Sweet and Simple Party Cakes

Sweet and Simple Party Cakes PDF Author: May Clee-Cadman
Publisher: David & Charles
ISBN: 1446351653
Category : Cooking
Languages : en
Pages : 241

Book Description
More than forty simple—yet incredibly stylish—cakes for every occasion, from weddings and anniversaries to birthdays, christenings, and Christmas. Sweet and Simple Party Cakes offers a variety of irresistible cake designs in all colors, shapes, and sizes. This stunning book also includes a wide selection of sweet cupcakes and gorgeous mini-cakes to make when time is short. Readers will explore a wide variety of quick and easy sugarcrafting techniques as well as professional tricks. Easy-to-follow step-by-step instructions, simple recipes, and beautiful photography ensure mouthwatering results. “This is a great book—wonderful pictures and ideas. There is really something about the simplicity of the designs that keep all the cakes looking beautiful. There’s not one in here I wouldn't want to make!” —I Like to Do Crafty Things

Cakes for Romantic Occasions

Cakes for Romantic Occasions PDF Author: May Clee-Cadman
Publisher: David & Charles
ISBN: 1446350339
Category : Cooking
Languages : en
Pages : 223

Book Description
Share the love with more than forty cake decorating ideas for weddings and other special occasions from the author of Sweet and Simple Party Cakes. Indulge in this fresh and contemporary collection of irresistible cakes to suit every romantic occasion, from traditional wedding cakes to quirky Valentine’s treats and cupcakes to enjoy with loved ones. The author not only shows the reader how to create beautiful cakes with ease but also advises on the best ways to transport, display, and serve, and even offers instructions on how to make coordinating favors and gifts. The versatility of each cake will ensure readers will be creating them year-round for all of those special occasions.

Creative Cakes Anyone Can Make

Creative Cakes Anyone Can Make PDF Author: Jill Foster
Publisher: HarperChristian + ORM
ISBN: 141855409X
Category : Cooking
Languages : en
Pages : 175

Book Description
This full-color guide from a pro makes cake decorating as easy as writing your name! With Jill Foster’s unique write-way method, if you can write your name you can decorate a cake. Anyone can make beautiful homemade cakes like the ones seen in magazines. This full-color illustrated book offers original, handwriting-based cake decorating techniques as well as tools, tips, and creative ideas for all sorts of special occasions—holidays, birthdays for all ages, religious events, baby showers, bridal showers, and weddings. Get ready to make some crowd-pleasing, scrumptious works of art!

Seriously Simple Parties

Seriously Simple Parties PDF Author: Diane Rossen Worthington
Publisher: Chronicle Books
ISBN: 1452128685
Category : Cooking
Languages : en
Pages : 227

Book Description
From the author of Seriously Simple comes another collection of enticing recipes and useful tips that will help make throwing a party just as much fun as attending one. Using straightforward ingredients, minimized prep time, and streamlined cooking techniques, hosts can serve festive meals with ease. Sample menus—organized seasonally for a variety of groups and occasions—and mix-and-match recipes for every course allow cooks of every skill level to make merry year-round. With great advice on everything from stocking a party pantry to setting an elegant table, plus vivid photos that will entice party planners into the kitchen, this book gives everyone a reason to celebrate.

One Bowl Baking

One Bowl Baking PDF Author: Yvonne Ruperti
Publisher: Running Press Adult
ISBN: 0762450630
Category : Cooking
Languages : en
Pages : 226

Book Description
Yvonne Ruperti, recipe developer extraordinaire, will tempt readers into the kitchen with a uniquely simplified approach to baking. In this one-of-a-kind recipe collection, Yvonne shows how to create beautiful, delicious, and wholesome desserts from scratch using just one bowl. No mixer, no food processor. It's for anyone looking for the ease and convenience of box mix baking, but with quality ingredients and gourmet results. Best of all, practically all of the recipes are mixed and in the oven in just 15 minutes or less. That's it! One Bowl Baking includes more than 100 effortless recipes for all types of super delicious treats, including: Layer cakes Cookies Muffins Scones Tarts Cheesecakes And more!

