Author: Reid Mitenbuler
Publisher: Penguin
ISBN: 0698145402
Category : Cooking
Languages : en
Pages : 322
Book Description
How bourbon came to be, and why it’s experiencing such a revival today Unraveling the many myths and misconceptions surrounding America’s most iconic spirit, Bourbon Empire traces a history that spans frontier rebellion, Gilded Age corruption, and the magic of Madison Avenue. Whiskey has profoundly influenced America’s political, economic, and cultural destiny, just as those same factors have inspired the evolution and unique flavor of the whiskey itself. Taking readers behind the curtain of an enchanting—and sometimes exasperating—industry, the work of writer Reid Mitenbuler crackles with attitude and commentary about taste, choice, and history. Few products better embody the United States, or American business, than bourbon. A tale of innovation, success, downfall, and resurrection, Bourbon Empire is an exploration of the spirit in all its unique forms, creating an indelible portrait of both bourbon and the people who make it.
Edge of Empire
Author: Fabrício Prado
Publisher: University of California Press
ISBN: 0520285166
Category : History
Languages : en
Pages : 260
Book Description
In the first decades of the 1800s, after almost three centuries of Iberian rule, former Spanish territories fragmented into more than a dozen new polities. Edge of Empire analyzes the emergence of Montevideo as a hot spot of Atlantic trade and regional center of power, often opposing Buenos Aires. By focusing on commercial and social networks in the Rio de la Plata region, the book examines how Montevideo merchant elites used transimperial connections to expand their influence and how their trade offered crucial support to Montevideo’s autonomist projects. These transimperial networks offered different political, social, and economic options to local societies and shaped the politics that emerged in the region, including the formation of Uruguay. Connecting South America to the broader Atlantic World, this book provides an excellent case study for examining the significance of cross-border interactions in shaping independence processes and political identities.
Publisher: University of California Press
ISBN: 0520285166
Category : History
Languages : en
Pages : 260
Book Description
In the first decades of the 1800s, after almost three centuries of Iberian rule, former Spanish territories fragmented into more than a dozen new polities. Edge of Empire analyzes the emergence of Montevideo as a hot spot of Atlantic trade and regional center of power, often opposing Buenos Aires. By focusing on commercial and social networks in the Rio de la Plata region, the book examines how Montevideo merchant elites used transimperial connections to expand their influence and how their trade offered crucial support to Montevideo’s autonomist projects. These transimperial networks offered different political, social, and economic options to local societies and shaped the politics that emerged in the region, including the formation of Uruguay. Connecting South America to the broader Atlantic World, this book provides an excellent case study for examining the significance of cross-border interactions in shaping independence processes and political identities.
The Bourbon King
Author: Bob Batchelor
Publisher: Diversion Books
ISBN: 1635765854
Category : Biography & Autobiography
Languages : en
Pages : 580
Book Description
The rise and fall of the man who cracked Prohibition to become one of the world’s richest criminal masterminds—and helped inspire The Great Gatsby. Love, murder, political intrigue, mountains of cash, and rivers of bourbon…The tale of George Remus is a grand spectacle and a lens into the dark heart of Prohibition. Yes, Congress gave teeth to Prohibition in October, 1919, but the law didn’t stop George Remus from amassing a fortune that would be worth billions of dollars today. As one Jazz Age journalist put it, “Remus was to bootlegging what Rockefeller was to oil.” Author Bob Batchelor breathes life into the largest bootlegging operation in America—greater than that of Al Capone—and a man considered the best criminal defense lawyer of his era. Remus bought an empire of distilleries