The Pretty Delicious Cafe

Author: Danielle Hawkins
Publisher: HarperCollins
ISBN: 1460707397
Category : Fiction
Languages : en
Pages : 237

Book Description
One flaky family. One ex-boyfriend who won't go away. And one handsome stranger who probably will ... For fans of Doc Martin and Monica McInerney, a warm, witty novel, brimming with the trademark romance, friendship and eccentricity that Danielle Hawkins's readers love. On the outskirts of a small seaside town, Lia and her friend Anna work serious hours running their restored cafe. The summer season is upon them, they have Anna's wedding to plan and Lia's ex-boyfriend seems not to understand it's over. When a gorgeous stranger taps on Lia's window near midnight and turns out not to be a serial killer, she feels it's a promising sign. But no one comes without a past, and his arrives in the form of a four-year-old son. Just as Lia decides to give things a try, problems from her own past rear up. The Pretty Delicious Cafe reminds us of the joy -- and hazards -- to be found in family, friends and good food -- and that being a little bit weird isn't necessarily a bad thing. PRAISE FOR DANIELLE HAWKINS The Pretty Delicious Cafe 'everything a summer read should be - warm and witty' Who Weekly 'Incredibly fast paced with effortlessly flowing witty dialogue, it's hard to believe The Pretty Delicious Cafe is a book and not a television series -- this is a book fans of Bridget Jones' Diary and Offspring will love to sink their teeth into' Better Reading 'A sweet, tasty treat of a tale, sprinkled with wry humour and sparkling dialogue, dusted with a touch of the bitter-sweet' The Reader booksellers' blog 'The Pretty Delicious Cafe, offers more meat and bones than fluff' Otago Daily Times Dinner at Rose's 'A cross between All Creatures Great and Small, Bridget Jones's Diary and something the Topp Twins would write if there was only one of them and she was straight, this is a very funny book' Next Book Club 'What really carries it is the quality of the writing. The dialogue is absolutely spot on. You would almost believe the author wrote for TV or writes sitcoms. It's very, very funny' Paper Plus, Winter Reads 'It's so good that it's hard to believe it's a first novel. It had better not be her last. Please, Danielle' Lee Matthews, Manawatu Standard 'Reading this is better than sleeping!' Sunday Star Times Chocolate Cake for Breakfast 'Another sweet, gently funny depiction of life in the back blocks of New Zealand' Next 'Helen is frankly delightful - intelligent but oh-so-human ... a plausible, relatable storyline and hugely appealing characters. A charming summer read, and a giggling good time' Australian Women's Weekly 'The only problem I could see in the book was the Wallabies did not win often enough' Jodie, GoodReads 'This is a delightful, contemporary romance' Herald Sun

Pretty Delicious

Author: Candice Kumai
Publisher: Rodale Books
ISBN: 1609613279
Category : Cooking
Languages : en
Pages : 290

Book Description
When was the last time you indulged in a sumptuous eggs benedict, an herbaceous and aromatic pasta with pesto, or a soul-satisfying cup of creamy tomato soup with a grilled cheese on the side—without a moment of guilt? The too-good-to-be-true recipes in Pretty Delicious not only look and taste great, but they are as easy on the waistline as they are on the wallet and will keep you lean, sexy, and very, very happy. The secret? Former model-turned-chef Candice Kumai skips "diet" food in favor of smart swaps and delicious real foods that keep fat and calories to a minimum while boosting flavor and plate appeal to the maximum. And by loading her dishes with FWBs (that's foods with benefits, of course!), she ensures that every enticing bite provides the key nutrients your body craves to stay healthy and look amazing. From sliders and mac' and cheese to a lightened-up veggie lasagna and guilt-free BLTs, nothing is off-limits in the Pretty Delicious kitchen. Love Cali-fresh flavors? Try Candice's 470-calorie Fabulous Fish Tacos and a soul-soothing Albóndigas Soup. Making an intimate dinner for two? Almond Pesto Fettuccine with Pan-Seared Scallops or Grilled White Pizza with Mushrooms, Artichokes, and Parm are made to order. Hosting a crowd for brunch? A breakfast burrito bar or make-your-own-mimosas spread will start the weekend off right without weighing you down. And proving that you don't need to be a millionaire to eat like royalty, Candice shares her tips for being fab and frugal, as well as ideas for making smart switches in the kitchen that will save you calories and fat grams without compromising on flavor. For entertaining, for easy weeknight meals, and for simple snacks and everyday indulgences (to be enjoyed in moderation), Candice Kumai's collection of smart, sexy, and truly irresistible recipes is proof that even the most health-conscious cook can dish it up with style and flavor!

