Author: Mary HorsfallPublisher: CSIRO PUBLISHING
ISBN: 0643095977
Category : Gardening
Languages : en
Pages : 233
Book Description
A practical guide to growing different types of food at home in even the smallest of spaces.
The Tao of Vegetable Gardening
Author: Carol DeppePublisher: Chelsea Green Publishing
ISBN: 1603584870
Category : Gardening
Languages : en
Pages : 290
Book Description
The Tao of Vegetable Gardening explores the practical methods as well as the deeper essence of gardening. In her latest book, groundbreaking garden writer Carol Deppe (The Resilient Gardener, Breed Your Own Vegetable Varieties) focuses on some of the most popular home garden vegetables--tomatoes, green beans, peas, and leafy greens--and through them illustrates the key principles and practices that gardeners need to know to successfully plant and grow just about any food crop. Deppe's work has long been inspired and informed by the philosophy and wisdom of Tao Te Ching, the 2,500-year-old work attributed to Chinese sage Lao Tzu and the most translated book in the world after the Bible. The Tao of Vegetable Gardening is organized into chapters that echo fundamental Taoist concepts: Balance, Flexibility, Honoring the Essential Nature (your own and that of your plants), Effortless Effort, Non-Doing, and even Non-Knowing. Yet the book also offers a wealth of specific and valuable garden advice on topics as diverse as: - The Eat-All Greens Garden, a labor- and space-efficient way to provide all the greens a family can eat, freeze, and dry--all on a tiny piece of land suitable for small-scale and urban gardeners. - The growing problem of late blight and the future of heirloom tomatoes--and what gardeners can do to avoid problems, and even create new resistant varieties. - Establishing a Do-It-Yourself Seed Bank, including information on preparing seeds for long-term storage and how to "dehybridize" hybrids. - Twenty-four good places to not plant a tree, and thirty-seven good reasons for not planting various vegetables. Designed for gardeners of all levels, from beginners to experienced growers, The Tao of Vegetable Gardening provides a unique frame of reference: a window to the world of nature, in the garden and in ourselves.
Gardens for All Seasons
Author: Mary HorsfallPublisher: CSIRO PUBLISHING
ISBN: 0643106766
Category : Gardening
Languages : en
Pages : 336
Book Description
Gardens for All Seasons is a gardening lifestyle book by bestselling author Mary Horsfall, celebrating the role of gardens in our lives and advising on the timing of jobs in the gardening year throughout Australia. Monthly chapters include topics such as planning, bushfire preparation, watering, pot plant care, mulching, weeding, fertilising, pruning, propagating, pest control, what to plant for different climate zones and what garden venues and events to visit. Mary details her own gardening year, including jobs done, fruits and vegetables harvested, food cooked based on the harvest, what was in flower and wildlife observations - all on a month by month basis. Each chapter includes a special topic of the month, such as fun for kids in the garden, biodiversity, manipulating microclimate, and fragrance and first aid.--
Australian Garden Rescue
Author: Mary HorsfallPublisher: CSIRO PUBLISHING
ISBN: 1486300022
Category : Science
Languages : en
Pages : 547
Book Description
Whether you have a garden suffering from lack of attention, damaged from weather events or suffering pest attacks, Australian Garden Rescue will guide you through practical solutions, helpful tips and preventative tactics to minimise future harm. Best-selling author Mary Horsfall explores how our harsh climate can impact gardens, including the effects of bushfires, floods, frost, storms and heatwaves. She also addresses various pests from possums, snails and caterpillars to fungal problems and weeds. With an emphasis on environmentally friendly strategies and simple advice, this highly illustrated guide will provide tactics for gardeners repairing recent damage or tackling prolonged neglect. Regardless of your garden’s size or location, this book should be part of your gardening toolkit.
GardenWalk Buffalo
Author: Elizabeth LicataPublisher: Buffalo Heritage
ISBN: 9780978847609
Category : Buffalo (N.Y.)
Languages : en
Pages : 120
Book Description
This large-format, high-quality volume offers 120 pages of words and pictures that capture the best of Garden Walk Buffalo, the largest and one of the oldest garden walks in the nation. More than 225 beautiful photographs capture highlights of all 260+ gardens on the Walk, while sidebars on the architecture and history of these exceptional Buffalo neighborhoods explain their unique ambiance. New and fascinating aspects of Garden Walk are illuminated, including behind-the-scenes stories of how the gardeners prepare for the annual weekend deluge of thousands of visitors. The book includes interviews with 27 gardeners, as well as photos of more than 80 additional gardens. There is a photo section for the gardens of Frederick Law Olmsted¿s Delaware Park, a spread on community gardens, a list of selected plants grown in Western New York (Zone 5), a history of Garden Walk Buffalo and its impact on local urban gardens and how it helps rejuvenate city streets, and even a brief bit on how to start your own garden walk.