on Kentucky’s “Bourbon Trail” and used his other profession, as a pharmacist, to profit off legal loopholes. He spent millions bribing officials in the Harding Administration, and he created a roaring lifestyle that epitomized the Jazz Age over which he ruled. That is, before he came crashing down in one of the most sensational murder cases in American history: a cheating wife, the G-man who seduced her and put Remus in jail, and the plunder of a Bourbon Empire. Remus murdered his wife in cold-blood and then shocked a nation winning his freedom based on a condition he invented—temporary maniacal insanity. “The fantastic story of George Remus makes the rest of the “Roaring Twenties” look like the “Boring Twenties” in comparison.” ―David Pietrusza, author of 1920: The Year of the Six Presidents
Publisher: Diversion Books
ISBN: 1635765854
Category : Biography & Autobiography
Languages : en
Pages : 580
Book Description
The rise and fall of the man who cracked Prohibition to become one of the world’s richest criminal masterminds—and helped inspire The Great Gatsby. Love, murder, political intrigue, mountains of cash, and rivers of bourbon…The tale of George Remus is a grand spectacle and a lens into the dark heart of Prohibition. Yes, Congress gave teeth to Prohibition in October, 1919, but the law didn’t stop George Remus from amassing a fortune that would be worth billions of dollars today. As one Jazz Age journalist put it, “Remus was to bootlegging what Rockefeller was to oil.” Author Bob Batchelor breathes life into the largest bootlegging operation in America—greater than that of Al Capone—and a man considered the best criminal defense lawyer of his era. Remus bought an empire of distilleries on Kentucky’s “Bourbon Trail” and used his other profession, as a pharmacist, to profit off legal loopholes. He spent millions bribing officials in the Harding Administration, and he created a roaring lifestyle that epitomized the Jazz Age over which he ruled. That is, before he came crashing down in one of the most sensational murder cases in American history: a cheating wife, the G-man who seduced her and put Remus in jail, and the plunder of a Bourbon Empire. Remus murdered his wife in cold-blood and then shocked a nation winning his freedom based on a condition he invented—temporary maniacal insanity. “The fantastic story of George Remus makes the rest of the “Roaring Twenties” look like the “Boring Twenties” in comparison.” ―David Pietrusza, author of 1920: The Year of the Six Presidents
Wild Minds
Author: Reid Mitenbuler
Publisher: Atlantic Monthly Press
ISBN: 0802147054
Category : Performing Arts
Languages : en
Pages : 445
Book Description
“A thoroughly captivating behind-the-scenes history of classic American animation . . . A must-read for all fans of the medium.” —Matt Groening In 1911, famed cartoonist Winsor McCay debuted one of the first animated cartoons, based on his sophisticated newspaper strip “Little Nemo in Slumberland,” itself inspired by Freud’s recent research on dreams. McCay is largely forgotten today, but he unleashed an art form, and the creative energy of artists from Otto Messmer and Max Fleischer to Walt Disney and Warner Bros.’ Chuck Jones. Their origin stories, rivalries, and sheer genius, as Reid Mitenbuler skillfully relates, were as colorful and subversive as their creations—from Felix the Cat to Bugs Bunny to feature films such as Fantasia—which became an integral part and reflection of American culture over the next five decades. Pre-television, animated cartoons were aimed squarely at adults; comic preludes to movies, they were often “little hand grenades of social and political satire.” Early Betty Boop cartoons included nudity; Popeye stories contained sly references to the injustices of unchecked capitalism. During WWII, animation also played a significant role in propaganda. The Golden Age of animation ended with the advent of television, when cartoons were sanitized to appeal to children and help advertisers sell sugary breakfast cereals. Wild Minds is an ode to our colorful past and to the creative energy that later inspired The Simpsons, South Park, and BoJack Horseman. “A quintessentially American story of daring ambition, personal reinvention and the eternal tug-of-war of between art and business . . . a gem for anyone wanting to understand animation’s origin story.” —NPR
