Author: Quintin Jardine Publisher: Headline ISBN: 1472205650 Category : Fiction Languages : en Pages : 304
Book Description
LAST RESORT is the twenty-fifth novel in the Bob Skinner series by Quintin Jardine, Scotland's master of crime, and sees the Edinburgh cop back as never before. After thirty years of service, former Chief Constable Bob Skinner faces the possible end of his police career, at its pinnacle. A trip to Catalunya to contemplate his future soon takes on a different flavour when Skinner is asked by an friend, Xavier Aislado, to track down one of his business's brightest talents, vanished without a trace. But it soon becomes clear that another manhunt is in progress, and that Skinner himself is the target. While his daughter Alex fights that battle at home, Skinner's own search takes one sinister turn after another, until he is faced with the toughest question of all: Is natural justice sometimes the only answer?
Author: Quintin Jardine Publisher: Headline ISBN: 9780755357703 Category : Fiction Languages : en Pages : 0
Book Description
The book that launched a legend: the first novel in the acclaimed Bob Skinner series. As head of Edinburgh's CID, Detective Chief Superintendent Bob Skinner has seen it all... but even he is shocked by the savagely mutilated corpse discovered in a dark alleyway. The victim is identified as a successful young lawyer, and the motive for the brutal death remains a mystery. Then further seemingly random killings in the city begin to suggest a vicious serial killer is on the rampage. But when the lawyer's fiancee is also murdered, Skinner realises that someone is in deadly earnest...
Author: Publisher: ببلومانيا للنشر والتوزيع ISBN: Category : Business & Economics Languages : en Pages : 304
Book Description
You can go after the job you want…and get it! You can take the job you have…and improve it! You can take any situation you’re in…and make it work for you! Since its release in 1936, How to Win Friends and Influence People has sold more than 30 million copies. Dale Carnegie’s first book is a timeless bestseller, packed with rock-solid advice that has carried thousands of now famous people up the ladder of success in their business and personal lives. As relevant as ever before, Dale Carnegie’s principles endure, and will help you achieve your maximum potential in the complex and competitive modern age. Learn the six ways to make people like you, the twelve ways to win people to your way of thinking, and the nine ways to change people without arousing resentment.
Author: E. Benjamin Skinner Publisher: Simon and Schuster ISBN: 0743290089 Category : History Languages : en Pages : 341
Book Description
Based on four years of research in over a dozen countries across the globe, journalist Skinner provides a shocking expos of the inner workings of the modern-day slave trade. Maps.
Author: Michael Murphy Publisher: Open Road Media ISBN: 1453218815 Category : Sports & Recreation Languages : en Pages : 266
Book Description
A spiritual journey, a lush travelogue, a parable of sports and philosophy—John Updike called this unique novel “a golf classic if any exists in our day.” When an American traveler on his way to India stops to play a round on one of the most beautiful and legendary golf courses in Scotland, he doesn’t know that his game—and his life—are about to change forever. He is introduced to Shivas Irons, a mysterious golf pro whose sublime insights stick with him long after the eighteenth hole. From the first swing of the Scotsman’s club, he realizes he is in for a most extraordinary day. By turns comic, existential, and semiautobiographical, Michael Murphy’s tale traces the arc of twenty-four hours, from a round of golf on the Links of Burningbush to a night fueled by whiskey, wisdom, and wandering—even a sighting of Seamus MacDuff, the holy man who haunts the hole they call Lucifer’s Rug. “Murphy’s book is going to alter many visions,” The New York Times Book Review declared. More than an unforgettable approach to one of the world’s most popular sports, Golf in the Kingdom is a meditation on the power of a game to transform the self.
