federal governmentÕs troubled trusteeship of Indian assets,this means that Indian landowners have very little control over their own lands. Illuminated by interviews with Native American landholders, this book isessential reading for anyone who is interested in what happened as a result of thefederal governmentÕs quasi-privatization of native lands.