Author: DK
Publisher: Dorling Kindersley Ltd
ISBN: 0241205573
Category : Gardening
Languages : en
Pages : 258
Book Description
You don't need an allotment to grow your own, Grow All You Can Eat in Three Square Feet - now available in PDF Grow All You Can Eat in Three Square Feet innovative guide to maximizing even the smallest of gardening space so you can grow delicious fruit and vegetables, in abundance, at home. This must-have manual showcases a multitude of plots and inspirational ideas to make the most of your small spaces. Grow everything from tomatoes on your window sill to wisteria up your wall, with Naomi Schillinger's easy to follow instructions. It doesn't matter how much space you have available, with key techniques such as sowing seeds, assessing soil and choosing the right plants for which type of space are all shown with step-by-step instructions, full colour photographs on every page and easy to read diagrams and charts to make sure you are getting the most out of your space and your plants. Grow All You Can Eat in Three Square Feet shows that even those with the smallest space, can produce the most impressive crops.
Square Foot Gardening
Author: Mel Bartholomew
Publisher: Rodale
ISBN: 9781579548568
Category : Gardening
Languages : en
Pages : 358
Book Description
A new edition of the classic gardening handbook details a simple yet highly effective gardening system, based on a grid of one-foot by one-foot squares, that produces big yields with less space and with less work than with conventional row gardens. Reissue. 30,000 first printing.
Publisher: Rodale
ISBN: 9781579548568
Category : Gardening
Languages : en
Pages : 358
Book Description
A new edition of the classic gardening handbook details a simple yet highly effective gardening system, based on a grid of one-foot by one-foot squares, that produces big yields with less space and with less work than with conventional row gardens. Reissue. 30,000 first printing.
Grow Something Different to Eat
Author: Matthew Biggs
Publisher: Penguin
ISBN: 0744030110
Category : Gardening
Languages : en
Pages : 224
Book Description
Discover more than 50 out-of-the-ordinary edibles, from cucamelons to strawberry popcorn, in this seed-to-plate guide that inspires you to cultivate amazing new fruit and vegetable crops. Whether you're a beginner and determined to make the most of limited space with a truly unique and heirloom harvest, or a seasoned grower looking to spice up your cooking with gourmet flavors, the step-by-step instructions give you the confidence to grow some unusually tasty crops. Choose from fruiting vegetables such as orange eggplants and hyacinth beans, salad greens such as fiddlehead ferns and sushi hostas, grains such as quinoa and chia, and luscious fruits such as honeyberries and white strawberries. All plants can be started indoors and transplanted, grown outdoors in the garden, or kept as houseplants. With versatile gardening advice for growing in a variety of spaces and situations, plus cooking suggestions and preserving options, a weird and wonderful harvest is guaranteed.
Publisher: Penguin
ISBN: 0744030110
Category : Gardening
Languages : en
Pages : 224
Book Description
Discover more than 50 out-of-the-ordinary edibles, from cucamelons to strawberry popcorn, in this seed-to-plate guide that inspires you to cultivate amazing new fruit and vegetable crops. Whether you're a beginner and determined to make the most of limited space with a truly unique and heirloom harvest, or a seasoned grower looking to spice up your cooking with gourmet flavors, the step-by-step instructions give you the confidence to grow some unusually tasty crops. Choose from fruiting vegetables such as orange eggplants and hyacinth beans, salad greens such as fiddlehead ferns and sushi hostas, grains such as quinoa and chia, and luscious fruits such as honeyberries and white strawberries. All plants can be started indoors and transplanted, grown outdoors in the garden, or kept as houseplants. With versatile gardening advice for growing in a variety of spaces and situations, plus cooking suggestions and preserving options, a weird and wonderful harvest is guaranteed.
