Southern Italian Desserts

Southern Italian Desserts PDF Author: Rosetta Costantino
Publisher: Ten Speed Press
ISBN: 1607744023
Category : Cooking
Languages : en
Pages : 226

Book Description
An authentic guide to the festive, mouthwatering sweets of Southern Italy, including regional specialties that are virtually unknown in the US, as well as variations on more popular desserts such as cannoli, biscotti, and gelato. As a follow-up to her acclaimed My Calabria, Rosetta Costantino collects 75 favorite desserts from her Southern Italian homeland, including the regions of Basilicata, Calabria, Campania, Puglia, and Sicily. These areas have a history of rich traditions and tasty, beautiful desserts, many of them tied to holidays and festivals. For example, in the Cosenza region of Calabria, Christmas means plates piled with grispelle (warm fritters drizzled with local honey) and pitta 'mpigliata (pastries filled with walnuts, raisins, and cinnamon). For the feast of Carnevale, Southern Italians celebrate with bugie ("liars"), sweet fried dough dusted in powdered sugar, meant to tattle on those who sneak off with them by leaving a wispy trail of sugar. With fail-proof recipes and information on the desserts' cultural origins and context, Costantino illuminates the previously unexplored confectionary traditions of this enchanting region.

My Calabria: Rustic Family Cooking from Italy's Undiscovered South

My Calabria: Rustic Family Cooking from Italy's Undiscovered South PDF Author: Rosetta Costantino
Publisher: W. W. Norton & Company
ISBN: 0393065162
Category : Cooking
Languages : en
Pages : 417

Book Description
The first cookbook from this little-known region of Italy celebrates the richness of the region's landscape and the allure of its cuisine, featuring recipes for easily accessible, fresh-from-the-garden Italian food from a Calabrian native.

A Taste of Calabria

A Taste of Calabria PDF Author: Salvatore Vona
Publisher: CreateSpace
ISBN: 9781463573867
Category : Cooking
Languages : en
Pages : 134

Book Description
Salvatore Vona is the chef at Le Puzelle, an 'agriturismo' (converted farmhouse accommodation) near the small hill-top town of Santa Severina in the Calabrian province of Crotone. As well as providing holiday accommodation, Le Puzelle is well-known locally for its cuisine and many Calabrians and others travel considerable distances to wine and dine at Salvatore Vona's table. Salvatore's book of recipes, 'A Taste of Calabria', began life as the third edition of his popular 'I Sapori delle Puzelle' (literally the tastes and flavours of the Puzelle) and reflects the demand, expressed by many of Le Puzelle's English-speaking guests, for an English language edition. The book's 150 recipes are representative of southern Italian cuisine and that of Calabria in particular; above all, however, they reflect the innovative style of Salvatore Vono. Niall Allsop's translation also includes detailed and helpful notes on those ingredients that are not always available outside Italy in the hope that the reader will not be be put off because he or she cannot find the same cheese or pasta mentioned in the recipe. Niall also acknowledges that there is, of course, no substitute for the real thing ... Salvatore Vona's door at Le Puzelle is always open.

Out of Calabria

Out of Calabria PDF Author: Peter Chiarella
Publisher: Trafford Publishing
ISBN: 1426940246
Category : Fiction
Languages : en
Pages : 285

