The Planet Factory

Author: Elizabeth Tasker
Publisher: Bloomsbury Publishing
ISBN: 1472917758
Category : Science
Languages : en
Pages : 353

Book Description
Forget about rockets to Mars – the future of space science lies with the search for exoplanets Twenty years ago, the search for planets outside the Solar System was the preserve of science-fiction writers. Now it's one of the fastest-growing fields in astronomy, with thousands of exoplanets discovered to date, and the number rising fast. These new-found worlds are more alien than anything in fiction. Planets larger than Jupiter with years lasting a week; others with two suns lighting their skies, or with no sun at all. Planets with diamond mantles supporting oceans of tar; possible Earth-sized worlds with split hemispheres of perpetual day and night; waterworlds drowning under global oceans and volcanic lava planets awash with seas of magma. The discovery of this diversity is just the beginning. There is a whole galaxy of possibilities. The Planet Factory tells the story of these exoplanets. What can we learn about these faraway surface environments and planetary atmospheres? And do the results hint at the tantalising possibility of alien life?

The Un-Discovered Islands

Author: Malachy Tallack
Publisher: Picador
ISBN: 1250148456
Category : History
Languages : en
Pages : 150

Book Description
In The Un-Discovered Islands, critically acclaimed author Malachy Tallack takes the reader on fascinating adventures to the mysterious and forgotten corners of the map. Be prepared to be captivated by the astounding tales of two dozen islands once believed to be real but no longer on the map. These are the products of the imagination, deception, and human error: an archipelago of ex-islands and forgotten lands. From the well-known story of Atlantis and the mysteries of frozen Thule to more obscure tales from around the globe, and from ancient history right up to the present day, this is an atlas of legend and wonder, with glorious illustrations by Katie Scott.

Eat for the Planet

Author: Nil Zacharias
Publisher: Abrams
ISBN: 1683352300
Category : Health & Fitness
Languages : en
Pages : 166

Book Description
“An indispensable guide for anyone who wants to live to age 100—by making sure there’s a livable world when you get there.” —Dan Buettner, New York Times–bestselling author of The Blue Zones Do you consider yourself an environmental ally? Maybe you recycle your household goods, ride a bike, and avoid too much air travel. But did you know that the primary driver of climate change isn’t plastics, or cars, or airplanes? Did you know that it’s actually our industrialized food system? In this fascinating new book, authors Nil Zacharias and Gene Stone share new research, intriguing infographics, and compelling arguments that support what scientists across the world are beginning to affirm and uphold: By making even minimal dietary changes, anyone can have a positive, lasting impact on our planet. If you love the planet, the only way to save it is by switching out meat for plant-based meals, one bite at a time. “This fascinating, easy-to-read book will give you still another reason to eat plants and not animals: you will be doing a world of good—literally!” —Rip Esselstyn, #1 New York Times–bestselling author of Plant-Strong “Eating plants is not just good for your own health, it’s imperative for the health of the planet. This well-argued, well-written book makes it clear why everyone should consider a plant-based diet today.” —Michael Greger, MD, New York Times–bestselling author of How Not to Die “Possibly the single most important environmental book I’ve read in years. A must for everyone.” —Kathy Freston, New York Times–bestselling author of The Lean

The Happy Planet Cookbook

Author: Eva Fox
Publisher: Castle Point Books
ISBN: 1250283477
Category : Cooking
Languages : en
Pages : 144

Book Description
Save the planet without sacrificing the tastes you love! Reduce your carbon footprint one small, scrumptious step at a time! Eva Fox's The Happy Planet Cookbook is here to help with plant-based recipes that are easier on the environment and more sustainable ways to enjoy the proteins you just can’t live without. Get curious about your ingredients, reduce your meat and dairy intake, and add more eco-friendly foods to your pantry so you can help make the planet a little happier. With 75 creative recipes and sustainability tips to guide you, making an impact is within your reach! You’ll enjoy flavorful and flexible new favorites like: • Avocado Bagel Breakfast Sandwich • Double-Chocolate Waffles • Easy Peach Burrata Salad • One-Pot Tom Yum Soup • Nashville Style Hot Cauliflower Bites • Szechuan Eggplant Stir Fry • Unbelievable Vegan Doughnuts • Chia Pudding with Honey-Roasted Figs With these delectable flexitarian recipes and simple tips for making planet-friendly tweaks, The Happy Planet Cookbook makes saving the world a delicious goal.

