Author: Michael Pearson Publisher: Central Waterways Supplies - Wayzgoose ISBN: 9780954911676 Category : Inland navigation Languages : en Pages : 96
Book Description
Part of a series of guides to the inland waterways, this title covers Bristol to Reading on the Kennet & Avon and Oxford to Brentford on the Thames.
Author: Michael Pearson Publisher: ISBN: 9780956277749 Category : Four Counties Ring (England) Languages : en Pages : 96
Book Description
The Canal Companions have been chugging along the 'cut' for 30 years; conveying facts and figures; insights and entertainment, wit and wisdom. This companion is the 9th edition of the popular Four Counties Ring covering the Trent & Mersey Canal, Caldon Canal, and Weaver navigation.
Author: Michael Pearson Publisher: Pearson's Canal Companions ISBN: 9780992849221 Category : Languages : en Pages : 112
Book Description
This extended 10th edition of Michael Pearson's Welsh Waters Canal Companion focusses on the Llangollen, Montgomery and Monmouthshire & Brecon canals in Wales, and the Shropshire Union Canal in England. Over 200 miles of canals expertly interpreted to inspire you, on foot, afloat or by bicycle. The areas covered are: Shropshire Union Canal - Autherley Junction (Wolverhampton) to Ellesmere Port; Llangollen Canal - Hurleston Junction to Llangollen (Horseshoe Falls); Montgomery Canal - Frankton Junction to Newtown; and Monmouthshire & Brecon Canal - Pontnewydd to Brecon. Key Places include: Autherley Junction; Market Drayton; Audlem; Nantwich; Hurleston & Barbridge Junctions; Middlewich; Chester; Ellesmere Port; Grindley Brook; Whitchurch; Ellesmere; Chirk; Pontcysyllte; Llangollen; Welshpool; Newtown; Pontypool; Abergavenny; Crickhowell; Brecon. The Canal Companions have been chugging along 'the cut' for over thirty five years; conveying facts and figures, insight and entertainment, wit and wisdom: from Diggle to Devizes, from Froghall to Foxton, from Cowroast to Cropredy. All manner of folk have been encouraged to explore the inland waterways using these guides, which have become as much a part of tradition as their subject matter. Michael Pearson has been the originator and author for more than thirty five years of this well known series and also the 'Iron Roads' series, plus 'Railway Holiday in Scotland', 'Coming up with the Goods', 'Me, My Morgan & the Midlands' and 'Journeys into Staffordshire'.
Author: D. H. Clacher Publisher: ISBN: 9780956350534 Category : Canal-boats Languages : en Pages : 32
Book Description
Following his visit to Thrupp, Hamish leads his old friend Muddy Waters and an excited Jolly Boatman on the long journey to Scotland. Overawed by the huge wheel can Jolly overcome his fears? Readers can follow these charming boat characters through real geographical locations.
Author: Sarah Britton Publisher: Appetite by Random House ISBN: 0449016455 Category : Cooking Languages : en Pages : 585
Book Description
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Author: Michael Pearson
Author: Michael Pearson
Author: Michael Pearson
Author: Michael Pearson
Author: Michael Pearson
Author: Arden R. Thorum
Author: D. H. Clacher
Author: Thomas Connolly
Author: Sarah Britton
Author: Peter Newmark