Publisher: Atlantic Monthly Press
ISBN: 0802147054
Category : Performing Arts
Languages : en
Pages : 445
Book Description
“A thoroughly captivating behind-the-scenes history of classic American animation . . . A must-read for all fans of the medium.” —Matt Groening In 1911, famed cartoonist Winsor McCay debuted one of the first animated cartoons, based on his sophisticated newspaper strip “Little Nemo in Slumberland,” itself inspired by Freud’s recent research on dreams. McCay is largely forgotten today, but he unleashed an art form, and the creative energy of artists from Otto Messmer and Max Fleischer to Walt Disney and Warner Bros.’ Chuck Jones. Their origin stories, rivalries, and sheer genius, as Reid Mitenbuler skillfully relates, were as colorful and subversive as their creations—from Felix the Cat to Bugs Bunny to feature films such as Fantasia—which became an integral part and reflection of American culture over the next five decades. Pre-television, animated cartoons were aimed squarely at adults; comic preludes to movies, they were often “little hand grenades of social and political satire.” Early Betty Boop cartoons included nudity; Popeye stories contained sly references to the injustices of unchecked capitalism. During WWII, animation also played a significant role in propaganda. The Golden Age of animation ended with the advent of television, when cartoons were sanitized to appeal to children and help advertisers sell sugary breakfast cereals. Wild Minds is an ode to our colorful past and to the creative energy that later inspired The Simpsons, South Park, and BoJack Horseman. “A quintessentially American story of daring ambition, personal reinvention and the eternal tug-of-war of between art and business . . . a gem for anyone wanting to understand animation’s origin story.” —NPR
Bourbon Empire
Author: Reid Mitenbuler
Publisher: Penguin
ISBN: 014310814X
Category : Cooking
Languages : en
Pages : 322
Book Description
“Pulls aside the curtain of puffery to show . . . the business of liquor to be every bit as fascinating as the fictions in which the distillers love to swaddle themselves.” —Wayne Curtis, The Wall Street Journal Walk into a well-stocked liquor store and you’ll see countless whiskey brands, each boasting an inspiring story of independence and heritage. And yet, more than 95% of the nation’s whiskey comes from a small handful of giant companies with links to organized crime, political controversy, and a colorful history that is far different than what appears on modern labels. In Bourbon Empire, Reid Mitenbuler shows how bourbon, America’s most iconic style of whiskey, and the industry surrounding it, really came to be—a saga of shrewd capitalism as well as dedicated craftsmanship. Mitenbuler traces the big names—Jim Beam, Maker’s Mark, Evan Williams, and more—back to their origins, exploring bourbon’s founding myths and great successes against the backdrop of America’s economic history. Illusion is separated from reality in a tale reaching back to the Whiskey Rebellion of 1794, when the ideologies of Thomas Jefferson and Alexander Hamilton battled to define the soul of American business. That debate continues today, punctuated along the way by Prohibition-era bootleggers, the liquor-fueled origins of NASCAR, intense consolidation driven by savvy lobbying, and a Madison Avenue plot to release five thousand parrots—trained to screech the name of a popular brand—into the nation’s bars. Today, the whiskey business takes a new turn as a nascent craft distilling movement offers the potential to revolutionize the industry once again. But, as Mitenbuler shows, many take advantage of this excitement while employing questionable business practices, either by masquerading whiskey made elsewhere as their own or by shortcutting the proven production standards that made many historic brands great to begin with. A tale of innovation, success, downfall, and resurrection, Bourbon Empire is an exploration of the spirit in all its unique forms, creating an indelible portrait of both American whiskey and the people who make it.