Kitchen Gardening for Beginners
Author: Simon Akeroyd
Publisher: Penguin
ISBN: 1465412441
Category : Gardening
Languages : en
Pages : 258
Book Description
Kitchen Gardening for Beginners has everything you need to leave the supermarket behind in favor of tastier and healthier home-grown fruit and vegetables. Avoid bland, pesticide-tainted produce flown in from the other side of the world and start growing your own produce with this reassuring guide, complete with a glossary of gardening terms and a picture gallery of common weeds. Kitchen Gardening for Beginners takes you through ten steps to preparing your plot and teaches you need-to-know techniques such as sowing, plating, feeding, mulching, watering, and weeding. Armed with the basics, you'll learn how to grow over 70 types of fruit and vegetable crops. You'll also find easy projects such as making a simple compost bin and planting a fruit tree and tips to attract wildlife along with simple, delicious ways to enjoy your produce. A handy troubleshooting section covers identifying and dealing with weeds, pests, and diseases. Whether you prefer to start small with a few herbs and vegetable staples or you are more ambitious and intend to feed your whole family all year-round, Kitchen Gardening for Beginners will show you how.
Publisher: Penguin
ISBN: 1465412441
Category : Gardening
Languages : en
Pages : 258
Book Description
Kitchen Gardening for Beginners has everything you need to leave the supermarket behind in favor of tastier and healthier home-grown fruit and vegetables. Avoid bland, pesticide-tainted produce flown in from the other side of the world and start growing your own produce with this reassuring guide, complete with a glossary of gardening terms and a picture gallery of common weeds. Kitchen Gardening for Beginners takes you through ten steps to preparing your plot and teaches you need-to-know techniques such as sowing, plating, feeding, mulching, watering, and weeding. Armed with the basics, you'll learn how to grow over 70 types of fruit and vegetable crops. You'll also find easy projects such as making a simple compost bin and planting a fruit tree and tips to attract wildlife along with simple, delicious ways to enjoy your produce. A handy troubleshooting section covers identifying and dealing with weeds, pests, and diseases. Whether you prefer to start small with a few herbs and vegetable staples or you are more ambitious and intend to feed your whole family all year-round, Kitchen Gardening for Beginners will show you how.
Grow Vegetables
Author: Alan Buckingham
Publisher: Penguin
ISBN: 0756657024
Category : Gardening
Languages : en
Pages : 354
Book Description
Enjoy food that’s fresh from plot to plate, not flown halfway round the world The sweetest carrots, the juiciest tomatoes, the most tender green beans – all these and many more delicious vegetable varieties can be yours: sown in your own garden, reared with your own hand, and savoured by all. Growing your own vegetables provides delicious food fresh from the soil without costing the earth. Packed with natural goodness, newly pulled carrots, freshly picked peas or potatoes dug straight from the ground are a healthy and inexpensive alternative to tasteless supermarket fare. And it couldn’t be easier. Discover how planning and preparation, basic tools and the most rudimentary gardening ability can transform an allotment, garden, patio, or even an urban balcony into a homegrown haven. Choose your crop from easy-to-grow varieties that require minimum effort but deliver excellent results. You don’t need green fingers to grow great food.
Publisher: Penguin
ISBN: 0756657024
Category : Gardening
Languages : en
Pages : 354
Book Description
Enjoy food that’s fresh from plot to plate, not flown halfway round the world The sweetest carrots, the juiciest tomatoes, the most tender green beans – all these and many more delicious vegetable varieties can be yours: sown in your own garden, reared with your own hand, and savoured by all. Growing your own vegetables provides delicious food fresh from the soil without costing the earth. Packed with natural goodness, newly pulled carrots, freshly picked peas or potatoes dug straight from the ground are a healthy and inexpensive alternative to tasteless supermarket fare. And it couldn’t be easier. Discover how planning and preparation, basic tools and the most rudimentary gardening ability can transform an allotment, garden, patio, or even an urban balcony into a homegrown haven. Choose your crop from easy-to-grow varieties that require minimum effort but deliver excellent results. You don’t need green fingers to grow great food.
