Italy in Small Bites

Author: Carol Field
Publisher: Harper Collins
ISBN: 0060722797
Category : Cooking
Languages : en
Pages : 308

Book Description
Breakfast, lunch, and dinner may mark the beginning, middle, and end of the day, but for centuries Italians have eaten two small informal meals that come in between. Italy in Small Bites is the first-ever collection of recipes for these bite-size treats, known as spuntini and merende, the soul food of Italy. Spuntini, the midmorning snack, can be as simple as a sublime walnut-and-raisin-studded coffee cake, while merende, which are enjoyed midafternoon, might be a wedge of onion frittata or artichoke tart, a crunchy pillow of fried dough served with figs or prosciutto, a purée of fava beans, or sweet peppers mounded on a slice of rustic country bread. The best-known merende in America are pizza and focaccia, but there's an entire universe of appealing food revealed in this book. Though the recipes are tied to centuries of tradition that go back to a time when merende reinvigorated laborers in the fields, they're singularly perfect for contemporary eating in America and are as versatile as they are delicious. Merende make perfect impromptu meals because they are stunningly simple foods meant to make life easy. Some -- bruschetta with various toppings, frittate, vegetable tarts, polenta crostini -- may be familiar, while others are welcome new discoveries. Served individually or in combination, they can become a meal -- any meal -- and they are healthy, inexpensive, and casual, perfect for the way we live.

The Art of Escapism Cooking

Author: Mandy Lee
Publisher: HarperCollins
ISBN: 0062940880
Category : Cooking
Languages : en
Pages : 853

Book Description
In this inventive and intensely personal cookbook, the blogger behind the award-winning ladyandpups.com reveals how she cooked her way out of an untenable living situation, with more than eighty delicious Asian-inspired dishes with influences from around the world. For Mandy Lee, moving from New York to Beijing for her husband’s work wasn’t an exotic adventure—it was an ordeal. Growing increasingly exasperated with China’s stifling political climate, its infuriating bureaucracy, and its choking pollution, she began “an unapologetically angry food blog,” LadyandPups.com, to keep herself from going mad. Mandy cooked because it channeled her focus, helping her cope with the difficult circumstances of her new life. She filled her kitchen with warming spices and sticky sauces while she shared recipes and observations about life, food, and cooking in her blog posts. Born in Taiwan and raised in Vancouver, she came of age food-wise in New York City and now lives in Hong Kong; her food reflects the many places she’s lived. This entertaining and unusual cookbook is the story of how “escapism cooking”—using the kitchen as a refuge and ultimately creating delicious and satisfying meals—helped her crawl out of her expat limbo. Illustrated with her own gorgeous photography, The Art of Escapism Cooking provides that comforting feeling a good meal provides. Here are dozens of innovative and often Asian-influenced recipes, divided into categories by mood and occasion, such as: For Getting Out of Bed Poached Eggs with Miso-Browned Butter Hollandaise Crackling Pancake with Caramel-Clustered Blueberries and Balsamic Honey For Slurping Buffalo Fried Chicken Ramen Crab Bisque Tsukemen For a Crowd Cumin Lamb Rib Burger Italian Meatballs in Taiwanese Rouzao Sauce For Snacking Wontons with Shrimp and Chili Coconut Oil and Herbed Yogurt Spicy Chickpea Poppers For Sweets Mochi with Peanut Brown Sugar and Ice Cream Recycled Nuts and Caramel Apple Cake Every dish is sublimely delicious and worth the time and attention required. Mandy also demystifies unfamiliar ingredients and where to find them, shares her favorite tools, and provides instructions for essential condiments for the pantry and fridge, such as Ramen Seasoning, Fried Chili Verde Sauce, Caramelized Onion Powder Paste, and her Ultimate Sichuan Chile Oil.

The Hemingway Caper

Author: Eric Wright
Publisher: Dundurn
ISBN: 9781550024517
Category : Fiction
Languages : en
Pages : 252

Book Description
As Joe Barley investigates a case, he stumbles across the story of a missing manuscript containing writings by a young Ernest Hemingway.