Publisher: Penguin
ISBN: 014310814X
Category : Cooking
Languages : en
Pages : 322
Book Description
“Pulls aside the curtain of puffery to show . . . the business of liquor to be every bit as fascinating as the fictions in which the distillers love to swaddle themselves.” —Wayne Curtis, The Wall Street Journal Walk into a well-stocked liquor store and you’ll see countless whiskey brands, each boasting an inspiring story of independence and heritage. And yet, more than 95% of the nation’s whiskey comes from a small handful of giant companies with links to organized crime, political controversy, and a colorful history that is far different than what appears on modern labels. In Bourbon Empire, Reid Mitenbuler shows how bourbon, America’s most iconic style of whiskey, and the industry surrounding it, really came to be—a saga of shrewd capitalism as well as dedicated craftsmanship. Mitenbuler traces the big names—Jim Beam, Maker’s Mark, Evan Williams, and more—back to their origins, exploring bourbon’s founding myths and great successes against the backdrop of America’s economic history. Illusion is separated from reality in a tale reaching back to the Whiskey Rebellion of 1794, when the ideologies of Thomas Jefferson and Alexander Hamilton battled to define the soul of American business. That debate continues today, punctuated along the way by Prohibition-era bootleggers, the liquor-fueled origins of NASCAR, intense consolidation driven by savvy lobbying, and a Madison Avenue plot to release five thousand parrots—trained to screech the name of a popular brand—into the nation’s bars. Today, the whiskey business takes a new turn as a nascent craft distilling movement offers the potential to revolutionize the industry once again. But, as Mitenbuler shows, many take advantage of this excitement while employing questionable business practices, either by masquerading whiskey made elsewhere as their own or by shortcutting the proven production standards that made many historic brands great to begin with. A tale of innovation, success, downfall, and resurrection, Bourbon Empire is an exploration of the spirit in all its unique forms, creating an indelible portrait of both American whiskey and the people who make it.
The Bourbon Kings
Author: J.R. Ward
Publisher: Penguin
ISBN: 0451475275
Category : Fiction
Languages : en
Pages : 466
Book Description
The #1 New York Times bestselling author of the Black Dagger Brotherhood delivers the first novel in an enthralling new series set amid the shifting dynamics of a Southern family defined by wealth and privilege—and compromised by secrets, deceit, and scandal. . . . Upstairs on the sprawling estate of Easterly, the kings of the bourbon capital of the world—the Bradford family—appear to play by the rules of good fortune and taste. Downstairs, the staff works tirelessly to maintain the impeccable Bradford facade. And never the twain shall meet. For Lizzie King, Easterly’s head gardener, crossing that divide nearly ruined her life. Falling in love with Tulane, the prodigal son of the bourbon dynasty, was nothing she intended—and their breakup proved her instincts right. Now, after two years, Tulane is coming home. And no one will be left unmarked. . . .
Publisher: Penguin
ISBN: 0451475275
Category : Fiction
Languages : en
Pages : 466
Book Description
The #1 New York Times bestselling author of the Black Dagger Brotherhood delivers the first novel in an enthralling new series set amid the shifting dynamics of a Southern family defined by wealth and privilege—and compromised by secrets, deceit, and scandal. . . . Upstairs on the sprawling estate of Easterly, the kings of the bourbon capital of the world—the Bradford family—appear to play by the rules of good fortune and taste. Downstairs, the staff works tirelessly to maintain the impeccable Bradford facade. And never the twain shall meet. For Lizzie King, Easterly’s head gardener, crossing that divide nearly ruined her life. Falling in love with Tulane, the prodigal son of the bourbon dynasty, was nothing she intended—and their breakup proved her instincts right. Now, after two years, Tulane is coming home. And no one will be left unmarked. . . .
Whiskey Women
Author: Fred Minnick
Publisher: Potomac Books, Inc.
ISBN: 1612345646
Category : Cooking
Languages : en
Pages : 237
Book Description
Shortly after graduating from University of Glasgow in 1934, Elizabeth “Bessie” Williamson began working as a temporary secretary at the Laphroaig Distillery on the Scottish island Islay. Williamson quickly found herself joining the boys in the tasting room, studying the distillation process, and winning them over with her knowledge of Scottish whisky. After the owner of Laphroaig passed away, Williamson took over the prestigious company and became the American spokesperson for the entire Scotch whisky industry. Impressing clients and showing her passion as the Scotch Whisky Association’s trade ambassador, she soon gained fame within the industry, becoming known as the greatest female distiller. Whiskey Women tells the tales of women who have created this industry, from Mesopotamia’s first beer brewers and distillers to America’s rough-and-tough bootleggers during Prohibition. Women have long distilled, marketed, and owned significant shares in spirits companies. Williamson’s story is one of many among the influential women who changed the Scotch whisky industry as well as influenced the American bourbon whiskey and Irish whiskey markets. Until now their stories have remained untold.