Author: Sarah Britton Publisher: Clarkson Potter ISBN: 0804185395 Category : Cooking Languages : en Pages : 585
Book Description
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Author: Robert Lanza Publisher: Elsevier ISBN: 008053967X Category : Science Languages : en Pages : 1039
Book Description
The opportunity that tissue engineering provides for medicine is extraordinary. In the United States alone, over half-a-trillion dollars are spent each year to care for patients who suffer from tissue loss or dysfunction. Although numerous books and reviews have been written on tissue engineering, none has been as comprehensive in its defining of the field. Principles of Tissue Engineering combines in one volume the prerequisites for a general understanding of tissue growth and development, the tools and theoretical information needed to design tissues and organs, as well as a presentation of applications of tissue engineering to diseases affecting specific organ systems. The first edition of the book, published in 1997, is the definite reference in the field. Since that time, however, the discipline has grown tremendously, and few experts would have been able to predict the explosion in our knowledge of gene expression, cell growth and differentiation, the variety of stem cells, new polymers and materials that are now available, or even the successful introduction of the first tissue-engineered products into the marketplace. There was a need for a new edition, and this need has been met with a product that defines and captures the sense of excitement, understanding and anticipation that has followed from the evolution of this fascinating and important field.Key Features* Provides vast, detailed analysis of research on all of the major systems of the human body, e.g., skin, muscle, cardiovascular, hematopoietic, and nerves* Essential to anyone working in the field* Educates and directs both the novice and advanced researcher* Provides vast, detailed analysis of research with all of the major systems of the human body, e.g. skin, muscle, cardiovascular, hematopoietic, and nerves* Has new chapters written by leaders in the latest areas of research, such as fetal tissue engineering and the universal cell* Considered the definitive reference in the field* List of contributors reads like a "who's who" of tissue engineering, and includes Robert Langer, Joseph Vacanti, Charles Vacanti, Robert Nerem, A. Hari Reddi, Gail Naughton, George Whitesides, Doug Lauffenburger, and Eugene Bell, among others
Author: Bee Wilson Publisher: Princeton University Press ISBN: 0691214085 Category : Cooking Languages : en Pages : 504
Book Description
Bad food has a history. Swindled tells it. Through a fascinating mixture of cultural and scientific history, food politics, and culinary detective work, Bee Wilson uncovers the many ways swindlers have cheapened, falsified, and even poisoned our food throughout history. In the hands of people and corporations who have prized profits above the health of consumers, food and drink have been tampered with in often horrifying ways--padded, diluted, contaminated, substituted, mislabeled, misnamed, or otherwise faked. Swindled gives a panoramic view of this history, from the leaded wine of the ancient Romans to today's food frauds--such as fake organics and the scandal of Chinese babies being fed bogus milk powder. Wilson pays special attention to nineteenth- and twentieth-century America and England and their roles in developing both industrial-scale food adulteration and the scientific ability to combat it. As Swindled reveals, modern science has both helped and hindered food fraudsters--increasing the sophistication of scams but also the means to detect them. The big breakthrough came in Victorian England when a scientist first put food under the microscope and found that much of what was sold as "genuine coffee" was anything but--and that you couldn't buy pure mustard in all of London. Arguing that industrialization, laissez-faire politics, and globalization have all hurt the quality of food, but also that food swindlers have always been helped by consumer ignorance, Swindled ultimately calls for both governments and individuals to be more vigilant. In fact, Wilson suggests, one of our best protections is simply to reeducate ourselves about the joys of food and cooking.
Author: Quintin Jardine Publisher: Hachette UK ISBN: 1472282833 Category : Fiction Languages : en Pages : 352
Book Description
The gripping new mystery in Quintin Jardine's bestselling Bob Skinner series, not to be missed by readers of Ian Rankin and Peter May. Sir Robert Skinner's stock is rising - after retiring from the police service he's been promoted to head an international media organisation. Yet a series of unexplained deaths on his home turf in Scotland threaten to bring him crashing back down to earth. As Skinner helps the elderly in his local community, several residents seem to die of natural causes. But when a gruesome discovery is made in a Glasgow flat and one of Skinner's long-time friends - an aspiring politician - emerges as the prime suspect, things become very murky indeed. After unpicking clues that go nowhere, Skinner and his team are left grappling the most baffling conundrum they have ever encountered - is there a mystery at all? Praise for Quintin Jardine's Bob Skinner series: 'The legendary Quintin Jardine . . . such a fine writer' DENZIL MEYRICK 'Scottish crime-writing at its finest, with a healthy dose of plot twists and turns, bodies and plenty of brutality' SUN 'Another powerful tartan noir that packs a punch' PETERBOROUGH EVENING TELEGRAPH 'Incredibly difficult to put the book down . . . a guide through a world of tangled family politics, hostile takeovers, government-sanctioned killing, extortion and the seedier side of publishing . . . Quintin Jardine should be . . . your first choice!' SCOTS MAGAZINE 'Well constructed, fast-paced, Jardine's narrative has many an ingenious twist and turn' OBSERVER
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