My Place At The Table

Author: Alexander Lobrano
Publisher: HarperCollins
ISBN: 1328585212
Category : Biography & Autobiography
Languages : en
Pages : 259

Book Description
In this debut memoir, a James Beard Award–winning writer, whose childhood idea of fine dining was Howard Johnson’s, tells how he became one of Paris’s most influential food critics Until Alec Lobrano landed a job in the glamorous Paris office of Women’s Wear Daily, his main experience of French cuisine was the occasional supermarket éclair. An interview with the owner of a renowned cheese shop for his first article nearly proves a disaster because he speaks no French. As he goes on to cover celebrities and couturiers and improves his mastery of the language, he gradually learns what it means to be truly French. He attends a cocktail party with Yves St. Laurent and has dinner with Giorgio Armani. Over a superb lunch, it’s his landlady who ultimately provides him with a lasting touchstone for how to judge food: “you must understand the intentions of the cook.” At the city’s brasseries and bistros, he discovers real French cooking. Through a series of vivid encounters with culinary figures from Paul Bocuse to Julia Child to Ruth Reichl, Lobrano hones his palate and finds his voice. Soon the timid boy from Connecticut is at the epicenter of the Parisian dining revolution and the restaurant critic of one of the largest newspapers in the France. A mouthwatering testament to the healing power of food, My Place at the Table is a moving coming-of-age story of how a gay man emerges from a wounding childhood, discovers himself, and finds love. Published here for the first time is Lobrano’s “little black book,” an insider’s guide to his thirty all-time-favorite Paris restaurants.

The Seaside Café

Author: Rochelle Alers
Publisher: Dafina
ISBN: 149672187X
Category : Fiction
Languages : en
Pages : 304

Book Description
Set on breathtaking Coates Island, off the coast of North Carolina, bestselling author Rochelle Alers’ new series debut brings together three book-loving women whose summer will offer a chance to rewrite their own stories . . . For three decades, the Seaside Café has served delicious meals to locals and island tourists alike. Kayana Johnson has moved home to help her brother run the café—and to nurse her wounds following a deep betrayal. Between cooking favorite recipes—creole chicken with buttermilk waffles, her grandmother’s famous mac and cheese—and spending time reading, Kayana is trying to embrace a life free of entanglements, while staying open to new connections . . . After striking up conversation with two customers, Kayana suggests a summer book club. Each week, they’ll meet on the patio to talk about their favorite novels. But there are plot twists awaiting them in real life too. For schoolteacher Leah, this two-month sojourn is the first taste of freedom she’s had in her unhappy marriage. Cherie, filled with regret about her long-term affair with a married politician, discovers a powerful new passion. And Kayana finds a kindred spirit in a reclusive visitor who’s ready to make his true identity known, and fill this summer with new possibilities . . . "Stunning coastal settings, heartfelt moments...this novel whisks readers away to the beaches of North Carolina...a tale of love, friendship, and new starts." - Woman's World on The Seaside Cafe

Midnight at the Blackbird Cafe

Author: Heather Webber
Publisher: Forge Books
ISBN: 1250198607
Category : Fiction
Languages : en
Pages : 305

