Author: Justin P. MoorePublisher:
ISBN: 9783955750121
Category :
Languages : en
Pages : 216
Book Description
Author: Justin P. Moore
Author: Moore Justin P.The Little Book of Hindu Deities
Author: Sanjay PatelPublisher: Penguin
ISBN: 0452287758
Category : Religion
Languages : en
Pages : 146
Book Description
Pixar animator and Academy Award–nominated director Sanjay Patel (Sanjay’s Super Team) brings to life Hinduism’s most important gods and goddesses—and one sacred stone—in fun, full-color illustrations, each accompanied by a short, lively profile. The Little Book of Hindu Deities is chock-full of monsters, demons, noble warriors, and divine divas. Find out why Ganesha has an elephant’s head (his father cut his off!); why Kali, the goddess of time, is known as the “Black One” (she’s a bit goth); and what “Hare Krishna” really means. “Throw another ingredient in the American spirituality blender. Pop culture is veering into Hinduism.”—USA Today
Author: Justin P. Moore
Author: Miriam Spann
Author: Krishna AroraVegetable Crop Science
Author: M. K. RanaPublisher: CRC Press
ISBN: 135164887X
Category : Science
Languages : en
Pages : 1581
Book Description
This book has been prepared to provide every production aspect of important vegetables along with information regarding origin and distribution, composition and uses, botany, varieties, climatic and soil requirement, cultivation practices, harvesting, post-harvest management, insect-pests and diseases along with their control measures. Its users would find this book very practical for raising vegetable crops profitably.
Ethiopian Cookbook
Author: Grizzly PublishingPublisher:
ISBN: 9781952395918
Category : Cooking
Languages : en
Pages : 138
Book Description
There are so many international cuisines that have become commonplace in the western world - so much so that we almost forget that there are thousands of other amazing places just lying in wait, with incredible food waiting to be tried. With Ethiopian cuisine providing the perfect example. Providing us with some of the most culturally-rich food on the planet, Ethiopian cuisine is renowned for being spicy, aromatic, and healthy - and now it's readily available for you to prepare in your own home. This cookbook is full to brim with simple step by step Ethiopian recipes that are perfect for the average cook and professional chef alike! In this book, you will learn how to cook: Aromatic Ethiopian breakfast Amazing Ethiopian appetizers Famous Ethiopian dinners Sweet and delicious Ethiopian desserts Ethiopian cuisine is fast become some of the most well recognized on the planet - so what are you waiting for? Take the first step towards cooking some of the best food in the world!
A Return to Cooking
Author: Eric RipertPublisher: Artisan Books
ISBN: 1579653936
Category : Cooking
Languages : en
Pages : 337
Book Description
Essays on topics ranging from the handling of raw fish and the power of vinaigrette to the virtues of Tabasco highlight this cookbook which features more than 125 recipes reflecting the various seasons in four different locales.