Book Description
Out of Calabria is the story of a privileged Calabrian family that emerged from poverty by a circumstance of war and the unswerving fortitude of one man; and of how the young women of his family refused to bend to the mores and traditions of the times, pitting them against their social order and their own father. Caterina and Concetta Zinzi each rebelled against their famed and highly esteemed father when he attempted to force the traditions of the times upon them, arranging their marriages to men of his choosing, based on dowry and family background. Raised as high spirited and independent women, both daughters sought out the men of their own preference and forced their will upon their controlling father. The doggedness of their pursuits resulted in their decline in social status and their eventual emigration to the United States. Caterina's attraction to a handsome field hand leads her into heated disagreement with her father, who is bent on marrying her to a man of wealth and promise. Moreover, he harbors a secret about the man she loves that would never allow him to be accepted into the Zinzi family. Concetta's man, also of very modest means, is required by his greedy family to marry an elderly rich woman, forcing him into an unhappy and faithless marriage; and, eventually, to a bigamous relationship with Concetta. To escape the influence and outmoded customs of Calabrian society, both women find that they must leave Italy. There, they experience the travails and attainments of Italian immigrants in turn-of-the-century America. It is a story of contradiction, of rebellion by women in a society that presumed their obedience and adherence to tradition. And, it is a story of the enormous love that is possible between a man and woman, when they forsake everything to be together, flouting tradition in the face of disgrace and family disharmony. It is a story from out of the past that is relevant even today. Taken from real life occurrences in the author's ancestral maternal family, it is reminiscent at times of aspects of Melania Mazzucco's Vita and the coarse brutality of Upton Sinclair's The Jungle.

A Taste of Southern Italy

A Taste of Southern Italy PDF Author: Marlena de Blasi
Publisher: Ballantine Books
ISBN: 9780307491688
Category : Cooking
Languages : en
Pages : 435

Book Description
“It has always been true for me that to know a place, I must first know how it eats and drinks. Everything unravels at the table.” –Marlena de Blasi Marlena de Blasi’s lifelong affair with cooking began at age nine on a beach along the coast of southern Italy, where she met an elderly woman roasting potatoes coated with olive oil, rosemary, and sea salt over an open fire. Now, in A Taste of Southern Italy, de Blasi brings to life the spirit as well as the cuisine of this bountiful region. With de Blasi we travel down remote country goat paths in tiny island villages and along sun-washed avenues of great cities in search of some of the most treasured recipes in the world. This is as much a storybook as it is a cookbook: a gathering of small rhapsodies, impressions, and romantic notions from a land where such delights are plentiful. In our journey through the kitchens of southern Italy we find tantalizing recipes for a host of mouthwatering dishes, including Gnocchi di Castagne con Porcini Trifolati Insalata di Pesce Dove il Mare Non C’é Pane di Altamura Frittelle di Ricotta e Rhum alla Lucana Peperoni Arrostiti Ripieni La Vera Pizza Pomodori alla Brace Pesce Spada sulla Brace alla Pantesca Ricotta Forte Pasta alla Pecoraio La Torta Antica Ericina Un Gelato Barocco With these authentic recipes at your fingertips, you can master the luscious tastes and rustic ambiance of southern Italy. These dishes are sure to become a tradition in your home, and will fill it with tantalizing aromas and love. From the Hardcover edition.

100 Places in Italy Every Woman Should Go

100 Places in Italy Every Woman Should Go PDF Author: Susan Van Allen
Publisher: Travelers' Tales
ISBN: 193236188X
Category : Travel
Languages : en
Pages : 458

Book Description
Imagine creating your Italian dream vacation with a fun-loving savvy traveler girlfriend whispering in your ear. Go along with writer Susan Van Allen on a femme-friendly ride up and down the boot, to explore this extraordinarily enchanting country where Venus (Vixen Goddess of Love and Beauty) and The Madonna (Nurturing Mother of Compassion) reign side-by-side. With humor, passion, and practical details, this uniquely anecdotal guidebook will enrich your Italian days. Enjoy masterpieces of art that glorify womanly curves, join a cooking class taught by revered grandmas, shop for ceramics, ski in the Dolomites, or paint a Tuscan landscape. Make your vacation a string of Golden Days, by pairing your experience with the very best restaurant nearby, so sensual pleasures harmonize and you simply bask in the glow of bell’Italia. Whatever your mood or budget, whether it’s your first or your twenty-first visit, with 100 Places in Italy Every Woman Should Go, Italy opens her heart to you.

