The Complete Halogen Oven Cookbook

Author: Sarah Flower
Publisher: Hachette UK
ISBN: 1845285417
Category : Cooking
Languages : en
Pages : 314

Book Description
In this comprehensive and fully illustrated book, Sarah shares with you the many tips and tricks she has learned while cooking with virtually all the available Halogen oven models. You'll find many of your old family favourites in this book, now with colour photos, plus many of the new dishes that Sarah has created and personally tested. You'll also find recipes specially designed for one or two people, and complete meals you can prepare without ever using the conventional hob. For further advice about how to use your halogen oven and be part of a growing community of halogen oven users visit www.everydayhalogen.com.

Everyday Cooking with the Halogen Oven

Author: Paul Brodel
Publisher: Sellers Publishing
ISBN: 9781416206927
Category : Cooking
Languages : en
Pages : 144

Book Description
An efficient, economical, countertop appliance, the halogen oven combines the speed of a conventional fan oven with the instant heat of halogen to bake, grill, roast, steam, toast, brown, broil, and defrost all of your favorite foods. It's the ultimate tool for making your food faster and healthier. With more than 100 delicious recipes for meals of all kinds, Everyday Cooking with the Halogen Oven will change the way you prepare food.

Hamlyn All Colour Cookery: 200 Halogen Oven Recipes

Author: Maryanne Madden
Publisher: Hachette UK
ISBN: 0600623165
Category : Cooking
Languages : en
Pages : 263

Book Description
MAKE THE MOST OF YOUR HALOGEN OVEN WITH THESE 200 RECIPES FROM THE BESTSELLING HAMLYN ALL COLOUR SERIES Halogen ovens are super convenient, compact appliances that can be kept on your kitchen counter. They heat with a combination of infra red and convection to cook food 40% faster than a conventional oven - without any of the dreaded soggyness associated with microwaves. Using a combination of racks you simply layer the food, set the dials and produce a whole meal from one appliance. Whether it's simply defrosting a joint of meat or making a more elaborate recipe, a halogen will take the time and hassle out of all your favourite dishes. As ever with our popular Hamlyn All Colour series, you'll find 200 delicious recipes with step-by-step instructions and colour photography to ensure perfect results every time. Why not discover how easy halogen cooking can be? Check out some of the other titles in the series: Hamlyn All Colour Cookery: 200 Super Soups Hamlyn All Colour Cookery: 200 Fast Vegetarian Recipes Hamlyn All Colour Cookery: 200 Cakes & Bakes Hamlyn All Colour Cookery: 200 Gluten-Free Recipes Hamlyn All Colour Cookery: 200 Really Easy Recipes Hamlyn All Colour Cookery: 200 Pasta Dishes Hamlyn All Colour Cookery: 200 Tapas & Spanish Dishes Hamlyn All Colour Cookery: 200 More Slow Cooker Recipes Hamlyn All Colour Cookery: 200 Delicious Desserts Hamlyn All Colour Cookery: 200 Veggie Feasts Hamlyn All Colour Cookery: 200 One Pot Meals Hamlyn All Colour Cookery: 200 Student Meals Hamlyn All Colour Cookery: 200 Spiralizer Recipes Hamlyn All Colour Cookery: 200 Easy Indian Dishes Hamlyn All Colour Cookery: 200 Cupcakes Hamlyn All Colour Cookery: 200 Thai Favourites Hamlyn All Colour Cookery: 200 5:2 Diet Recipes Hamlyn All Colour Cookery: 200 Light Slow Cooker Recipes Hamlyn All Colour Cookery: 200 Easy Tagines and More Hamlyn All Colour Cookery: 200 Low Fat Dishes Hamlyn All Colour Cookery: 200 Cakes & Bakes

Perfect Baking with Your Halogen Oven

Author: Sarah Flower
Publisher: How To Books
ISBN: 9781905862559
Category : Baked products
Languages : en
Pages : 0

Book Description
Nutritionist Sarah Flower has been a big fan of the Halogen Oven since its launch and uses her own every day to cook for her family. Following her bestselling The Everyday Halogen Oven Cookbook, she shows you how versatile your Halogen Oven can be and how you can use it to bake bread, cupcakes, cakes, pastries, biscuits, puddings and savouries. Whether you're baking for coffee breaks, tea time, picnics, or any family occasion you'll find nearly 150 savoury and sweet treats in this book, including many of your favourites - plus lots of new baking ideas. This is a book of indulgence, baking and yumminess - grab your pinny and get cooking! Contents: Introduction 1. Using Your Halogen Oven 2. Top Baking Tips 3. Tasty Savouries 4. The Bakery - Bread and More... 5. Cupcakes, Muffins and Fairy Dust 6. Sugar, Spice and All Things Nice - Great Cakes and Fancies 7. The Coffee Break - Dunkable Biscuits and Treats 8. Tart it Up and Roll It Out 9. The Big Finish - Delightful Desserts Index.

