Author: Peter Atkins Publisher: Oxford University Press ISBN: 0199689091 Category : Science Languages : en Pages : 153
Book Description
Peter Atkins' Very Short Introduction explores the contributions physical chemistry has made to all branches of chemistry. Providing insight into its central concepts Atkins reveals the cultural contributions physical chemistry has made to our understanding of the natural world.
Author: Peter Atkins Publisher: OUP Oxford ISBN: 019150811X Category : Science Languages : en Pages : 129
Book Description
Most people remember chemistry from their schooldays as largely incomprehensible, a subject that was fact-rich but understanding-poor, smelly, and so far removed from the real world of events and pleasures that there seemed little point, except for the most introverted, in coming to terms with its grubby concepts, spells, recipes, and rules. Peter Atkins wants to change all that. In this Very Short Introduction to Chemistry, he encourages us to look at chemistry anew, through a chemist's eyes, in order to understand its central concepts and to see how it contributes not only towards our material comfort, but also to human culture. Atkins shows how chemistry provides the infrastructure of our world, through the chemical industry, the fuels of heating, power generation, and transport, as well as the fabrics of our clothing and furnishings. By considering the remarkable achievements that chemistry has made, and examining its place between both physics and biology, Atkins presents a fascinating, clear, and rigorous exploration of the world of chemistry - its structure, core concepts, and exciting contributions to new cutting-edge technologies. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.
Author: Graham Patrick Publisher: Oxford University Press ISBN: 0191077860 Category : Science Languages : en Pages : 239
Book Description
Organic chemistry is the chemistry of compounds of carbon. The ability of carbon to link together to form long chain molecules and ring compounds as well as bonding with many other elements has led to a vast array of organic compounds. These compounds are central to life, forming the basis for organic molecules such as nucleic acids, proteins, carbohydrates, and lipids. In this Very Short Introduction Graham Patrick covers the whole range of organic compounds and their roles. Beginning with the structures and properties of the basic groups of organic compounds, he goes on to consider organic compounds in the areas of pharmaceuticals, polymers, food and drink, petrochemicals, and nanotechnology. He looks at how new materials, in particular the single layer form of carbon called graphene, are opening up exciting new possibilities for applications, and discusses the particular challenges of working with carbon compounds, many of which are colourless. Patrick also discusses techniques used in the field. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.
Author: William H. Brock Publisher: Oxford University Press ISBN: 0191025852 Category : Science Languages : en Pages : 169
Book Description
From man's first exploration of natural materials and their transformations to today's materials science, chemistry has always been the central discipline that underpins both the physical and biological sciences, as well as technology. In this Very Short Introduction, William H Brock traces the unique appeal of this fundamental science throughout history. Covering alchemy, early-modern chemistry, pneumatic chemistry and Lavoisier's re-interpretation of chemical change, the rise of organic and physical chemistry, and the transforming power of synthesis, Brock explores the extraordinary and often puzzling transformations of natural and artificial materials, as well as the men and women who experimented, speculated, and explained matter and change. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area These pocket-sized books are the perfect way to get ahead in a new subject quickly Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.
Author: John L. Finney Publisher: Oxford University Press, USA ISBN: 0198708726 Category : Nature Languages : en Pages : 161
Book Description
Around 71% of the Earth's surface is covered in water. In this Very Short Introduction John Finney explores the science of water, its structure and remarkable properties, and its vital role for life on Earth.
Author: Peter Atkins Publisher: OUP Oxford ISBN: 0191647632 Category : Science Languages : en Pages : 142
Book Description
The laws of thermodynamics drive everything that happens in the universe. From the sudden expansion of a cloud of gas to the cooling of hot metal, and from the unfurling of a leaf to the course of life itself - everything is directed and constrained by four simple laws. They establish fundamental concepts such as temperature and heat, and reveal the arrow of time and even the nature of energy itself. Peter Atkins' powerful and compelling introduction explains what the laws are and how they work, using accessible language and virtually no mathematics. Guiding the reader from the Zeroth Law to the Third Law, he introduces the fascinating concept of entropy, and how it not only explains why your desk tends to get messier, but also how its unstoppable rise constitutes the engine of the universe.
Author: Christopher Hall Publisher: OUP Oxford ISBN: 0191653101 Category : Science Languages : en Pages : 178
Book Description
The study of materials is a major field of research that supports and drives innovation in technology. Using modern scientific techniques, materials scientists and engineers explore and manipulate materials, and create new ones with remarkable strength and extraordinary optical and electrical properties. In this Very Short Introduction, Christopher Hall looks at a wide range of materials, from steel, wood, and rubber, to gold, silicon, and graphene, describing how materials are used, how their properties arise from their internal structure, and how useful and novel things are made from them. He concludes by looking at how the global scale of materials consumption now threatens the goal of sustainability. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.
Author: Eric R. Scerri Publisher: ISBN: 0198842325 Category : Science Languages : en Pages : 185
Book Description
Eric R. Scerri presents a modern and fresh exploration of this fundamental topic in the physical sciences, considering the deeper implications of the arrangements of the table to atomic physics and quantum mechanics. This new edition celebrates the completion of the 7th period of the table, with the naming of elements 113, 115, 117, and 118
Author: Tom McLeish Publisher: Oxford University Press ISBN: 0192533908 Category : Science Languages : en Pages : 177
Book Description
Soft Matter science is concerned with soft materials such as polymers, colloids, liquid crystals, and foams, and has emerged as a rich interdisciplinary field over the last 30 years. Drawing on physics, chemistry, mathematics and engineering, soft matter links fundamental scientific ideas to everyday phenomena. One such example is 'polymers', encountered in plastic materials and melted cheese, which illustrate how 'sliminess' emerges from the flow and form of giant molecules. This Very Short Introduction delves into the field of soft matter, looking beneath the appearances of matter into its inner structure. Tom McLeish shows how Brownian Motion - the random local motion of molecules that gives rise to 'heat' - is an underlying principle of soft matter. From hair conditioner to honey, he discusses how the shared physical properties and characteristics of these materials influence the way they behave, and their industrial applications. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.
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Author: Peter Atkins
Author: Peter Atkins
Author: Graham Patrick
Author: William H. Brock
Author: Peter Atkins
Author: John L. Finney
Author: Peter Atkins
Author: Christopher Hall
Author: Eric R. Scerri
Author: Tom McLeish