Vegetable Literacy

Author: Deborah Madison
Publisher: Ten Speed Press
ISBN: 160774192X
Category : Cooking
Languages : en
Pages : 418

Book Description
In her latest cookbook, Deborah Madison, America's leading authority on vegetarian cooking and author of Vegetarian Cooking for Everyone, reveals the surprising relationships between vegetables, edible flowers, and herbs within the same botanical families, and how understanding these connections can help home cooks see everyday vegetables in new light. Destined to become the new standard reference for cooking vegetables, Vegetable Literacy, by revered chef Deborah Madison, shows cooks that vegetables within the same family, because of their shared characteristics, can be used interchangeably in cooking. For example, knowing that dill, chervil, cumin, parsley, coriander, anise, and caraway come from the umbellifer family makes it clear why they're such good matches for carrots, also an umbel. With stunning images from the team behind Canal House cookbooks and website, and 150 classic and exquisitely simple recipes, such as Savoy Cabbage on Rye Toast with GruyèreCheese; Carrots with Caraway Seed, Garlic, and Parsley; and Pan-fried Sunchokes with Walnut Sauce and Sunflower Sprouts; Madison brings this wealth of information together in dishes that highlight a world of complementary flavors.

The Colonial Caper Mystery at Williamsburg Teacher's Guide

Author: Carole Marsh
Publisher: Gallopade International
ISBN: 0635081296
Category : Juvenile Fiction
Languages : en
Pages : 37

Book Description
The corresponding Teacher's Guide is a page-by-page supplementary resource that gives you additional activities to enhance the student's learning opportunities by using cross-curricular materials including discussion questions, reproducible vocabulary, science, geography and math activities. Each Teacher's Guide turns you into the expert-we've done all the research for you! This comprehensive resource enhances the many dramatic learning opportunities students can gain from reading this mystery by Carole Marsh. The supplementary Teacher's Guide includes: Š A chapter guide of additional information, trivia, historical facts, and more to help teachers be "Experts!" Š Activity ideas that make the book come dramatically to life for young readers! Š The author's additional comments and thoughts about the subject Š Some reproducible activities Š Great out-of-the-box ideas for activities.historical facts, and more to help teachers be "Experts!" ? Activity ideas that make the book come dramatically to life for young readers! ? The author's additional comments and thoughts about the subject Š Some reproducible activities Š Great out-of-the-box ideas for activities.

The Golden Hooligan: A Pete Schofield Caper

Author: Thomas B. Dewey
Publisher: Wildside Press LLC
ISBN: 1479407089
Category : Fiction
Languages : en
Pages : 147

Book Description
"Thomas B. Dewey is one of detective fiction's severely underrated writers!" -- Bill Pronzini Pete Schofield tangles with marijuana and murder in a sizzling case that's almost too hot to handle!

The Colonial Caper Mystery at Williamsburg

Author: Carole Marsh
Publisher: Gallopade International
ISBN: 0635080664
Category : Juvenile Fiction
Languages : en
Pages : 165

Book Description
One quaint cottage! A mysterious map! One lukewarm log! And a productive print shop! Equals one historic adventure. Grant and Christina can't wait to visit Colonial Williamsburg with their mystery-writing grandmother Mimi and cowboy-pilot grandfather Papa. "It feels like you are whisked back in time when you go to Williamsburg!" says Mimi. And as soon as the kids arrive, they're whisked into a quirky colonial mystery involving a valuable-and missing-map! It's a gift for the Queen of England-but where is it? Join Grant and Christina as they tour some taverns, carouse in the Capitol, take a wild carriage ride, and even end up in 'gool'-all in the name of the Queen! It's a map mix-up you don't want to miss! LOOK what's in this mystery - people, places, history, and more! Royal Colony of Virginia in 1750 facts and geographical information Š Queen of England Š Tobacco farming in the 1700's - Importance to trade Š Upper HouseŠ including the Royal Governor and his council and Š lower house Š including the House of Burgesses Š Cartogrophy Š Sir Arthur Conan Doyle, ŠThe Purloined Letter Š Colonial Williamsburg Š Christiana Campbell's Tavern Š Market Square Š Capitol Building Š General Court Š Duke of Gloucester Street Š The Kings Arms Tavern Š Chownings Tavern Š College of William and Mary Š The Gaol (Jail) Š Governor's Palace. Like all of Carole Marsh Mysteries, this mystery incorporates history, geography, culture and cliffhanger chapters that will keep kids begging for more! This mystery includes SAT words, educational facts, fun and humor, built-in book club and activities. Below is the Reading Levels Guide for this book: Grade Levels: 3-6 Accelerated Reader Reading Level: 4.8 Accelerated Reader Points: 2 Accelerated Reader Quiz Number: 129389 Lexile Measure: 740 Fountas & Pinnell Guided Reading Level: Q Developmental Assessment Level: 40