Publisher: Potomac Books, Inc.
ISBN: 1612345646
Category : Cooking
Languages : en
Pages : 237
Book Description
Shortly after graduating from University of Glasgow in 1934, Elizabeth “Bessie” Williamson began working as a temporary secretary at the Laphroaig Distillery on the Scottish island Islay. Williamson quickly found herself joining the boys in the tasting room, studying the distillation process, and winning them over with her knowledge of Scottish whisky. After the owner of Laphroaig passed away, Williamson took over the prestigious company and became the American spokesperson for the entire Scotch whisky industry. Impressing clients and showing her passion as the Scotch Whisky Association’s trade ambassador, she soon gained fame within the industry, becoming known as the greatest female distiller. Whiskey Women tells the tales of women who have created this industry, from Mesopotamia’s first beer brewers and distillers to America’s rough-and-tough bootleggers during Prohibition. Women have long distilled, marketed, and owned significant shares in spirits companies. Williamson’s story is one of many among the influential women who changed the Scotch whisky industry as well as influenced the American bourbon whiskey and Irish whiskey markets. Until now their stories have remained untold.
Early Bourbon Spanish America
Author:
Publisher: BRILL
ISBN: 9004253157
Category : History
Languages : en
Pages : 254
Book Description
The years between the accession of the house of Bourbon to the Spanish throne in 1700 and the coronation of Carlos III in 1759 have often been bundled up, and dismissed, together with the later years of Habsburg rule. Growing out of the first Anglophone academic workshop to focus exclusively on Early Bourbon Spanish America, this collective volume gives prominence to the first half of the eighteenth century as a distinct historical period. Discussing from different methodological and geographical perspectives the ways in which the Bourbon succession, international competition over access to Spanish American resources, and war affected the Indies, the contributors examine some of the key changes experienced in Spanish America at the local, provincial and imperial level.
Publisher: BRILL
ISBN: 9004253157
Category : History
Languages : en
Pages : 254
Book Description
The years between the accession of the house of Bourbon to the Spanish throne in 1700 and the coronation of Carlos III in 1759 have often been bundled up, and dismissed, together with the later years of Habsburg rule. Growing out of the first Anglophone academic workshop to focus exclusively on Early Bourbon Spanish America, this collective volume gives prominence to the first half of the eighteenth century as a distinct historical period. Discussing from different methodological and geographical perspectives the ways in which the Bourbon succession, international competition over access to Spanish American resources, and war affected the Indies, the contributors examine some of the key changes experienced in Spanish America at the local, provincial and imperial level.
Nationalizing Empires
Author: Stefan Berger
Publisher: Central European University Press
ISBN: 9633860164
Category : Political Science
Languages : en
Pages : 702
Book Description
The essays in Nationalizing Empires challenge the dichotomy between empire and nation state that for decades has dominated historiography. The authors center their attention on nation-building in the imperial core and maintain that the nineteenth century, rather than the age of nation-states, was the age of empires and nationalism. They identify a number of instances where nation building projects in the imperial metropolis aimed at the preservation and extension of empires rather than at their dissolution or the transformation of entire empires into nation states. Such observations have until recently largely escaped theoretical reflection.
Publisher: Central European University Press
ISBN: 9633860164
Category : Political Science
Languages : en
Pages : 702
Book Description
The essays in Nationalizing Empires challenge the dichotomy between empire and nation state that for decades has dominated historiography. The authors center their attention on nation-building in the imperial core and maintain that the nineteenth century, rather than the age of nation-states, was the age of empires and nationalism. They identify a number of instances where nation building projects in the imperial metropolis aimed at the preservation and extension of empires rather than at their dissolution or the transformation of entire empires into nation states. Such observations have until recently largely escaped theoretical reflection.