Author: Wendy Nelson Publisher: ISBN: Category : Languages : en Pages :
Book Description
A fully revised and completely redesigned edition of the first photographic identification guide to New Zealand's unique marine algae, by the country's pre-eminent seaweed expert Wendy Nelson. Across three main sections covering green, brown and red algae, over 150 genera and 250 key species are described. Each species entry includes up-to-date information on nomenclature, type locality, morphology, habitat, distribution and notes on identification and key characteristics. New Zealand Seaweeds: An Illustrated Guide has over 500 illustrations, with each entry illustrated by either underwater or coastal photographs and supplemented by herbarium scans, microscopic photographs or reproductions of celebrated botanical artist Nancy Adams' paintings.
Author: Wendy Nelson Publisher: ISBN: 9780995113602 Category : Languages : en Pages : 352
Book Description
A fully revised and completely redesigned edition of the first photographic identification guide to New Zealands unique marine algae, by the countrys pre-eminent seaweed expert Wendy Nelson. Across three main sections covering green, brown and red algae, over 150 genera and 250 key species are described. Each species entry includes up-todate information on nomenclature, type locality, morphology, habitat, distribution and notes on identification and key characteristics. New Zealand Seaweeds: An Illustrated Guide has over 500 illustrations, with each entry illustrated by either underwater or coastal photographs and supplemented by herbarium scans, microscopic photographs or reproductions of celebrated botanical artist Nancy Adams paintings.
Author: Wendy Nelson Publisher: ISBN: Category : Languages : en Pages : 0
Book Description
New Zealand Seaweeds is the first photographic identification guide to New Zealand's unique marine algae, by the country's pre-eminent seaweed expert Wendy Nelson. Across three main sections covering green, brown and red algae, approximately 150 genera and 200-300 key species are described. Each species entry includes up-to-date information on nomenclature, type locality, morphology, habitat, distribution and notes on identification and key characteristics. The guide contains around 500 photographs, with each entry illustrated by either underwater or coastal photographs and supplemented by herbarium scans, microscopic photographs or reproductions of celebrated botanical artist Nancy Adams' paintings from the original Seaweeds of New Zealand: An illustrated guide. Informative introductory chapters and breakout boxes introduce New Zealand's seaweeds, giving an overview of the country's aquatic flora and its unique features, information about the coastal environment, macroalgal ecology, distribution and introduced/invasive species, plus material on the uses of macroalgae (particularly in New Zealand by Maori) and the widespread commercial applications of these diverse plants. An essential, all-new reference for professional and recreational users.
Author: Nancy Mary Adams Publisher: ISBN: Category : Nature Languages : en Pages : 368
Book Description
A large and attractively produced reference book and the only comprehensive book on its subject. Intended for both amateur naturalists and professional botanists. Illustrated with the author's water-colours and including details of microscopic cell structure. The book has an introduction on distribution, ecology, collection and study of seaweeds in New Zealand, full references, glossary and index. The author is a former curator of algae at the (now) Museum of New Zealand.
Author: Nancy M. Adams Publisher: University of Canterbury, Canterbury University Press ISBN: Category : Nature Languages : en Pages : 100
Book Description
A guide to New Zealand's common seaweeds, adapted from the major award-winning book SEAWEEDS OF NEW ZEALAND - AN ILLUSTRATED GUIDE. Precise yet concise descriptions of 100 of our common seaweeds, each species illustrated in watercolour.
Author: Ambati Ranga Rao Publisher: Springer Nature ISBN: 3030921743 Category : Technology & Engineering Languages : en Pages : 656
Book Description
Marine plant life is an abundant source of nutrients that enhance the daily diet. In recent years, consuming diets rich in seaweeds or their extracts have been shown to provide health benefits due to being rich in macronutrients, micronutrients and nutraceuticals. The commercial value of seaweeds for human consumption is increasing annually, and some countries harvest several million tons annually. The seaweeds industry is valued at around $12 billion in 2017, and supports millions of families worldwide. Seaweeds production grew globally by 30 million tons in 2016. Seaweeds have seen increasing usage in the food industry due to their abundance of beneficial nutrients, vitamins and ω–3 fatty acids. To date there have been no books that comprehensively cover up-to-date information on seaweeds cultivation, processing, extraction and nutritional properties. This text lays out the properties and effects of seaweeds from their use as bioresources to their use in the feed industry to their applications in wastewater management and biofuels. Sustainable Global Resources of Seaweeds Volume 2: Industrial Perspectives offers a complete overview of the application of seaweeds into food, pharmaceuticals and other health-based applications. The first section focuses on the various foods derived from seaweeds, including extensive insight into the beneficial nutrients these plants contain. The many functional foods derived from sea plants are covered in detail, including foods from tropical seaweeds, macroalgae, Monostroma, Caulerpa, Palmaria, Gracillaria, Porphyra, Laminaria, Fucus, Undaria, and many more. The chapters delve further into the nutritional makeup of these foods, their health benefits and chemical makeup. A second section is dedicated to the pharmaceutical applications of seaweeds and their many health benefits. With chapters devoted to vitamin sources, health properties and pharmaceutical applications, this section acts as a single source for researchers exploring the pharmaceutical applications and possibilities of seaweeds. Research, development, and commercial applications are explored, plus a complete picture of the multitude of health benefits derived from these plentiful and beneficial plants. For researchers in search of a comprehensive and up-to-date source on the application of nutrient-rich seaweeds from across the world into novel foods and pharmaceuticals, look no further than this volume.
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Author: Wendy Nelson
Author: Wendy Nelson
Author: Wendy Nelson
Author: Robert Malcolm Laing
Author: Lucy Beatrice Moore
Author: Michael W. Hawkes
Author: Valentine Jackson Chapman
Author: Nancy Mary Adams
Author: Nancy M. Adams
Author: Ambati Ranga Rao