The Resilient Gardener
Author: Carol Deppe
Publisher: Chelsea Green Publishing
ISBN: 160358031X
Category : Gardening
Languages : en
Pages : 354
Book Description
Scientist/gardener Carol Deppe combines her passion for gardening with newly emerging scientific information from many fields climatology, ecology, anthropology, sustainable agriculture, nutrition, and health science. In The Resilient Gardener, Deppe extends these principles with detailed information about growing and using five keystone crops that are especially important for anyone seeking greater self-reliance: potatoes, corn, beans, squash, and eggs.
Publisher: Chelsea Green Publishing
ISBN: 160358031X
Category : Gardening
Languages : en
Pages : 354
Book Description
Scientist/gardener Carol Deppe combines her passion for gardening with newly emerging scientific information from many fields climatology, ecology, anthropology, sustainable agriculture, nutrition, and health science. In The Resilient Gardener, Deppe extends these principles with detailed information about growing and using five keystone crops that are especially important for anyone seeking greater self-reliance: potatoes, corn, beans, squash, and eggs.
Square Metre Gardening
Author: Mel Bartholomew
Publisher: Cool Springs Press
ISBN: 1610588274
Category : Gardening
Languages : en
Pages : 273
Book Description
Adapted from the U.S. bestseller All New Square Foot Gardening, this new edition applies the proven principles of square foot gardening to the European growing environment. The entire book has been converted to the metric system, but the adaptations go much deeper than that. We consulted the finest gardening editors in Great Britain for the conversion of author Mel Bartholomew’s classic guide, and they made sure that all of the inputs and outputs described in this book are sensible for the European market. Plant selections have been adjusted for British and Northern European climates and growing seasons; even the language has been Anglicized to communicate in a precise and natural way with European gardeners. This is the world’s most fail-safe method for growing produce at home, and now it is finally available for consumption outside of the United States. Vegetables, cutting flowers, and landscape plants can all be grown with amazing results (and virtually no weeding) using the square metre approach. There is a reason that the U.S. editions of this book have sold more than two million copies: metre or foot, the method works.
Publisher: Cool Springs Press
ISBN: 1610588274
Category : Gardening
Languages : en
Pages : 273
Book Description
Adapted from the U.S. bestseller All New Square Foot Gardening, this new edition applies the proven principles of square foot gardening to the European growing environment. The entire book has been converted to the metric system, but the adaptations go much deeper than that. We consulted the finest gardening editors in Great Britain for the conversion of author Mel Bartholomew’s classic guide, and they made sure that all of the inputs and outputs described in this book are sensible for the European market. Plant selections have been adjusted for British and Northern European climates and growing seasons; even the language has been Anglicized to communicate in a precise and natural way with European gardeners. This is the world’s most fail-safe method for growing produce at home, and now it is finally available for consumption outside of the United States. Vegetables, cutting flowers, and landscape plants can all be grown with amazing results (and virtually no weeding) using the square metre approach. There is a reason that the U.S. editions of this book have sold more than two million copies: metre or foot, the method works.
The Tao of Vegetable Gardening
Author: Carol Deppe
Publisher: Chelsea Green Publishing
ISBN: 1603584870
Category : Gardening
Languages : en
Pages : 290
Book Description
The Tao of Vegetable Gardening explores the practical methods as well as the deeper essence of gardening. In her latest book, groundbreaking garden writer Carol Deppe (The Resilient Gardener, Breed Your Own Vegetable Varieties) focuses on some of the most popular home garden vegetables--tomatoes, green beans, peas, and leafy greens--and through them illustrates the key principles and practices that gardeners need to know to successfully plant and grow just about any food crop. Deppe's work has long been inspired and informed by the philosophy and wisdom of Tao Te Ching, the 2,500-year-old work attributed to Chinese sage Lao Tzu and the most translated book in the world after the Bible. The Tao of Vegetable Gardening is organized into chapters that echo fundamental Taoist concepts: Balance, Flexibility, Honoring the Essential Nature (your own and that of your plants), Effortless Effort, Non-Doing, and even Non-Knowing. Yet the book also offers a wealth of specific and valuable garden advice on topics as diverse as: - The Eat-All Greens Garden, a labor- and space-efficient way to provide all the greens a family can eat, freeze, and dry--all on a tiny piece of land suitable for small-scale and urban gardeners. - The growing problem of late blight and the future of heirloom tomatoes--and what gardeners can do to avoid problems, and even create new resistant varieties. - Establishing a Do-It-Yourself Seed Bank, including information on preparing seeds for long-term storage and how to "dehybridize" hybrids. - Twenty-four good places to not plant a tree, and thirty-seven good reasons for not planting various vegetables. Designed for gardeners of all levels, from beginners to experienced growers, The Tao of Vegetable Gardening provides a unique frame of reference: a window to the world of nature, in the garden and in ourselves.