Calabria's Taste

Calabria's Taste PDF Author: Scottie Buckaloo
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 126

Book Description
Calabria is where you'll find some of the finest food the region has to offer. Because of Calabria's hot and humid climate, Calabrians have made an art of food preservation. Oiling, salting, curing, curing and smoking have come to define much of Southern Italian cuisine. In particular, cured meats and sausages are a staple of the Calabrian fair-in fact, they are sold right alongside fresh produce. This cookbook reflects the area's cuisine with recipes. The book's 140 recipes are representative of southern Italian cuisine and that of Calabria in particular; above all, however, they reflect the innovative style of the author.

Lisa's Basic Italian Cooking

Lisa's Basic Italian Cooking PDF Author: Lisa Oliverio
Publisher: Belleville, Ont. : Epic Press
ISBN: 9781554520374
Category : Cookery, Italian
Languages : en
Pages : 150

Book Description

Flavour with Benefits

Flavour with Benefits PDF Author: Cathy Connally
Publisher:
ISBN: 9781777264925
Category :
Languages : en
Pages : 242

Book Description
Would you love to escape on a romantic journey? Your ticket is between the covers of the stunning Flavour with Benefits: France. Discover the world's most popular travel destination - Experience breathtaking France with over 100 original photographs. - Sail by limestone cliffs on a warm Mediterranean current. - Descend a glowing staircase to a wine cave filled with millions of bottles of champagne. Learn about women who changed the world - The Grande Dame of Champagne who couldn't vote yet built an empire. - La mère (the mother) Brazier whose restaurants set new culinary standards. Food that doesn't compromise flavour or health - Enjoy 50+ inspired recipes accompanied by stunning photographs. - Learn about food as medicine and a five-year-old girl. - Crave a dessert that reimagines: I'll have what she's having! Flavour with Benefits: France will inspire you to plan the trip of your dreams and indulge in flavours that deliver a pleasant surprise. Co-authors, Cathy Connally and Charley Best, are obsessed with developing new approaches to iconic flavours served with a side-dish of travel. Flavour with Benefits: France is the first book in the series.

Daughter of Calabria

Daughter of Calabria PDF Author: Tania Blanchard
Publisher: Simon and Schuster
ISBN: 1760852090
Category : Fiction
Languages : en
Pages : 448

Book Description
Previously published as Echoes of War 'Blanchard at her breathtaking best. Rich in every sight, taste and smell.' Australian Women’s Weekly _________________ Set in Mussolini’s Italy amid great upheaval, this is the story of one woman’s determination to find her place in a world that men are threatening to tear apart. Another heart-rending novel inspired by a true story from Australia's bestselling author of The Girl from Munich. Calabria, Italy, 1936 In a remote farming village nestled in the mountains that descend into the sparkling Ionian Sea, young and spirited Giulia Tallariti longs for something more. While she loves her home and her lively family, she would much rather follow in her nonna’s footsteps and pursue her dream of becoming a healer. But as Mussolini’s focus shifts to the war in Europe, civil unrest looms. Whispers of war are at every corner and her beloved village, once safe from the fascist agenda of the North, is now in very real danger. Caught between her desire to forge her own path and her duty to her family, Giulia must draw on the passion in her heart and the strength of her conviction. Can she find a way to fulfill her dreams without sacrificing all she holds dear? _________________ ‘Richly imagined, heartbreaking and utterly captivating ... yet another outstanding piece of historical fiction from Blanchard, cementing her place at the top of this genre.’ Better Reading ‘This is emotional reading for anyone born of immigrant stock as it explores the pain of leaving your homeland and your family to find opportunity elsewhere … an entertaining tale of fiction that will make your heart melt and sing and shatter.’ Glam Adelaide ‘A powerful novel about powerful women … a powerful evocation of a time, a place and a cultural vision which provided a significant boost to Australia’s population and its development as a multi-cultural destination of choice for refugees – both voluntary and choiceless.’ Carpe Librum
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