Blue Guide Sicily

Author: Ellen Grady
Publisher: National Geographic Books
ISBN: 1905131747
Category : Travel
Languages : en
Pages : 0

Book Description
Fully updated new edition of a key Blue Guide, the guide of choice for experts and independent travelers. Revised and extensively updated, Blue Guide Sicily offers an in-depth history of this historically rich destination. Ellen Grady gives a comprehensive overview of the island—from detailed analyses of cities, sights and works of art to carefully chosen suggestions of where and what to eat and where to stay. The guide is strong on history, art, archaeology, architecture, landscape, conservation and wildlife. Full-color maps, two-tone plans and black-and-white photographs.

The Frankies Spuntino Kitchen Companion & Cooking Manual

Author: Frank Castronovo
Publisher: Artisan Books
ISBN: 1579654495
Category : Cooking
Languages : en
Pages : 280

Book Description
From Brooklyn's sizzling restaurant scene, the hottest cookbook of the season... From urban singles to families with kids, local residents to the Hollywood set, everyone flocks to Frankies Spuntino—a tin-ceilinged, brick-walled restaurant in Brooklyn's Carroll Gardens—for food that is "completely satisfying" (wrote Frank Bruni in The New York Times). The two Franks, both veterans of gourmet kitchens, created a menu filled with new classics: Italian American comfort food re-imagined with great ingredients and greenmarket sides. This witty cookbook, with its gilded edges and embossed cover, may look old-fashioned, but the recipes are just we want to eat now. The entire Frankies menu is adapted here for the home cook—from small bites including Cremini Mushroom and Truffle Oil Crostini, to such salads as Escarole with Sliced Onion & Walnuts, to hearty main dishes including homemade Cavatelli with Hot Sausage & Browned Butter. With shortcuts and insider tricks gleaned from years in gourmet kitchens, easy tutorials on making fresh pasta or tying braciola, and an amusing discourse on Brooklyn-style Sunday "sauce" (ragu), The Frankies Spuntino Kitchen Companion & Kitchen Manual will seduce both experienced home cooks and a younger audience that is newer to the kitchen.

Blue Guide Florence, 11th Edition

Author: Alta Macadam
Publisher: National Geographic Books
ISBN: 1905131755
Category : Travel
Languages : en
Pages : 0

Book Description
Fully updated new edition of this essential Blue Guide to the city of the Renaissance. Completely updated, this edition contains superb coverage of painting, architecture and sculpture as well as updates on museums including the reorganized Uffizi. Detailed coverage of where to stay and eat. The depth of information and quality of research make this book the best guide for the independent cultural traveller as well as for all students of art history, architecture and Italian culture. Ideal as an on-site guide as well as a desk resource. With maps, plans and photographs.

Blue Guides: Italy Food Companion: Phrasebook & Miscellany

Author: Blue Guides
Publisher: Travel
ISBN: 9781905131969
Category : Travel
Languages : en
Pages : 0

Book Description
Revised and Expanded 3rd Edition of this popular pocketbook for Italian holidays and at-home reference.

The Venice Lido

Author: Robin Saikia
Publisher: Travel Monograph
ISBN: 9781905131501
Category : Travel
Languages : en
Pages : 0

Book Description
A short and literary guide to Venice's Lido, in the Blue Guides' new Travel Monographs series.

Northern Italy

Author: Paul Blanchard
Publisher: Blue Guide: Northern Italy
ISBN: 9781905131013
Category : Travel
Languages : en
Pages : 0

Book Description
SPECIAL REPRINT EDITION: Blue Guide Northern Italy 2005, OF WHICH THIS IS A REPRINT, remains the classic reference source for some of the most stunning scenery and the most famous towns in the world - including, for example, Venice, Verona, Milan and Bologna - focusing on the artists who lived there and the patrons who gave them commissions.

Blue Guide Italy Food Companion (2nd edition)

Author: Ellen Grady
Publisher: National Geographic Books
ISBN: 1905131739
Category : Travel
Languages : en
Pages : 0

Book Description
New and expanded edition of this popular pocket glossary of Italian food and drink. Designed for both handy on-site use and pleasurable at-home browsing, this is an essential companion for all lovers of Italian food. Would you eat a spongata or choose puffo-flavoured gelato? This guide will help you with those tricky decisions.

Conversational Italian for Travelers

Author: Kathryn Occhipinti
Publisher: Stella Lucente, LLC
ISBN: 9780990383451
Category : Foreign Language Study
Languages : en
Pages : 0

Book Description
The textbook, Conversational Italian for Travelers, is a fun, friendly book, not formal like most language books, and teaches everything one needs to know to travel to Italy. If you want to really understand the Italian of today, you need this book! We learn language and culture as we follow the character Caterina in dialogues that detail her travels through Italy. As she boards planes, trains, and finally takes a ride in her cousin's car, we learn how to do these things in Italian. When she meets up with her Italian family, we learn the phrases of communicating with others, including what to say if you meet someone special, how to go shopping and how to use the telephone. Finally, Caterina goes on a trip to Lago Maggiore with her Italian family, and we learn phrases needed to stay at a hotel, go sight-seeing, and of course, go to the restaurant and order wonderful Italian food! Many Italian dishes commonly ordered in Italian restaurants are listed in the last three chapters of the boo

Blue Guide - Paris

Author: Delia Gray-Durant
Publisher: Blue Guides Limited of London
ISBN: 9780393330090
Category : Paris (France)
Languages : en
Pages : 0

Book Description
A fully updated guide to the City of Light, with not-to-be-missed information and guidance on Paris's incredible variety of art and architecture, history and culture, all of which are brilliantly described in this fully updated edition. Color photographs, floor plans, maps, diagrams.

Eat Italy

Author: Lonely Planet Food
Publisher: Lonely Planet
ISBN: 9781838690496
Category : Travel
Languages : en
Pages : 224

Book Description
The complete companion to Italian culinary culture Whether it's ordering a cappuccino after 11am, using a spoon to twirl your pasta or asking for parmesan on a fish dish, we'll tell you exactly what not to do to avoid looking like an ignorant tourist. Brush up on restaurant etiquette, local customs and what ingredients to expect in Lonely Planet's Eat Italy. To help you feel prepared for the Italian food scene we'll cover how, when and where to eat, etiquette dos and don'ts, and what classic regional specialties are a must try. You'll find the best places to eat in every region as well as what to order when you're there and how to eat it. If you are looking for an authentic and immersive foodie experience but don't know where to start, Eat Italy is your answer. In-depth background on local food and traditions Practical info on popular food neighborhoods Helps first-time visitors get the most from their trip About Lonely Planet: Lonely Planet is a leading travel media company, providing both inspiring and trustworthy information for every kind of traveler since 1973. Over the past four decades, we've printed over 145 million guidebooks and grown a dedicated, passionate global community of travelers. You'll also find our content online, on mobile, video and in 14 languages, 12 international magazines, armchair and lifestyle books, eBooks, and more.