Exoplanets

Author: Michael E. Summers
Publisher: Smithsonian Institution
ISBN: 1588345955
Category : Science
Languages : en
Pages : 225

Book Description
The past few years have seen an incredible explosion in our knowledge of the universe. Since its 2009 launch, the Kepler satellite has discovered more than two thousand exoplanets, or planets outside our solar system. More exoplanets are being discovered all the time, and even more remarkable than the sheer number of exoplanets is their variety. In Exoplanets, astronomer Michael Summers and physicist James Trefil explore these remarkable recent discoveries: planets revolving around pulsars, planets made of diamond, planets that are mostly water, and numerous rogue planets wandering through the emptiness of space. This captivating book reveals the latest discoveries and argues that the incredible richness and complexity we are finding necessitates a change in our questions and mental paradigms. In short, we have to change how we think about the universe and our place in it, because it is stranger and more interesting than we could have imagined.

The Idea Factory

Author: Jon Gertner
Publisher: Penguin
ISBN: 1101561084
Category : Business & Economics
Languages : en
Pages : 434

Book Description
The definitive history of America’s greatest incubator of innovation and the birthplace of some of the 20th century’s most influential technologies “Filled with colorful characters and inspiring lessons . . . The Idea Factory explores one of the most critical issues of our time: What causes innovation?” —Walter Isaacson, The New York Times Book Review “Compelling . . . Gertner's book offers fascinating evidence for those seeking to understand how a society should best invest its research resources.” —The Wall Street Journal From its beginnings in the 1920s until its demise in the 1980s, Bell Labs-officially, the research and development wing of AT&T-was the biggest, and arguably the best, laboratory for new ideas in the world. From the transistor to the laser, from digital communications to cellular telephony, it's hard to find an aspect of modern life that hasn't been touched by Bell Labs. In The Idea Factory, Jon Gertner traces the origins of some of the twentieth century's most important inventions and delivers a riveting and heretofore untold chapter of American history. At its heart this is a story about the life and work of a small group of brilliant and eccentric men-Mervin Kelly, Bill Shockley, Claude Shannon, John Pierce, and Bill Baker-who spent their careers at Bell Labs. Today, when the drive to invent has become a mantra, Bell Labs offers us a way to enrich our understanding of the challenges and solutions to technological innovation. Here, after all, was where the foundational ideas on the management of innovation were born.

The Planets in Our Solar System

Author: Franklyn M. Branley
Publisher: Harper Collins
ISBN: 006445178X
Category : Juvenile Nonfiction
Languages : en
Pages : 36

Book Description
Where is it partly cloudy and 860°F? Venus. Read about the eight planets in our solar system and Earth's special place in it. This book also includes instructions for making your own solar system mobile, and on the new "Find Out More" page learn how to track the moon and visit the best plant web sites.

Saving the Planet with Pesticides and Plastic

Author: Dennis T. Avery
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 504

Book Description
The second edition of Dennis Averys 1995 seminal work, Saving the Planet Through Pesticides and Plastics provides the flip side to environmentalist cries of spiraling cancer rates, rising global temperatures and decreasing rainforest acreage. Thoroughly updated and re-written with new information and data, Averys controversial book shows how agricultural technology can save the planet for both people and wildlife.

Diet for a Large Planet

Author: Chris Otter
Publisher: University of Chicago Press
ISBN: 0226826538
Category : History
Languages : en
Pages : 420

Book Description
A history of the unsustainable modern diet—heavy in meat, wheat, and sugar—that requires more land and resources than the planet is able to support. We are facing a world food crisis of unparalleled proportions. Our reliance on unsustainable dietary choices and agricultural systems is causing problems both for human health and the health of our planet. Solutions from lab-grown food to vegan diets to strictly local food consumption are often discussed, but a central question remains: how did we get to this point? In Diet for a Large Planet, Chris Otter goes back to the late eighteenth century in Britain, where the diet heavy in meat, wheat, and sugar was developing. As Britain underwent steady growth, urbanization, industrialization, and economic expansion, the nation altered its food choices, shifting away from locally produced plant-based nutrition. This new diet, rich in animal proteins and refined carbohydrates, made people taller and stronger, but it led to new types of health problems. Its production also relied on far greater acreage than Britain itself, forcing the nation to become more dependent on global resources. Otter shows how this issue expands beyond Britain, looking at the global effects of large agro-food systems that require more resources than our planet can sustain. This comprehensive history helps us understand how the British played a significant role in making red meat, white bread, and sugar the diet of choice—linked to wealth, luxury, and power—and shows how dietary choices connect to the pressing issues of climate change and food supply.

Planetary Diversity

Author: Elizabeth J. Tasker
Publisher:
ISBN: 9780750321402
Category : Extrasolar planets
Languages : en
Pages : 0

Book Description
The last thirty years have seen an irrevocable change in the field of planetary science with the discovery of the first planets around stars other than our own Sun. While approximately twenty percent of the exoplanets we have discovered are close in size to the Earth, the similarity of their surface environment to our home world remains unknown. This book presents an exploration of the potential diversity of rocky planets through a quantitative study of how planetary processes change as properties deviate from the Earth. Changes in four specific properties are considered: the presence of a magnetic field, the production and loss of internal heat, planetary composition and volatile abundance.