FamilyFun Birthday Cakes

FamilyFun Birthday Cakes PDF Author: Deanna F. Cook
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781402763540
Category : Cooking
Languages : en
Pages : 68

Book Description
Contains basic recipes for yellow and chocolate cakes and frostings, and features instructions for fifty cake decorating projects for birthdays or other kid occasions.

A World of Cake

A World of Cake PDF Author: Krystina Castella
Publisher: Storey Publishing, LLC
ISBN: 1603424466
Category : Cooking
Languages : en
Pages : 353

Book Description
Take your sweet tooth on a global tour! Whether you’re indulging in Australian pavlova, Japanese mochi, or Italian panettone, it’s just not a celebration without cake. In this delectable cookbook, Krystina Castella offers more than 150 irresistible cake recipes from around the world, accompanied by mouthwatering photographs and insights into unique cultural traditions. Discover exciting new flavors and innovative twists on your favorite desserts as you explore the sweet delights of a variety of chiffons, fruitcakes, meringues, and more.

Birthday Cakes

Birthday Cakes PDF Author: Kathryn Kleinman
Publisher: Chronicle Books
ISBN: 9780811840194
Category : Cooking
Languages : en
Pages : 152

Book Description
This wonderful collection, filled with photographs, memories, recipes, decorating tips, and stories, from such renowned bakers as Julia Child, Alice Waters, James Beard, and Jim Fobel, will inspire readers to create the most perfect and special birthday cakes for their friends and family. 17,500 first printing.

Crazy About Cakes

Crazy About Cakes PDF Author: Krystina Castella
Publisher: Union Square & Co.
ISBN: 1402789297
Category : Cooking
Languages : en
Pages : 553

Book Description
First cupcakes, then cookies. Now, here comes the ultimate cake book--and home bakers will go CRAZY over it! This latest addition to Sterlings Crazy About series gives cake lovers a trove of fun, fresh cake designs and more than 150 delicious, easy-to-make recipes. Krystyna Castella has devised something special for every occasion under the sun, from birthdays and brunches to holidays and weddings. There are even cakes for babies, chocolate addicts, fruit lovers, and ice cream aficionados. Creative tips on preparing, decorating, topping, filling, storing, packaging, gifting, shipping, and serving perfectly delectable cakes round out this must-have book. CAKES INCLUDE: Banana Agave * Chocolate Chip Sour Cream * Strawberry Rhubarb Jam * Almond Spice * American Buttermilk* Rainbow Sweet 16 Cake * Chocolate Covered Cheesecake * Miniature Tiered Wedding Cakes * and many more!

Cakes

Cakes PDF Author: Pam Corbin
Publisher: Bloomsbury Publishing
ISBN: 1408896346
Category : Cooking
Languages : en
Pages : 265

Book Description
In the eighth of the River Cottage Handbook series, Pam Corbin offers an appealing guide to baking perfect cakes Baking is the most comforting and entirely satisfying of the culinary arts - making a cake is not only a sumptuous process in its own right but the end result is entirely delicious. Pam Corbin offers the voice of experience, setting out basic techniques and recipes that will guarantee success. This is traditional baking at its very best, with over 75 adaptable recipes including Macaroons, Meringues, Fairy Cakes (and their counterpart - Gnome Cakes), the classic Victoria Sandwich, Rhubarb Pudding Cake, Walnut Cake, Banana Breakfast Muffins, Orange Cake with Earl Grey Icing, and the glorious Battenberg Cake with its distinctive pink and yellow checks. As a finishing touch, there is a section devoted to sweet embellishments like feather icing, crystallised violets and chocolate leaves. Say goodbye to sinking sponges and brittle brownies with this comprehensive guide to the heavenly world of cake making, introduced by Hugh Fearnley-Whittingstall.
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