Gardens for All Seasons
Author: Mary HorsfallPublisher: CSIRO PUBLISHING
ISBN: 0643106782
Category : Science
Languages : en
Pages : 336
Book Description
Gardens for All Seasons is a gardening lifestyle book by bestselling author Mary Horsfall, celebrating the role of gardens in our lives and advising on the timing of jobs in the gardening year throughout Australia. Monthly chapters include topics such as planning, bushfire preparation, watering, pot plant care, mulching, weeding, fertilising, pruning, propagating, pest control, what to plant for different climate zones and what garden venues and events to visit. Mary details her own gardening year, including jobs done, fruits and vegetables harvested, food cooked based on the harvest, what was in flower and wildlife observations – all on a month by month basis. Each chapter includes a special topic of the month, such as fun for kids in the garden, biodiversity, manipulating microclimate, and fragrance and first aid. Covering both edible and decorative gardens, and including colour photographs as well as some of Mary’s own recipes, Gardens for All Seasons is sure to please all types of gardeners.
The Complete Book of Edible Landscaping
Author: Rosalind CreasyPublisher: Random House (NY)
ISBN:
Category : Gardening
Languages : en
Pages : 404
Book Description
This comprehensive, feature-packed book shows how you can create more beauty around your home, grow delicious healthful produce, and save money and natural resources all at the same time - by landscaping with edible plants. It includes a 160-page "Encyclopedia of Edibles" with detailed horticultural information, landscaping and culinary uses, seed sources, and recipes, as well as an abundance of how-to illustrations and landscape diagrams.Of special interest to all gardeners, this unique guide incorporates energy-, water-, and soil-saving techniques with specific designs for all geographic/climatic regions of the country.
The Resilient Gardener
Author: Carol DeppePublisher: Chelsea Green Publishing
ISBN: 160358031X
Category : Gardening
Languages : en
Pages : 354
Book Description
Scientist/gardener Carol Deppe combines her passion for gardening with newly emerging scientific information from many fields climatology, ecology, anthropology, sustainable agriculture, nutrition, and health science. In The Resilient Gardener, Deppe extends these principles with detailed information about growing and using five keystone crops that are especially important for anyone seeking greater self-reliance: potatoes, corn, beans, squash, and eggs.
Recipes from the Herbalist's Kitchen
Author: Brittany Wood NickersonPublisher: Storey Publishing
ISBN: 1612126901
Category : Cooking
Languages : en
Pages : 313
Book Description
Author and herbalist Brittany Wood Nickerson understands that food is our most powerful medicine. In Recipes from the Herbalist’s Kitchen she reveals how the kitchen can be a place of true awakening for the senses and spirit, as well as deep nourishment for the body. With in-depth profiles of favorite culinary herbs such as dill, sage, basil, and mint, Nickerson offers fascinating insights into the healing properties of each herb and then shares 110 original recipes for scrumptious snacks, entrées, drinks, and desserts that are specially designed to meet the body’s needs for comfort, nourishment, energy, and support through seasonal changes. Foreword INDIES Gold Award Winner IACP Cookbook Awards Finalist
Amen to the Garden
Author: Kim Cataldo ThompsonPublisher: Balboa Press
ISBN: 1982214708
Category : Cooking
Languages : en
Pages : 336
Book Description
If you love eating and entertaining with nothing but the freshest foods, this is the book for you. In Amen to the Garden, Kim shares her love of family, gardening and cooking through her vibrant photography and innovative recipes. She shows you how to use fresh foods to create “get the party started” dips, wonderful salads, “out of this world” dinner favorites, and so much more! Kim shares her “waste not, want not” philosophy in the garden and in creating a wide range of spectacular foods, juicing and making hot sauce! You’ll even learn how to preserve herbs, greens, peppers, and seeds to save for next year’s garden. Amen to the Garden will inspire you to wiz up a smoothie, head outdoors to plant some seeds and pick some dandelions then get busy in the kitchen whipping up fresh delectable dishes to delight your family and friends. So, come have a seat at the table! Amen to that!
