Author: RIVKY. KLEIMANPublisher:
ISBN: 9781422623183
Category :
Languages : en
Pages :
Book Description
Author: Sara Finkel
Author: Jamie GellerThe Simply Kosher Cookbook
Author: Nina SafarPublisher: Sourcebooks, Inc.
ISBN: 1641526726
Category : Cooking
Languages : en
Pages : 273
Book Description
From weeknight dinners to holiday feasts—scrumptious kosher recipes made simple. If you keep kosher, you always want to serve up amazing meals, regardless of the occasion—and now, it's a lot easier. The Simply Kosher Cookbook is everything that kosher cookbooks should be, with more than 100 easy-to-follow recipes for mouthwatering dishes that take way less work. This standout among kosher cookbooks has everything you need to craft weeknight meals and holiday spreads the whole family will love. From traditional cuisine to contemporary fare—and innovative mixes of the two—this book features unique recipes different from other kosher cookbooks. Plus, it's organized to save you time, with recipes divided into useful sections: 30-minute meals, 5-ingredient dishes, one-pot dinners, and more. The Simply Kosher Cookbook includes: 100+ tasty recipes—Check out delectable recipes like Matzo Pancakes, Shakshuka with Sausage, and Sweet Potato Pie. Helpful holiday menus—Pick up pointers for adapting your favorite foods for the holidays. Slow-cooker and Instant Pot® options—Enjoy delicious kosher foods with a side of modern convenience. The Simply Kosher Cookbook has you covered with dozens of savory recipes that help simplify your life without sacrificing any of the flavor.
The Instant Pot® Kosher Cookbook
Author: Paula ShoyerPublisher: Sterling Epicure
ISBN: 9781454937531
Category : Cooking
Languages : en
Pages : 0
Book Description
For decades, Jews have relied on slow cookers to achieve the flavor-filled stews of their ancestors. Now the Instant Pot(R) cooks them much faster--without compromising flavor or texture. The Instant Pot (R) Kosher Cookbook offers timeless Jewish favorites tailored to this modern appliance: stuffed cabbage, corned beef, brisket, cholent, Yemenite and Persian lamb stews, chicken or beet soup, kasha varnishkes, tzimmis, even apple cake. It includes recipes for weeknights, Shabbat, and holidays, along with kosher versions of international classics like lasagna--all expertly adapted to the Instant Pot(R).
California Kosher
Author: Adat Ari El Synagogue. Women's LeaguePublisher: Wimmer Cookbooks
ISBN:
Category : Cooking
Languages : en
Pages : 292
Book Description
In its fifth printing. Eye-catching hardcover, spiral bound. Directions are explicit, easy to follow. Back inside cover contains conversion chart to Metric Measures. 286 pages feature approximately 400 recipes, each has been triple tested. Recipes combine distinctive flavors & the lighter style of innovative California cuisine with traditional Jewish cooking. Recipes that "memories are made of" for Jewish delicacies such as challah, kugels, strudel, hamentaschen & potato latkes, guaranteed to remind you of mother's cooking but modified with lesser amounts of sugar & fat. Describes ways to blend wonderful oriental & southwestern flavors. Contains section of dairy dishes & unusual vegetable casseroles, bound to please the palate of a vegetarian. For special dinners, check the elegant party dishes & the fantastic dessert section. CALIFORNIA KOSHER contains descriptions of major Jewish holidays & suggested menus (with page numbers!) for each festive occasion. Single copies at $19.95 plus tax, where applicable & postage may be ordered from Women's League of Adat Ari El, 12020 Burbank Blvd., North Hollywood, CA 91607. Discount available for quantity orders. Call toll-free 1-800-786-9426 or FAX 818-505-9223.
More Real Life Kosher Cooking
Author: Miriam PascalPublisher:
ISBN: 9781422625316
Category : Cooking
Languages : en
Pages : 304
Book Description
What makes a dish memorable? Yes, it's got to be delicious. Sure, you need fabulous taste combos and lovely presentations. But a really memorable dish is so much more. It's about the caring that goes into every ingredient. It's about serving food that creates warm memories that can last a lifetime.
Author: Geila HochermanKosher Cookbook for the Family
Author: Jamie Feit MS, RDPublisher: Sourcebooks, Inc.
ISBN: 1648762190
Category : Cooking
Languages : en
Pages : 248
Book Description
Share memories and celebrate tradition with kosher family meals Sharing kosher meals at home with family fills everyday life with the joy of connecting to Judaism—and each other. Make every meal something to celebrate with this friendly kosher cookbook. Drawing on her own experiences, author Jamie Feit offers fresh ideas for creating a kosher kitchen, rounded out with recipes both traditional and contemporary. Learn how to maintain a kosher kitchen that's organized and easy to use, even for busy families new to keeping a kosher home. Explore what it means to keep kosher with a look at some of the history and traditions that make it so meaningful. When it's time to eat, bring the family together with a spread of mouthwatering dishes like: Zucchini Dill Soup—Perfect for summertime when zucchini is in season, this soup's light, refreshing base is brought to life with earthy dill and a pop of black pepper. Herbed Focaccia Bread—This crispy, aromatic bread soaks up the flavor of olive oil and sea salt to complement a world of topping possibilities, making it a side that can adapt to any meal. Grandma Dotty's Brisket—Rich beef broth and a good red wine combine to make an iconic dish that's ideal for celebrating, entertaining—and passing the recipe down to future generations. Savor kosher meals and memorable moments at home with the Kosher Cookbook for the Family.
Cooking for the King
Author: Ruby LaskerPublisher: Gita Publishing
ISBN: 9780692503829
Category :
Languages : en
Pages :
Book Description
BS"DRenee Chernin writes about cooking and life on her popular website, TheKosherChannel.com, and publishes cookbooks for the Jewish holidays. Her "Cooking for the King" series is designed for women of all ages and backgrounds. In addition to amazing recipes with helpful and healthful tips, there are stories of Jewish history, dignified heroines, and glimpses of Renee's rich Sephardic heritage flavored with a splash of Southern elegance--in humor, warmth and good taste.Chanukah is the perfect time to serve fun and festive meals. From Restaurant Style Mozzarella Cheese Sticks, to Bubbly Beer Bread, to Fish Cakes with Comeback Sauce, "Cooking for the King" offers prepare ahead directions so that you can cut down on last minute cooking and enjoy friends and family. Renee's goal is to bring her readers recipes that are simple and adaptable with ingredients that are easy to find, and are, of course-delicious! This will be your annual go-to book with eight different latke recipes, a dozen fish and dairy entrées and delicious desserts like Portuguese Orange Olive Oil Cake and Churros with Chocolate Sauce. To balance out heavier but traditional holiday foods, there are ideas for dinner salads, hearty soups and lighten up options.Based on the success of "Cooking for the King," the Rosh Hashanah Edition, you are sure to enjoy every aspect of this beautifully designed Chanukah Edition.Approbations:"In her home is found the crossroads of, elegance, hospitality, and sanctity. This book is not the result of her work, but rather of her being. Now the public has the opportunity to benefit from what is clearly an expression of her soul." Rabbi Ilan D. Feldman, Congregation Beth Jacob, Atlanta"Her recipes have been tried and tested and her Torah insights have the capacity to transform food preparation from a mundane activity to the service of heart and soul." Rebbetzin Feige Twerski, Congregation Beth Yehudah, Milwaukee"Renee Chernin's cooking demos are spiritual as well as culinary experiences. Her recipes are interesting to read, easy to follow, and delicious to eat." Sara Yoheved Rigler, Author and international lecturer