Cat in a Quicksilver Caper

Author: Carole Nelson Douglas
Publisher: Forge Books
ISBN: 1429911468
Category : Fiction
Languages : en
Pages : 388

Book Description
Midnight Louie, alley-cat extraordinaire and Las Vegas's hairiest, hard-boiled PI, finds himself literally walking a tightrope when a fabulous museum opening at one of Sin City's swankiest casinos is marred by a little thing like death. Louie's loyal roommate, feisty PR freelancer Temple Barr, has snagged the commission of her career: repping the opening exhibition of the Russian Czars' priceless treasures at the New Millennium Hotel, the apex of which is the Czar Alexander Scepter, a priceless jewel-encrusted artifact. Trouble is, the hotel has booked an aerial magic act right above the exhibition. Temple works at a breakneck pace to coordinate this logistical nightmare. Tragedy ensues when a performer dies right above where the collection will be displayed and the police threaten to shut everything down. But the word "no" isn't one heard often in Las Vegas when money is involved and the show (or shows) must go on. Just as things seem to be working perfectly, another performer dies...and the scepter vanishes. The culprits could be international art thieves, Russian mafioso, or Chechen rebels out to embarrass the current Russian government. Or it could be someone else, perhaps someone Temple knows all too well . . . . Temple and Louie both have enemies in the magic act--evil magician Shangri-La and her curare-nailed performing Siamese cat, Hyacinth--and on the ground--ever-suspicious homicide lieutenant Carmen Molina, who's itching to pin the heist and murders on Temple's significant other, ex-magician and sometimes ex-spy Max Kinsella, now oddly AWOL. Worse, as Temple and Louie's separate investigations bring them both close to the truth, it's clear that someone has decided to hang them out to die too. Can fancy footwork and detection save our intrepid duo? Find out in Carole Nelson Douglas's Cat in a Quicksilver Caper. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.

The New Yiddish Kitchen

Author: Jennifer Robins
Publisher: Page Street Publishing
ISBN: 1624142346
Category : Cooking
Languages : en
Pages : 256

Book Description
Traditional Jewish Meals Made Healthier From two leaders in the Paleo cooking community, The New Yiddish Kitchen is a fresh and healthful take on a beloved food tradition. Packed with over 100 traditional Jewish foods plus bonus holiday menus, this book lets you celebrate the holidays and every day with delicious food that truly nourishes. Authors Simone Miller and Jennifer Robins have selected classic dishes—like matzo balls, borscht, challah, four different bagel recipes, a variety of deli sandwiches, sweet potato latkes, apple kugel, black & white cookies and more—all adapted to be grain-, gluten-, dairy- and refined sugar-free, as well as kosher. The book is a fun mix of new and old: modern with the whole-foods Paleo philosophy, and nostalgic with the cooking tips of Jewish grandmothers just like your own bubbe. So when you’re craving your favorite Jewish foods, don’t plotz! Simone and Jennifer have got you covered with simple recipes for delicious Yiddish dishes you can nosh on all year long.

Indian Summer

Author: Arthur J. Frankel
Publisher: Author House
ISBN: 1491861800
Category : Biography & Autobiography
Languages : en
Pages : 319

Book Description
Under the shadow of the turbulent 1960s, this is my story of a journey through village India as an American Peace Corp Volunteer. I graduated college in 1966 with no idea of what I wanted to do in life. I asked the Peace Corps to send me to a place that was more different than anything I had ever known. I got what I asked for. India unfolded into a kaleidoscope of fascinating people and unforgettable scenes in a culture that never failed to amaze me. The sights, smells, and sounds of village India offer the backdrop of what happened, some stories quite incredible, but all true. After two years, I was infused with the spiritual and mystical quality that was, and still is, India--something that is almost beyond explaining. It cannot be found by touring India or even visiting an ashram, but only by living there, learning the local language, and being with Indians in their homes and work. Forty-four years after leaving the Peace Corps I returned to village India. Surprisingly, very little had changed. All of the profits from the sale of this book will be donated to the Vishwa Bharati non-profit village school in Anavatti, India; and to the School of Social Work at the University of North Carolina Wilmington, to support students and faculty in visiting India.