Nosh for Students

Author: Joy May
Publisher: Intrade
ISBN: 9780954317997
Category : Low budget cooking
Languages : en
Pages : 203

Book Description
30% more recipes that its previous edition All new layout and photography Photo with every recipe Recipes without weighing scales Difficulty star rating with every recipe Accurate pricing for every recipe Sample menus and shopping lists

Nosh for Busy Mums and Dads

Author: Joy May
Publisher: Intrade
ISBN: 9780956746443
Category : Quick and easy cooking
Languages : en
Pages : 0

Book Description
This book is there to help you to enjoy cooking, to minimize stress levels, to show how simple meals are possible and to inspire you to cook from fresh ingredients. We can get into the rut of cooking the same things over and over, or reaching for the ready-made meals. This book is full of fresh, new ideas, all of which are easily attainable.

Nosh Quick & Easy

Author: Joy May
Publisher:
ISBN:
Category : Cookbooks
Languages : en
Pages : 0

Book Description

Dips, Spreads, Nosh

Author: Kimberly Stevens
Publisher: Cider Mill Press
ISBN: 1604338857
Category : Cooking
Languages : en
Pages : 288

Book Description
Create a memorable and delicious serving board for any season or occasion with Dips, Spreads, Nosh. Featuring board building advice from charcuterie experts like Murray’s Cheese, Publican Market, The Cheese Store of Beverly Hills, Vermont Creamery, and many more, hosting has never been this easy. With full board recipes, easy-to-follow instructions, and full-color photography, as well as over 100 serving board recipes for any occasion, you’ll never have a boring spread! Inside this cookbook, you’ll discover recipes such as: Rustic Bakery Feta and Herb Quick Bread, Peanut Satay Dip, Elevated Party Mix, and more! Whether you’re looking for the gift for the hostess who has everything or want to expand your own entertaining collection, Dips, Spreads, Nosh is sure to please.

Nosh for Students

Author: Joy May
Publisher:
ISBN: 9780956746467
Category :
Languages : en
Pages : 224

Book Description

Vegetarian Nosh for Students

Author: Joy May
Publisher:
ISBN: 9780954317973
Category : Low budget cooking
Languages : en
Pages : 203

Book Description
cooking.

Mrs. McNosh Hangs Up Her Wash

Author: Sarah Weeks
Publisher: Harper Collins
ISBN: 0060004797
Category : Juvenile Fiction
Languages : en
Pages : 28

Book Description
Each Monday at dawn, Mrs. Nelly McNosh brings out a barrel and does a big wash. Mrs. McNosh's wash is certainly big-and definitely wacky. You'll be surprised to see what is hanging on her clothesline by the end of the day! Sarah Weeks's hilarious tale, complemented by Nadine Bernard Westcott's lighthearted illustrations, is perfect for reading aloud.

Nosh for Students

Author: Joy May
Publisher:
ISBN: 9780993260933
Category : Cooking
Languages : en
Pages : 0

Book Description
This is the 5th edition of Nosh for Students, a book originally inspired by the author's son, Ben, who left for university with no cooking skills. Toasted sandwiches and Mars bars were his staple diet, but these didn't serve him too well! What was needed to encourage him to cook was an easily attainable taste of home, oh, and pictures with every recipe! Nosh for Students was born. Since then, Joy has helped over 300,000 students get cooking with her straightforward and simple approach. Joy helps to take the chore out of cooking, giving students a taste of success and making the experience so much fun.

Home at 7, Dinner at 8

Author: Sophie Wright
Publisher: Kyle Books
ISBN: 9781906868482
Category : Cooking
Languages : en
Pages : 0

Book Description
Features color photographs and recipes for dinner entrées that can be made in an hour or less, include food staples usually found in the pantry, and suit an active modern-day lifestyle.

Nosh

Author: Micah Siva
Publisher: Simon and Schuster
ISBN: 1685559158
Category : Cooking
Languages : en
Pages : 363

Book Description
For those who want to connect with Jewish culinary history while following a plant-based diet, Nosh offers more than 80 recipes that can be served at shabbat, holidays, and even better, every day. "This will appeal to anyone trying to convince Bubbe that Passover can be done without the meat, with genuinely appealing options." —Booklist Food is a central part of Jewish culture, and those who don't connect with the foods of yesterday may feel as though a part of their heritage is missing. Nosh is the cookbook for the modern Jewish kitchen, drawing inspiration from history through a 21st century lens. With the rise in plant-based eating across the globe, Nosh is an ideal guide for those looking to connect with and share their Judaism in a way that feels authentic in today's landscape. The cookbook features: • A comprehensive recipe collection spanning from breakfast and brunch right through to delectable desserts. • 80+ plant-based recipes including Savory Pulled Mushroom and Tofu “Brisket,” Chickpea and Olive Shakshuka, and more. • Stunning food photography, kitchen glimpses, and enlightening sidebars on the history of Jewish culinary traditions. Author, food writer, and registered dietician Micah Siva hopes to inspire meals not only for the holidays, but for the simple joy of elevating beloved Jewish flavors into everyday life.