80 Recipes for Your Halogen Oven

Author: Richard Ehrlich
Publisher: Kyle Cathie Limited
ISBN: 9781856269599
Category : Cookbooks
Languages : en
Pages : 144

Book Description
As the increasing buzz around halogen ovens in newspaper articles and chat-room posts shows, this new kitchen appliance is fast gaining in popularity. Affordable, quick, and economic on space, the halogen oven is the ideal appliance for the busy modern co

The Halogen Oven Cookbook

Author: Norma Miller
Publisher: Hachette UK
ISBN: 0716023644
Category : Cooking
Languages : en
Pages : 157

Book Description
A halogen oven cooks food almost as quickly as a microwave oven but with the added bonus of browning and crisping the food like a conventional oven. Find out how the halogen oven can become an indispensable item of equipment in your kitchen with Norma Miller's comprehensive guide. • Choose the right halogen oven for your needs • Maximize the benefits of using the halogen oven • Adapt your own recipes to the halogen oven This book contains nearly 100 tasty recipes, all personally tried and tested in the latest halogen ovens by Norma Miller. All the traditional favourites, such as Shepherd's Pie, Toad in the Hole, Sweet and Sour Pork, Chicken Curry, Lasagne and Poached Salmon are here, plus some exciting new contemporary recipes, including Nutty Pork Meatballs, Fish Kebabs with Mango Salsa, and even Sweet Orange and Chocolate Pizza.

Halogen One Pot Cooking

Author: Sarah Flower
Publisher: Little, Brown Book Group
ISBN: 9781905862641
Category : Casserole cooking
Languages : en
Pages : 0

Book Description
As with all Sarah Flower's cookery books, she creates wholesome recipes that are easy to follow, quick to prepare and good for you.

Home Made in the Oven

Author: Yvette van Boven
Publisher: Abrams
ISBN: 168335754X
Category : Cooking
Languages : en
Pages : 352

Book Description
Arranged month by month, more than eighty simple seasonal recipes for dishes you can make in the oven. Every week, Yvette van Boven develops a new oven recipe for her magazine column. The recipes are seasonal, delicious, and most importantly, really simple—and now, they’re collected in her latest cookbook: Home Made in the Oven. What is van Boven serving up fresh from her oven this time? How about autumnal stuffed Portobello mushrooms, a freshly baked plum pie, or cabbage rolls with caraway and hazelnuts? Alongside the more than eighty recipes you’ll also find her annotated illustrations and photographs of finished dishes. For van Boven, everything belongs in the oven: vegetables, meat, fish, pizza, stews, and of course, sweets! These easy recipes are sure to provide you with plenty of tips, tricks, and inspiration for cooking in your oven.

The Halogen Oven Cookbook

Author: Norma Miller
Publisher: Right Way
ISBN: 0716023644
Category : Cooking
Languages : en
Pages : 157

The Halogen Oven Secret

Author: Norma Miller
Publisher: Hachette UK
ISBN: 0716023121
Category : Cooking
Languages : en
Pages : 250

Book Description
A halogen oven cooks food almost as quickly as a microwave oven but with the added bonus of browning and crisping the food like a conventional oven. Find out how the halogen oven can become an indispensable item of equipment in your kitchen with Norma Miller's comprehensive guide. Choose the right halogen oven for your needs. Maximize the benefits of using the halogen oven. Adapt your own recipes to the halogen oven. This book contains 150 tasty recipes, all personally tried and tested in the latest halogen ovens by Norma Miller. All the traditional favourites, such as Shepherd's Pie, Toad in the Hole, Sweet and Sour Pork, Chicken Curry, Lasagne and Poached Salmon are here, plus some exciting new contemporary recipes, including Nutty Pork Meatballs, Fish Kebabs with Mango Salsa, and even Sweet Orange and Chocolate Pizza.