Publisher: Chelsea Green Publishing
ISBN: 1603584870
Category : Gardening
Languages : en
Pages : 290
Book Description
The Tao of Vegetable Gardening explores the practical methods as well as the deeper essence of gardening. In her latest book, groundbreaking garden writer Carol Deppe (The Resilient Gardener, Breed Your Own Vegetable Varieties) focuses on some of the most popular home garden vegetables--tomatoes, green beans, peas, and leafy greens--and through them illustrates the key principles and practices that gardeners need to know to successfully plant and grow just about any food crop. Deppe's work has long been inspired and informed by the philosophy and wisdom of Tao Te Ching, the 2,500-year-old work attributed to Chinese sage Lao Tzu and the most translated book in the world after the Bible. The Tao of Vegetable Gardening is organized into chapters that echo fundamental Taoist concepts: Balance, Flexibility, Honoring the Essential Nature (your own and that of your plants), Effortless Effort, Non-Doing, and even Non-Knowing. Yet the book also offers a wealth of specific and valuable garden advice on topics as diverse as: - The Eat-All Greens Garden, a labor- and space-efficient way to provide all the greens a family can eat, freeze, and dry--all on a tiny piece of land suitable for small-scale and urban gardeners. - The growing problem of late blight and the future of heirloom tomatoes--and what gardeners can do to avoid problems, and even create new resistant varieties. - Establishing a Do-It-Yourself Seed Bank, including information on preparing seeds for long-term storage and how to "dehybridize" hybrids. - Twenty-four good places to not plant a tree, and thirty-seven good reasons for not planting various vegetables. Designed for gardeners of all levels, from beginners to experienced growers, The Tao of Vegetable Gardening provides a unique frame of reference: a window to the world of nature, in the garden and in ourselves.
Apartment Gardening
Author: Amy Pennington
Publisher: Sasquatch Books
ISBN: 1570618011
Category : Gardening
Languages : en
Pages : 212
Book Description
Forget the 100-mile eat-local diet; try the 300-square-foot-diet &— grow squash on the windowsill, flowers in the planter box, or corn in a parking strip. Apartment Gardening details how to start a garden in the heart of the city. From building a window box to planting seeds in jars on the counter, every space is plantable, and this book reveals that the DIY future is now by providing hands-on, accessible advice. Amy Pennington's friendly voice paired with Kate Bingham-Burt's crafty illustrations make greener living an accessible reality, even if readers have only a few hundred square feet and two windowsills. Save money by planting the same things available at the grocery store, and create an eccentric garden right in the heart of any living space.
Publisher: Sasquatch Books
ISBN: 1570618011
Category : Gardening
Languages : en
Pages : 212
Book Description
Forget the 100-mile eat-local diet; try the 300-square-foot-diet &— grow squash on the windowsill, flowers in the planter box, or corn in a parking strip. Apartment Gardening details how to start a garden in the heart of the city. From building a window box to planting seeds in jars on the counter, every space is plantable, and this book reveals that the DIY future is now by providing hands-on, accessible advice. Amy Pennington's friendly voice paired with Kate Bingham-Burt's crafty illustrations make greener living an accessible reality, even if readers have only a few hundred square feet and two windowsills. Save money by planting the same things available at the grocery store, and create an eccentric garden right in the heart of any living space.