Author: Robin Ankeny Publisher: Running Press Adult ISBN: 0762445769 Category : Cooking Languages : en Pages : 146
Book Description
How to make 51 delectable cake ball recipes, including information on methods, equipment, troubleshooting, dipping and decorating, and more.
Author: Editors of Publications International Publisher: Publications International ISBN: 9781450837279 Category : Cake decorating Languages : en Pages : 127
Book Description
How do you make delicious desserts even more irresistible? Make them miniature! Whether it's picture-perfect cake pops or teeny tiny treats, no one can resist these adorable creations. Fun Stuff Cake Pops & Mini Treats is packed with great ideas for adding flair to parties or just making everyday snacks special.You'll find three chapters dedicated to everybody's favorite new treat. Critter pops like Busy Bees and Funky Monkeys will delight children of all ages. Playtime pops like Touchdown Treats and Home Run Pops will add a bit of whimsy to your next game day celebration. Elegant options like Sweet Swirly Pops, Pretty Package Pops, and Spicy Chocolate Pops will add a touch of sophistication to birthdays and showers. A variety of holiday-themed pops will impress your guests for Valentine's Day, Easter, Halloween, Christmas, and more.Other chapters include Cookie Jar Jumble, Magic Minis and Dandy Candy.
Author: Annie Rigg Publisher: Kyle Books ISBN: 0857836617 Category : Cooking Languages : en Pages : 353
Book Description
From traditional toffee, fluffy clouds of marshmallow and creamy maple and pecan fudge to sherbet with lolly dippers, the recipes in Sweet Things are the stuff of childhood dreams. Soft, delicately flavoured nougat bars, topped with vanilla caramel and covered in chocolate are just big enough for three or four (big) bites and far surpass the shop-bought equivalent. Crisp butterscotch popcorn with just a hint of sea salt is the perfect adult indulgence, a box of Praline Hearts makes a delightful Valentine's Day gift and chocolate dipped honeycomb is tailor-made for Father's Day. The recipes come with failsafe instructions that will ensure success every time, even for novice confectioners, plus creative packaging ideas, making this the ideal book whether you want an imaginative present for someone special or merely to treat yourself.
Author: Sally McKenney Publisher: Race Point Publishing ISBN: 0760353735 Category : Cooking Languages : en Pages : 192
Book Description
Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes. It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted source for fellow dessert lovers who are also eager to bake from scratch. Sally's famous recipes include award-winning Salted Caramel Dark Chocolate Cookies, No-Bake Peanut Butter Banana Pie, delectable Dark Chocolate Butterscotch Cupcakes, and yummy Marshmallow Swirl S'mores Fudge. Find tried-and-true sweet recipes for all kinds of delicious: Breads & Muffins Breakfasts Brownies & Bars Cakes, Pies & Crisps Candy & Sweet Snacks Cookies Cupcakes Healthier Choices With tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss! Hungry for more? Learn to create even more irresistible sweets with Sally’s Candy Addiction and Sally’s Cookie Addiction.
Author: Kyra Bussanich Publisher: ISBN: 1607743604 Category : Cooking Languages : en Pages : 146
Book Description
When Bussanich realized she had to go gluten-free, she mourned the toasty morning muffins, moist birthday cakes, and fruity crumbles she thought she'd have to give up. She used trial and error to recreate her favorite treats-- sans gluten. Her Portland bakery, Crave Bake Shop, proved that gluten-free can taste just as good as the original.
Author: Jodi Levine Publisher: National Geographic Books ISBN: 0804137919 Category : Crafts & Hobbies Languages : en Pages : 0
Book Description
The ultimate materials for fun, whimsical crafting are right in your grocery store! From party decorations to children’s toys, from wearable art to cute gifts, you need look no further than your supermarket shelves for the materials to make these unique (and kid-friendly) food crafts. For special celebrations, rainy-day activities, and much more, treat yourself to the sweetest projects. Colorful candy canes are fashioned into heart-shaped necklaces, melted peppermints are molded into a festive bowl, cookies and ice cream cones are transformed into a fanciful castle, marshmallows are snipped into a polar bear, and gumdrops become everything from adorable frogs to bumblebees and ducks. Candy Aisle Crafts is packed with simple ideas for charming crafts that both kids and parents will love.
