PDF Author:
Publisher: Tecniche Nuove
ISBN: 8848176895
Category :
Languages : en
Pages : 277

Book Description

Alimentari

Alimentari PDF Author: Linda Jones
Publisher: Hardie Grant
ISBN: 9781743791295
Category : Cooking
Languages : en
Pages : 0

Book Description
Cafe and deli favorites for sharing and entertaining with friends and family 'Alimentari' literally means 'good food and camaraderie' – and that is just what this celebrated Melbourne-based cafe/deli stands by. They present delicious, attainable Italian, modern European, and Middle Eastern food (with some cheffy touches) alongside a compelling story of success of the little deli that became a beloved cornerstone of the thriving and unparalleled cafe culture that Melbourne fosters. From Spanish tortilla, confit potato and caramelized onion to semolina porridge with rhubarb compote; kibbeh wraps to risoni pasta; suckling pig and fennel lasagna to Portuguese fish stew; fig and mascarpone tartin to baklava, there is something to entice and excite any palate. Accompanied by beautiful food and location photography from the deli and the café, this book will resonate with food lovers around the world as the story of a company that flourished because it spurned food fads and stuck to what it does so well: wholesome ingredients, accessible techniques, and traditional flavors.

Sustainable Place

Sustainable Place PDF Author: Christine Phillips
Publisher: John Wiley & Sons
ISBN: 0470847409
Category : Architecture
Languages : en
Pages : 260

Book Description
This landmark publication examines the need for establishing a universal framework for assessing the sustainability of a place that can be used for any place, in any part of the world. Using two case studies of two towns (San Gimignano, Italy and Ludlow, England) as a backdrop, the book examines their distinctive features and develops a framework for assessing their energy and environmental capabilities in light of their social, economic, political and cultural prerequisites. Discussion includes such key aspects of sustainability as geological formation, climate, external dependencies, communication and infrastructure, historical heritage, community and permanence of population. Includes the author's own annotated drawings that complement the text. Examines the background and current state of sustainability and provides practical examples of assessments of specific localities Based on the author's own research

Almanac

Almanac PDF Author: Italian chamber of commerce in New York
Publisher:
ISBN:
Category :
Languages : en
Pages : 250

Book Description

Federal Register

Federal Register PDF Author:
Publisher:
ISBN:
Category : Delegated legislation
Languages : en
Pages : 204

Book Description

Customs Bulletin

Customs Bulletin PDF Author:
Publisher:
ISBN:
Category : Customs administration
Languages : en
Pages : 1144

Book Description

General Fisheries Commission for the Mediterranean

General Fisheries Commission for the Mediterranean PDF Author: General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations)
Publisher: Food & Agriculture Org.
ISBN: 9789251057278
Category : Business & Economics
Languages : en
Pages : 92

Book Description
The thirty-first session of the General Fisheries Commission for the Mediterranean (GFCM) reviewed the intersessional activities of its Scientific Advisory Committee (SAC) and its Committee on Aquaculture (CAQ) and held the first session of its Compliance Committee. Based on advice from SAC and proposals by Members, the GFCM adopted: three Resolutions, including two related to the GFCM statistical framework and one on the use of the 40 mm square mesh size in the codend of trawlnets. The Commission also adopted binding recommendations on fisheries management, including diamond mesh size of trawlnets and the Pelagos Sanctuary for the conservation of marine mammals, as well as three Recommendations emanating from the International Commission for the Conservation of Atlantic Tunas (ICCAT) on bluefin tuna and on transshipment at sea. The GFCM strengthened the mandate of CAQ and adopted a new set up and modus operandi for the subsidiary bodies of the Committee. The Commission decided to strengthen its activities in the Black Sea. It acknowledged the importance of the five regional projects supporting the activities of the Committees and endorsed a series of amendments to its Rules of Procedure. The Commission agreed on its programme of work and adopted its budget for 2007, including the establishment within the Secretariat of a post of Aquaculture specialist.
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