The Complete Baking Book for Young Chefs

Author: America's Test Kitchen Kids
Publisher: Sourcebooks, Inc.
ISBN: 1492697680
Category : Juvenile Nonfiction
Languages : en
Pages : 224

Book Description
A New York Times Bestseller! From the creators of the #1 New York Times bestselling cookbook for kids comes the ultimate baking book. America's Test Kitchen once again brings their scientific know-how, rigorous testing, and hands-on learning to KIDS! BAKING ISN'T JUST FOR CUPCAKES Want to make your own soft pretzels? Or wow your friends with homemade empanadas? What about creating a showstopping pie? Maybe some chewy brownies after school? From breakfast to breads, from cookies to cakes (yes, even cupcakes!), learn to bake it all here. You can do this, and it's fun! Recipes were thoroughly tested by more than 5,000 kids to get them just right for cooks of all skill levels—including recipes for breakfast, breads, pizzas, cookies, cupcakes, and more Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen Testimonials (and even some product reviews!) from kid test cooks who worked alongside America's Test Kitchen test cooks will encourage young chefs that they truly are learning the best recipes from the best cooks. By empowering young chefs to make their own choices in the kitchen, America's Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.

The Baking Cookbook for Teens

Author: Robin Donovan
Publisher: Rockridge Press
ISBN: 9781638788560
Category : Young Adult Nonfiction
Languages : en
Pages : 210

Book Description
Discover the joy of baking with sweet and savory recipes for ages 13 and up Whether you want to be a professional baker someday or you're just craving some cookies, this book will help you develop baking skills that last a lifetime. The Baking Cookbook for Teens introduces you to fundamental cooking concepts and offers a fun mix of 75 delicious recipes for putting your new knowledge into practice. Don't worry if you've never set foot in the kitchen―the simple and straightforward guidance in this book teaches you everything you need to know, starting with kitchen safety, proper mixing technique, handling eggs, and more. Once you've got that down, dive into beginner-friendly recipes for everything from breakfast treats and desserts to savory breads and pizzas. Go beyond other cookbooks for teens with: Baking fundamentals―Learn how to bake like a pro with easy-to-understand guides that teach you the basics and set you up for success. Recipes worth celebrating―Discover handy recipe lists for special occasions, including bake sales, sleepovers, and birthday parties. Ranked recipes―Find recipes ranked by difficulty, making it a snap to find the ones that fit your skill level. Grab your apron and get baking with The Baking Cookbook for Teens.

The Complete Cookbook for Teen Chefs

Author: America's Test Kitchen Kids
Publisher: America's Test Kitchen
ISBN: 1948703955
Category : Young Adult Nonfiction
Languages : en
Pages : 209

Book Description
For the first time ever, America’s Test Kitchen Kids is bringing their rigorous testing, kitchen knowhow, and hands-on learning to teenagers in the kitchen. Fiercely independent and searching for culinary adventure, teen chefs are ready for exciting, global recipes made to share with friends and family—with the support of fundamental kitchen techniques and approachable instruction. Set for release on March 1, 2022, The Complete Cookbook for Teen Chefs offers just that, filled with over 70 recipes that have been tested and approved by thousands of teens from across the country. Whether a teen is looking to make Tik Tok-worthy sticky buns or a simple egg and cheese breakfast sandwiches before school, The Complete Cookbook for Teenage Chefs has something for everyone. With recipes ranging from Biang Biang Mian (Hand-Pulled Noodles) to Steak Tacos with Charred Corn Salsa, Arepas to Congee, French Fries and Cheeseburger Sliders to Apple-Cider Donuts, this book features helpful sidebars to ensure that teens can learn more about why a recipe works, and how to take their recipes to the next level.

The Super Easy Teen Baking Cookbook

Author: Marlynn Jayme Schotland
Publisher: Sourcebooks, Inc.
ISBN: 1638071837
Category : Young Adult Nonfiction
Languages : en
Pages : 223

Book Description
Inspire teens to make delicious baked goods of their own with these easy recipes Baking can seem like a lot of complicated chemistry, but with the help of The Super Easy Teen Baking Cookbook, it all becomes simple. These beginner-friendly recipes show teens how to create their own sweet and savory baked goods at home—even if they've never baked before. There's no time-consuming prep work, no boring flavors, and no help from adults necessary! This teen baking cookbook helps them: Get started quickly—A kitchen setup guide full of helpful tips and safety info makes it easy for teens to dive right in. Unleash their creativity—Ingredient substitution ideas offer teens endless variety for switching up the flavors of their bakes. Speak the language—A glossary of common terms like "glaze," "mince," and "zest" helps teens build their baking vocabulary. Encourage teens to get baking with this fun collection of super easy recipes.

The Complete DIY Cookbook for Young Chefs

Author: America's Test Kitchen Kids
Publisher: America's Test Kitchen
ISBN: 1948703254
Category : Juvenile Nonfiction
Languages : en
Pages : 203

Book Description
Now is the time for kids to make EVERYTHING from scratch. This is the third book in the NY Times Bestselling Cookbook series for Young Chefs and will inspire kids to make everything from ketchup to crackers... themselves. Ever wondered how ketchup is made? How do you bake the most-awesome-ever cheese crackers (fish-shaped, of course)? Can you really make homemade butter in 10 minutes? The third title in this bestselling series of complete cookbooks for young chefs goes back to basics to make many of today's store-bought staples better from scratch. Easy recipes ranging from pancake mix to homemade Sriracha sauce will make kids kitchen heroes, one DIY project at a time.