Author: Francesc Aragall Publisher: CRC Press ISBN: 1317004396 Category : Computers Languages : en Pages : 307
Book Description
As a customer, have you ever felt dissatisfied with a product or service? Is it possible that customers may be similarly unhappy with your company? Being aware of and exploring your consumers' diversity constitutes the best source of information available if you are to lead the way in design innovation, marketing orientation and service provision. Universal Design: The HUMBLES Method for User-Centred Business offers every type of organization a clear understanding of the role and value of Design for All/Universal Design (the intervention in environments, products and services to enable everyone, regardless of age, gender, capabilities or cultural background, to enjoy them on an equal basis). The seven phase model integrates the users' point of view, enabling you to assess your current business strategy and design practices, and make your product or service appealing to all your potential customers, thus creating a better, more consumer-oriented experience. This book is a must-read for organisations who wish to consider their products and services from the customer point of view and so gain an advantage over their competitors.
Author: Heather Baird Publisher: Sterling Epicure ISBN: 9781402786365 Category : Cake Languages : en Pages : 0
Book Description
How can you make cakes, cookies, and candy even MORE fun? Award-winning blogger Heather Baird, a vibrant new voice in the culinary world, has the answer: Cook like an artist! Combining her awesome skills as a baker, confectioner, and painter, she has created a gorgeous, innovative cookbook, designed to unleash the creative side of every baker. Heather sees dessert making as one of the few truly creative outlets for the home cook. So, instead of arranging recipes by dessert type (cookies, tarts, cakes, etc.), she has organized them by line, color, and sculpture. As a result, SprinkleBakes is at once a breathtakingly comprehensive dessert cookbook and an artist's instructional that explains brush strokes, sculpture molds, color theory, and much more. With easy-to-follow instructions and beautiful step-by-step photographs, Heather shows how anyone can make her jaw-dropping creations, from Mehndi Hand Ginger Cookies to Snow Glass Apples to her seasonal masterpiece, a Duraflame(R)-inspired Yule Log..
Author: Janette Mocke Publisher: Penguin Random House South Africa ISBN: 1432301365 Category : Cooking Languages : en Pages : 418
Book Description
Easy Party Treats for Children is aimed at anyone who wants to give their child a perfect party, without blowing the budget or having to spend hours in the kitchen. Using relatively few, readily available biscuits, sweets and decorations, it is possible to create a variety of treats for boys' and girls' parties. Party themes include Vehicles, Planes and Trains, Aliens and Creepy Crawlies, and Princesses and Magic Forests. Learn how to make cone figures, and how to turn marshmallows, ice cream cones, rice krispies, marie biscuits, and a variety of small sweets into a cornucopia of figures, animals and shapes that will delight and intrigue small party-goers. Beautiful photography helps to boost the imagination and, thanks to the helpful instructions and useful tips, you will soon be creating your own party treats.
Author: Meaghan Mountford Publisher: Harlequin ISBN: 1459222938 Category : Cooking Languages : en Pages : 199
Book Description
With a dab of bright icing and a sprinkle of color, you can transform drab sugar cookies into glowing planets, plain marshmallows into scary zombies and simple cake pops into blooming flowers. Meaghan Mountford, creator of the blog The Decorated Cookie and the Edible Crafts editor of CraftGossip.com, shares her secrets for producing adorable, edible art. Full of beautiful color photos and illustrated step-by-step directions, this guide will demystify professional techniques so that anyone can learn how to pipe icing like a pro and have fun with fondant. With the lively inspiration and foolproof directions in this book, you can discover how to personalize any sweet treat and turn your home kitchen into a studio for sugarlicious works of art!
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Author: Robin Ankeny
Author: Editors of Publications International
Author: Annie Rigg
Author: Sally McKenney
Author: Kyra Bussanich
Author: Jodi Levine
Author: Francesc Aragall
Author: Heather Baird
Author: Janette Mocke
Author: Meaghan Mountford