Book Description
THE USA TODAY BESTSELLER Heather Webber's Midnight at the Blackbird Cafe is a captivating blend of magical realism, heartwarming romance, and small-town Southern charm. Nestled in the mountain shadows of Alabama lies the little town of Wicklow. It is here that Anna Kate has returned to bury her beloved Granny Zee, owner of the Blackbird Café. It was supposed to be a quick trip to close the café and settle her grandmother’s estate, but despite her best intentions to avoid forming ties or even getting to know her father’s side of the family, Anna Kate finds herself inexplicably drawn to the quirky Southern town her mother ran away from so many years ago, and the mysterious blackbird pie everybody can’t stop talking about. As the truth about her past slowly becomes clear, Anna Kate will need to decide if this lone blackbird will finally be able to take her broken wings and fly. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.

A Wedding at the Comfort Food Cafe (The Comfort Food Cafe, Book 6)

Author: Debbie Johnson
Publisher: HarperCollins UK
ISBN: 0008258899
Category : Fiction
Languages : en
Pages : 262

Book Description
Return to the Comfort Food Cafe for the wedding of the year!

Delicious

Author: Design 360o Magazine
Publisher: Edizioni Flamant
ISBN: 9788417084042
Category : Architecture
Languages : en
Pages : 240

Book Description
Delicious focuses on the visual identity of chocolate boutiques, bakeries and confectionaries, and coffee shops. It is an excellent source for designers and shop owners working in this field as it shows the best examples worldwide in interior and graphic design, packaging, stationary and product positioning.

The Last Days of Café Leila

Author: Donia Bijan
Publisher: Algonquin Books
ISBN: 1616208031
Category : Fiction
Languages : en
Pages : 313

Book Description
“A glorious treat awaits you at the literary table of Donia Bijan.” —Adriana Trigiani Set against the backdrop of Iran’s rich, turbulent history, this exquisite debut novel is a powerful story of food, family, and a bittersweet homecoming. When we first meet Noor, she is living in San Francisco, missing her beloved father, Zod, in Iran. Now, dragging her stubborn teenage daughter, Lily, with her, she returns to Tehran and to Café Leila, the restaurant her family has been running for three generations. Iran may have changed, but Café Leila, still run by Zod, has stayed blessedly the same—it is a refuge of laughter and solace for its makeshift family of staff and regulars. As Noor revisits her Persian childhood, she must rethink who she is—a mother, a daughter, a woman estranged from her marriage and from her life in California. And together, she and Lily get swept up in the beauty and brutality of Tehran. Bijan’s vivid, layered story, at once tender and elegant, funny and sad, weaves together the complexities of history, domesticity, and loyalty and, best of all, transports readers to another culture, another time, and another emotional landscape.

Summer at the Comfort Food Café (The Comfort Food Café, Book 1)

Author: Debbie Johnson
Publisher: HarperCollins UK
ISBN: 0008150249
Category : Fiction
Languages : en
Pages : 303

Book Description
‘Full of quirky characters, friendship and humour, you will devour this engaging and heartwarming novel in one sitting’ Sunday Express S Magazine Summer at the Comfort Food Cafe will make you laugh, make you cry, and make you raid the pantry in the middle of the night...

Delicious Places

Author: Gestalten
Publisher: Gestalten
ISBN: 9783899559699
Category : Design
Languages : en
Pages : 256

Book Description
Contemporary food goes way beyond avocado and quinoa salads. Delicious Places presents the new wave of cafés, restaurants and entrepreneurs that are writing a fresh chapter on culinary culture.Food culture has come a long way. New restaurants, bars and cafés are born out of fresh ideas that, with a clever twist, lead to an unprecedented culinary experience that balances location and concept--and ultimately influences a new world of food.Delicious Places collects the examples that execute the business idea in the best possible way. Single-dish restaurants, traditional pasticcerias, fisherman cooperatives with the freshest produce or high-end restaurants in the mountains. They offer a unique experience that starts the moment you set foot in the door and spans from the interiors to the branding, and behind the scenes to the supply chains and sustainable procedures. Take a seat at the table and feast your senses one by one--the mind will follow.