The Complete Cookbook for Young Scientists

Author: America's Test Kitchen Kids
Publisher: America's Test Kitchen
ISBN: 194870367X
Category : Juvenile Nonfiction
Languages : en
Pages : 241

Book Description
America's Test Kitchen Kids brings delicious science to your kitchen! Over 75 kid-tested, kid-approved recipes and experiments teach young chefs about the fun and fascinating science of food. This is the fourth book in the New York Times bestselling cookbook series for Young Chefs. Why do some cheeses melt better than others? Why does popcorn "pop"? How does gelatin work? Answer these questions (and wow your friends and family!) by cooking the best-ever skillet pizza, easy chocolate popcorn, and galactic mirror cake... and more! Plus, fun science experiments to do in your home kitchen. With The Complete Cookbook for Young Scientists, emerging scientists and young chefs will feel confident in the kitchen, proud of their accomplishments, and learn the basics of food science along the way.

The Baking Cookbook for Teens

Author: Amber Netting
Publisher: Pulsar Publishing
ISBN: 9781954605251
Category :
Languages : en
Pages : 92

Book Description
Although some teens may be pro chefs in the kitchen, it is likely that many teens don't step near an oven. The best way to get them interested is to get a teen baking cookbook so that they don't feel like they're making recipes for grandma. But the problem is that authors rarely know what a teenage cookbook should be like. Most of the market's cookbooks just obviously miss that point of being teen-oriented. Not only are they not paying attention to the absence of experience, but they are also written in the wrong language. And our book was created with that in mind. It will help teens to gain that interest, start, and refine their growing culinary abilities, regardless of their skill level. And for that to happen, it offers: - detailed and relevant baking pantry guide for your kitchen. - complete overview of the main baker's techniques and skills. - almost-a-catalog of the baking equipment and what it's for. - full chapter on common mistakes and tips to bake like a real pro. - 65 recipes for every mood, taste, and occasion. So, if you really want that initial spark for your teen, look no further than our book, and it'll give you even more.

Baking Cookbook For Kids Ages 8-12 Girls

Author: Isoken Gaius
Publisher: Isoken Gaius
ISBN:
Category : Cooking
Languages : en
Pages : 58

Book Description
Baking Cookbook for Kids Ages 8-12: Fun Recipes for Girls Discover the magic of baking with this delightful cookbook designed especially for girls ages 8-12! This colorful guide introduces young bakers to fun and easy recipes, from sweet treats like cupcakes and cookies to savory snacks like cheesy breadsticks and mini pizzas. Each recipe is written with simple, step-by-step instructions, making it easy for beginners to follow along and gain confidence in the kitchen. Perfect for kids who are just starting their baking journey, this cookbook includes helpful tips, vibrant illustrations, and creative ideas to make every baking session an adventure. Young chefs will enjoy whipping up delicious treats to share with family and friends. With this book, baking becomes a fun, hands-on activity that inspires creativity and brings joy to the kitchen.

Cooking with My Dad, the Chef

Author: Verveine Oringer
Publisher: America's Test Kitchen
ISBN: 1954210353
Category : Juvenile Nonfiction
Languages : en
Pages : 225

Book Description
Mochi Waffles with Salted Caramel Sauce for breakfast. Ramen Cacio e Pepe for dinner. Triple Chocolate brownies for dessert. Verveine Oringer and her dad, James Beard Award-Winning chef and restaurateur Ken Oringer, share their favorite family recipes designed to help kids (and their families) cook like chefs, too! In this groundbreaking cookbook, 13-year-old Verveine Oringer and her dad, chef and restaurateur Ken Oringer, share over 70 kid-tested and kid-approved recipes that are doable, delicious, and also happen to be gluten free. After Verveine was diagnosed with celiac disease at age 10, she and her dad started exploring how to make gluten-free versions of their favorite dishes—and what naturally gluten-free ingredients they could use. From Miso-Banana Bread to Crispy, Cheesy Quesadillas to the best gluten-free Fresh Pasta you’ll ever eat—plus a chapter of chef-y recipes thoughtfully explained by Ken—this book makes it easy (and fun!) for young chefs and their families to make restaurant-worthy food at home. Plus, each recipe has been kid tested and kid approved by America’s Test Kitchen Kids’ at-home kid recipe testers (15,000 families and counting!).

Dairy-Free Cookbook for Kids

Author: Danielle Fahrenkrug
Publisher: Sourcebooks, Inc.
ISBN: 1646116232
Category : Cooking
Languages : en
Pages : 340

Book Description
100 Deliciously dairy free, kid-friendly recipes even your pickiest eater will love It can be a challenge to create dairy free meals that are affordable, nutritious, and friendly to kids' tastes. The Dairy-Free Cookbook for Kids is everything a dairy free cookbook should be—it helps simplify mealtime with 100 quick, scrumptious recipes for meals the entire family can enjoy. Kids won't feel like they're missing out with family favorites like Everyday Oat Pancakes, Classic Chicken Nuggets, Lasagna Roll-Ups, and Chocolate Chunk Marshmallow Bars. The tasty recipes in this dairy free cookbook require minimal, simple ingredients you can find at your local grocery store and can be completed in less than an hour. This dairy free cookbook includes: Guide to living dairy free—This dairy free cookbook includes helpful info about reading food labels, stocking your pantry, and cooking with common dairy substitutes. Tips for picky eaters—Explore 10 pointers for helping your picky eater adapt to dairy free foods while still enjoying a balanced diet, like making food fun and letting them prepare a dinner from this dairy free cookbook. Make dairy free staples—Discover easy recipes for making everyday food staples that are free from dairy, like 6 kinds of plant-based milk, homemade shredded cheese, alfredo sauce, and beyond. Whip up delicious dairy free meals for the whole family in no time—this dairy free cookbook will be your new favorite kitchen companion.